313 research outputs found
Matilde Serao in Sweden. A Voice of "The New Italy"
No full textThis chapter examines the contemporary reception of Matilde Serao's works in Swedish newspapers from 1885 to the first years of the twentieth century. This analysis provides a historical background for understanding why Serao's masterpiece Il paese di cuccagna (1891) was translated in Swedish as early as 1892. In fact, Serao was already known to the Swedish public through the activity of C.D. af Wirsén, an important conservative critic who reviewed her original work and contributed to establishing Serao's reputation as a major contemporary author. Furthermore, examination of recently digitalized Swedish newspapers shows that Serao's short stories were published on at least twenty occasions from 1888 to 1897. These anonymous translations can be attributed with a high degree of probability to the pen of Ellen Lundberg-Nyblom, the translator of Il paese di cuccagna. Swedish reviewers greeted Serao as a master of vivid description and an insightful painter of human passions. At the same time, the fact that Serao, being a woman, was professionally active as a journalist and a newspaper editor attracted attention of Swedish media, transforming the Neapolitan author into a public figure known to a broader audience.Ce chapitre traite de la réception des œuvres de Matilde Serao dans les journaux suédois, de 1885 aux premières années du xxe siècle. Avant la traduction de son chef-d’œuvre Il paese di Cuccagna (1891) dès 1892, Serao était déjà connue en Suède grâce au critique C.D. af Wirsén, qui l’a présentée comme une autrice contemporaine de premier plan. Les traductions anonymes des nouvelles de Serao, publiées entre 1888 et 1897 et attribuées ici à Ellen Lundberg-Nyblom, ont joué un rôle tout aussi important.</p
Diseño de estrategias de producción y comercialización para la Granja Avícola Matilde Esther de la parroquia Febres Cordero, cantón Babahoyo, provincia de Los Ríos
No full textLa presente investigación está enfocada en realizar un diseño de estrategias de producción y comercialización para la granja avícola Matilde Esther de la parroquia Febres Cordero, Cantón Babahoyo, Provincia De Los Ríos, con el objetivo de aprovechar el 17% de su capacidad instalada, para lograr el posicionamiento de la carne de pollo empaquetada en los actuales y posibles consumidores. La metodología utilizada se basa en la realización de encuesta aplicadas a los trabajadores y personal administrativo, además se aplicó de la matriz FODA, donde se ejecutó un análisis de los aspectos fundamentales como los factores internos y externos que afectan a la comercialización de la granja avícola, también una investigación de mercado, lo que sirvió como base para el desarrollo de estrategias. Los hallazgos obtenidos fueron que uno de los principales problemas que enfrenta la granja avícola Matilde Esther es que no cuenta con un canal de distribución propio, siendo este un impedimento para que los clientes reconozcan a la empresa, que el consumo de pollo en el Cantón de Babahoyo es muy alto ya que en un promedio por hogar consumen pollo 3 veces por semana lo que hace de la carne de pollo una demanda muy alta. Se recomienda a la granja avícola Matilde Esther crear una marca propia de sus productos para así poder ganar un nicho de mercado en el cantón Babahoyo, y de esta manera no depender solo de la empresa Pronaca.The present investigation is focused on designing production and marketing strategies for the poultry farm Matilde Esther of Febres Cordero parish, Babahoyo county, Los Ríos province, with the objective of taking advantage of 17% of its installed capacity, to achieve the positioning of chicken meat packaged in current and potential consumers. The methodology used is based on conducting a survey applied to workers and administrative personnel, in addition to applying the SWOT matrix, where an analysis of the fundamental aspects such as internal and external factors affecting the commercialization of the poultry farm was carried out, also a market research, which served as the basis for the development of strategies. The findings were that one of the main problems faced by the poultry farm Matilde Esther is that it does not have its own distribution channel, which is an impediment for customers to recognize the company, the consumption of chicken in Babahoyo county is very high in an average per household consumes 3 times per week which makes chicken meat a very high demand. It is recommended that the poultry farm Matilde Esther to create its own brand of products in order to gain a niche market in the Babahoyo county, and in this way not only depend on the company Pronaca
