Jurnal Agrimansion
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ANALISIS FINANSIAL DAN NILAI TAMBAH AGROINDUSTRI ABON DAGING DI KABUPATEN LOMBOK BARAT
Get PDFPenelitian bertujuan untuk: (1) Menganalisis besarnya biaya, keuntungan, dan kelayakan dari agroindustri abon daging di Kabupaten Lombok Barat. (2) Menganalisis besarnya nilai tambah agroindustri abon daging di Kabupaten Lombok Barat. (3) Menganalisis kendala-kendala yang dihadapi pelaku usaha agroindustri abon daging di Kabupaten Lombok Barat. Metode yang digunakan dalam penelitian ini adalah metode deskriptif, sedangkan teknik pengumpulan data dilakukan dengan survei. Jenis data yang digunakan adalah data kualitatif dan kuantitatif. Sumber data yang digunakan dalam penelitian ini adalah data primer dan skunder. Data dianalisis secara deskriptif. Penelitian menunjukkan bahwa: (1) Struktur biaya produksi agroindustri abon daging Rp 1.862.099,-/pp yang meliputi biaya variabel sebesar Rp 1.839.873,- (98,8%)/pp dan biaya tetap sebesar Rp 22.226,- (1,2%)/pp. Keuntungan agroindustri abon daging sebesar sebesar Rp 1.000.787,-/pp atau Rp 10.153.302,-/bulan. Tingkat kelayakan usaha produksi agroindustri abon daging berdasarkan rasio B/C lebih tinggi dari suku bunga bank yang berlaku saat penelitian dengan rasio B/C sebesar 0,54 lebih besar dari suku bunga bank 0,0575, sehingga agroindustri abon daging dapat dikatakan layak untuk diusahakan. (2) Nilai tambah agroindustri abon daging adalah Rp 50.699,-/Kg bahan baku, sementara abon dengan bahan baku daging ayam adalah Rp 53.329,-/Kg bahan baku, agroindustri abon dengan bahan baku daging ikan Rp 38.074,-/Kg bahan baku, dan agroindustri abon dengan bahan baku daging sapi Rp 60.693,-/Kg bahan baku. (3) Kendala utama yang dihadapi oleh pengusaha agroindustri abon adalah pemasaran, tingginya harga bahan baku, keterbatasan alat, keterbatasan tenaga kerja, keterbatasan modal, waktu, ketersediaan bahan baku, dan cuaca buruk.
 
THE STUDY OF ECONOMIC FEASIBILITY OF WATERMELON FARMING IN CENTRAL LOMBOK REGENCY
Get PDFThis study aims to analyze the income and economic feasibility of watermelon farming in Central Lombok Regency. Watermelon is one of the agricultural commodities that has a promising economic potential in the area. Analysis of income and economic feasibility is a key factor in determining the success of farming and development of the agricultural sector. The research method used was a direct survey of watermelon farmers in West Praya District, Central Lombok Regency. Primary data on production costs, selling prices, production volumes, and other factors affecting the income of watermelon farming were collected and analyzed descriptively. It was determined that 30 respondents came from the 4 highest watermelon-producing villages in the region. Then the proportions of the four villages are proportional sampling. The results of this study indicate that watermelon farming in the research location has a fairly high income potential. Based on the value of the R/C ratio, watermelon farming is categorized as a feasible or profitable farming business. The level of profitability of watermelon farming in the study area is high or the profit level is high. The main constraints faced by the respondent farmers include, among others, constraints with erratic weather and pest and disease attack
KARAKTERISTIK WIRAUSAHA DAN KETERAMPILAN KEWIRAUSAHAAN PADA PENGRAJIN NOKEN DI PAPUA BARAT DAYA
Get PDFNoken is one of the typical Papuan woven or knitted crafts that comes from wood fibers, leaves, and plant stems. This handicraft business is widely found in the Land of Papua as an ancestral cultural heritage and includes creative economy businesses. Activities in the form of utilizing individual creativity, skills and talents to create welfare and jobs that produce and utilize the creativity and inventiveness of individual craftsmen. These noken craftsmen are generally from women called Papuan mothers. Noken has values, meanings, and functions inherent in Papuan culture. However, in this modern era, it is increasingly challenging with the existence of fast-paced craft products by making noken from yarn. So that the essence of noken is different from when using noken made from plants. The availability of artisan human resources who have entrepreneurial characteristics and strong entrepreneurial skills is expected to make noken crafts continue to exist and become a productive and profitable business. The need for entrepreneurial characteristics and better entrepreneurial skills of noken artisans has been identified as an important element for Papuan noken artisans. The purpose of this study is to analyze the characteristics of entrepreneurship and entrepreneurial skills as well as their relationship with noken artisans in Southwest Papua. The research was carried out in Sorong-Southwest Papua Regency. The selection of the location was carried out deliberately (purposive) with the consideration that the location is one of the areas that is the center of noken craftsmen. The sample collection methods are snowball and quota sampling. The instrument used was a questionnaire. The analysis tools used descriptive. The data and information obtained will then be processed for qualitative and quantitative analysis. Qualitative analysis is carried out with descriptive non-parametric analysis, this analysis is packaged in the concept of self-presentation as an interpretation tool
Dampak Penggunaan Mulsa Plastik Hitam Perak Terhadap Pendapatan Usahatani Cabai Rawit Di Desa Pemenang Timur Kabupaten Lombok Utara
No full textCayenne pepper is one of the vegetable commodities chosen by farmers in the District of Winner of North Lombok Regency. This is due to the climate and natural conditions in the District of Winner of North Lombok Regency which are suitable for the growth of chili pepper plants. (2) To study the income comparison of tanicabai rawit business in East Winning Village, North Lombok Regency.
