553 research outputs found
Phit chom Meri loet lam loki kam ru thakon
No full textDrawing on a portrait and old poem, the author describes the beauty of Nang Meri, a female character in one old Thai literature
PENGARUH ROA, DER, CR, INFLASI DAN KURS TERHADAP RETURN SAHAM (STUDI KASUS INDUSTRI MAKANAN DAN MINUMAN YANG TERDAFTAR DI BEI PERIODE 2008-2012)
No full textThe objectives of this research to analyze the influence of ROA, DER, CR, inflation and exchange rate to stock return on Food and Baverage industry that listed on Indonesian Stock Exchange in the period of 2008-2012.The number of population is 19 companiesand eligablesample is 16 companies. Analyze technique that use to analyze data is multiple linier regression. Analyses result showed that the partial results of Return On Asset (ROA), inflation and exchange rate variables has significant influence to stock return in other hand DER and CR has insignificantinfluenced to stock return on Food and Baverage industry.Keywords : On Asset (ROA), Debt to Equity Ratio (DER), Current Ratio (CR), Inflation, exchange rate, stock Retur
PENGARUH ROA, DER, CR, INFLASI DAN KURS TERHADAP RETURN SAHAM (STUDI KASUS INDUSTRI MAKANAN DAN MINUMAN YANG TERDAFTAR DI BEI PERIODE 2008-2012)
No full textABSTRACT The objectives of this research is to analyze the influence of Return On Asset (ROA), Debt to Equity Ratio (DER), Current Ratio (CR), inflation and exchange rate to the stock return of Food and Baverage industry that listed on Indonesian Stock Exchange in the period of 2008-2012.The number of population are 19 companies but the elligable unit to be sample is  16 companies. Analyze technique to describe the varibles relationships used Multiple Linier Regression. Based on the data processing, it is known that simmultaneously the effect of independent variables are significant. Furthermore,  partially it is known that the effect of  Return On Asset (ROA), inflation, and exchange rate variables are  significant,  otherwise varieables  Debt to Equity Ratio (DER) and Current Ratio (CR) have insignificant effect. Keywords : On Asset (ROA), Debt to Equity Ratio (DER), Current Ratio (CR), Inflation, exchange rate, stock retur
THE EFFECT OF USING QUESTIONING THE AUTHOR (QtA) APPROACH TOWARD STUDENTS’ ABILITY IN READING COMPREHENSION AT JUNIOR HIGH SCHOOL 1 TAMBANG OF KAMPAR REGENCY
No full textThe main focus of the research is to find out whether there is a significant
effect of using Questioning the Author (QtA) Approach toward Students’ Ability
in Reading Comprehension at the Junior High School 1 Tambang or not. In the
research, the type of the research was quasi-experimental research. The researcher
used nonrandomized control group pretest-posttest design. The researcher used
two classes as sample which a consisted of 50 students. The first class was
experimental group and the second was control group. Experimental class was
taught by using Questioning the Author (QtA) Approach and control class was
taught by using conventional strategy. The technique of data collecting was
observation and test. Observation was used in order to collect the data of using
Questioning the Author (QtA) Approach and the test was used in order to collect
the data of students’ ability in reading comprehension at Junior High School 1
Tambang. The technique of data analysis used T-test formula in order to find out
the difference of students’ mean score between experimental class and control
class by using SPSS 16 version. The students’ score was compared with T-table
which considered with degree of freedom (df).
Based on the data analysis, the researcher concluded that there was a
significant effect of using Questioning the Author (QtA) Approach towards
students’ ability in reading comprehension at Junior High School 1 Tambang
with consideration to = 12.000 is higher than T-table either in significant 5 %; =
2.01 or in significant 1 % = 2.68. It means that Ha is accepted and Ho is rejected.
