6,567 research outputs found
Metodologi Penelitian Sosial Tri Wahyuni 1810701008
No full textPengumpulan tugas Metodologi Penelitian Sosial, Tri Wahyuni (1810701008
Istilah satuan ukuran dalam bahasa Jawa
Full text linkBuku berjudul Istilah Satuan dan Ukuran dalam Bahasa Jawa
ini tidak lain juga dimaksudkan sebagai upaya mendukung
program peningkatan kecerdasan anak-anak bangsa sebagaimana
dimaksudkan di atas. Buku ini memuat 34 judul cerita rakyat di
Jawa Tengah yang ditulis oleh Tri Wahyuni, Umi Farida, dan
Desi Ari Pressanti. Buku ini diharapkan menjadi pemantik dan
sekaligus penyulut api kreatif pembaca, terutama anak-anak,
remaja, dan generasi muda.
Dengan terbitnya buku ini, Balai Bahasa Jawa Tengah
menyampaikan penghargaan dan ucapan terima kasih yang tulus
kepada para penulis, penyunting, pengelola, dan pihak-pihak lain
yang terlibat dalam menghantarkan buku ini ke hadapan pembaca.
Selamat membaca dan salam kreatif
Pengembangan E-Comic Berkarakter Islami Guna Meningkatkan Literasi Matematis
Full text linkAbstract: This study aims to develop an Islamic-character mathematical e-comic and assess its validity, practicality, and effectiveness in improving students’ mathematical literacy. The method used was Research and Development (R\&D) with the ADDIE model (Analysis, Design, Development, Implementation, Evaluation). The subjects were 7th-grade students of MTs NU Darul Anwar. The results showed that the media was developed systematically based on ADDIE stages. Expert validation scored an average of 89% (very valid), and practicality tests on small and large groups reached 84% and 82%, respectively (very practical). Effectiveness testing showed an improvement in students’ mathematical literacy with a gain score of 0.46 (moderate category). The media is considered feasible and has the potential to improve students’ mathematical literacy in the topic of social arithmetic.Abstrak: Penelitian ini bertujuan mengembangkan media e-comic matematika berkarakter Islami serta menguji validitas, kepraktisan, dan efektivitasnya dalam meningkatkan literasi matematis siswa. Metode yang digunakan adalah Research and Development (R&D) dengan model ADDIE (Analysis, Design, Development, Implementation, Evaluation). Subjek penelitian adalah siswa kelas VII MTs NU Darul Anwar. Hasil menunjukkan media dikembangkan secara sistematis sesuai tahapan ADDIE. Validasi ahli memperoleh skor rata-rata 89% (sangat valid), dan uji kepraktisan kelompok kecil dan besar masing-masing 84% dan 82% (sangat praktis). Pengujian efektivitas menunjukkan peningkatan literasi matematis siswa dengan nilai gain sebesar 0,46 (kategori sedang). Media dinilai layak dan berpotensi meningkatkan literasi matematis siswa pada materi aritmetika sosial
NILAI-NILAI PENDIDIKAN TAUHID DALAM BUKU ASIYAH WANITA BERIMAN BERSUAMI TIRAN KARYA TRISTANTI TRI WAHYUNI
Full text linkPenelitian ini membahas tentang nilai-nilai pendidikan tauhid dalam buku
Asiyah Wanita Beriman Bersuami Tiran karya Tristanti Tri Wahyuni. Tujuan
penelitian ini untuk mengetahui nilai pendidikan tauhid dalam buku Asiyah
Wanita Beriman Bersuami Tiran karya Tristanti Tri Wahyuni. Penelitian ini
merupakan penelitian kepustakaan (library research). Pengumpulan data
dilakukan dengan studi dokumentasi. Peneliti menganalisis data menggunakan
analisis isi (content analysis) yang berhubungan dengan isi yang terkandung
dalam buku Asiyah Wanita Beriman Bersuami Tiran (AWBBT). Teknik analisis isi
dilakukan dengan cara mengodekan kata atau istilah, mengklasifikasikan,
manganalilsis, dan mendeskripsikan hasil analisis. Hasil penelitian ini
menunjukkan bahwa nilai pendidikan tauhid dalam buku AWBBT karya Tristanti
Tri Wahyuni yaitu dasar-dasar sistem nilai pendidikan tauhid sama dengan dasardasar
sistem
nilai
pendidikan
Islam
yakni
memiliki
keteguhan
tauhid.
Ragam
nilai
pendidikan
tauhid diklasifikasikan atas tiga kelompok: Tauhid Rububiyyah,
Uluhiyyah, dan Asma‟ Wa Siffat. Tujuan pendidikan tauhid adalah agar manusia
beriman kepada Allah dan terhindar dari aqidah yang menyesatkan berupa syirik.
