1,720,965 research outputs found
PENGARUH SELERA DAN PERSEPSI HARGA TERHADAP PEMBELIAN ULANG PRODUK AYAM GORENG SARI LAUT DI KOTA SUNGGUMINASA-GOWA
Full text linkAyam Goreng Sari Laut (AGSL) is very familiar as fast food for urban consumers. This study aims to estimate the effect of taste and perceived price on AGSL repurchase. Using a survey method of 285 consumers as a sample. The variables measured are taste (X1), price perception (X2), and repurchase (Y). Data is collected through online questionnaires which are distributed to consumers. Test the validity and reliability of the data collected. Then proceed with the model feasibility test and determinants, F test and t test. The results of the analysis show that all items and variables used are valid and reliable. The model feasibility test obtained the value of r = which means feasible, the determinant value was obtained 0.57.76%, which means that Y is determined at 57.76% by X1 and X2; the rest is determined by other variances outside the model. The F test shows a very significant effect (sig<0.01), while the t test also proves that X1 and X2 have a very significant effect (sig<0.01) on repeat purchases. This study concludes that AGSL traders need to maintain current consumer tastes and price perceptions
Calving Internal of Productive PC to Increase Cattle Population Growth: a Case Study at South Sulawesi,Indonesia
Full text linkThis study aimed to determine the contribution of shortening the calving interval to the growth of the beef cattle population in Indonesia. It used panel data from the 2013–2016 time series and crosssectional data from 24 districts in South Sulawesi. The variables observed were population growth (PG), productive cows (PC) which have the potential to give birth and calving interval (CI). The data were analyzed by regression of panel data using software-reviews 8. The results showed an average length of CI of 28.18 months. PC gave a positive contribution of 0.003% to PG but was not significant (p > 0.05), while CI contributed negatively to PG by 0.028% and was significantly (p < 0.05) for PG. A 1% increase in CI could decrease PG by 0.028%. On the contrary, any decreased or shortening by 1% of CI could raise PG by 0.028%. Without shortening CI, PG decrease. The shortening of the calving interval on the growth of the beef cattle population in Indonesia can be done by up to 45%, from 28.18 ±4.12 to 15.15 ±4.12 months and PG increased about 1.311% from 5.633% to 6.944%. The key to shortening CI is a change of maintenance system, from extensive to semi-intensive, and control of the mating process. Breeders should limit the length of the weaning period and maximize conceptions during the mating period
Calving Interval of Productive PC to Increase Cattle Population Growth: A Case Study At South Sulawesi, Indonesia
No full textAdopsi Teknologi Fermentasi Jerami Padi sebagai Pakan Ternak Berdasarkan Faktor Ekonomi
No full textAdoption of rice straw fermentation technology as animal feed can improve the quality of animal feed, and have a positive impact on the production and welfare of farmers. Although research on the adoption of rice straw fermentation technology has been conducted previously, adoption based on economic factors is still limited. Therefore, this study aims to evaluate the economic factors that can be the basis for grouping the adoption of rice straw fermentation technology as cattle feed. It was conducted in Gowa and Takalar districts. Based on existing data, there are about 102 farmers who have implemented straw fermentation. This number is the population for further determination of about 35 farmers as samples. There are four variables of economic factors measured, namely farmer income, fermentation costs, number of livestock ownership, and livestock prices in the local market. Data were collected through observations and interviews using questionnaires. Data were analyzed using discriminant statistics. The results showed that farmer income, number of livestock ownership, and livestock price had a positive contribution to the adoption of fermentation technology, while fermentation costs had a negative contribution and hindered the adoption process. This study concluded that the four variables of economic factors can be used as a basis for categorizing farmers into adopter and non-adopter groups of rice straw fermentation.Adopsi teknologi fermentasi jerami padi sebagai pakan ternak dapat memperbaiki kualitas pakan ternak, dan berdampak positif terhadap produksi dan kesejahteraan peternak. Meskipun penelitian tentang adopsi teknologi fermentasi jerami padi telah dilakukan sebelumnya, namun adopsi berdasarkan faktor ekonomi masih terbatas. Karena