62 research outputs found
ANALISIS EFISIENSI USAHA TANI SEMANGKA DI KABUPATEN SRAGEN
No full textThe objective of this research is to know the revenue, cost and profit in watermellon farm. It wants to know the efficiency of watermelon farm in Sragen Regency. The method used in this research was analytical descriptive with survey in implementation. The location was selected purposively and it was Desa Pungsari, Kecamatan Plupuh, Kabupaten Sragen. Snowball sampling method is used to choose the sample. The data used in this research was primary data of cultivating season of 2006, which was the newest available data. By using R/C ratio we find that the value is 2,75 per ha. This value shows us that watermelon farm in Sragen had efficien because the value more than one. The average revenue of the farmer was 76.217.500 per ha and the cost was Rp 27.711.550 per ha
ANALISIS PENAWARAN JAGUNG DI JAWA TENGAH
No full textPenelitian ini bertujuan untuk menganalisis faktor-faktor yang mempengaruhi penawaran jagung di Jawa Tengah serta untuk menganalisis tingkat kepekaan (elastisitas penawaran jagung di Jawa Tengah. Metode dasar yang digunakana dalam penelitian ini adalah metode deskriptif. Daerah penelitian ditentukan secara sengaja (purposive) yaitu Jawa Tengah. Sedangkan jenis data yang digunakan dalam penelitian ini adalah data sekunder. Dari hasil analisis diperoleh nilai koefisien determinan yang telah disesuaiakan (R2) yang menunjukkan proporsi sumbangan varabel-variabel bebas yang diduga berpengaruh terhadap penawaran jagung di Jawa Tengan adalah sebesar 54,6%. Dan dari uji F diperoleh nilai F hitung (4,608) lebih besar daripada F tabel (3,48) yang berarti bahwa seluruh variabel penduga yang digunakan dalam penelitian yaitu luas areal panen jagung pada tahun bersangkutan, produksi jagung pada tahun sebelumnya, harga jagung pada tahun sebelumnya, harga kacang tanah pada tahun sebelumnya, harga pupuk urea serta rata-rata curah hujan selama musim tanam secara bersama-sama berpengaruh terhadap penawaran jagung di Jawa Tengah. Hasil analisis uji t menunjukkan luas areal panen jagung pada tahun yang bersangkutan (At) dan curah hujan (Wt) berpengaruh secara nyata pada tingkat kepercayaan 95% terhadap penawaran jagung di Jawa Tengah. Hal ini ditunjukkan dengan nilai probabilitas t hitung masing-masing variabel bebas yang lebih besar dari nilai a (0,05) pada tingkat kepercayaan 95%. Produksi jagung pada tahun sebelumnya (Qt-1), harga jagung pada tahun sebelumnya (Pt-1), harga kacang tanah pada tahun sebelumnya (Pst-1), dan harga pupuk urea (Put) memiliki probabilitas lebih besar a (0,05), hal ini berarti bahwa produksi jagung pada tahun sebelumnya (Qt-1), harga jagung pada tahun sebelumnya (Pt-1), harga kacang tanah pada tahun sebelumnya (Pst-1), dan harga pupuk urea (Put) tidak berpengaruh nyata pada tingkat kepercayaan 95% terhadap penawaran jagung di Jawa Tengah. Elastisitas penawaran jagung di Jawa Tengah dalam jangka pendek memiliki nilai elastisitas kurang dari 1 yang berarti bahwa bersifat inelastis terhadap perubahan luas areal panen jagung (At), produksi jagung tahun sebelumnya (Qt-1) dan curah hujan. Hal ini berarti bahwa persentase perubahan jumlah penawaran jagung lebih kecil daripada persentase perubahan luas areal panen jagung, produksi jagung tahun sebelumnya dan curah hujan. Dalam jangka panjang penawaran jagung bersifat elastis terhadap perubahan luas areal panen jagung dan produksi jagung tahun sebelumnya yang ditunjukkan dengan nilai elastsitas yang lebih dari satu. Hal ini berarti bahwa persentase perubahan jumlah penawaran jagung lebih besar daripada persentase perubahan luas areal panen jagung dan produksi jagung tahun sebelumnya. Sedangkan elastisitas jangka panjang penawaran jagung bersifat inelastis terhadap curah hujan. Hal ini berarti bahwa persentase perubahan jumlah penawaran jagung lebih kecil daripada persentase perubahan curah hujan
ANALISIS EFISIENSI EKONOMI USAHATANI WORTEL (Daucus Carrota) DI KABUPATEN KARANGANYAR
Full text linkPenelitian ini bertujuan untuk mengetahui faktor-faktor produksi yang
berpengaruh terhadap usahatani wortel, mengetahui skala usahatani wortel dan
mengetahui alokasi penggunaan faktor produksi tersebut dalam memenuhi syarat
efisiensi ekonomi di Kabupaten Karanganyar.