Matilde Espinosa o la Metáfora de la Poesía
No full textThe work written by the Colombian poet Matilde Espinosa de Pérez de serves to be
known and recognized by the literary review, so according to this, the article below is a study
about two of her last works: The dark land and The town gets into dark. This paper analyses the
poetic conception of the female author, the a esthetic connection of her work with her passing
within everyday life as a mother, woman and female writer and, the standing she considers
among pain, life and death as elements that constitutes her poetic ar
Cultura tributaria y su relación con el cumplimiento de obligaciones tributarias de los Restaurantes de Pollo a la Brasa, Distrito Moquegua, 2017
No full textEl presente trabajo de investigación tiene como objetivo establecer la relación que existe entre la cultura tributaria y el cumplimiento de las obligaciones tributarias de los Restaurantes de Pollo a la Brasa del distrito Moquegua 2017, esta es una investigación es de tipo correlacional no experimental, se obtuvo la información directamente de la realidad aplicando un cuestionario de veinte uno (21) preguntas para el levantamiento de datos. La información se obtuvo de veinte nueve (29) Restaurantes de Pollo a la Brasa ubicados en el distrito de Moquegua, obteniéndose una perspectiva clara sobre la correlación positiva media que existe entre la cultura tributaria y el cumplimiento de obligaciones tributarias por parte de los encargados de los Restaurantes de Pollo a la brasa del distrito Moquegua. En conclusión, se puede afirmar que existe una relación significativa entre la variable independiente y la variable dependendiente, ya que la cultura tributaria si influye en el cumplimiento de obligaciones tributarias de los Restaurantes de Pollo a la Brasa del distrito Moquegua.Tesi
Yoroppa, tokuni Itaria ni okeru Encho no juyo ni tsuite
No full textThe essay analyzes the reception of San'yutei Encho, in Europe and in Italy, starting from the fundamental role of Lafcadio Hearn to the most recent translation in Italian, "The Peony Lantern", of the author of the essay. After the stages of presentation of Encho in Europe, the author of the essay points out that in the case of Italy, the contemporary Italian ghosts literature prepared a fertile ground to receive Encho in Italy
Mori Ogai. Il romanticismo e l'effimero. La trilogia tedesca
No full text"Il romanticismo e l’effimero" raccoglie e commenta, con un approccio originale, i primi tre racconti dello scrittore Mori ?gai, conosciuti nell’insieme come “trilogia tedesca”, mettendo in evidenza come l’autore abbia unito il tema romantico europeo con l’estetica dell’effimero giapponese. "Romanticism and the ephemeral" gathers and comments, with an original approach, the first three stories of the author Mori ?gai, known as "German trilogy", highlighting how the author has joined the European romantic theme with the Japanese aesthetics of ephemerality
Kaidan kurabe. Napori to Edo, Tokyo no hikaku no kokoromi
No full textIn this paper the author analyse the differences between the some aspetcs of japanese ghost novel and italian ghost novel, in particular the Napoli's modern repartory. In every country ghost stories show different aspects and characteristics. The religion and several aspects of a culture influence the relationship between every day life and the realm of the dead. In this paper the author analyse the differences between the some aspetcs of japanese ghost novel and italian ghost novel, in particular the Napoli's modern literature repartory
Sustitución parcial de pulpa de pollo en chorizo usando proteína aislada de soya, quínoa (Chenopodium quinoa) y kiwicha
No full textEl objetivo de esta investigación fue determinar el nivel de sustitución parcial de pulpa
de pollo en chorizo usando proteína aislada de soya, quínoa y kiwicha mediante diseño de
mezclas. El diseño experimental fue un diseño de mezclas donde se utilizó 03 factores
experimentales: proteína aislada de soya, quinoa y kiwicha. La información se obtuvo de las
pruebas experimentales, que se realizó en 5 etapas: se determinará los porcentajes óptimos de
proteína aislada de soya, quinua y kiwicha a incorporar en la elaboración de chorizo de pollo, se
aplicó la metodología de diseño de mezclas empleando el paquete estadístico Statgraphics
Centurion 18. Se determinó los parámetros del procesamiento, la caracterización nutricional,
sensorial y microbiológica. La formulación optima que tuvo la mayor aceptabilidad sensorial en
cuanto a los atributos: apariencia, sabor y textura fue de 11.25% de emulsión de proteína aislada
