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Pelatihan Pengolahan Makanan Berbahan Baku Kelor Di Kecamatan Tamalatea, Kabupaten Jeneponto
No full textABSTRAK Potensi sumber daya manusia (SDM) dan sumber daya sandang pangan lokal (sektor pertanian) yang dimiliki Kabupaten Jeneponto sangatlah banyak. Diantaranya adalah tanaman kelor yang belum tersentuh dengan teknologi (teknologi tepat guna) dalam proses pengolahannya sehingga belum memberikan nilai manfaat kesehatan serta nilai jual bagi masyarakat setempat. Desa Turatea dan Desa Bonto Jai, adalah wilayah yang banyak ditumbuhi tanaman kelor, masyarakatnya belum melakukan budidaya sesuai standar sehingga pohon kelor tumbuh dengan tidak terawat. Bahkan masyarakat disana belum pernah melakukan upaya pengolahan pasca panen. Tujuan pengabdian masyarakat ini meningkatkan pengetahuan dan keterampilan masyarakat dalam pemanfaatan kelor di tingkat rumah tangga. Metode yang digunakan dalam kegiatan ini adalah metode penyuluhan dan pelatihan yang terdiri demonstrasi dan praktik langsung kepada 21 orang peserta yang terdiri dari ibu-ibu PKK dan kelompok tani. Terdapat 10 resep olahan kelor yang dipraktikkan. Selain itu diukur juga pengetahuan peserta sebelum dan setelah mengikuti penyuluhan serta pemberian angket untuk mengetahui respon peserta setelah mengikuti pelatihan. Hasil dari pengabdian ini menunjukkan para peserta dengan seksama memperhatikan pemaparan materi penyuluhan yang disampaikan. Terlihat para peserta antusias melakukan tanya jawab dan berdiskusi setelah penyuluhan. Pengetahuan dan pemahaman peserta juga meningkat setelah penyuluhan dimana semua responden menunjukkan pengetahuan baik sebanyak 100%. Para peserta terlihat kompak dan bekerjasama dengan baik pada saat pelatihan dan berhasil membuat kue sesuai resep yang diberikan. Berdasarkan angket, para peserta menyatakan sangat tertarik mengukuti pelatihan karena selama ini mereka hanya mengolah kelor menjadi sayur. Mereka berminat untuk mengembangkan hasil pelatihan ini dengan mempraktikkan langsung membuat kue di rumah, menjualnya dan membuat kebun kelor sendiri dirumah. Kata kunci: Penyuluhan, Pelatihan, Kelor, Pengetahuan ABSTRACT The potential of human resources (HR) and local food and clothing resources owned by Jeneponto Regency is very helpful. Among them are Moringa plants that have not utilized technology (appropriate technology) in the processing process so they have not provided health benefits and selling value for the local community. Turatea Village and Bonto Jai Village were areas that are widely planted with Moringa plants, the people have not cultivated according to standards so that Moringa trees grow unkemptly. Even the people there have never made post-harvest processing efforts. The purpose of this community service is to increase the knowledge and skills of the community in the use of Moringa at the household level. The method used in this activity is an extension and training method consisting of demonstrations and direct practice to 21 participants consisting of PKK women and farmer groups. There were 10 recipes for processed Moringa that are practiced. In addition, the measurement of participants' knowledge before and after attending the counseling and presenting a questionnaire to find out the participants' responses after attending the training. The results of this service showed that the participants carefully paid attention to the delivery of the material presented. It was seen that the participants were enthusiastic in conducting questions and answers and training after the counseling. knowledge and understanding of participants also increased before and after counseling. The participants looked compact and understood well during the training and succeeded in making cakes according to the given recipe. Based on the questionnaire, the participants stated that they were very interested in participating in the training because so far they had only processed Moringa into vegetables. They were interested in developing the results of this training by directly making cakes at home, selling them and making their own Moringa gardens at home. Keywords: Counseling, Training, Moringa, Knowledg
ASUPAN GIZI DAN STATUS GIZI ANAK USIA 6-23 BULAN DI KABUPATEN MAROS
