524 research outputs found
DETERMINATION OF HISTAMINE LEVELS IN COMMERCIAL CANNED TUNA
No full textAbstract: Tuna species are the large group of important fishes that belong to the Scombridae family, covers more than 50 different species, are significant in supplying a global market. Tuna widely consumed worldwide as fresh or canned. Considering that tuna fish, like other scombroid fish, is commonly associated with cases and outbreaks Histamine Food Poisoning (HFP). Histamine is identified by the Food and Drug Administration (FDA) as a major chemical hazard of seafood products. The aim of the present study was to search and review the findings from the scientific published literature studies focusing on determination of histamine levels in commercial canned tuna. The results of the data search, remaining 11 articles were suitable in this review. The histamine levels in canned tuna were determined in this study by using ELISA, HPLC or a rapid test method. Samples of commercial canned tuna from different countries were analysed and found to have histamine levels that were within the acceptable range. Histamine level that is considered to be permissible in fish and fishery products differs by country. In the United States (US), a histamine level of 50 mg/ kg is considered indicative of fish spoilage, while the European Union (EU) has established an acceptable histamine level of 200 mg/ kg for fish belonging to the Scombridae, Clupeidae, Engraulidae, Coryphaenidae, Pomatomidae, and Scomberesocidae families.
Keywords: Determination, histamine levels, commercial, canned tuna.
Title: DETERMINATION OF HISTAMINE LEVELS IN COMMERCIAL CANNED TUNA
Author: Desak Gde Diah Dharma Santhi
International Journal of Healthcare Sciences
ISSN 2348-5728 (Online)
Vol. 11, Issue 1, April 2023 - September 2023
Page No: 228-236
Research Publish Journals
Website: www.researchpublish.com
Published Date: 25-August-2023
DOI: https://doi.org/10.5281/zenodo.8282875
Paper Download Link (Source)
https://www.researchpublish.com/papers/determination-of-histamine-levels-in-commercial-canned-tunaInternational Journal of Healthcare Sciences, ISSN 2348-5728 (Online), Research Publish Journals, Website: www.researchpublish.co
Interaction between precious metals price and Islamic stock markets
No full textOriginality/value - The author would like to emphasize that this article is second to examine precious metals and Islamic stock markets in literature
Musical production of an unreleased single by Tuna Teilhardiana
No full textEl presente proyecto consiste en una producción musical de un solo tema inédito, de la agrupación (Tuna Teilhardiana), a ritmo de pasodoble español, el cual se deriva de influencias del folclore de España, y del pasodoble.
La Tuna es una agrupación musical que abarca diferentes formatos y múltiples estilos sonoros, los cuales se basan y sustentan en tradiciones españolas. No obstante, la Tuna más allá de ser un grupo musical, es un gran conglomerado de tradiciones y formas de disfrutar la música, es por ello que esta tradición se extiende por todo el mundo. Cada Tuna tiene su identidad cultural dependiendo de su lugar de origen, tanto como grupo Independiente o Universitario, con múltiples formatos instrumentales los cuales permiten que cada grupo tenga su esencia que la caracteriza.
Esta producción musical de una Tuna, se compone de la preproducción, la producción y la postproducción de audio del tema inédito, empleando técnicas de grabación y de postproducción de audio aprendidas durante todo el proceso académico del ciclo profesional de producción musical y del ciclo básico de Música del programa de formación Musical. De igual manera el presente proyecto consta del permiso por parte de la agrupación y autor de la canción, para realizar el proceso de producción musical de la obra inédita, herramientas técnicas y de capital humano para su realización, y herramientas técnicas y teóricas para la construcción de esta producción.Estudios Audio VisiónMaestro en MúsicaPregradoThe present project consists of a musical production of a single unreleased song, by the group (Tuna Teilhardiana), to the rhythm of the Spanish pasodoble, which is derived from influences from Spanish folklore, and the pasodoble.
La Tuna is a musical group that covers different formats and multiple sound styles, which are based and supported by Spanish traditions. However, Tuna, beyond being a musical group, is a great conglomerate of traditions and ways of enjoying music, which is why this tradition spreads throughout the world. Each Tuna has its cultural identity depending on its place of origin, both as an Independent or University group, with multiple instrumental formats which allow each group to have its essence that characterizes it.