de soya y 13.75 % de quinoa, su caracterización nutricional en (100g de muestra) fue: proteína
38g, grasa 15g, carbohidratos 28.6g, hierro: 27.5 mg, calcio 315mg, magnesio 475 mg, fosforo
980mg y energía 390Kcal. Obteniendo un chorizo de pollo, nutritivo y saludable debido al alto
contenido de proteína, calcio, magnesio y fosforo y bajo contenido de grasa.The objective of this research was to determine the level of partial substitution of chicken
pulp in chorizo using isolated soy protein, quinoa, and kiwicha through mixture design. The
experimental design was a mixture design where 03 experimental factors were used: isolated soy
protein, quinoa, and kiwicha. The information was obtained from the experimental tests, which
were carried out in 5 stages: the optimal percentages of isolated soy protein, quinoa, and kiwicha
to incorporate in the production of chicken chorizo were determined; the mixture design
methodology was applied using the Statgraphics Centurion 18 statistical package. The processing
parameters, nutritional, sensory, and microbiological characterization were determined. The
optimal formulation that had the highest sensory acceptability in terms of attributes: appearance,
flavor and texture was 11.25% isolated soy protein emulsion and 13.75% quinoa, its nutritional
characterization in (100g of sample) was: protein 38g, fat 15g, carbohydrates 28.6g, iron: 27.5
mg, calcium 315mg, magnesium 475 mg, phosphorus 980mg and energy 390Kcal. Obtaining a
chicken sausage, nutritious and healthy due to the high content of protein, calcium, magnesium
and phosphorus and low fat content
Wagei no honyaku: yomareru tekisuto to enjirareru tekisuto (La traduzione delle arti declamatorie: tra testo letto e testo recitato)
No full textOne of the most important purposes of translation of literature is the introduction and presentation of a work of art in a different country. Every literature repartory - theater, novel, poetry - shows different problems and challenges when they are translated. In this article the author analyse the elements that the translator has to consider in translation of a theater text, and in particular in translation of oral performances and storyteller's performances
Feynman motives
No full textThis book presents recent and ongoing research work aimed at understanding the mysterious relation between the computations of Feynman integrals in perturbative quantum field theory and the theory of motives of algebraic varieties and their periods. One of the main questions in the field is understanding when the residues of Feynman integrals in perturbative quantum field theory evaluate to periods of mixed Tate motives. The question originates from the occurrence of multiple zeta values in Feynman integrals calculations observed by Broadhurst and Kreimer.
Two different approaches to the subject are described. The first, a “bottom-up” approach, constructs explicit algebraic varieties and periods from Feynman graphs and parametric Feynman integrals. This approach, which grew out of work of Bloch–Esnault–Kreimer and was more recently developed in joint work of Paolo Aluffi and the author, leads to algebro-geometric and motivic versions of the Feynman rules of quantum field theory and concentrates on explicit constructions of motives and classes in the Grothendieck ring of varieties associated to Feynman integrals. While the varieties obtained in this way can be arbitrarily complicated as motives, the part of the cohomology that is involved in the Feynman integral computation might still be of the special mixed Tate kind. A second, “top-down” approach to the problem, developed in the work of Alain Connes and the author, consists of comparing a Tannakian category constructed out of the data of renormalization of perturbative scalar field theories, obtained in the form of a Riemann–Hilbert correspondence, with Tannakian categories of mixed Tate motives. The book draws connections between these two approaches and gives an overview of other ongoing directions of research in the field, outlining the many connections of perturbative quantum field theory and renormalization to motives, singularity theory, Hodge structures, arithmetic geometry, supermanifolds, algebraic and non-commutative geometry.
The text is aimed at researchers in mathematical physics, high energy physics, number theory and algebraic geometry. Partly based on lecture notes for a graduate course given by the author at Caltech in the fall of 2008, it can also be used by graduate students interested in working in this area
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