Full text linkMasalah gizi kurang di Indonesia masih cukup tinggi. Rendahnya asupan zat gizi makro dan mikro menjadi faktor risiko kekurangan gizi. Kebaruan penelitian ini karena meneliti tentang asupan gizi dan status gizi anak usia 6-23 bulan. Tujuan dari penelitian ini adalah menganalisis pengaruh asupan gizi terhadap status gizi anak usia 6-23 bulan di kecamatan Simbang, kabupaten Maros. Jenis penelitian ini adalah observasional analitik dengan desain cross sectional study yang dilaksanakan di wiilayah kerja Puskesmas Simbang, Kabupaten Maros. Penelitian dilaksanakan pada bulan Juli sampai Agustus 2022. Penentuan sampel dalam penelitian ini menggunakan cluster random sampling dengan besar sampel sebanyak 110 anak. Data diperoleh dengan metode wawancara menggunakan formulir food recall 2x24 jam dan penimbangan berat badan untuk menetukan status gizi berdasarkan indeks Berat Badan menurut Umur (BB/U). Data dianalisis menggunakan analisis univariat dan bivariat menggunakan uji rank spearman dengan kemaknaan 95%. Hasil penelitian menujukkan bahwa sebanyak 15.4% anak usia 6-23 bulan dengan kategori status gizi kurang. Terdapat pengaruh asupan protein, zinc, besi, vitamin C dan kalsium terhadap indeks BB/U (0.05), sementara asupan energi, lemak dan karbohidrat tidak terdapat pengaruh terhadap indeks BB/U anak usia 6-23 bulan. Kesimpulan dari penelitian ini adalah asupan protein, zinc, besi, vitamin C dan kalsium berpengaruh terhadap status gizi anak usia 6-23 bulan
Water Sanitation and Hygiene (WASH) and feeding patterns: Linkages with stunting among children aged 6-23 months
Full text linkStunting is still a significant public health problem in Indonesia. The interaction between the inadequacy of feeding practices and Water, Sanitation, and Hygiene (WASH) are the direct causes of stunting. The study aimed to assess the relationship between WASH and child feeding patterns with stunting among children aged 6-23 months. The study used a cross-sectional design conducted in July-August 2022 in the working area of Simbang Community Health Center, Maros Regency. Samples of 90 children aged 6-23 months were selected by simple random sampling. Data on sociodemographic, WASH and feeding patterns were collected by interview using a questionnaire. Stunting was measured by a height-for-age z-score. Data were analyzed using the Chi-square test and Logistic Regression. The results showed that the prevalence of stunting was 31,1%. Mother's age <20 years, low maternal height, sex of child, non-exclusive breastfeeding, complementary feeding started, the poor sewage management and availability of latrines related to stunting (p<0,05). Multivariate test results showed low maternal height (p=0,005; OR=21,015), sex of child (p=0,001; OR=22,332), poor sewage management (p=0,008; OR=10,992), and non-exclusive breastfeeding (p=0,002; OR=20,509) has a significant effect on stunting. In conclusion, the WASH and inadequacy of feeding practices contribute to stunting
Hubungan Kejadian Stunting dengan Perkembangan Anak Usia 6-23 Bulan
Full text linkStunting masih menjadi masalah kesehatan masyarakat yang serius di Indonesia yang berdampak tidak hanya pada pertumbuhan linear tetapi juga pada perkembangan anak. Penelitian ini bertujuan untuk mengetahui hubungan kejadian stunting dengan perkembangan anak usia 6-23 bulan di Wilayah Kerja Puskemas Taraweang Kecamatan Labakkang Kabupaten Pangkep. Penelitian ini merupakan kuantitatif dengan pendekatan cross sectional study. Sampel penelitian sebanyak 72 responden berusia 6-23 bulan yang ditentukan dengan metode proportional random sampling. Stunting diukur berdasarkan nilai Z-score Panjang Badan berdasarkan Umur (PB/U) kurang dari -2 SD dan pengukuran perkembangan menggunakan kuesioner pra skining perkembangan (KPSP). Data dianalisis secara univariat dan bivariat menggunakan uji Chi-Square. Hasil penelitian menunjukkan bahwa kejadian stunting sebesar 36,1%. Stunting lebih banyak pada laki-laki (38,5%) dan meningkat sesuai kategori pertambahan umur 6-11, 12-17 dan 18-23 bulan berturut turut 25.0%, 36,4% dan 46.2%. Perkembangan anak dalam kategori meragukan sebesar 40,3%. Berdasarkan analisis menunjukkan hubungan antara kejadian stunting dengan perkembangan anak dengan nilai p-value 0.012 (p<0,05). Kesimpulan dari penelitian ini adalah stunting berhubungan dengan hambatan perkembangan anak usia 6-23 bulan di wilayah kerja Puskesmas Taraweang, Kabupaten Pangke
HUBUNGAN EMOTIONAL BONDING DENGAN STATUS GIZI ANAK BALITA DI POSYANDU DESA SUMBER AGUNG KABUPATEN LUWU TIMUR: THE RELATIONSHIP BETWEEN EMOTIONAL BONDING AND NUTRITIONAL STATUS OF TODDLERS AT POSYANDU SUMBER AGUNG VILLAGE, LUWU TIMUR REGENCY