Materi pendidikan tauhid yang ada dalam buku AWBBT ialah: makna iman, iman
sebagai basis kehidupan, hikmah beriman. Metode pendidikan tauhid dalam buku
AWBBT terdiri atas tiga metode yaitu: metode keteladanan, dakwah, dan kisah.
Kata Kunci: Nilai-Nilai Pendidikan Tauhid, Asiyah Wanita Beriman
Bersuami Tiran, Tristanti Tri Wahyun
Analisis Regresi dan Korelasi antara Seleksi Bobot Badan Fase Starter Terhadap Produksi Ayam Ras Petelur Strain Isa brown
No full textERICKO UNUTIO, 2014. "Regression and Correlation Analysis between Starter
Body Weight Selection against Layer Production Strain Isa brown". Guided by
HAMDAN and TRI HESTI WAHYUNI.
This study aims to determine the relationship between Starter body weight
Selection (1 week) on egg production, first laying age, and first egg weight. This
study was held in CV. PTB Poultry Farm in the village of Sei Limbat, District
Selesai, Langkat Regency in April to August 2014. This study used 200 DOC with
initial weight of 39.33+2,63g. Selection is done by weighing 200 Starter (1 week)
with the requirement of 10 highest weight from 200 Starter (1 week) that has
calculated with the mean and standard deviation as a selection criterion with the
weight of 78.5+1,43g as many as 100 selected and 100 non-selected for
comparison.
The results showed that the selection of starter (1 week) body weight to
first egg weight has the highest value in the correlation value (r = 0.722) and the
regression value (R=0.722). While the non-selection of starter (1 week) body
weight to first egg weight has the highest value on correlation value (r = -0.357)
and the regression value (R2=0.357).
The conclusion of this study is if the starter (1 week) body weight in
selected chicken increases, the first egg weight will increase by 72%. Meanwhile,
if the starter (1 week) body weight in non-selected chicken increased, the first egg
weight will decrease by 35.7%.103 HalamanSkripsi Sarjan
Pemanfaatan Pelepah Sawit dan Hasil Ikutan Industri Kelapa Sawit Terhadap Kecernaan Bahan Kering dan Bahan Organik Pada Sapi Peranakan Simental
No full textSandri Sastrawan Utilization of Oil Palm Frond and Side Product Industry on Oil Palm Plantation by-product on Dry Matter Digestibility and Organic Matter Digestibility of Weaning Simental Crossbred. Under advised of HASNUDI as a supervisor and TRI HESTI WAHYUNI. The goal of experiment is to observe the level of utilization of oil palm frond and oil palmfrond and industry on oil palm plantation by-product on dry matter consumption, organic matter consumption, dry matter digestibility and organic matter digestibility weaning Simental Crossbred during this research. This research was conducted in Biological Veterinary Laboratory at the animal science Department of Agriculture Faculty of North Sumatera University, Jl. Prof. A. Sofyan no. 3 Medan. Beginning from March 2009 to September 2009. This research was conducted by using latin square design (LSD) with four treatments. The treatments were P1 = feedstuff of 10% oil palm frond, P2 = feedstuff 10% oil palm frond, P3 = feedstuff of 30% oil palm frond, P4 = feedstuff of 40% oil palm frond. The result of this research indicated that utilization of oil palm frond in feed on oil palm plantation by-product has not significantly different (P<0.05) on dry matter consumption, organic matter consumption, dry matter digestibility and organic matter digestibility.50 HalamanSkripsi Sarjan
Identifikasi dan Karakterisasi Pola Kokok pada Ayam Pelihara Berdasarkan Pendekatan Bioakustik
No full textANDIKA VERDIAN GINTING, 2014:’’Identification and Characterization of
crowing Pattern Approach to Keep Chickens In Bioacoustic’’. Guided by
HAMDAN and TRI HESTI WAHYUNI.
The aim of this study is to obtain data for the basic characteristics of the
crowing sound, crowing sound analysis and bioacoustic patterns on the crowing of
the cock. The experiment was conducted in Ai Martubung Farm Village Martubung
on June to September 2014. This study uses Data Analysis Applications Sound
Forge Xp 10. This study uses 11 types of the adult Roosters Chicken Bangkok,
Burma, Junglefowl, Local, Kate, Serama, Bagon, Magon, Saigon and Suratani
where each type is consisting of 2 head with a total number are 22 head
Parameters measured were number of syllables crowing, crowing duration, wave
frequency and frequency of crowing.