This musical production by a Tuna is made up of pre-production, audio production and post-production of the unreleased song, using recording and audio post-production techniques learned throughout the academic process of the professional cycle of musical production and the basic cycle of Music from the Musical training program. Likewise, this project consists of permission from the group and author of the song to carry out the musical production process of the unpublished work, technical and human capital tools for its realization, and technical and theoretical tools for construction. . of this production
Tuna fisheries in the Pacific Islands region : a bibliography
No full textFor more about the East-West Center, see http://www.eastwestcenter.org/This bibliography is confined to material relating to tuna in the Pacific islands region only. Any material known to be of a restricted nature has been excluded. The bibliography is organized in alphabetical order by author, by country, and by main subject areas. In addition to the general subject area of tuna, the bibliography has entries relating to the subject of multinational corporations. It should be noted that in compiling the bibliography, the authors categorized citations under country and subject headings solely on the inference of their titles; as a result, some inaccurate or incomplete classifications of material may have occurred. Furthermore, the entries in this bibliography do not represent an exhaustive list. It is hoped that this bibliography may be revised and expanded at a later date.PACIFIC ISLAND COUNTRIES. American Samoa -- Cook Islands -- Federated States of Micronesia -- Fiji -- French Polynesia -- Guam -- Hawaii -- Kiribati -- Marshall Islands -- Nauru -- New Caledonia -- Niue -- Northern Marianas -- Palau -- Papua New Guinea -- Pitcairn -- Solomon Islands -- Tokelau -- Tonga Tuvalu -- Vanuatu -- Wallis and Futuna -- Western Samoa -- DISTANT WATER FISHING NATIONS. Japan -- Korea -- Taiwan -- United States -- SUBJECT AREAS. Baitfish -- Business -- Canneries -- Development -- Economics -- Extended economic zones -- FADS -- Feasibility studies -- Fisheries biology -- Fisheries methods -- Fisheries statistics -- Industry -- Joint ventures -- Law of the sea -- Legal -- Management -- Marketing -- Migration -- Multinational corporations -- Planning -- Policy -- Politics -- Resource assessment -- Sociology -- Tagging -- Transshipment -- U.S. policy -- LIST OF INSTITUTIONAL CONTACTS
Dress and identity in the arts of western Anatolia: the seventh through fourth centuries BCE
No full textThis dissertation investigates the variety of clothing options available to the ancient Western Anatolians from the seventh through the fourth centuries BCE as evidenced by archaeological remains, visual representations, and rare written sources. The body of the dissertation includes an analysis of the textile industries, a typological examination of the dress items, and three case studies of the tomb imagery in Western Anatolia. Given the lack of first hand evidence for the social history of the region, especially of its non-Greek populations, this examination reveals the important position articles of dress occupied in conveying social roles and status in Western Anatolia. Through an analysis of the 'language of dress‘ this dissertation reaches two conclusions. First, there existed a distinctive 'Anatolian‘ dress fashion shared among the various ethnic groups of Anatolia during the time in question. Second, the Western Anatolian elite adjusted borrowed dress fashions from the Persian court in order to show their status claims within the local socio-historical circumstances.Ph.D.Includes bibliographical referencesIncludes vitaby Tuna Şar
Screening of biodiesel production from waste tuna oil (Thunnus sp.), seaweed Kappaphycus alvarezii and Gracilaria sp.