itu, penelitian ini bertujuan mengevaluasi faktor ekonomi yang dapat menjadi dasar pengelompokan adopsi teknologi fermentasi jerami padi sebagai pakan ternak sapi. Dilaksanakan di Kabupaten Gowa dan Takalar. Berdasarkan data yang ada terdapat sekitar 102 peternak yang telah melaksanakan fermentase jerami. Jumlah ini merupakan populasi untuk selanjutnya ditetapkan sekitan 35 peternak sebagai sampel. Ada emat variable dari factor ekonomi yang diukur, yaitu pendapatan peternak, biaya fermentase, jumlah kepemilikan ternak, dan harga ternak di pasar local. Data dikumpulkan melalui pengamatan dan wawancara menggunakan kuisioner. Data dianalisis menggunakan statistk diskriminan. Hasil penelitian menunjukkan bahwa pendapatan peternak, jumlah kepemilikan ternak, dan harga ternak memiliki kontribusi positif terhadap adopsi teknologi fermentasi, sedangkan biaya fermentasi memiliki kontribusi negative dan menghambat proses adopsi. Penelitian ini menyimpulkan bahwa ke empat variable dari factor ekonomi tersebut dapat dijadikan dasar untuk mengelompokkan peternak ke dalam kelompok adopter dan non-adopter fermentasi jerami padi
Kelayakan Finansial Usaha Kambing Kacang (Capra Aegagrus) Berdasarkan Skala Pemeliharaan di Kabupaten Takalar
No full textThe feasibility of a pea goat business based on a scale of maintenance is important. This is because goats have a fairly wide market share, ranging from the needs of meat consumption to the needs of aqiqah and sacrificial animals. This research aims to evaluate the viability of Peanut goat farming through the feasibility indicators of Break Event Point (BEP), Net Present Value (NPV), and Benefit Cost Ratio (B/C ratio) based on the ownership scale. The study was conducted in Sanrobone Takalar from April to July 2023. A survey method was employed, involving 60 households of goat farmers as the sampling units. These households were categorized into four ownership scales: 2-5 goats, 6-9 goats, 10-13 goats, and ≥14 goats. The measured and analyzed variables included cash flow, BEP, NPV, and B/C ratio. The research findings indicate that the ownership scales of 6-9 goats, 10-13 goats, and ≥14 goats have BEP values >1 and B/C ratios >1. On the other hand, the smaller scale of 2-5 goats shows BEP <1 and B/C ratio <1. In terms of the NPV indicator, positive values (>1) were obtained for all ownership scales, indicating the potential profitability of Peanut goat farming. In conclusion, this study suggests that all ownership scales are considered feasible, yet based on the BEP and B/C ratio indicators, the ownership scales deemed feasible are 6-9 goats, 10-13 goats, and ≥14 goats.Kelayakan usaha kambing kacang yang didasarkan pada skala pemeliharaan penting dilakukan. Ini dikarenakan ternak kambing memiliki pangsa pasar yang cukup luas, mulai dari kebutuhan konsumsi daging sampai kepada kebutuhan hewan aqiqah dan qurban. Penelitian ini bertujuan mengevaluasi usaha ternak kambing kacang melalui indikator kelayakan Break Even Point (BEP), Net Present Value (NPV), dan Benefit Cost Ratio (B/C-rasio) yang didasarkan pada skala kepemilikan. Dilaksanakan di Sanrobone Takalar pada bulan April-Juli 2023. Menggunkan metode survei terhadap 60 rumahtangga peternak sebagai unit sampling, ang terdiri atas empat skala kepemilikan; masing-masing; 2-5 ekor; 6-9 ekor; 10-13 ekor; dan ≥14 ekor. Variabel yang diukur dan dianalisis meliputi; arus kas, BEP, NPV, dan B/C-ratio. Hasil penelitian menunjukkan bahwa skala 6-9; 10-13; dan ≥14 ekor memiliki BEP>1 dan B/C-rasio>1. Sementara skala kecil 2-5; memperoleh nilai BEP<1 dan B/C-rasio<1. Dari segi indikator NPV diperoleh nilai >1 (positif) untuk semua skala, yang dapat diartikan bahwa usaha peternakan kambing kacang berpotensi menguntungkan. Penelitian ini menyimpulkan bahwa semua skala dianggap layak, namun berdasarkan indikator BEP dan B/C-rasio skala yang dianggap layak adalah 6-9; 10-13; dan ≥14
Willingness to Pay dan Karakteristik Konsumen Daging Ayam Halal Berdasarkan Pendekatan Pasar Hipotetik: Willingness to Pay and Consumer Characteristics of Halal Chicken Based on a Hypothetical Market Approach