The results showed that the chicken had the longest duration of crowing
crowing 3,659 seconds in which the fastest crowing is Magon 1,326 seconds. The
results of the analysis for the number of syllables crowing shows 10 types of
chicken has 4 syllables crowing and 1 type has 3 syllables. The results of the
analysis of the frequency of crowing sound is indicate that the frequency range at
local chicken has the most frequency is 17 times of crowing.57 HalamanSkripsi Sarjan
Pemanfaatan Pelepah Sawit dan Hasil Ikutan Industri Kelapa Sawit Terhadap Kecernaan Bahan Kering dan Bahan Organik Pada Sapi Peranakan Simental
No full textSandri Sastrawan Utilization of Oil Palm Frond and Side Product Industry on Oil Palm Plantation by-product on Dry Matter Digestibility and Organic Matter Digestibility of Weaning Simental Crossbred. Under advised of HASNUDI as a supervisor and TRI HESTI WAHYUNI. The goal of experiment is to observe the level of utilization of oil palm frond and oil palmfrond and industry on oil palm plantation by-product on dry matter consumption, organic matter consumption, dry matter digestibility and organic matter digestibility weaning Simental Crossbred during this research. This research was conducted in Biological Veterinary Laboratory at the animal science Department of Agriculture Faculty of North Sumatera University, Jl. Prof. A. Sofyan no. 3 Medan. Beginning from March 2009 to September 2009. This research was conducted by using latin square design (LSD) with four treatments. The treatments were P1 = feedstuff of 10% oil palm frond, P2 = feedstuff 10% oil palm frond, P3 = feedstuff of 30% oil palm frond, P4 = feedstuff of 40% oil palm frond. The result of this research indicated that utilization of oil palm frond in feed on oil palm plantation by-product has not significantly different (P<0.05) on dry matter consumption, organic matter consumption, dry matter digestibility and organic matter digestibility.50 HalamanSkripsi Sarjan
Kecernaan Bahan Kering, Bahan Organik, dan Protein Kasar Ransum yang Mengandung Tepung Limbah Ikan Gabus Pasir (Butis amboinensis) sebagai Substituti Tepung Ikan pada Broiler
No full textRAHMAYANTI BOANGMANALU, 2016: “Digestibility Of Dry Matter,
Organic Matter, And Crude Protein The Rations Which Contain Of Gabus Pasir
Waste Meal As A Substitute For Fish Meal In Broiler”. Supervised by TRI HESTI
WAHYUNI and SAYED UMAR.
This study aims to determine value of the effect of gabus pasir (Butis
amboinensis) waste fish meal on digestibility of dry matter, organic matter, and
crude protein the rations which contain of gabus pasir waste meal. This research
was conducted at the Laboratory of Animal Biology, Department of Animal
Husbandry, Faculty of Agriculture, University of Sumatra Utara from October to
November 2015. The design used a completely randomized design (CRD) with 3
treatments and 6 replications, each replication consisted of 2 Broiler.
Threatments were consisted of P0 = control, P1 = gabus pasir waste meal 50%
and 50% commercial fish meal, P2 = gabus pasir waste meal 100%.
The result showed the average dry matter digestibility (%) for the
threatments of P0, P1, and P2 were (77.96, 76.57, and 76.26 respectively).
Organic matter digestibility (%) (78.41, 77.02, and 76.75 respectively).
Digestibility of crude protein (%) ; (85.81, 84.52, and 83.79 respectively). Test
statistic the result show that the treatment with used gabus pasir waste fish meal
had high significant (P<0.01) effect on the dry matter, organic matter and crude
protein digestibility. The conclusion of this research that waste of gabus pasir
meal in rations can improve dry matter, organic matter and crude protein
digestibility.41 HalamanSkripsi Sarjan
Analisa potensi limbah tanaman pangan sebagai pakan ternak sapi di Kecamatan Dolok Masihul Kabupaten Serdang Bedagai
No full textWINA S. NABABAN: The Study of Agriculture by Product Potency as Feed
Resources for Cattle in Subdistrict Dolok Masihul, Regency Serdang Bedagai.
Under the supervision of TRI HESTI WAHYUNI and ADE TRISNA.
The land use change and climate limit the availability of forage, which is
the principal feed ruminants. Optimization of the utilization of agricultural by
product and agro-industries can improve the availability of feed. Integration with
the business of agriculture is an alternative for sustainable livestock
development. This study analyzes the potential of agricultural by product as
ruminant feed in the District Dolok Masihul Serdang Bedagai. The parameters
were the production of fresh, dry matter (DM), crude protein (CP) and total
digestible nutrients (TDN) of agricultural by product, carrying capacity of
agricultural by product in animal unit (AU) and carrying capacity index of
agricultural by product.
The results showed the amount of fresh production based on agricultural
by product material fresh, dry matter, crude protein and TDN such as 176 700
tonnes; 62.148,030 tons, 16.686,827 tons and 36.861,537 tons respectively with
a carrying capacity of agricultural by product as a source of feed is 13.832 AU,
16.129 AU, 69.240 AU and 21.954 AU respectively. Carrying capacity of the
waste based on the index of food crops in the district Dolok Masihul, supply is
still insufficient. So the district could potentially add Dolok Masihul cattle based
on fresh, BK, PK and TDN as 7.279 AU, 8.893AU, 43.844 AU and 13.792 AU to
optimize the potential of agricultural by product.58 HalamanSkripsi Sarjan
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