This study uses a descriptive method with the object of research is chili pepper farmers set as a purposive sampling area with the consideration that the research area is one of the places where farmers apply the use of silver black plastic mulch in the chili pepper business and the area that has the largest chili production of the four WinLombok Villages in Pe District. In this study, there were 16 respondents of cayenne pepper business that used silver black plastic mulch determined by the Census Method, while the respondents of chili pepper business that did not use mulch were determined by proportional random sampling, consisting of 4 Tunas Makbul Farmer Group, 6 Tunas Accept Farmer Group and 6 people.
Based on the results of this study, the average production of cayenne pepper using black-silver plastic mulch is 1,996.75 Kg/LLG or 7,131.25 Kg/hectare, while the average production of chili peppers that do not use mulch is 1,320.56 Kg/LLG or 5,079.08 Kg/hectare 15,000 with an average selling price of Rp. 29,951,250.00 per LLG or IDR 106,968,750.00 per hectare, while the production value of chili peppers that do not use mulch is IDR 19,808,400.00 per LLG or IDR 76,186,200.00 per hectare, with an average production cost of chili using plastic mulch 14,681,726G or IDR 52,434,864, 28 per hectare, while the production cost of cayenne pepper that does not use mulch is Rp 9,457,971.54 per LLG or Rp 36,376,813.59 per hectare.
Based on the results of research that has been carried out on the tanicabairawit business in East Pemenang Village, North Lombok Regency, then: (1). The average income earned by the cayenne pepper business that uses black-silver plastic mulch in Pemenang Timur Village, North Lombok Regency is IDR 15,269,488.00 per LLG or IDR 54,533,885.72 per hectare, while the average income of the chili pepper business that does not use mulch is IDR 10,350,428.46 per LLG per season or IDR 339,419. . (2). The business income of cayenne pepper that uses black-silver plastic mulch is Rp. 54,533,885.72 per hectare, which is higher than that which does not use mulch of Rp. 39,809,386.41 per hectare, so it can be said that the use of black-silver plastic mulch has an impact on business income of cayenne pepper.