Tipe penelitian yang digunakan adalah penelitian survey, yaitu suatu
penelitian yang mengambil sampel dari satu populasi yang menggunakan
kuisioner sebagai alat pengambilan data yang pokok Penelitian ini menggunakan
metode “Multistage Sampling Tehnique”, yaitu dipilih 5 kecamatan yang
memproduksi wortel yaitu Kecamatan Jatiyoso, Tawangmangu, Ngargoyoso,
Karangpandan,dan Jenawi, dari kecamatan tersebut dipilih desa yang
menghasilkan wortel secara acak. Pemilihan sampel dari tiap desa menggunakan
metode ”Simple Random Sampling” yaitu pengambilan sampel secara acak
sederhana dari tiap desa.
Hubungan antara faktor-faktor produksi wortel dan jumlah produksi wortel
dengan menggunakan fungsi produksi Cobb-Douglass diperoleh model swbagai
berikut :
Y = 2,428 X1
0,152
X2
0,282
X3
0,112
X4
0,144
X5
0,160
X6
0,177
Dari hasil analisis diperoleh nilai Adjusted R Square sebesar 0,602. Hal ini
berarti bahwa 60,2 % variasi hasil produksi wortel dipengaruhi oleh jumlah bibit,
pupuk kandang, pupuk urea, pupuk TSP, pupuk KCL, pestisida dan luas lahan,
sedangkan sisanya yang 39,8 % dipengaruhi oleh faktor-faktor lain yang tidak
dimasukkan dalam model.
Hasil Uji F menunjukkan bahwa jumlah bibit, pupuk kandang, pupuk urea,
pupuk TSP, pupuk KCL, pestisida dan luas lahansecara bersama-sama
berpengaruh terhadap produksi wortel. Hasil Uji t menunjukkan bahwa jumlah
bibit, pupuk kandang, pupuk urea, pupuk TSP, pupuk KCL, pestisida dan luas
lahan secara individual juga berpengaruh terhadap produksi wortel di Kabupaten
Karanganyar.
Hasil perhitungan menunjukkan bahwa skala usaha pada usahatani wortel
di Kabupaten Karanganyar sebesar 1,028 (lebih besar dari satu), ini berarti bahwa
proporsi penambahan faktor produksi akan menghasilkan tambahan produksi yang
proporsinya lebih besar atau sering disebut dengan ”Increasing return to scale” .
Hal ini berarti apabila semua faktor produksi ditambah satu persen secara
bersama-sama, menyebabkan kenaikan produksi wortel sebesar 1,028, dengan
demikian petani masih dapat memperbesar pendapatannya dengan menambah
semua faktor produksi. yang digunakan.
Efisiensi dapat tercapai saat petani menggunakan faktor produksi yang
meliputi luas lahan sebesar 0,8606 Ha, tenaga kerja sebesar 202,06 HKP, pupuk
organik/kandang sebesar 12.338,4 kg, pupuk anorganik sebesar 945,93 kg,
pestisida sebesar 25,30 liter dan benih sebesar 83,85 kg
ANALISIS BIAYA DAN PENDAPATAN USAHA TANI WORTEL DI KABUPATEN KARANGANYAR
Full text linkThe objectives of this esearch is to know the revenue, cost and income of carrot farm. it wants to know the efficiency of carrot farm in Karanganyar Regency. the method used in this research was analytical desciptive, with survey in implementation. the location was selected purposively and it was selected by 5 district which producing carrot that is Jatiyoso, Tawangmangu, Ngargoyoso, Karangpandan and Jenawi. from those district selected village by random. selection of sample from each village use method "simple random sampling".