So, it can be concluded that there is significant difference between students’
reading comprehension taught by using Questioning the Author (QtA) Approach
and control class taught by using conventional strategy at Junior High School 1
Tambang. In other words, there was a significant effect of using Questioning the
Author (QtA) Approach toward Students’ Ability in Reading Comprehension at
Junior High School 1 Tambang
PEMANFAATAN ARANG SABUT KELAPA DAN KULIT PINANG MENJADI BIOBRIKET UNTUK MENINGKATKAN NILAI TAMBAH
No full textAreca nut coir contains several chemical compounds, i.e., cellulose (34,18%), hemicellulose (20.83%), and lignin (31.6%). These chemical compounds are a source of carbon in the manufacture of activated charcoal or adsorbents and coconut coir is a material containing lignicellulose which can be used as a substitute for fuel. One way to use areca nut and coconut coir is to make biobriquettes. Processing of areca and coconut coir into biobriquettes deals with numerous production factors, starting from additional materials, labor, production equipment, and other materials. Processing costs are conducted to obtain higher prices and higher profits than without a production process, so value added analysis is needed. The purpose of this research is to find out the added value generated from processing areca nut shells and coconut coir into biobriquettes. Data were obtained from primary and secondary data. The methods used in this research are descriptive and quantitative methods. Based on the results of the research, processing of areca shell charcoal and coconut coir into biobriquettes starts from ordering raw materials, maintenance and storage of raw materials. The production process is conducted by weighing the raw materials, carbonizing, milling, sieving, mixing charcoal flour with tapioca flour, moulding, drying and packaging. and added value analysis shows that the business plan for processing areca shell charcoal and coconut coir into biobriquettes obtains an added value of Rp. 3,077/kg of raw materials. A large added value of zero (Rp. 3,077> 0) means that the utilization of areca nut shells and coconut husks into biobriquettes generates added value
PHYSICOCHEMICAL PROPERTIES OF TEA (Camellia sinensis) SEED OIL AND ITS APPLICATIONS
No full textTea (Camellia sinensis) is widely grown for its leave sand is commercialized as black tea. Product diversification and value addition are currently are of great interest. This study provides data on the physicochemical properties of tea seed oil from Kayu Aro, Jambi Province. Extraction using-hexane was employed to obtain tea seed oil followed by physical-chemical analysis to assess its properties. Physicochemical properties, namely oil yield, density, refractive index, viscosity, turbidity, color, and melting point, as well as free fatty acid, iodine value, peroxide value, and saponification were determined. The oil yield is up to 14% (dB), density is 882.5±5.5kg/m3, refractive index is 1.48±0.20, viscosity is 64.1±0.2 Pa.s, turbidity is 0.88, color 47.0 (L),34.6 (C) and 95.3 (h) as well as free fatty acid 0.39-0.92%, iodine value 29.63-30.87gI2/100g, peroxide value 0.019-0.417 meq O2/100g, and saponification 127.721-168.382. Tea seed oil is stable and can be a potential source of edible and non-edible applications, such as natural nutraceutical, pharmaceutical, and cosmetic product
KAJIAN PENERAPAN PRODUKSI BERSIH PADA PT. X KOTA JAMBI
