382 research outputs found

    KIPRAH BASUKI RAHMAT DALAM BIDANG MILITER TAHUN 1945-1966

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    ABSTRAK Dalam penelitian yang berjudul “Kiprah Basuki Rahmat dalam Bidang Militer Tahun 1945-1966” ini terdapat beberapa permasalahan yang dikaji di antaranya yaitu mengenai latar belakang kehidupan Basuki Rahmat, faktor yang memengaruhi keputusan Basuki Rahmat untuk berkecimpung ke dalam bidang militer, dan kontribusi Basuki Rahmat terhadap negara Indonesia melalui bidang militer pada tahun 1945-1966. Tujuan dari penelitian ini adalah untuk memperoleh informasi yang jelas dan tepat mengenai permasalahan yang dikaji. Dalam penelitian ini, penulis menggunakan metode penelitian sejarah atau disebut juga sebagai metode historis yang terdiri dari empat tahapan, yaitu heuristik, kritik sumber, interpretasi, dan historiografi. Berdasarkan hasil penelitian, Basuki Rahmat merupakan seorang prajurit yang lahir pada 4 November 1921 di Tuban, Jawa Timur. Pendudukan Jepang dan kondisi Indonesia menjelang kemerdekaan menjadi faktor Basuki Rahmat berkecimpung dalam bidang militer. Kontribusi Basuki Rahmat melalui bidang militer dimulai pada tahun 1945 dalam usaha mempertahankan kemerdekaan Indonesia. Melalui kecakapan militer yang dimilikinya, Basuki Rahmat selalu ikut andil dalam berbagai peristiwa di Indonesia dari tahun 1945-1966, mulai dari perang kemerdekaan saat melawan Belanda, berbagai pemberontakan dalam negeri, operasi Irian Barat, Gerakan 30 September 1965, dan peristiwa paling bersejarah pada tahun 1966 mengenai Surat Perintah 11 Maret (Supersemar). Basuki Rahmat sebagai seorang pemimpin yang bertanggungjawab atas prajurit-prajurit di bawahnya memiliki sifat yang tenang, namun tetap tegas dalam menyikapi suatu permasalahan sehingga ia seringkali dipercaya untuk mengemban jabatan dengan tanggungjawab yang besar dalam bidang militer. Kata Kunci: Basuki Rahmat, Perjuangan, Militer ABSTRACT In this research entitled “The Gait of Basuki Rahmat in the Military Field in 1945-1966” there are several problems studied, including the background of Basuki Rahmat’s life, the factors that influenced Basuki Rahmat’s decision to engage in the military field, and Basuki Rahmat’s contribution to the Indonesian state through the military field in 1945-1965. The purpose of this research is to obtain clear and precise information about the problems studied. In this research, the author uses historical research methods or also known as historical methods which consist of four stages, these include heuristics, source critism, interpretation, and historiography. Based on the result of the research, Basuki Rahmat was a soldier who was born on 4th November 1921 in Tuban, East Java. The Japanese occupation and the condition of Indonesia before independence became a factor in Basuki Rahmat’s involvement in the military. Basuki Rahmat contribution through the military began in 1945 in an effort to defend Indonesia’s independence. Through his military skills, Basuki Rahmat always took part in various events in Indonesia from 1945-1966, starting from the war of independence against the Dutch, various domestic rebellions, the West Irian operation, The 30 September 1965 Movement, and the most historic event in 1966 about the 11 March Order (Supersemar). Basuki Rahmat as a leader who was responsible for the soldiers under him had a calm nature, but was still firm in addressing a problem so that he was often trusted to take positions with great responsibility in the military. Keywords: Basuki Rahmat, Struggle, Militar