the data used in this research was primary data. by using R/C ratio we find that the value is 2,75/ha. this value shows us that carrot farm in Karanganyar had efficien because the value more than one. the average revenue of the farmer was Rp 12.217.054,26/ha, the cost was Rp 4.760.703,81/ha and income was Rp 7.465.350,45/ha
IBM BUSINESS GROUP WITH SARI REJEKI KARANGSARI JATIYOSO KARANGANYAR
Full text linkIBM program is motivated by the problems faced by business groups
together with “Sari Rejeki” which is a business group engaged in the production
of various cakes to meet the orders of a celebration. The problem faced by our
partners include efficiency in the production process due to the limited size of the
oven and mikser relatively small so that there are many orders require a very long
time, do not have permission department ofhealth so that their products can not
be left at the bakeries in the area that require department of health license on bread
packaging to ensure product quality, packaging cake that is still a plain white
cardboard and thin so that when stacked many shapes become irregular and there
is no financial accounting is structured properly.
In order to help solve the problems of partners, through the IBM program, we provide assistance in the form of a roasting oven with a capacity greater than
previously oven instrument, mixer with the volume and the stirring capacity
greater than ever before, facilitating the maintenance of a license in the District
health office Karanganyar, facilitating the creation of design and procurement
stimulus package that marketable, as well as practical bookkeeping training for
KUB “Sari Rejeki”.
Results obtained from this program in the form of the addition of 2 units
of the oven with the construction box size 70 x 70 x 200 cm made of stainless
steel thickness 1 mm. Foot box size 60 x 70 x 200 cm made of steel elbow, the
addition of 1 unit means dough mixer with a capacity of 4 liters of dough,
obtained permission dinkes for cake-making business, the packaging that is
thicker and contains marketable, manufacturer name, trademark, composition of
materials, licensing SP / P-IRT, address of manufacturer, product weight, expired
date and bookkeeping business financial statements cake production
PENGEMBANGAN DESA WISATA RUMAH DOME BERBASIS AGROINDUSTRI PANGAN LOKAL (Kajian Diversifikasi Ketela Pohon di Desa Wisata Rumah Dome Prambanan)
No full textPangan merupakan kebutuhan utama dalam kehidupan manusia. Pemenuhan kebutuhan pangan baik dari segi jumlah, mutu, gizi maupun keamanan berkaitan dengan Sumberdaya Manusia (SDM). Kualitas konsumsi pangan dan gizi masyarakat menentukan SDM masyarakat tersebut. Agroindustri pangan lokal merupakan kegiatan yang memberdayakan sumberdaya lokal (indigenous resources). Seluruh potensi lokal dimanfaatkan untuk menguatkan agroindustri pangan lokal. Penduduk di kawasan wisata Rumah Dome belum mampu mengolah bahan pangan lokal. Kegiatan ini bertujuan membentuk kelompok usaha produktif Ibu-Ibu PKK di Rumah Dome untuk dapat meningkatkan nilai ekonomis pangan lokal (ketela pohon). Hal yang dilakukan adalah memberikan pelatihan pengolahan ketela pohon menjadi ceriping singkong berbagai rasa, keripik belut daun singkong, membuat brownies berbahan tepung ketela, mengemas produk dengan brand Rumah Dome dan memberikan pelatihan pembukuan sederhana. Dengan kegiatan ini diharapkan akan tumbuh kelompok usaha produktif sehingga dapat mengangkat citra wisata Rumah Dome dan meningkatkan pendapatan masyarakat di Rumah Dome.