No full textKegiatan suatu industri selain menghasilkan produk utama juga menghasilkan produk samping berupa limbah. Limbah yang tidak termanfaatkan erat kaitannya dengan potensi pencemaran lingkungan. Produksi bersih merupakan salah satu cara atau strategi untuk meminimasi adanya pencemaran lingkungan akibat hasil dari produksi oleh industri dengan mengurangi adanya limbah dari proses produksi yang dilakukan secara terus menerus dengan menerapkan pengelolaan limbah. Penelitian ini bertujuan untuk mengetahui proses produksi keripik pangsit ubi ungu, mengidentifikasi jenis dan banyaknya limbah yang dihasilkan serta menganalisis kelayakan teknis dan finansial terhadap peluang penerapan produksi bersih di PT.X. Metode yang digunakan yaitu metode analisis deskriptif dengan pendekatan kuantitatif. Produksi bersih yang ditawarkan kepada PT. X dari hasil penelitian ini yaitu ; (1)pengolahan kulit ubi ungu menjadi pakan ternak yang dapat dijual dan menghasilkan keuntungan sebesar Rp. 11.089.136/tahun, NPV (i=9%) sebesar Rp. 18.197.369, Ratio (i=9%) sebesar 1,16, dengan payback period selama 2 tahun 4 bulan (2)penghematan air sebanyak 110 liter/hari, NPV (i=9%) sebesar Rp. 3. 500.481, Ratio (i=9%) sebesar 2,18, dengan payback period selama 1 tahun 1 bulan (3) penjualan cangkang telur dengan keuntungan sebesar Rp. 295.200/tahun, NPV (i=9%) sebesar Rp. 951.187, Ratio (i=9%) sebesar 1,05, dengan payback period selama 8 bulan (4) penjualan kardus bekas dengan keuntungan sebesar Rp. 5.800/bulan, Ratio sebesar 6,8, dengan payback period selama 1 bulan (5) penjualan plastik bekas dengan keuntungan sebesar Rp. 1.800/bulan, Ratio sebesar 3,25, dengan payback period selama 4 bulan (6) penggunaan kembali sisa minyak sampai berwarna kecoklatan kemudian dibuang kelingkungan dengan penambahan oil solidifier
PERUBAHAN DIMENSI PIRING PELEPAH PINANG AKIBAT PERLAKUAN FISIK
No full textPenelitian ini bertujuan untuk mendapatkan klasifikasi piring pelepah pinang berdasarkan berat dan mengetahui perubahan dimensi piring pelepah pinang akibat perlakuan fisik. Penelitian dilaksanakan pada beberapa tahap, yaitu: Tahap 1. Klasifikasi piring pelepah pinang berdasarkan berat; Tahap 2. Pengaruh penyimpanan pada masing-masing klasifikasi piring pelepah pinang; Tahap 3. Pengaruh suhu air dan lama perendaman pada masing-masing klasifikasi piring pelepah pinang; Tahap 4. Pengaruh pemanasan pada masing-masing klasifikasi piring pelepah pinang. Parameter yang diamati adalah perubahan kadar air, tinggi dan diameter piring pelepah pinang. Piring pelepah pinang (diameter atas 15,5 cm, tinggi 2 cm) memiliki berat rata-rata 20,65 g, diklasifikasikan menjadi: kurang 18 g; 18 – 24 g; dan lebih dari 24 g. Perbedaan berat piring pelepah pinang tidak berpengaruh terhadap perubahan kadar air piring yang disimpan selama dua bulan tetapi peyimpanan piring pinang kondisi suhu ruang ruang (28 ± 1oC) dan RH 78 ± 2 % menyebabkan kenaikan kadar air piring sebesar 2,30 hingga 4,86%. Penggunaan air dengan perlakuan suhu dan waktu yang berbeda menyebabkan perubahan dimensi tinggi dan diameter pada semua klasifikasi berat piring. Pemanasan menggunakan oven suhu 100oC dengan beberapa perlakuan waktu hanya mempengaruhi perubahan dimensi tinggi piring pelepah pinang
Presidentide Lennart Meri ja Arnold Rüütli representatsioon Eesti ja Soome trükimeedias riigivisiitide kajastamisel Soome
No full textThe goal of this Bachelor’s Degree Thesis was to analyse the representation of President
Lennart Meri and President Arnold Rüütel in the Estonian and Finnish printed mass media in
the course of reporting on their state visits to Finland. The conducted content analysis covered
four Estonian weekly and daily newspapers and three Finnish weekly newspapers, totalling 50
articles. An additional analysis was carried out of articles published immediately after the
presidential elections (the sample has 69 articles) for the purpose of mapping out the
representation of the presidents in the same channels after the presidential elections and
compare it to that established during state visits.
When Lennart Meri was elected President, the domestic media was discreet in reflecting the
news. But when Arnold Rüütel was elected President, the media reacted to the event in an
extremely active manner. Here the author would like to point out that several Estonian
newspapers had special presidential election columns. The opposite was true of the state visits
– that made to Finland by Lennart Meri was reflected in a more active manner than the state
visit of Arnold Rüütel. The latter was never front page news in Estonian newspapers.