    PROSES KREATIF MAMAT RAHMAT DALAM KENDANG TARI TRADISI SUNDA

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    ABSTRAKMamat Rahmat adalah sosok pengendang tari tradisi Sunda yang pada saat ini masih konsisten dalam bidangnya sebagai pengendang. Kemampuannya dalam kendang tari tradisi Sunda banyak didedikasikan untuk ISBI Bandung karena telah memberikan penghidupan bagi dirinya. Di sisi lain, kemampuannya pun banyak diminta oleh sanggar sanggar tari yang ada di kota Bandung seperti Studio tari Indra, Pusbitari, dan sebagainya. Sebagai pengendang tari tradisi Sunda, ia mampu memberikan pengungkapan karakter dalam tari tradisi Sunda melalui tepakan kendangnya. Maka[PO1]  tidaklah berlebihan dan sepantasnya apabila ia menyandang gelar sebagai maestro kendang tari. Dalam tulisan ini akan diungkap bagaimana proses kreatif Mamat Rahmat dalam mencapai kompetensinya sebagai pengendang tari Tradisi Sunda. Penulis akan mengupas pembahasannya melalui metode observasi dan wawancara. Adapun hasil dari penelitian ini adalah Mamat Rahmat mampu menjadi seorang pengendang tari Sunda yang kreatif, karena ditunjang oleh faktor keturunan (genetik), keterampilan, pengalaman, kepribadian, dan juga bisa menari.Kata Kunci: Mamat Rahmat, Proses Kreatif, Kendang Tari Sunda.  ABSTRACTA Creative Process of Mamat Rahmat in Sundanese Traditional Dance Kendang, June 2020. Mamat Rahmat is a figure of drummer of Sundanese traditional dance who is still consistent in his field as a drummer. His skill in Sundanese traditional dance drums (kendang) is mostly dedicated to ISBI Bandung because he has been given his livelihood here. On the other hand, his skill has been much demanded by many dance studios in Bandung such as Indra dance studios, Pusbitari, and so on. As a drummer of Sundanese traditional dance, he is able to provide the expression of character in Sundanese traditional dance through his drum beat. So it is not excessive and appropriate if he bears the title as a maestro of dance kendang. In this paper, it will be revealed how is the creative process of Mamat Rahmat in achieving his competence as a drummer of Sundanese traditional dance. The author will explore the discussion through the method of observation and interviews. The result of this study shows that Mamat Rahmat is able to become a creativeSundanese dance drummer because he is supported by heredity (genetic), skills, experience, personality, and dancing ability.Keywords: Mamat Rahmat, Creative Process, Sundanese Dance Kendang.   [PO1]Oleh sebab itu

    Analysis of the Accuracy and Completeness of SINTA Author Data Extraction

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    The advancement of information technology has increased the use of web scraping for scientific data collection, including from the SINTA (Science and Technology Index) platform, which provides researcher profiles, affiliations, publications, and citation data. However, scraping SINTA poses challenges, particularly when multiple authors share identical scores that trigger changes in display order. This instability can lead to duplicated or missing entries when using a single-pass scraping approach. This study evaluates the accuracy and completeness of SINTA author data collection by implementing repeated scraping as a strategy to handle dynamic data ordering. Experiments were conducted on the Universitas Muslim Indonesia (UMI) affiliation, targeting 915 active authors. The methodology involved page-structure analysis, spider development using Python and Scrapy, sequential scraping through pagination, and validation of data completeness and uniqueness. A three-second delay between requests was applied to maintain responsible scraping practices. The results show that a single scraping attempt failed to retrieve all authors, capturing an average of only 877.2 authors (95.86%). Due to unstable ordering, repeated iterations were required. Through 4–8 scraping cycles per trial, all 915 authors were successfully collected without duplication. These findings indicate that for platforms with dynamic data structures such as SINTA, repeated scraping provides a more reliable method for ensuring data completeness and accuracy, supporting the development of stable and responsible publication-data automation systems.The advancement of information technology has increased the use of web scraping for scientific data collection, including from the SINTA (Science and Technology Index) platform, which provides researcher profiles, affiliations, publications, and citation data. However, scraping SINTA poses challenges, particularly when multiple authors share identical scores that trigger changes in display order. This instability can lead to duplicated or missing entries when using a single-pass scraping approach. This study evaluates the accuracy and completeness of SINTA author data collection by implementing repeated scraping as a strategy to handle dynamic data ordering. Experiments were conducted on the Universitas Muslim Indonesia (UMI) affiliation, targeting 915 active authors. The methodology involved page-structure analysis, spider development using Python and Scrapy, sequential scraping through pagination, and validation of data completeness and uniqueness. A three-second delay between requests was applied to maintain responsible scraping practices. The results show that a single scraping attempt failed to retrieve all authors, capturing an average of only 877.2 authors (95.86%). Due to unstable ordering, repeated iterations were required. Through 4–8 scraping cycles per trial, all 915 authors were successfully collected without duplication. These findings indicate that for platforms with dynamic data structures such as SINTA, repeated scraping provides a more reliable method for ensuring data completeness and accuracy, supporting the development of stable and responsible publication-data automation systems

