1,720,998 research outputs found
Gambaran Daya Juang Pada Mahasiswa Yang Kuliah Sambil Bekerja
No full textPICTURE OF FIGHTING POWER IN STUDENTS WHO STUDENTS WHILE WORKING ANGGI PRATAMA SIREGAR 1981106167 FACULTY OF PSYCHOLOGY RIAU ISLAMIC UNIVERSITY ABSTRACT Students who study while working are due to financial needs to help with family economics or those related to economic factors, in the form of wages, salaries and income obtained from work, namely to meet daily needs. This study aims to identify factors that influence the fighting spirit of students who study while working. This study is a type of descriptive research, which generally aims to provide a detailed explanation and description of the phenomenon or event being observed. The method used in this descriptive study involves various data collection techniques, such as direct observation of the subject or object of research, in-depth interviews with relevant respondents, and distributing questionnaires to obtain more structured data (Resseffendi, 2010). The data were analyzed using descriptive statistics where the results showed that the majority of students who are away from home at the Faculty of Psychology, Riau Islamic University showed fighting spirit in the moderate category (36.8). This indicates that the majority of students who study while working have strong abilities in facing and overcoming challenges related to everyday life. And able to adapt, manage stress, and continue personal and academic development
POTENSI PENGEMBANGAN WILAYAH PETERNAKAN SAPI POTONG DI KECAMATAN BUNGURAN TENGAH KABUPATEN NATUNA
Full text linkPOTENSI PENGEMBANGAN WILAYAH PETERNAKAN
SAPI POTONG DI KECAMATAN BUNGURAN TENGAH
KABUPATEN NATUNA
Anggi Pratama (11381101475)
Di bawah bimbinganArsyadi Ali dan Triani Adelina
INTISARI
Faktor pendorong pengembangan sapi potong adalah permintaan pasar terhadap daging sapi makin meningkat dan adanya kebijakan pemerintah yang mendukung upaya pengembangan sapi potong, hijauan pakan dan limbah pertanian tersedia sepanjang tahun. Penelitian ini telah dilaksanakan pada bulan Juni 2019, Tujuan penelitian adalah untuk mengetahui struktur sapi potong dan potensi wilayah untuk pengembangan usaha peternakan sapi potong di Bunguran Tengah.Metode yang digunakan dalam penelitian ini adalah survey dengan melakukan wawancara, observasi, dan menyebarkan kuesioner kepada para peternak. Peternak yang digunakan dalam penelitian ini sebanyak 30 % dari jumlah total peternak bunguran tengah. Gambaran usaha di Bunguran Tengah mata pencarian sebagian besar yakni sebagai petani dan beternak sapi potong masih menjadi pekerjaan sampingan.Pengalaman beternak didapatkan secara otodidak dengan tingkat pendidikan tertinggi di jenjang SLTA dan SLTP. Salah satu alternatif untuk pengembangan usaha ternak sapi potong adalah mengembangkan kemampuan atau skill peternak, pengenalan teknologi pengolahan pakan dan pembibitan, serta menjalin usaha kemitraan dengan dinas peternakan. Hasil penelitianmenunjukkan struktur populasi sapi di Kabupaten Natuna sebagian besar adalah sapi betina umur dari 8 sampai > 12 bulan yakni mencapai 601 ekor (49,34 %) dan populasi terkecil adalah sapi jantan usia 8-12 bulan dengan jumlah 139.Kecamatan Bunguran Tengah memiliki luas lahan padang rumput sebesar 41,04% dan hijauan pakan ternak dari luas panen mencapai 69,26 ton/tahun, dengan kapasitas peningkatan populasi ternak ruminansia (KPPTR SL) sebesar 421,54 ST. Dari ketiga desa di Kecamatan Bunguran Tengah disimpulkan memiliki LQ 1, hal ini berarti ketiga desa di bunguran tengah tersebut basis dan berpotensi untuk pengembangan ternak sapi potong.
