23 research outputs found

    Pengaruh Murattal Terhadap Penurunan Tekanan Darah Tinggi di Posyandu Lansia Kabupaten Lampung Tengah

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    Background : Hypertension is the third cause of death after stroke and tuberculosis, reached 6,7% of the population mortality at all ages in Indonesia. Murattal is sound of Al–Qur’an recording which is chanted by Qari’ or Al – Qur’an reader which contain verses of Al – Qur’an. Murattal is used as a media to reduce an active guanylate cyclase which causes vasodilatation and relaxation so that it can flow the blood and lower the blood pressure.Purpose: To know the diff erent of blood pressure before and after given Murattal. To know the different of blood pressure reducting between the intervention group (listen Murattal twice a day and three times a day) primarily to the control group (pharmacology drugs).Method: This research was a Quasi experimental study with less form of non – equivalent group design control. The total of respondents was 86 people, 43 people for the intervention group and 43 for the control group and the analysis used was Wilcoxon Test, Mann Whitney Test, Kruskal Willis and Friedman Test.Result: The result of Wilcoxon for intervention group and control group was 0,000. The result of Mann Whitney Test for systolic blood pressure was 0,038 and diastolic blood pressure was 0,000. The result of Kruskal Willis for systolic blood pressure was 0,025 and diastolic blood pressure was 0,00. The result of Friedman Test for intervention group was 0,000.Conclusion: Both of the intervention group and the control group could lower high blood pressure in elderly. Murattal could be used as Alternative Therapy non-pharmacological management to reduce hypertension.Keywords: Murattal, hipertension, elderl

    Pengaruh Murattal terhadap Penurunan Tekanan Darah Tinggi di Posyandu Lansia Kabupaten Lampung Tengah

    No full text
    Background : Hypertension is the third cause of death after stroke and tuberculosis, reached 6,7% of the population mortality at all ages in Indonesia. Murattal is sound of Al–Qur'an recording which is chanted by Qari' or Al – Qur'an reader which contain verses of Al – Qur'an. Murattal is used as a media to reduce an active guanylate cyclase which causes vasodilatation and relaxation so that it can flow the blood and lower the blood pressure.Purpose: To know the diff erent of blood pressure before and after given Murattal. To know the different of blood pressure reducting between the intervention group (listen Murattal twice a day and three times a day) primarily to the control group (pharmacology drugs).Method: This research was a Quasi experimental study with less form of non – equivalent group design control. The total of respondents was 86 people, 43 people for the intervention group and 43 for the control group and the analysis used was Wilcoxon Test, Mann Whitney Test, Kruskal Willis and Friedman Test.Result: The result of Wilcoxon for intervention group and control group was 0,000. The result of Mann Whitney Test for systolic blood pressure was 0,038 and diastolic blood pressure was 0,000. The result of Kruskal Willis for systolic blood pressure was 0,025 and diastolic blood pressure was 0,00. The result of Friedman Test for intervention group was 0,000.Conclusion: Both of the intervention group and the control group could lower high blood pressure in elderly. Murattal could be used as Alternative Therapy non-pharmacological management to reduce hypertension

    RED GINGER BOILED COMPRESSES ARE MORE EFFECTIVE IN REDUCING THE PAIN SCALE IN RHEUMATOID ARTHRITIS THAN CITRONELLA BOILED WATER COMPRESSES

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    The citronella plant contains analgesic compounds that help relieve aches or pains such as muscle aches and joint pain, pegalinu due to rheumatoid arthritis or anti-rheumatism. In addition, it is also useful as an antioxidant that can prevent cancer, in lemongrass there are anti-microbial and anti-bacterial substances that are useful as infection drugs. Red ginger compress is a combination of warm therapy and relaxation therapy that is useful for people with joint pain that has no side effects. Ginger contains phenolic compounds which have been shown to have anti-inflammatory effects and are known to be effective in relieving joint disease and muscle tension so that it can improve the declining musculoskeletal system. In addition, ginger also has a pharmacological effect, namely a hot and spicy taste where this heat can relieve pain, stiffness and muscle spasms and the occurrence of vasodilation of blood vessels. Simpur Health Center Bandar Lampung the incidence of rheumatoid arthritis increased in 2019 from 262 to 284 people. The purpose of this study was to determine the difference in the effect of giving compresses of boiled lemongrass water and red ginger water on decreasing pain scale in rheumatoid arthritis patients.This research method uses quantitative research, pre-experimental design using a two group pre-post-test design approach. The population in this study were all patients with rheumatoid arthritis at Simpur Bandar Lampung Health Center with a sample of 30 people. Data analysis using t test.The results of univariate analysis obtained that the average pain scale before being given a compress of warm lemongrass boiled water was 5.85, after being given a compress of warm lemongrass boiled water was 3.45. The average pain scale before being given a red ginger boiled water compress was 5.75, after being given red ginger boiled water was 2.65. The results of the bivariate analysis showed that there was a difference in the effect of giving lemongrass stem decoction compresses on the rheumatoid arthritis pain scale (p-value = 0.001). There is an effect of red ginger boiled water on the rheumatoid arthritis pain scale (p-value = 0.000). There is a difference between giving warm lemongrass boiled water compresses and red ginger boiled water compresses on the rheumatoid arthritis pain scale (p-value = 0.023)

