Jurnal Ilmu-Ilmu Agribisnis
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    ANALISIS PREFERENSI KONSUMEN KEDAI KOPI DI KOTA BANDARLAMPUNG

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    The growth of coffee shop is very fast recently in Bandarlampung with different characteristics that causes various consumer preference.  This research aims to analyze consumer preferences as well as the level of performance and importance of coffee shop attributes in Bandarlampung.  This study used a survey method involving 100 respondents with analytical tools, namely Conjoint Analysis, Customer Satification Index, and Important Performance Analysis.  The research location was determined randomly, namely Bun Kopi, 20 Kopi, Diskusi Kopi, Kala Senja Café, and Rencana Kopi.  The study shows that consumer preferences for coffee shops in Bandarlampung City were include complete facilities, such as cool and comfortable atmosphere, the taste of soft coffee drinks, modern industrialist building design, and fast service.  The study also shows that customers are satisfied with the coffee shop.  The taste attribute has the highest level of performance.  Furthermore the attributes of facilities, services, and atmosphere have less performance, suggesting that these attributes need improvements.  Meanwhile building design attribute is not priority for costumer. Key words:  attribute, coffee shop, preference

    ANALISIS PENDAPATAN DAN FAKTOR – FAKTOR YANG MEMPENGARUHI KEUNTUNGAN USAHATANI BAWANG MERAH DI KECAMATAN GUNUNG ALIP KABUPATEN TANGGAMUS

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    This study aims to analysis income and factors affecting profitability of red onion farming. This research was conducted in Gunung Alip Subdistrict, Tanggamus District.  This study used a survey method, while data were collected by census of 30 red onion farmers in the study area. Data collection was carried out from March to April 2019. The first objective was to find out the income of red onion farming using R-C ratio analysis, while the second objective was to find out the factors affecting the profit of red onion farming using the Cobb-Douglas UOP profit function analysis (Unit Output Price). The results showed that income over cash costs is IDR 63,723,312.16 per planting season/ha and income over total costs is IDR 54,013,048.10 per planting season/ ha.  R/C value of cash costs is 2.51 and R/C of total costs is 2.04, so that red onion farming is profitable.  Factors affecting the profitability of red onion farming are the price of red onion seeds (X1), labor costs (X8), and land size (Z1). Key words: farming, income, red onion, profit

    ANALISIS NILAI TAMBAH DAN PELUANG KERJA AGROINDUSTRI TAHU DI KECAMATAN GADINGREJO

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    This study aims to determine the added value and job opportunities of the tofu agroindustry at Gadingrejo  Regency.  This research was conducted at Gadingrejo District using a census method.  Data consists of primary data and secondary data.  Primary data used include the use of raw materials, production facilities, tofu agroindustrial equipment, and the number of workers.  Primary data collection was carried out by interviewing 23 tofu agroindustries and 70 tofu-derived business units. Secondary data were literature study.  Secondary data includes Gross Regional Domestic Product and Number of Small and Medium Industry Actors at Pringsewu Regency.  The research data were analyzed descriptively and quantitatively to determine the added value and job opportunities of the tofu agroindustry.  The results showed that the age of the respondents varied greatly from the ages of 40 to 70 years.  The average use of raw materials for agroindustry for the small group is 40 kilograms, the medium group is 60 kilograms, and the large group is 150 kilograms in one production.  The tofu agroindustry at Gadingrejo District provides positive added value for this type of white tofu, namely IDR8,040.56 one kilogram of raw material or with an added value ratio of 51.73 percent.  There are 228 employment opportunities absorbed. Key words: added value, tofu, job opportunitie

    Panduan Penulisan JIIA 2021

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    SISTEM AGRIBISNIS TANAMAN HIAS BUNGA (Adenium, Anggrek, dan Mawar) DI KOTA BANDAR LAMPUNG

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    This study aims to analyze the process of procuring production facilities in accordance with the right six (on time, place, quality, quantity, type, and price), farm performance, the marketing efficiency of the agribusiness system, and the supporting institutions for ornamental flower agribusiness systems at Lampung. This study uses a survey method conducted in the city of Bandar Lampung, namely in Gunung Terang, Gunung Agung and in the Way Halim Permai. Sampling in this study was sixteen respondents taken using a quota sampling technique. Data collection was carried out in September - October 2019. The results showed that the procurement of production facilities of ornamental flower plant farming had fulfilled the right six. Ornamental flower farming in Bandar Lampung is feasible to be cultivated because in farming it has an R / C ratio> 1, that is, the R / C over the total cost of 1.70 of adenium flowers, 2.00 of orchids, and 1.60 of roses. The three ornamental flower plants studied have a profit margin ratio of more than 1 which is 1.41 of the adenium flower, 1.80 of the orchid flower, and 1.81 of the rose flower, which means that the ornamental flower farmers in Bandar Lampung receives profits and no loss. Supporting institutions in the flower plant agribusiness system at the research location are financial institutions, namely banks as financing and borrowing funds, government policies, and transportation. All these supporting institutions are available but have not been used optimally by farmers.Key words: agribusiness system, R/C, profit margin rati