The Finnish printed media reflected the presidential election results and the state visits in a
relatively similar manner – no such remarkable differences can be noted as the ones observed
in the Estonian printed media. In both cases, the dedicated positive attitude of the Finnish
media toward Lennart Meri should be stressed.
The topics reflected during the state visit of the President in 1995 differ somewhat from those
discussed in 2001 as certain changes took place during those six years in Estonia and Finland,
as well in the world as a whole. The most remarkable change can be observed in the topic
columns on “culture and history.” Namely, in 1995 such topics had been of vital importance
in the printed media of both countries, while in 2001 their importance receded almost to zero.
A closer examination of the newspaper articles indicates that during the state visit of 1995 the
stress was more on the history of Estonia and Finland as two kindred nations, the first
President of Estonia and the period that had passed since his visit. Also, the schedule for
Lennart Meri contained more cultural events than the state visit of 2001. It is interesting to
observe that in 2001 the Estonian and Finnish media displayed more unity in the topics reflected than they had in 1995. The active attitude of the Estonian media was noteworthy
regarding the topic of medals – surprisingly, during both state visits.
When comparing media reflections in the two countries, one difference between the domestic
and foreign newspapers is the presence or lack of accusatory and ironic stories. During neither
of the visits did the Finnish printed media have negative-attitude stories related to the visit of
our President.
The optimistic and satisfied Finnish attitude of 1995 changed into a neutral one in 2001, with
no more impassionate stories, although the relations between the two countries remained
excellent. Nor could such impassionate stories be found in the Estonian printed media in 2001
– here the state visit reflection also became more diplomatic.
The greatest difference in the Estonian and Finnish media was that of quoting the Presidents.
The Finnish printed media’s quotations of the Presidents during the two state visits total 128
sentences in the analysed articles. The domestic media deemed it necessary to quote the
Presidents during the same period with only 53 sentences.
The attitude toward the President during the corresponding state visit was generally the same
both in Estonia and Finland. The President as the representative of the state and
simultaneously an exciting personality – this was the picture of Lennart Meri in the media of
both countries. President Meri was represented in his presidential institutional capacity and as
a personality in the Estonian and Finnish media. On the contrary, the picture of President
Arnold Rüütel during his state visit was discreet. President Rüütel in the Finnish media is
primarily the President of Estonia, without an outstanding personality, and the attention given
to him cannot be compared to the attention enjoyed by President Meri. The Estonian media
never praises Rüütel by quoting an opinion leader – he is only praised for being in the right
place at the right time.http://tartu.ester.ee/record=b1738718~S1*es
Karakteristik Fisikokimia Teh Cascara Kopi Liberika (Coffea liberica) dengan Formulasi Suhu dan Waktu Penyeduhan
No full textKopi Liberika merupakan kopi yang tumbuh di dataran rendah, tepatnya di lahan gambut. Ukuran kopi yang lebih besar dan tingginya pohon bisa mencapai 9 meter membuat kopi ini berbeda dengan arabika dan robusta. Minuman penyegar teh kulit kopi sudah banyak dikembangkan di indonesia maupun di dunia, teh tersebut dinamakan teh cascara. Proses penyeduhan adalah proses ekstraksi dengan mengunakan air untuk mendapatkan komponen tertentu. Terdapat beberapa faktor yang dapat mempengaruhi penyeduhan, antara lain yaitu suhu dan waktu selama penyeduhan. Penelitian menggunakan variasi penyeduhan, yaitu suhu (70, 85, 100oC) dan waktu (5, 10, 15 menit). Semakin lama waktu penyeduhan maka nilai pH semakin tinggi, warna semakin merah kecoklatan dan antioksidannya semakin menurun, dan antioksidannya semakin menurun. Berdasarkan penelitian ini didapatkan suhu dan waktu penyeduhan terbaik yaitu suhu 70oC dengan waktu 5 menit yang memiliki nilai pH 4,01, nilai L 29,2, nilai a 5,9, nilai b 20,3 dan kandungan antioksidan 81,07%.Kata kunci: Kopi Liberika; Teh Cascara; Penyeduha
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