    Pengaruh air perasan curcuma longa terhadap penurunan lama nyeri pada penderita dispepsia

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    Background: Dyspepsia is a complex gastrointestinal symptom that is often encountered in daily clinical practice. This condition is characterized by a series of symptoms related to the gastroduodenal digestive tract, such as pain or a burning sensation in the upper abdomen (epigastrium). Purpose: To determine the effect of Curcuma longa juice on reducing the duration of pain in dyspepsia sufferers. Methods: Quantitative research with observational pre-experimental design and cross-sectional approach. The population in this study were dyspepsia sufferers who accidentally met the researcher and met the inclusion and exclusion criteria. The sample in this study amounted to 38 participans with the sampling technique used was Acidental sampling. Data analysis used univariate and bivariate analysis using the Wilcoxon Signed Rank Test and a confidence level of <0.05. Results: Wilcoxon test with statistical test with mean duration of dyspeptic pain before intervention was 11 but after intervention the average became 95 with p value of 0.000 <0.05 meaning there was an effect of squeezing cucuma longa on reducing duration of pain. Conclusion: Based on the results of the Wilcoxon Signed Rank Test, there is an effect of curcuma longa juice on reducing the duration of pain with a p-value of 0.000.   Keywords: Curcuma Longa; Dyspepsia; Pain.   Pendahuluan: Dispepsia merupakan gejala gastrointestinal (gastrointestinal symptoms) yang kompleks dan sering dijumpai dalam praktik klinis sehari-hari. Kondisi ini ditandai dengan rangkaian gejala yang terkait dengan saluran pencernaan gastroduodenal, seperti nyeri atau sensasi terbakar di daerah perut atas (epigastrium). Tujuan: Untuk mengetahui pengaruh air perasan curcuma longa terhadap penurunan lama nyeri pada penderita dispepsia. Metode: Penelitian kuantitatif dengan rancangan pra eksperimen observasional dan pendekatan cross-sectional. Populasi dalam penelitian ini adalah penderita  dispepsia yang tidak sengaja bertemu dengan peneliti dan sesuai dengan kriteria inklusi ekslusi. Sampel dalam penelitian ini berjumlah 38 partisipan dengan teknik sampling yang di gunakan adalah Acidental sampling. Analisis data menggunakan analisi univariat dan bivariat dengan menggunakan uji Wilcoxon Signed Rank Test dan derajat kepercayaan <0.05. Hasil: Pengujian wilcoxon menggunakan test statistic dengan mean lama nyeri dispepsia sebelum intervensi sebesar 11, setelah intervensi rata-rata menjadi 95 dengan nilai p sebesar 0.000<0.05 artinya ada pengaruh dari perasan cucuma longa terhadap penurunan lama nyeri. Simpulan: Berdasarkan hasil uji Wilcoxon Signed Rank Tes, terdapat pengaruh antara air perasan curcuma longa terhadap penurunan lama nyeri p-value 0.000.   Kata Kunci : Curcuma Longa; Dispepsia; Nyeri

    Pengaruh slow deep breathing dan rendam kaki air hangat terhadap penurunan tekanan darah pada penderita hipertensi