No full textBiodiesel has several advantages over solar. Compared to solar, biodiesel has more eco-friendly characteristic
and produces lower greenhouse gas emissions. Biodiesel that is made from animal fats can be produced from fish oil,
while other alternative sources from vegetable oils are seaweed Kappaphycus alvarezii and Gracilaria sp. Waste tuna oil
(Thunnus sp.) in Indonesia is commonly a side product of tuna canning industries known as tuna precook oil; on the other
hand, seaweed Gracilaria sp. and Kappaphycus alvarezii are commonly found in Indonesia’s seas. Seaweed waste that
was used in the present study was 100 kg and in wet condition, and the waste oil was 10 liter. The seaweed was extracted
with soxhletation method that used n-hexane as the solvent. To produce biodiesel, trans esterification was performed on
the seaweed oil that was obtained from the soxhletation process and waste tuna oil. Biodiesel manufactured from
seaweed K. alvarezii obtained the best score in flash point, freezing point, and viscosity test. However, according to level
of manufacturing efficiency, biodiesel from waste tuna oil is more efficient and relatively easier compared to biodiesel
from waste K. alvarezii and Gracilaria sp
Partitioning and recovery of proteinase from tuna spleen by aqueous two-phase systems
No full textPartitioning of spleen proteinase from yellowfin tuna (Thunnus albacores) in an aqueous two-phase system (ATPS) was investigated. Phase compositions including PEG molecular mass and concentration as well as types and concentration of salts affected the protein partitioning. ATPS comprising PEG1000 (15% w/w) and magnesium sulfate (20% w/w) provided the best condition for the maximum partitioning of the proteinase into the top phase and gave a highest specific activity (47.0 units/μg protein) and purification fold (6.61). The yield of 69.0% was obtained. Under the same ATPS condition used, the partitioning of proteinase of splenic extract from three tuna species involving skipjack tuna, yellowfin tuna and tongol tuna were compared. The purity of splenic extract from all tuna species increased after ATPS process. Among all species tested, yellowfin tuna showed the highest purification fold, followed by tongol tuna and skipjack tuna, respectively. SDS-substrate gel electrophoresis revealed that the band intensity of major proteinase in ATPS fraction from all tuna species slightly increased with the concomitant decrease in band intensity of other contaminating proteins, indicating the greater specific activity of splenic extract. Therefore, ATPS was an effective method for partitioning and recovery of proteinases from tuna spleen
The translation of Pembezâde Ahmed b. Osman Efendi's translation of Serhu Kasideti Bânet Suad between the 35–59 links and the applications of language, consumption, nahiv and rhetoric
No full textLisansüstü Eğitim Enstitüsü, Temel İslam Bilimleri Ana Bilim DalıBu tezde Pembezâde Ahmed b. Osman Efendi'nin yazdığı Şerhu Kasîdeti Bânet Suad isimli eserin 35-59. beyitler arasının tercümesi ile dil, sarf, nahiv, belagat uygulamaları ve edisyon kritik çalışması ele alınmıştır. Sözü edilen kasîde Ka'b b. Züheyr'in Hz. Peygamber'e sunduğu bu vesîleyle onun hırka-i saadetine nâil olduğu Kasîdetü'l-bürde'dir. Arap şiirinin en önemli örneklerinden biri olan ünlü kasîde, câhiliye şiirinin tüm özelliklerini içerisinde barındırması açısından, o dönemin şiir anlayışına ışık tutar niteliktedir. Bu önemine binaen kasîdenin üzerine birçok şerhler, hâşiyeler, tahmîsler ve taştîrler yazılmıştır. Hayatı hakkında kısıtlı bilgilere ulaşılmış olan Osmanlı âlimi Pembezâde Ahmed b. Osman Efendi de yazdığı eserle Kasîdetü'l-bürde şerh geleneğinin içerisine dâhil olmuştur. Çalışmaya konu olan eser incelendiğinde yazarın Arap diline ayrıntılarıyla hâkim olduğu görülmüştür. Bununla birlikte kaynak taraması yapıldığında Pembezâde Ahmed b. Osman Efendi'nin eserlerinin herhangi bir kapsamlı çalışmanın konusu olmadığını görülmüş, bu da bizi Şerhu Kasîdeti Bânet Su'âd'ı kütüphanelerin tozlu raflarından indirip ilim âleminin hizmetine sunmaya itmiştir. Çalışma bir giriş ve dört bölümden oluşmaktadır: Girişte: Araştırmanın Konusu ve Önemi; Araştırmanın Amacı ve Sınırları; Araştırmanın Planı ve Yöntemi; Araştırmanın Kaynakları gibi alt başlıklar ile ilgili bilgiler verilmiştir. Birinci bölümde: Ka'b b. Züheyr'in Hayatı, Kasîdetü Bânet Su'âd'ın Arapça Metni ve Türkçe Tercümesi alt başlıkları bulunmaktadır. İkinci bölümde Pembezâde Ahmed b. Osman Efendi'nin Hayatı ve Eserleri; Tercüme ve Tahkîkte Takip Edilen Yöntem ve Esaslar alt başlıkları hakkında bilgi verilmiştir. Üçüncü bölümde tahkîk ettiğimiz eserin 35-59. beyitler arasının tercümesi, Lügat, Sarf, Nahiv ve Belağat uygulamaları yer almaktadır. Dördüncü bölümde ise eserin tahkîkli neşri yapılmıştır. Yapılan çalışma süresince isnâd atıf sistemi ikinci edisyon ve İSAM tahkîkli neşir esaslarında belirtilen yönergeler takip edilmiştir. Ayrıca okuyucuların metni kolayca anlayabilmesi için gerekli yerlerde