    Literasi Menulis Sekolah Dasar (Studi Kasus di SD Plus Rahmat Kota Kediri)

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    Research Purpose. The research conducted by the author aims to describe the stages of wiritng liletacy in SD Plus Rahmat Kediri. Methods. This study uses a qualitative method, with the type of case study research at the 4-6 grade level at SD Plus Rahmat Kota Kediri. The number of informants was 8 people consisting of teachers, students, librarians, and school principals using the purposive sampling technique. Data collection techniques are carried out by observation, Interview and Documentation. Data Analysis. The data analysis technique uses the concept of Miles and Huberman: Reduction, Presentation and Drawing Conclusions. Result and Discussion. The results of the study show that there are 3 stages in writing literacy, namely (1) the Habituation Stage, where students get used to resuming books they have read by writing the author's name, title, and contents. (2) Development Stage, availability of reading spots in the school environment. (3) Learning Stage, literacy classes are provided which are directly given by librarians who teach about writing

    Pengaruh Ozonisasi dan Kemasan untuk Mereduksi Residu Pestisida dan Mempertahankan Karakteristik Kesegaran Cabai Merah dalam Penyimpanan

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    &lt;p&gt;Pestisida merupakan suatu substansi bahan kimia dan material lain (mikrob, virus, dan lain-lain) yang tujuan penggunaannya untuk mengontrol atau mengendalikan hama/penyakit yang menyerang tanaman, bagian tanaman, dan produk pertanian, membasmi rumput/gulma, mengatur dan menstimulasi pertumbuhan tanaman/bagian tanaman, namun bukan penyubur. Hampir semua sampel yang diuji positif mengandung residu pestisida walaupun kadarnya di bawah ambang batas yang diizinkan. Penelitian bertujuan (1) mengetahui pengaruh ozonisasi terhadap karakteristik kesegaran cabai merah dan reduksi residu pestisida selama penyimpanan pada suhu kamar dan (2) mengetahui pengaruh suhu dan jenis pengemas terhadap kualitas cabai merah vatietas Tit Segitiga selama penyimpanan. Penelitian dilakukan dari bulan Januari sampai dengan Desember 2013 di Balai Penelitian Tanaman Sayuran, Lembang. Penelitian pendahuluan dilakukan terhadap konsentrasi gas ozon yang terdiri atas (1) 0,0 ppm (kontrol tanpa perendaman), (2) 0,0 ppm (perendaman dalam air tanpa ozon), (3) 0,2 ppm, (4) 0,4 ppm, (5) 0,6 ppm, (6) 0,8 ppm, dan (7) 1 ppm. Penelitian utama dilakukan menggunakan rancangan acak kelompok pola petak terpisah dengan dua ulangan. Sebagai petak utama, yaitu suhu terdiri atas (1) 5°C, (2) 10°C, (3) 15°C, dan (4) suhu kamar. Sebagai anak petak, yaitu pengemas terdiri atas (1) polipropilen (PP 0,03 mm), (2) polietilen (PE 0,03 mm), (3) wrapping plastic, dan (4) kontrol (tanpa pengemas). Hasil pendahuluan menunjukkan bahwa kesegaran dan penampakan cabai merah dengan perlakuan larutan ozon 0,4 ppm merupakan perlakuan terbaik dan disukai panelis. Dengan perlakuan larutan ozon 0,4 ppm, cabai merah mempunyai residu pestisida profenofos 1,1504 ppm (terjadi penurunan 35,9073%), klorfirifos 0,1519 ppm (terjadi penurunan 23,2441%), TPC (jumlah total mikrob) 31,25 x 105 cfu/ml, susut bobot 15,50%, kadar air 85,53%, warna (nilai L*) 30,52. Hasil penelitian utama menunjukkan bahwa perlakuan yang terbaik selama penyimpanan minggu keempat, yaitu suhu penyimpanan 5ºC dengan macam kemasan polietilen (PE) dan wrapping plastic.&lt;/p&gt;&lt;p&gt;Pesticide is a chemical substance and other materials (microbes, viruses, etc.) which are intended to control pests or diseases that attack plants, plant parts and agricultural products, eradicate the grass/weeds, regulate and stimulate plant growth or parts of the plant, but not the fertilizer. Almost all of the samples that tested positive for pesticide residues even though the levels were below the allowed threshold. Research aims were (1) to determine the effect of ozonation on the characteristics of red chili freshness and reduction of pesticide residues during storage at room temperature and (2) to determine the effect of temperature and packaging on the quality of red chili during storage. The study was conducted from January–December 2013 at The Research Institute of Vegetable. Preliminary research conducted on the concentration of ozone which consists of (1) 0.0 ppm (control without soaking), (2) 0.0 ppm (immersion in water without ozone), (3) 0.2 ppm, (4) 0.4 ppm , (5) 0.6 ppm, (6) 0.8 ppm, and (7) 1 ppm. Primary research conducted using randomized block split plot with repeated patterns as much as two times. Temperature as the main plot which consists of (1) 5° C, (2) 10° C, (3) 15° C, and (4) room temperature. The subplot is packaging which consists of (1) polypropylene (PP 0.03 mm, (2) polyethyelene (PE 0.03 mm), (3) wrapping plastic, and (4) control (without packaging). Preliminary results show that the freshness and appearance of red chili with 0.4 ppm ozone treatment was the best treatment and preferred by panelists. Treatment with a solution of 0.4 ppm ozone, the red chili have pesticide residue of profenofos 1.1504 ppm (decrease as much as 35,9073%), 0.1519 ppm klorfirifos (decrease as much as 23,2441%), TPC (total number of microbes) 31.25 x 105 cfu/ml, 15.50% weight loss, levels of 85.53% water content, color (L* value) 30.52. The main research results showed that the best treatment for 4 weeks of storage is the storage temperature of 5 º C with wide packaging polyethylene (PE) and wrapping plastic.&lt;/p&gt;</jats:p