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    Background: Hypertension is often called the "silent killer" because it damages the body without causing symptoms. Hypertension can be managed using a combination of slow deep breathing and warm foot soaks. Purpose: To examine the effect of slow deep breathing and warm foot soaks on lowering blood pressure in patients with hypertension. Method: This quantitative study used a quasi-experimental design with a one-group pretest-posttest approach without a control group. The population in this study was 94 people. The sampling technique used purposive sampling with a sample size of 15 people. Data were analyzed using the Wilcoxon statistical test. Results: The average blood pressure before the intervention was 152.00 systolic and 84.67 diastolic. Meanwhile, the average blood pressure after the intervention decreased to 128.00 systolic and 78.67 diastolic. The Wilcoxon test yielded a p-value of 0.001, or p-value <0.05. Conclusion: Slow deep breathing and warm foot soaks have an effect on lowering blood pressure in people with hypertension.   Keywords: Hypertension; Slow Deep Breathing; Pressure; Warm Foot SoakBlood   Pendahuluan: Hipertensi sering disebut “silent killer” karena merusak tubuh tanpa menimbulkan gejala. Penatalaksanaan hipertensi dapat dilakukan menggunakan terapi kombinasi slow deep breathing dan rendam kaki air hangat. Tujuan: Untuk pengaruh slow deep breathing dan rendam kaki air hangat terhadap penurunan tekanan darah pada penderita hipertensi. Metode: penelitian ini bersifat kuantitatif dengan desain quasi experiment dengan pendekatan one group pretest-posttest design tanpa kelompok kontrol. Populasi pada penelitian ini sebanyak 94 orang. Teknik pengambilan sampel secara purposive sampling dengan sampel 15 orang. Data dianalisis menggunakan uji statistik wilcoxon. Hasil: Rata-rata tekanan darah sebelum diberikan intervensi yaitu sistol 152,00 dan diastol 84,67. Sedangkan rata-rata tekanan darah sesudah diberikan intervensi berkurang menjadi tekanan darah sistol 128,00 dan diastol 78,67. Berdasarkan uji wilcoxon didapatkan nilai p-value 0,001 atau p-value <0,05. Simpulan: Terdapat pengaruh slow deep breathing dan rendam kaki air hangat terhadap penurunan tekanan darah pada penderita hipertensi   Kata Kunci: Hipertensi; Rendam Kaki Air Hangat; Slow Deep Breathing; Tekanan  Darah

    Faktor-faktor yang memengaruhi kekambuhan gastritis

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    Background: Gastric mucosa can experience acute or chronic inflammation known as gastritis. In 2021, gastritis attacked 40-50% of the world's population, as reported by the World Health Organization (WHO). According to data from the Ministry of Health, gastritis ranked sixth in 2018, covering 60.86% of all hospitalizations (a total of 34.580). Patients with gastritis will have productivity and quality of life that are disrupted by this disease. In addition to disrupting daily activities, this disease also has an impact on the social and economic welfare of sufferers. Purpose: To determine the factors that influence and are associated with gastritis recurrence. Methods: This study used a cross-sectional method with a quantitative descriptive research design. The participants of the study were individuals who were treated at the Kotagajah Health Center with gastritis. The sampling technique used incidental sampling, so that a sample of 98 people was obtained. Data collection was carried out using a questionnaire containing questions about food and the use of OAIN. Results: The prevalence of unhealthy eating patterns was 81 (82.7%) and the prevalence of OAIN use variables was 72 (73.5%) in respondents. The results of the study showed a correlation between gastritis recurrence and factors indicated by a p value <0.05 obtained from the chi-square statistical test. Conclusion: Gastritis recurrence is associated with several factors, including poor diet and NSAID use. The results of the study stated that there was a significant relationship between diet and gastritis recurrence between the two variables and the results of the chi square test of the NSAID use variable also showed a significant relationship between the two variables. Keywords: Diet; Recurrence of Gastritis; Use Of Oains Pendahuluan: Mukosa lambung dapat mengalami peradangan akut maupun kronis yang dikenal dengan sebutan gastritis. Tahun 2021 gastritis menyerang 40-50% dari populasi dunia, sebagaimana dilaporkan oleh Organisasi Kesehatan Dunia (WHO). Menurut data Kementerian Kesehatan gastritis menduduki peringkat keenam pada tahun 2018 yang mencakup 60.86% dari seluruh kasus rawat inap (total 33.580). Pasien dengan penyakit gastritis akan memiliki produktivitas dan kualitas hidup yang terganggu oleh adanya penyakit ini. Selain mengganggu aktivitas sehari-hari, penyakit ini juga berdampak pada kesejahteraan sosial dan ekonomi penderitanya. Tujuan: Untuk mengetahui faktor-faktor yang mempengaruhi dan berhubungan dengan kekambuhan gastritis. Metode: Penelitian ini menggunakan metode cross-sectional dengan desain penelitian deskriptif kuantitatif. Partisipan penelitian adalah individu yang berobat ke Puskesmas Kotagajah dengan penyakit gastritis. Teknik pengambilan sampling menggunakan sampling insidental, sehingga diperoleh sampel sebanyak 98 orang. Pengumpulan data dilakukan dengan menggunakan kuesioner yang berisi pertanyaan tentang makanan dan penggunaan OAIN. Hasil: Prevalensi pola makan tidak sehat sebesar 81 (82.7%) dan prevalensi variabel penggunaan OAIN sebesar 72 (73.5%) pada responden. Hasil penelitian menunjukkan adanya korelasi antara kekambuhan gastritis dengan faktor-faktor yang ditunjukkan dengan nilai p<0.05 yang diperoleh dari uji statistik chi-square. Simpulan: Kekambuhan gastritis berhubungan dengan beberapa faktor, diantaranya yaitu pola makan yang buruk dan penggunaan Oains. Hasil penelitian menyatakan adanya hubungan pola makan dengan kekambuhan gastritis secara signifikan antara kedua variabel tersebut dan hasil uji chi square variabel penggunaan oains juga menunjukkan adanya hubungan yang signifikan antara kedua variabel tersebut. Kata Kunci: Kekambuhan Gastritis; Penggunaan Oains; Pola Makan    