Kata kunci : Sapi Potong, Struktur Populasi, Potensi Wilaya
INOVASI ES KRIM VANILA DENGAN PENAMBAHAN SARI JAHE (ZINGIBER OFFICINALE) SEBAGAI BAHAN PERASA ALAMI YANG BERMANFAAT BAGI KESEHATAN TUBUH
Full text linkINOVASI ES KRIM VANILA DENGAN PENAMBAHAN SARI JAHE (Zingiber Officinale) SEBAGAI BAHAN TAMBAHAN PERISA ALAMI YANG BERMANFAAT BAGI KESEHATAN TUBUH Tugas akhir : Dwi Anggi Pratama (H3514011). Pembimbing : Arip Wijianto, Program Studi DIII Agribisnis Minat Agrofarmaka Fakultas Pertanian Universitas Sebelas Maret Surakarta. “Ginger Ice Cream” merupakan es krim inovasi baru yang memiliki cita rasa jahe sebagai perisa dan aroma es krim. Kandungan jahe didalam es krim memiliki manfaat bagi kesehatan tubuh, diantaranya dapat melegakan tenggorokan, mengurangi rasa mual, dan mengaktifkan sirkulasi darah dalam tubuh. Penambahan perisa Vanila digunakan untuk mengurangi rasa pahit dan pedas yang dapat mempengaruhi minat konsumen. Proses produksi “Ginger Ice Cream” dimulai dari penyiapan bahan baku hingga proses pemasaran. “Ginger Ice Cream” diproduksi sebanyak 20 buah dalam satu kali proses produksi dan dikemas dalam kemasan berbentuk jar toples plastik dengan berat 90 gram per buah. “Ginger Ice Cream” dipasarkan dengan harga jual Rp 12.5000 per kemasan dengan keuntungan Rp 3.447 per buah. Pemasaran dilakukan secara online melalui sosial media dan offline melalui promosi di car free day (CFD) solo. Sistem online dengan menggunakan sistem pre order untuk menghindari adanya waktu kadaluarsa pada eskrim. Manajemen pemasaran “Ginger Ice Cream” menggunakan bauran promosi (marketing mix). Berdasarkan hasil analisisi kelayakan usaha, BEP produksi sebanyak 18 botol sehingga apabila penjualan mencapai 18 botol maka telah mencapai titik impas dimana tidak mendapat keuntungan tetapi juga tidak mengalami kerugian. Nilai R/C Ratio “Ginger Ice Cream” sebesar 1,5 artinya usaha tersebut layak untuk dijalankan
Going Beyond Counting First Authors in Author Co-citation Analysis
Full text linkThe present study examines one of the fundamental aspects of author co-citation analysis (ACA) - the way co-citation
counts are defined. Co-citation counting provides the data on which all subsequent statistical analyses and mappings
are based, and we compare ACA results based on two different types of co-citation counting - the traditional type that
only counts the first one among a cited work's authors on the one hand and a non-traditional type that takes into
account the first 5 authors of a cited work on the other hand. Results indicate that the picture produced through this non-traditional author co-citation counting contains more coherent author groups and is therefore considerably clearer. However, this picture represents fewer specialties in the research field being studied than that produced through the traditional first-author co-citation counting when the same number of top-ranked authors is selected and analyzed. Reasons for these effects are discussed
Variations on the Author
Full text link“Variations on the Author” discusses two of Eduardo Coutinho’s recent films (Um Dia na Vida, from 2010, and Últimas Conversas, posthumously released in 2015) and their contribution to the general question of documentary authorship. The director’s filmography is characterized by a consistent yet self-effacing form of authorial self-inscription: Coutinho often features as an interviewer that rather than express opinions propels discourses; an interviewer that is good at listening. This mode of self-inscription characterizes him as an author who is not expressive but who is nonetheless markedly present on the screen. In Um Dia na Vida, however, Coutinho is completely absent form the image, while Últimas Conversas, on the contrary, includes a confessional prologue that moves the director from the margins to the center of his films. This article examines the ways in which these works stand out in the filmography of a director who offers new insights into the notion of cinematic authorship
Appropriate Similarity Measures for Author Cocitation Analysis
Full text linkWe provide a number of new insights into the methodological discussion about author cocitation analysis. We first argue that the use of the Pearson correlation for measuring the similarity between authors’ cocitation profiles is not very satisfactory. We then discuss what kind of similarity measures may be used as an alternative to the Pearson correlation. We consider three similarity measures in particular. One is the well-known cosine. The other two similarity measures have not been used before in the bibliometric literature. Finally, we show by means of an example that our findings have a high practical relevance.information science;Pearson correlation;cosine;similarity measure;author cocitation analysis
PEMODELAN ARSITEKTUR INFORMASI DENGAN MENGGUNAKAN METODE BUSINESS SYSTEM PLANNING
No full textThis thesis discusses the modeling of architecture design information at CV. Anggi Pratama. CV. ANGGI Pratama is one compony engaged in contractor. Business process that acour with interconnected. This business result form of products related to the project and intented for customers.business process that accour at this time still manually so that in making the report takes a long time. It would require a good management so that in making the report take a long time.it would require a good manjement so that the project can process according to plan. For the research was conducted using the method includes defining business objectives, business process, data classed, and information architecture. The result of which will be a implementation prototype modeling architecture to be built to support business project in the CV. Anggi Pratam
PEMODELAN ARSITEKTUR INFORMASI DENGAN MENGGUNAKAN METODE BUSINESS SYSTEM PLANNING
No full textThis thesis discusses the modeling of architecture design information at CV. Anggi Pratama. CV. ANGGI Pratama is one compony engaged in contractor. Business process that acour with interconnected. This business result form of products related to the project and intented for customers.business process that accour at this time still manually so that in making the report takes a long time. It would require a good management so that in making the report take a long time.it would require a good manjement so that the project can process according to plan. For the research was conducted using the method includes defining business objectives, business process, data classed, and information architecture. The result of which will be a implementation prototype modeling architecture to be built to support business project in the CV. Anggi Pratam
PEMODELAN ARSITEKTUR INFORMASI DENGAN MENGGUNAKAN METODE BUSINESS SYSTEM PLANNING
No full textThis thesis dicusses the modeling of architecture design information at CV. Anggi Pratama.
CV. ANGGI Pratama is one compony engaged in contractor. Business process that acour
with interconnected. This business result form of products related to the project and intented
for customers.business process that accour at this time still manually so that in making the
report takes a long time. It would require a good management so that in making the report
take a long time.it would require a good manjement so that the project can process
according to plan. For the research was conducted using the method includes defining
business objectives, business process, data classed, and information architecture. The result
of which will be a implementation prototype modeling architecture to be built to support
business project in the CV. Anggi Pratam
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