    RESPON BEBERAPA GALUR TOMAT (Lycopersicum esculentum Mill.) TERHADAP PENYAKIT BUSUK DAUN (Phytophthora infestans (Mont.) de Bary)

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    Tomato varieties cultivated in Indonesia is still susceptible to late blight. This research aims to determine the level of resistance of some strains of tomato to late blight. The research was conducted at the field trial Indonesian Vegetable Research Institute Lembang located at an altitude of ± 1250 above sea level. The type of soil Andisol temperate type B, with a daily average temperature ranging between  19-24  °  C,  relative  humidity  ranged  between  34-90%  and  an  average rainfall  of  2207.5  mm/year.  The  research  was  conducted  from  March  to  May 2015.  The  studies  used  randomized  complete  block  design  (RCBD)  with  16 treatment  lines/varieties  consisting  of  15  strains  of  balitsa  tomato  germplasm collection and the commercial varieties called "Intrend" as a control. The results showed that there are seven strains that have the same relative level of resistance to  the  control  varieties  of  the  intensity  of  late  blight  caused  by  the  fungus Phytophthora infestans (Mont.) De Bary, the strains are 1602-14, 1608-14, 1611-14,  1616-14, 1618-14,  1620-14, and  1621-14. Furthermore,  these  strains can  be used in further studies to obtain varieties resistant to late blight.Keywords: Late blight, line, tomato, variety

    RESPONS ENAM VARIETAS JAMUR TIRAM PUTIH TERHADAP PERTUMBUHAN, HASIL, DAN KUALITAS DIBUDIDAYAKAN MUSIM KEMARAU DAN HUJAN

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    Oyster mushroom was a prospective vegetable commodity, potential, and has high economical value. In fact, at the level farmers the average yield is still low in general. The goal of these research activities were to find out oyster mushroom varieties that could be adapted in Bogor-West Java, produced high yield and qualities when cultivated both in the dry and rainy seasons (all the year round). A Randomized Block Design with 4 replications were set up in mushroom houses during the dry and the rainy seasons. Treatments comprised of 6 varieties of oyster mushrooms, viz: varieties No. 1; 30; 37; 38; 46 (origin from IVEGRI`s collection; and no. 85 (origin from Bogor as control variety). Variable to be measured were: vegetative growth of mycelium inoculated on several kinds of growth media, oyster mushrooms yield and yield components, and their qualities as well (viz: storage resistance at ambient/room temperatures, mushrooms taste, and water content). Research results showed that oyster mushroom varieties No. 1, 30, 37, 38, 46, and 85 which were cultivated in dry and rainy season , gave the same high yield, viz: 91,08; 74,36; 78,70; 54,78; 78,91; and 81,40 tons per 1000 m2 of mushroom house area, respectively. Total productions of 6 varieties mentioned above, was higher than that of from cultivation in the rainy season (91,32 vs. 61,76 tons per 1000 m2 of mushroom house area, respectively. The qualities of those six oyster mushroom varieties were the same from cultivation activities all the year round (viz: delicious taste/ ranking: 2 days at room temperature, and water content> 90 %