Full text linkPendahuluan: Status gizi balita merupakan indikator penting untuk menilai kesehatan dan perkembangan anak. Selain asupan makanan dan lingkungan, aspek psikososial seperti emotional bonding antara anak dan ibu memiliki peran yang berpengaruh pada perilaku makan dan kecukupan nutrisi pada anak balita yang secara tidak langsung berdampak positif pada status gizi anak. Tujuan: Penelitian ini bertujuan untuk mengetahui hubungan emotional bonding dengan status gizi anak balita di Posyandu Desa Sumber Agung, Kabupaten Luwu Timur. Bahan dan Metode: Penelitian ini merupakan pendekatan kuantitatif dengan pendekatan cross-sectional study. Sampel dalam penelitian ini sebanyak 69 anak balita yang terdaftar di Posyandu Desa Sumber Agung dengan teknik total sampling. Variabel emotional bonding diukur dengan wawancara melalui kuesioner dan status gizi anak balita menggunakan indeks BB/TB yang diperoleh melalui pengukuran antropometri berat badan dan tinggi badan. Data diolah dan dianalisis menggunakan program SPSS dengan uji Mann-Whitney dengan tingkat kemaknaan p=0.05. Hasil: Prevalensi wasting sebanyak 9(13%) anak balita dan gizi lebih sebanyak 5(7,2%). Adapun tingkat emotional bonding ibu dengan anak dominan kategori kuat yaitu 62,3% sementara kategori lemah sebanyak 37,7%. Terdapat hubungan antara tingkat emotional bonding dengan status gizi dengan nilai a<0.05. Kesimpulan: Emotional bonding berhubungan dengan status gizi anak balita di Posyandu Desa Sumber Agung Kabupaten Luwu Timur
Going Beyond Counting First Authors in Author Co-citation Analysis
Full text linkThe present study examines one of the fundamental aspects of author co-citation analysis (ACA) - the way co-citation
counts are defined. Co-citation counting provides the data on which all subsequent statistical analyses and mappings
are based, and we compare ACA results based on two different types of co-citation counting - the traditional type that
only counts the first one among a cited work's authors on the one hand and a non-traditional type that takes into
account the first 5 authors of a cited work on the other hand. Results indicate that the picture produced through this non-traditional author co-citation counting contains more coherent author groups and is therefore considerably clearer. However, this picture represents fewer specialties in the research field being studied than that produced through the traditional first-author co-citation counting when the same number of top-ranked authors is selected and analyzed. Reasons for these effects are discussed
Variations on the Author
Full text link“Variations on the Author” discusses two of Eduardo Coutinho’s recent films (Um Dia na Vida, from 2010, and Últimas Conversas, posthumously released in 2015) and their contribution to the general question of documentary authorship. The director’s filmography is characterized by a consistent yet self-effacing form of authorial self-inscription: Coutinho often features as an interviewer that rather than express opinions propels discourses; an interviewer that is good at listening. This mode of self-inscription characterizes him as an author who is not expressive but who is nonetheless markedly present on the screen. In Um Dia na Vida, however, Coutinho is completely absent form the image, while Últimas Conversas, on the contrary, includes a confessional prologue that moves the director from the margins to the center of his films. This article examines the ways in which these works stand out in the filmography of a director who offers new insights into the notion of cinematic authorship
Appropriate Similarity Measures for Author Cocitation Analysis
Full text linkWe provide a number of new insights into the methodological discussion about author cocitation analysis. We first argue that the use of the Pearson correlation for measuring the similarity between authors’ cocitation profiles is not very satisfactory. We then discuss what kind of similarity measures may be used as an alternative to the Pearson correlation. We consider three similarity measures in particular. One is the well-known cosine. The other two similarity measures have not been used before in the bibliometric literature. Finally, we show by means of an example that our findings have a high practical relevance.information science;Pearson correlation;cosine;similarity measure;author cocitation analysis
Dispelling the Myths Behind First-author Citation Counts
Full text linkWe conducted a full-scale evaluative citation analysis study of scholars in the XML research field to explore just how different from each other author rankings resulting from different citation counting methods actually are, and to demonstrate the capability of emerging data and tools on the Web in supporting more realistic citation counting methods. Our results contest some common arguments for the continued
use of first-author citation counts in the evaluation of scholars, such as high correlations between author rankings by first-author citation counts and other citation
counting methods, and high costs of using more realistic citation counting methods that are not well-supported by the ISI databases. It is argued that increasingly available digital full text research papers make it possible for citation analysis studies to go beyond what the ISI databases have directly supported and to employ more
sophisticated methods
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