Abstract
Food is a major necessity in human life. Food needs are important for human resource (HR) both in terms of quantity and quality. Quality of food consumption and nutrition communities determine the HR community. Local food agroindustry is an activity that empowers local resources (indigenous resources). The whole potential of local food used to strengthen local agroindustry. Residents in the tourist area of Dome House have not been able to process local food. This activity aims to establish productive business of woman group (PKK) in Dome House to increase the economic value of local food (cassava). The activities are training for production process, packaging with Dome House’s brand and simple accounting management. The cassava processing training are: (1) making variety flavors of cassava chips; (2) producing eel chips from cassava leaves and (3) making brownies from cassava flour. These activities are expected to grow productive business groups that can raise the image of Dome House tour and increase the income of Dome House household
KETAHANAN PANGAN PADA RUMAH TANGGA MISKIN DI DAERAH RAWAN BANJIR KOTA SURAKARTA
No full textCondition of impecunious household food security will progressively susceptible if impecunious household live in area of disaster gristle for example floods disaster. This research aims are to identify the condition of economic social and impecunious household food security in floods gristle area. Research conducted in area of gristle of floods of Town Surakarta cover the Joyontakan, Semanggi, Sangkrah, Kampung Sewu, Jagalan, and Pucangsawit research method used analytical descriptive method. Data of food security condition taken with the interview use the questionnaire from 15 sample household to the each region. Result of research known that economic condition social of impecunious household in area of floods gristle are: a) Most storey level of education of husband and wife are finish elementary school, b) Most work lead household as labor and most of wife do not work or as housewife, c) impecunious household earnings equal to Rp. 1.294.577,77 per month which is as big of earnings come from husband, d) biggest consumption expenditure proportion is food consumption to totalizing expenditure, e) expenditure proportion consume the biggest food at vegetable group, f) expenditure proportion consume biggest non food at housing group. Impecunious household in area of flood gristle Surakarta included in a household which food insecurity
ANALISIS BIAYA DAN PENDAPATAN USAHATANI PADI DI KABUPATEN KARANGANYAR
Full text linkRice is the food crop with the harvested area and production of the highest among other food crops in Karanganyar Regency. From year to year, its harvested area, production, and productivity tend to increase. These increments showed that rice farming is still in demand by farmers. This study aims to analyze the cost, revenue, and efficiency of rice farming in this regency. The study was conducted in 4 districts; Gondangrejo, Karanganyar, Jaten, and Jatipura. From each district were taken two villages. In total, there were 159 farm households sampled randomly. In average,
the revenue of rice farming in Karanganyar is Rp14,429,117.37/ha/year with yearly costs of Rp7,142,446.39/ha. The average annual income therefore reaches Rp7,286,670.98/ha. The value of rice farming efficiency is 2.02 indicating that rice farming in Karanganyar is worth the effort
Analisis Biaya dan Pendapatan Usahatani Padi di Kabupaten Karanganyar
Full text linkAgric : Jurnal Ilmu Pertanian. Vol. 26, No. 1 & 2, Juli - Desember 2014, p. 12-19Rice is the food crop with the harvested area and production of the highest among other food crops in Karanganyar Regency. From year to year, its harvested area, production, and productivity tend to increase. These increments showed that rice farming is still in demand by farmers. This study aims to analyze the cost, revenue, and efficiency of rice farming in this regency. The study was conducted in 4 districts; Gondangrejo, Karanganyar, Jaten, and Jatipura. From each district were taken two villages. In total, there were 159 farm households sampled randomly. In average, the revenue of rice farming in Karanganyar is Rp14,429,117.37/ha/year with yearly costs of Rp7,142,446.39/ha. The average annual income therefore reaches Rp7,286,670.98/ha. The value of rice farming efficiency is 2.02 indicating that rice farming in Karanganyar is worth the effor
ANALISIS PENDAPATAN PEDAGANG TANAMAN HIAS PADA DAERAH SENTRA DAN NON-SENTRA DI KECAMATAN TAWANGMANGU
Full text linkThe purpose of this study is to analyze the income of ornamental plant traders living in the central area (Nglurah) and non-centers (Kalisoro and Ngledoksari). The main method of this research is descriptive analysis. The location of this research is intentional (purposive), by selecting Tawangmangu District as the research location. The method of determining the respondents was done accidentally (accidental sampling) to 30 traders of ornamental plants of the central area and 30 traders of ornamental plants of non-central areas. Data used in this research are primary data and secondary data. The data analysis method used is income analysis, multiple linear regression analysis, F test, and T-test. Based on earnings analysis shows the average total cost of local traders in the central region of 8,508,364.62 IDR with income of 14,330,849.82 IDR and income of 5,822,485.20 IDR. The average number of cost traders in non-central areas is 7,983,978.00 IDR with revenue of 14,590,483.33 IDR, and income of 6,606,505.33 IDR. The result of T-test shows that the income of ornamental plant traders in the central area is influenced by the experience of trading (X2), venture capital (X3), and land area (X6). While traders of ornamental plants in non-central areas are influenced by the experience of trading (X2), venture capital (X3), and labor in the family (X5)
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