 
PERSEPSI MASYARAKAT PETANI TERHADAP DAMPAK LAHAN KRITIS
Get PDFThis study aims to determine farmers' perceptions of the impact of degraded land in Tarakan City. The research was conducted at the agricultural center of Juata Permai Village. This research is a descriptive study using a qualitative approach. The data collection methods used were a questionnaire and in-depth interviews. The results of the score calculation related to farmers' understanding of the impact of degraded land are not good. This shows that the level of knowledge and understanding among farmers about the impacts of degraded land is still low. In terms of government response, an average of 31.37 was obtained, and it was included in the unfavorable category. This shows that the government's prevention policies are relatively ineffective and tend to be less informative. Overall, this shows that farmers' appreciation of critical land improvement is included in the agree category
STRATEGI PENGEMBANGAN USAHATANI JAGUNG UNTUK MENDUKUNG KETAHANAN PANGAN DI KECAMATAN PRINGGABAYA KABUPATEN LOMBOK TIMUR
Get PDFPenelitian ini bertujuan untuk: (1) mengetahui faktor internal dan faktor eksternal yang menjadi kekuatan dan kelemahan serta peluang dan ancaman bagi usahatani jagung di Kecamatan Pringgabaya Kabupaten Lombok Timur, dan (2) merumuskan strategi pengembangan usahatani jagung dalam upaya mendukung ketahanan pangan di Kecamatan Pringgabaya Kabupaten Lombok Timur. Metode yang digunakan yaitu metode deskriptif. Jenis data yang digunakan dalam penelitian ini meliputi data kualitatif dan data kuantitatif. Unit analisis dalam penelitian ini adalah usahatani jagung yang dilakukan oleh petani jagung di Kecamatan Pringgabaya Kabupaten Lombok Timur. Penelitian ini dilakukan di Desa Pringgabaya Kecamatan Pringgabaya Kabupaten Lombok Timur. Lokasi sampel diambil secara purpusive sampling. Penentuan jumlah responden dilakukan dengan teknik quota sampling dengan menetapkan jumlah 30 petani sampel. Analisis data yang digunakan dalam penelitian ini adalah analisis SWOT menggunakan analisis faktor internal IFAS dan analisis faktor eksternal EFAS. Hasil penelitian menunjukkan bahwa strategi yang menjadi prioritas utama adalah strategi S-T berada pada kuadran II yaitu dengan memanfaatkan luas lahan, teknologi, pengalaman dan kemudahan dalam penjualan jagung dengan membangun dan memperkuat kemitraan antara petani dengan pengusaha untuk mendapatkan harga yang relatif stabil dan menguntungka
Analisis Strategi Pemasaran Kerajinan Tangan Berbahan Dasar Bambu Di Desa Loyok Kecamatan Sikur
Get PDFThis study aims to : (1) Analyze the marketing system of bamboo handicrafts currently taking place in Loyok Village, Sikur District; (2) Analyze the right marketing strategy to market bamboo handicraft products in Loyok Village, Sikur District. The research method in this research is descriptive method. Data collection techniques were interview and observation. The unit of analysis in this research is the bamboo handicraft entrepreneur in Loyok Village, Sikur District. Sources of data used were primary and secondary data. The types of data used in this research were qualitative and quantitative data. Analysis applied were is descriptive analysis and SWOT analysis.
The results showed that the marketing system carried out by entrepreneurs of woven bamboo crafts in Loyok Village was an indirect marketing system, uses marketing channels or marketing media. The marketing strategy for bamboo handicrafts in Loyok Village is a turn around strategy. This strategy makes use opportunities as well as possible and overcomes the weaknesses of the bamboo craft business. The main strategy is to have a business license and have their own brand, expand the marketing scope of bamboo crafts, and market bamboo crafts online.
Keywords: Bamboo, Bamboo Products, Marketing Strategy, SWO
STUDI KOMPARASI PENDAPATAN USAHATANI KACANG HIJAU DAN KEDELAI DI DESA DESALOKA KECAMATAN SETELUK KABUPATEN SUMBAWA BARAT
Get PDFThis study aims to determine: 1) Comparison of the costs of mung bean and soybean farming in Desaloka Village, Seteluk District, West Sumbawa Regency, 2) Comparison of mung bean and soybean farming income in Desaloka Village, Seteluk District, West Sumbawa Regency, 3) Constraints faced by farmers. mung bean and soybean farming farmers in Desaloka Village, Seteluk District, West Sumbawa Regency. This study uses descriptive methods and data collection techniques using interview techniques. This research was conducted in Desaloka Village, Seteluk District, West Sumbawa Regency, which was determined by the Purposive Sampling method. Determination of respondents is done by the census method. The types of data in this study are quantitative data and qualitative data, while the data sources in this study are primary data and secondary data. Data analysis used cost, revenue and income analysis, comparative study used t-test, and used descriptive analysis to find out the constraints faced by farmers.