    Technological assessment of light-trapping technology for thin-film Si solar cell

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    Thesis (M. Eng.)--Massachusetts Institute of Technology, Dept. of Materials Science and Engineering, 2009.This electronic version was submitted by the student author. The certified thesis is available in the Institute Archives and Special Collections.Cataloged from student submitted PDF version of thesis.Includes bibliographical references (p. 47-48).The proposed light trapping technology of Distributed Bragg Reflector (DBR) with Diffraction Grating (DG) and Anti-Reflection Coating (ARC) for thin film Si solar cell was analyzed from the technology, market, and implementation perspectives. Two applications were investigated. For monocrystalline thin film Si solar cell, layer transfer technology is too expensive, while sliver Si technology is more applicable, but impossible to add DBR and DG structure on sliver Si that still attached on native wafer. For amorphous thin film Si solar cell, the cost model was created. Even though best-case assumptions were used, the cost/performance ratio of amorphous thin film Si equipped with proposed light trapping technology was still higher (worse) than incumbent amorphous thin film Si solar cell.by Rahmat Agung Susantyoko.M.Eng

    EVALUASI FUNGSI GUDANG FINISH GOOD PADA PT. AIR MANCUR KARANGANYAR

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    ABSTRACT EVALUATION OF WAREHOUSE FUNCTION IN PT. AIR MANCUR KARANGANYAR RAHMAT FATHUR HUDA F3514065 This research entitled "EVALUATION OF WAREHOUSE FUNCTION IN PT. AIR MANCUR KARANGANYAR ". The purpose of this research is to find out the warehouse function applied by PT. Fountain in order to optimize the role of the function of a good finish warehouse. In doing research the author uses descriptive method, where the data obtained are primary data and secondary data. Data obtained by the author to formulate problems at PT Air Mancur through the process of interviewing and direct observation in the company. Warehouse or storage is one important part of a company, because the warehouse as a storage of raw materials and ready-made products that are ready to be marketed. Warehousing has an important role for the development of the company, because warehouses and warehousing have the task of receiving and storing raw materials from the purchasing unit, then entering the production warehouse, then deposited into the warehouse of the finals well before being distributed throughout Indonesia and abroad. The conclusion that can be taken from this research is Warehouse of good finish which is owned by PT. Fountain has a function as a warehouse that is used to store finished goods that have finished production and ready to be distributed. The basic function of this first good warehouse is the transfer of warehousing activity, ie reception, arrangement, delivery. The second basic function is the storage of finished goods. The third basic function is the transfer of information that occurs between the movement of goods in the warehouse with the operational administration Keywords: Warehouse finish good, warehouse functio

    Tradisi Maulid sebagai Media Dakwah Rahmat perspektif Living Qur’an-Hadis

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    The friction between tradition and religion has always been a matter of debate. For example, a local community tradition that is still alive and growing today is the celebration of Prophet's Birthday tradition. The ritual, which is carried out with the aim of remembering the Prophet Muhammad SAW, is commemorated every year on the 12th of Rabi'ul Awal. The implementation is packaged in an attractive, lively and even luxurious manner in various places, giving rise to fanaticism in the celebration process. This is what attracts the author to discuss more deeply the study of how the traditional celebration of Maulid is constructed and the public's understanding of the essence of Maulid? How is the shift in the meaning of grace used as a theological argument in the Prophet's Birthday tradition? How to restore the traditional function of Mawlid as a medium for preaching mercy? This article uses an analysis of living Qur'an hadith as a phenomenon that lives in East Java society, especially Lumajang. The approach used is an anthropological approach and the grace (rahmat) paradigm as a perspective in studying the meaning of grace which is used as a postulate in the celebration of the Prophet's birthday. Through this lens of grace, understanding the essence of the Prophet's birthday can actually create a good life. The essence of grace in the Mawlid tradition should continue to be 'revived' so that it can become a medium for preaching to create a friendly and graceful face of Islam. Where the characteristics of a good life are the creation of prosperity, peace and happiness both in this world and the hereafter
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