konuyu açıklığa kavuşturmak için dipnotlar verilmiştir.In this thesis, Pembezâde Ahmed b. The translation of a certain part of the work called Şerhu Kâsideti Bânet Suad written by Osman Efendi, language, usage, syntax, rhetoric practices and edition critical work are discussed. The aforementioned qasida Kab b. Zuhayr's Hz. It is Kasîdetü'l-Bürde, which he presented to the Prophet on this occasion, where he attained his happiness. The famous qasida, one of the most important examples of Arabic poetry, sheds light on the poetry understanding of that period in terms of containing all the features of jahiliyya poetry. Due to this importance, many commentaries, tahmis and tastirs were written on the eulogy. Ottoman scholar Pembezâde Ahmed b. Osman Efendi was included in the tradition of commentary on Kasîdetü'l-Bürde with the work he wrote. When the work that is the subject of the study is examined, it is seen that the author has a detailed command of the Arabic language. However, when the literature review was made, Pembezâde Ahmed b. Seeing that Osman Efendi's works were not the subject of any comprehensive study, prompted us to download the Şerhu Kasideti Bânet Suad from the dusty shelves of libraries and present it to the service of the scientific community. The study consists of an introduction and six chapters. In the first part, the owner of the eulogy Kab b. Züheyr, the owner of the annotation in the second part, Pembezâde Ahmed b. Osman Efendi, in the third section, the methods and principles followed in translation and verification, in the fourth section the translation of the work, in the fifth section the use of syntax, syntax and rhetoric in the specified part of the work, and the proofreading of the commentary in the sixth section. During the study, the guidelines specified in the Second Edition of the Isnad Citation System and the ISAM Arbitrary Publication Principles were followed. In addition, footnotes are given where necessary to clarify the subject so that readers can easily understand the text
Tuna labels matter in Europe: Mislabelling rates in different tuna products
No full text12 pages, 4 figures.-- Carmen G. Sotelo ... et al.-- This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are creditedTuna fisheries and processing represent economic activities of paramount importance around the world. Most of these products are traded for human consumption and in general are highly demanded commodities. However, not all tuna products achieve the same market price, some consumers are willing to pay a huge amount of money for certain species (i.e. Japanese market for Bluefin tuna) while other species are rather affordable (i.e. Skipjack tuna), therefore mislabelling has been observed frequently. We collected and analysed 545 tuna samples in six European countries, including fresh, frozen and canned products, and we have investigated whether or not these products were correctly labelled under European and national legislations. We found an overall mislabelling rate of 6.79%; in particular, 6.70% of the fresh and frozen tuna products and 7.84% of canned tuna were mislabelled, and only in the case of fresh and frozen tuna samples significant differences among countries were found. Mislabelling rates for Atlantic Bluefin tuna labelled products were very high, ranging from 50 up to 100%. In general, mislabelling was higher when specific names were included in the labels. The “tuna” umbrella term is a very popular one with consumers, but also one that remains vulnerable to ambiguity, hampering efforts towards market transparency and with potential negative consequences to the adequate management of tuna species stocksThe work was funded by LABELFISH project, supported by the EU Atlantic Area Programme Project Number 2011-1/163 and the UK Department for Environment, Food & Rural Affairs grant FA0116Peer reviewe
Pengelolaan Persediaan Ikan Tuna Di PT. Tuna Mantap
No full textStudy This aim For know How planning, implementation and control as well as role EOQ method in efficiency cost supply company. This research uses a qualitative method with a descriptive approach using primary data sources obtained directly from observations and interviews as well as documentation data. Study This carried out by the author at PT. Tuna Mantap located inside place fish auction. Results obtained that PT. Tuna Steady Already do planning However Not yet effective and efficient, as well implementation and control in count Still Not yet use method and only use estimation just. with use method economic order quantity (EOQ) control helps company determine how much economical every item inventory and know frequency booking For something period as well as When booking goods must repeated, so request can fulfilled in a way maximum. With Thus, the economic order quantity (EOQ) method has role important in arrange efficiency inside costs company.
Key Words: Inventory, Planning, Economic Order Quantity (EOQ) Metho
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