The results showed that: (1) The production cost of mung bean farming in Desaloka Village, Seteluk District, West Sumbawa Regency was IDR 7.829.777/ha. Meanwhile, soybean farming production is IDR 7.323.626/ha. Statistically the production costs of mung bean farming with soybean farming are the same or not significantly different (Non-Significant); (2) The income of mung bean farming is IDR 4.554.223/ha, which is higher than the average soybean farming income of IDR 876.374/ha. Statistically, the income of mung bean farming with soybean farming is significantly different (significant); (3) Farmers' constraints in mung bean and soybean farming in Desaloka Village, Seteluk District, West Sumbawa Regency include: technical constraints, namely pests and weeds; the second is the socio-economic constraint, namely fluctuating prices, lack of capital and the third is the institutional constraint, namely the absence of counseling and less active farmer groups
ANALISIS EFISIENSI EKONOMI DAN PENDAPATAN USAHA TAMBAK IKAN BANDENG DI KABUPATEN BIMA
Get PDFIkan Bandeng Kabupaten Bima memiliki cita rasa khas, tidak berbau lumpur karena dibudidayakan secara organik hanya menggunakan pakan alami berupa plankton yang ditumbuhkan pada areal tambak tanpa pakan butiran (pelet). Minimnya penggunaan input ini di satu sisi dapat menghemat biaya, namun di sisi lain produksi tidak dapat maksimal. Dalam kondisi seperti ini evaluasi terhadap efisiensi penggunaan factor produksi sangat penting untuk dilakukan agar keuntungan yang dicapai dapat maksimum. Secara umum penelitian bertujuan untuk mengevaluasi tingkat penggunaan input yang efisien. Secara spesifik penelitian ini bertujuan untuk (1). Mengestimasi fungsi produksi ikan bandeng pada usaha tambak Kabupaten Bima. (2). Menganalisis tingkat efisiensi penggunaan input produksi pada usaha tambak ikan bandeng Kabupaten Bima, dan (3). Menganalisis pendapatan usaha tambak ikan bandeng Kabupaten Bima. Penelitian dilaksanakan di Kecamatan Woha yang dipilih secara sengaja dengan alasan Kecamatan Woha memiliki luas areal tambak bandeng terbesar. 60 petambak dipilih secara proporsional random sampling dari 5 desa yaitu Desa Talabiu, Dadibou, Donggobolo, Penapali dan Pandai. Bentuk Fungsi Produksi Cobb-Douglass digunakan untuk mengestimasi fungsi produksi, tingkat efisiensi diukur dengan persamaan Nilai Produk Marginal sama dengan Biaya Korbanan marginal, dan Pendapatan diukur dengan mengurangkan Penerimaan Total dengan Biaya Total. Hasil Penelitian menunjukkan bahwa analisis tingkat efisiensi menghasilkan bahwa Luas Lahan, Nener dan Pupuk penggunaannya belum efisien sehingga penggunaannya perlu ditingkatkan, sedang Tenaga Kerja dan Obat obatan sudah melampaui tingkat efisiensinya sehingga perlu dikurangi. (3) Pendapatan rata-rata petani tambak pada usahatani ikan bandeng di Kecamatan Woha Kabupaten Bima pada satu musim tanam (4 bulan) sebesar Rp.30.493.818/LLG (1,5 ha) atau Rp.19.656.522/H
Analisis Kelayakan Usahatani Jagung Di Desa Bantulanteh Kecamatan Tarano Kabupaten Sumbawa
Get PDFThe aims of this study were: (1) to analyze the costs and income of corn farming in Bantulanteh Village, Tarano District, Sumbawa Regency (2) to analyze what factors affect corn farming production in Bantulanteh Village, Tarano District, Sumbawa Regency (3) to analyze the feasibility corn farming in Bantulanteh Village, Tarano District, Sumbawa Regency. This study uses a descriptive method with the unit of analysis is Corn Farming in Bantulanteh Village, Tarano District, Sumbawa Regency. The location of the research was determined purposively, namely in all hamlets in Bantulanteh Village. Determination of the number of respondents using the Slovin method as many as 42 respondents, while sampling by simple random sampling. The types of data are quantitative and qualitative data, while the data sources are primary and secondary. The data collection technique is survey technique. The results showed that (1) the average production cost of corn farming in Bantulanteh Village was Rp. 15,576,844/LLG or Rp. 16,753,583/Ha, while the average income was Rp. 22,579,585/LLG or Rp. 24,285,341/Ha. (2) Simultaneously the production factors that significantly affect the production of corn farming are seeds, urea fertilizer, Phonska NPK fertilizer, labor and pesticides. Partially, the production factors that significantly influence the production of corn farming are seeds, while other production factors (urea fertilizer, Phonska NPK fertilizer, labor and pesticides) have no significant effect on corn farming production. (3) Corn farming in Bantulanteh Village is feasible to cultivate, this can be seen from the R/C Ratio value of 2.45 which is greater than 1, meaning that if Rp. 1 costs for maize farming, the farmer receives Rp. 2.45 income.
Keywords: Corn Farming, Production Factors, Feasibilit