    Daftar Isi JIIA Vol. 9 No. 3, Agustus 2021

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    ANALISIS PENGENDALIAN PERSEDIAAN PAKAN TERNAK SAPI PADA PT INDO PRIMA BEEF DI KABUPATEN LAMPUNG TENGAH

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    The purposes of this study are to analyze cost-efficient control of feed raw material inventory, anticipate shortages of supply, determine the correct time frame for reordering raw materials at the feedlot company PT Indo Prima Beef using the Economic Order Quantity (EOQ) mathematical model and determine the inventory value of raw materials with the First In First Out (FIFO) assessment model. Data collection was carried out in March-May 2020 using a case study method.  The data used were primary data collected using questionnaires and secondary data from literature studies. The results showed that the inventory cost applied by PT Indo Prima Beef was different from the calculation of the EOQ model. According to EOQ analysis, the largest amount of safety stock is corn sugarcane as much as 139,725.95 kg, and the lowest amount is salt around 870.63 kg. The reorder point for PT Indo Prima Beef with the largest amount was dry onggok as much as 139,926 kg, while the lowest amount was 724.87 kg of salt. PT Indo Prima Beef uses a perpetual recording system with the First In First Out (FIFO) inventory valuation method with a total raw material inventory value of IDR2,129,685,820 in one year.Key words: EOQ,FIFO, inventory, supplies

    NILAI TAMBAH DAN HARGA POKOK PRODUKSI SOSIS GULUNG DI CV CUCURUTUKU CERIA BANDAR LAMPUNG

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    This research aims to analyze the added value, the amount of production cost and selling cost of sausage rolls. The method used in this research is case study. The location is chosen purposively at CV Cucurutuku Ceria in Bandar Lampung with consideration that CV Cucurutuku Ceria trading business is one of the highest producers of sausage rolls in Bandar Lampung. The data of this research are primary data and secondary data, collected in March– April 2019. The first objective is analyzed by using the Hayami method, the second objective is analyzed using the Variable Costing method, and the third objective was analyzed by adding the total non-production cost and the cost of production per month. The results of the research showed that the highest added value was come from the cheesy sausage rolls while the lowest was from potato sausage rolls. All variants have positive added values and were feasible to be produced. The average cost of a noodle sausage roll production Rp962.85, a soya sausage roll Rp1,926.86, a cheesy sausage roll Rp1,768.44, a potato sausage roll Rp2,182.56 and a spicy sausage roll Rp1,982.22. The selling price of a noodle sausage roll Rp1,439.95, a soya sausage roll Rp5,180.52, a cheesy sausage roll Rp4,216.63, a potato sausage roll Rp6,907.81 and a spicy sausage roll Rp4,447.20.Key word: added value, cost of production and sausage rolls

    ANALISIS PENDAPATAN USAHATANI DAN FAKTOR-FAKTOR YANG MEMPENGARUHI PRODUKSI CABAI MERAH DI DESA TRIMULYO KECAMATAN TEGINENENG KABUPATEN PESAWARAN

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    This research aims to analyze income farming and factors affecting production of red chili in Trimulyo Tegineneng Pesawaran Regency.  This research uses a survey method.  Location of this research is chosen purposively in Trimulyo. The respondents are 60 red chili farmers taken by using a simple random sampling method. The income farming is determined using revenue cost ratio, while factors of production are analyzed by using Cobb Douglass. The results of the study showed that the income per hectare  over cash costs obtained by farmers was IDR34,416,181.43 with R/C of 2.18 and income per hectare over total costs amounted to IDR24,520,886.39 with R/C of 1.63. Factors affecting production of red chili are land, seeds, KNO3 fertilizer, and pesticide. The R/C value that is greater than one means that red chili farming in Trimulyo Village Tegineneng Subdistrict Pesawaran Regency is profitable and feasible to be cultivated. Key words: income, production, red chil

    Panduan Penulisan JIIA 2021

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