    Pengaruh pemberian DIIT nasi jagung dan nasi putih dengan perbandingan 1:1 terhadap perubahan kadar glukosa darah pasien diabetes melitus

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    Background: Diabetes Mellitus (DM) is a chronic metabolic disease characterized by high blood sugar levels. This condition can lead to the pancreatic gland's inability to produce insulin optimally, preventing the body from perfectly processing consumed sugar. Purpose: To determine the effect of consuming corn rice mixed with white rice on blood glucose levels in patients with diabetes mellitus Method: Quantitative research with Pre Experimental research design (one group Pre Post Test Design). The method used is saturated sampling. The subjects of this study were people with diabetes mellitus who were given corn rice, namely 1: 1 in processed white rice and corn rice weighing 150 grams accompanied by side dishes. Results: Bivariate analysis obtained a p value of 0.000 (a <0.05) so that it was stated that there was an effect of giving DIIT corn rice with a ratio of 1:1 corn rice and white rice in patients with diabetes mellitus. Conclusion: There is an effect of giving a corn rice diet with a 1:1 ratio of corn rice and white rice on diabetes mellitus sufferers.   Keywords: Diabetes Mellitus; Corn Rice.   Pendahuluan: Diabetes Melitus atau DM adalah penyakit atau gangguan metabolisme kronis yang ditandai dengan tingginya kadar gula darah. Hal ini bisa menyebabkan kelenjar pankreas tidak dapat memproduksi hormon insulin secara optimal, sehingga tubuh tidak dapat memproses gula yang dikonsumsi secara sempurna. Tujuan: Untuk mengetahui pengaruh pemberian nasi jagung yang dicampur nasi putih terhadap kadar gula darah glukosa pada penderita diabetes mellitus Metode: Penelitian kuantitatif dengan desain penelitian Pre Eksperimental (one group Pre Post Test Design). Metode yang digunakan yaitu sampling jenuh. Subjek penelitian ini adalah masyarakat penderita diabetes melitus dengan pemberian nasi jagung yaitu 1:1 pada olahan nasi putih dan nasi jagung dengan berat 150 gram disertai lauk pauk. Hasil: Analisis bivariat diperoleh nilai p=0.000 (a<0.05) sehingga dinyatakan ada pengaruh pemberian DIIT nasi jagung dengan perbandingan 1:1 nasi jagung dan nasi putih pada penderita diabetes mellitus. Simpulan: Ada pengaruh pemberian  nasi jagung dengan perbandingan 1:1 nasi jagung dan nasi putih pada penderita diabetes mellitus.   Kata Kunci : Diabetes Melitus; Nasi Jagun

    The Effect of 'CERDIK' Education on Knowledge Improvement among Hypertensive Patients

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    Introduction: Hypertension is a major global health issue, affecting approximately one-third of adults and contributing significantly to morbidity and mortality. In Indonesia, its prevalence is rising, yet public awareness remains insufficient. The Ministry of Health has promoted the CERDIK framework—encouraging routine checkups, smoking cessation, physical activity, balanced diet, adequate rest, and stress management—as a key preventive measure. However, empirical evidence regarding its impact on patient knowledge in clinical settings remains limited. Objective: This study aimed to assess the effect of CERDIK-based health education on hypertension knowledge among patients at Sidowaras Primary Care Clinic, North Lampung. Methods: A quantitative pre-experimental design with a one-group pre-test and post-test approach was utilized. The population comprised 453 hypertensive patients registered between August and October 2024. Using accidental sampling and Slovin's formula, a sample of 27 Prolanis program participants was selected. Data were analyzed using the paired-samples t-test. Results: The analysis revealed a significant increase in knowledge following the intervention, with a p-value of 0.000 (<0.05). Conclusion: CERDIK health education effectively improves knowledge among hypertensive patients. Enhancing awareness and understanding of hypertension is crucial to preventing complications from non-communicable diseases. These findings support integrating CERDIK-based education into primary healthcare programs to promote better hypertension management