Full text linkThis study aims to (1) determine the amount of Willingness to Pay (WTP) for halal chicken meat (DA), and (2) the characteristics of halal chicken consumers who are willing to pay the WTP price. A total of 50 halal chicken consumers taken from 2 traditional markets were interviewed as respondents. To determine WTP, a hypothetical market approach is used with the Continget Valuation Method (CVM). WTP prices are divided into two categories; WTP0 corresponds to the market price, and WTP1 increases 5% above the market price. Data were analyzed by descriptive statistics, and variable logistic regression. The results showed that 85.35% of consumers were willing to pay a 5% price increase, while 14.65% were not. With this 5% price increase, halal chicken suppliers get an additional sales turnover of IDR 16.8 million per month or 201.6 million per year. Characteristics of respondents who determine WTP are education level, household income, and consumer awareness of halal products. The study concluded that the halal WTP allows suppliers to build small-scale halal slaughterhouses (200-300 heads) per dayWillingness to Pay (WTP) or the price level at which consumers are willing or willing to pay per unit (kg) of halal chicken meat. This study aims to (1) determine the amount of Willingness to Pay (WTP) for halal chicken meat (CM), and (2) the characteristics of halal chicken consumers who are willing to pay the WTP price. A total of 50 halal chicken consumers taken from 2 traditional markets were interviewed as respondents. To determine WTP, a hypothetical market approach is used with the Continget Valuation Method (CVM). WTP prices are divided into two categories; WTP0 corresponds to the market price, and WTP1 increases 5% above the market price. Data were analyzed by descriptive statistics, and variable logistic regression. The results showed that 85.35% of consumers were willing to pay a 5% price increase, while 14.65% were not. With this 5% price increase, halal chicken suppliers get an additional sales turnover of IDR 16.8 million per month or 201.6 million per year. Characteristics of respondents who determine WTP are education level, household income, and consumer awareness of halal products. The study concluded that the halal WTP allows suppliers to build small-scale halal slaughterhouses (200-300 heads) per da
Going Beyond Counting First Authors in Author Co-citation Analysis
Full text linkThe present study examines one of the fundamental aspects of author co-citation analysis (ACA) - the way co-citation
counts are defined. Co-citation counting provides the data on which all subsequent statistical analyses and mappings
are based, and we compare ACA results based on two different types of co-citation counting - the traditional type that
only counts the first one among a cited work's authors on the one hand and a non-traditional type that takes into
account the first 5 authors of a cited work on the other hand. Results indicate that the picture produced through this non-traditional author co-citation counting contains more coherent author groups and is therefore considerably clearer. However, this picture represents fewer specialties in the research field being studied than that produced through the traditional first-author co-citation counting when the same number of top-ranked authors is selected and analyzed. Reasons for these effects are discussed
Variations on the Author
Full text link“Variations on the Author” discusses two of Eduardo Coutinho’s recent films (Um Dia na Vida, from 2010, and Últimas Conversas, posthumously released in 2015) and their contribution to the general question of documentary authorship. The director’s filmography is characterized by a consistent yet self-effacing form of authorial self-inscription: Coutinho often features as an interviewer that rather than express opinions propels discourses; an interviewer that is good at listening. This mode of self-inscription characterizes him as an author who is not expressive but who is nonetheless markedly present on the screen. In Um Dia na Vida, however, Coutinho is completely absent form the image, while Últimas Conversas, on the contrary, includes a confessional prologue that moves the director from the margins to the center of his films. This article examines the ways in which these works stand out in the filmography of a director who offers new insights into the notion of cinematic authorship
Appropriate Similarity Measures for Author Cocitation Analysis
Full text linkWe provide a number of new insights into the methodological discussion about author cocitation analysis. We first argue that the use of the Pearson correlation for measuring the similarity between authors’ cocitation profiles is not very satisfactory. We then discuss what kind of similarity measures may be used as an alternative to the Pearson correlation. We consider three similarity measures in particular. One is the well-known cosine. The other two similarity measures have not been used before in the bibliometric literature. Finally, we show by means of an example that our findings have a high practical relevance.information science;Pearson correlation;cosine;similarity measure;author cocitation analysis
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