    Faktor-Faktor Yang Berhubungan Dengan Terjadinya Chronic Kidney Disease (CKD) Pada Pasien Dewasa Muda Di RS Urip Sumoharjo Bandar Lampung

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    Gagal Ginjal Kronik (GGK) adalah suatu kondisi di mana fungsi jaringan ginjal menurun secara bertahap, sehingga sisa ginjal yang ada tidak dapat lagi menjaga keseimbangan lingkungan internal tubuh.Tujuan penelitian ini adalah untuk mengetahui faktor-faktor yang berhubungan dengan terjadinya Chronic Kidney Disease (CKD) pada pasien dewasa muda. Jenis penelitian yang diterapkan dalam studi ini adalah penelitian kuantitatif dengan pendekatan cross-sectional. Metode pengambilan sampel yang diterapkan adalah total sampling atau sampel jenuh. Populasi yang diikutsertakan dalam penelitian ini adalah seluruh pasien yang menderita penyakit gagal ginjal kronik. di RS Urip Sumoharjo dengan jumlah 66 pasien. Sampel dalam penelitian ini berjumlah 66 pasien daimbil dengan menggunakan teknik total sampling. Alat yang digunakan dalam penelitian ini adalah menggunakan metode pengumpulan data lembar kuesioner.Hasil uji chi square didapatkan p value 0,307 Diketahui bahwa jika Nilai p<0,05 mengindikasikan bahwa tidak terdapat hubungan antara konsumsi alkohol. Hasil dari uji chi-square menunjukkan bahwa nilai p-value 0,840 Diketahui bahwa jika nilai p<0,05 menunjukkan bahwa dapat disimpulkan tidak ada hubungan Perilaku Merokok. Hasil uji chi-square menunjukkan p value sebesar 0,331. Hal ini menunjukkan bahwa karena nilai p lebih besar dari 0,05, dapat disimpulkan bahwa tidak ada hubungan antara konsumsi minuman berwarna, berenergi, dan bersoda dengan kejadian gagal ginjal kronik pada pasien dewasa muda

    PERBEDAAN PENGARUH KONSUMSI JUS BUAH NAGA MERAH DAN JUS SEMANGKA TERHADAP PENURUNAN TEKANAN DARAH PADA LANSIA PENDERITA HIPERTENSI

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    Buah naga merah memiliki kandungan antioksidan, fitokimia berupa flavonoid, vitamin C juga kalium dan menjadi alternatif dalam upaya penurunan tekanan darah pada penderita hipertensi primer. Buah semangka mengandung sitrulin dan kalium, yang sangat berpengaruh terhadap penurunan tekan darah tinggi. Tujuan dari penelitian ini untuk mengidentifikasi Perbedaan Pengaruh jus buah naga merah  dan jus semangka dalam menurunkan tekanan darah pada penderita hipertensi primer di wilayah kerja Puskesmas Kedaton Bandar Lampung. Penelitian ini menggunakan desain quasy experiment dengan teknik pengambilan sampel purposive sampling. Besar sampel sebanyak 32 reponden terbagi menjadi dua kelompok yaitu kelompok pertama jus buah naga merah dan kelompok kedua jus semangka. Kedua kelompok dilakukan pengukuran sebelum dan sesudah perlakuan di hari pertama dan hari terakhir. Hasil penelitian menunjukan bahwa setelah konsumsi jus buah naga merah didapatkan ada penurunan tekanan darah sistolik sebesar 14 mmHg dari selisih hasil pre dan post test (148,25-134,25 mmHg), dan diastolik 8,625 mmHg dari selisih pre dan post test (95,375 – 86,75 mmHg), sedangkan pada kelompok semangka terdapat penurunan tekanan darah sistolik  hanya 7,5 mmHg dari selisih pre dan post test (149,375-141,875 mmHg), tekanan darah diastolic juga menunjukkan penurunan 3,35 mmHg dengan hasil ( 93,125 – 89,775 mmHg). Kesimpulan penelitian ini adalah terdapat perbedaan hasil pengaruh yang signifikan antara kelompok jus buah naga merah dengan kelompok jus semangka terhadap penurunan tekanan darah (sistolik) dengan hasil uji Mann-Whitney Test diperoleh P value 0.001, dan pada  tekanan darah ( diastolik ) terdapat perbedaan hasil pengaruh yang signifikan dengan hasil uji Mann-Whitney Test diperoleh P value 0.000
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