Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis
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Ekosistem Kewirausahaan Pertanian: Pendekatan Kolaboratif Sebagai Pemicu Keberhasilan Bisnis Pertanian
Full text linkThis paper aims to identify the actors and factors that create a successful agricultural entrepreneurship ecosystem. Agricultural development can run sustainably if the actors in it synergize with each other, giving the best contribution to create a successful agriculture. To achieve the research objectives, the researcher has conducted a literature analysis on collaboration between actors contained in the agricultural entrepreneurship ecosystem, so as to encourage agricultural activities to become more advanced and sustainable. In addition, this research also presents a model that shows an effective agricultural entrepreneurship ecosystem. Collaboration is an effort to increase the business and innovation capacity of each actor in the agricultural entrepreneurship ecosystem. This is an agricultural need for supportive policies, so as to encourage technological innovation and information/knowledge transfer among agricultural actors (farmers, government, agribusiness companies, financial institutions, social communities). This condition is expected to encourage the progress of agriculture as a whole, involving all actors involved in it
Penerapan Analisis Keberlanjutan Terhadap Permakultur di Kebun Hanif, Padalarang, Jawa Barat
Full text linkIndonesia holds significant potential in sustainable organic agriculture. However, prevalent consumptive behavior leads to high food waste, causing multidimensional impacts on environmental, social, and economic aspects. To address these challenges, this study aims to describe the application of permaculture ethics and its impact on sustainability at Kebun Hanif, concurrently analyzing the permaculture sustainability status across its social, environmental, and economic dimensions. This research employed a qualitative approach, focusing on in-depth interviews. Data obtained were analyzed using the MDS-RAPS method, complemented by Leverage analysis and Monte Carlo simulation to assess the sustainability status across the three dimensions. Analysis results indicate that permaculture at Kebun Hanif is highly sustainable in both economic and environmental dimensions. Meanwhile, in the social dimension, its sustainability level is classified as moderately sustainable. The permaculture implemented at Kebun Hanif provides valuable guidance to encourage broader permaculture adoption and support optimal sustainability enhancement
Dampak Ekonomi Pemberian Nanokapsul Ekstrak Kulit Manggis sebagai Feed Additive Fitogenik pada Broiler Terinfeksi Avian Pathogenic E. coli
Full text linkAvian Pathogenic Escherichia coli (APEC) infection poses a significant challenge in intensive broiler farming, as it compromises production performance and increases treatment costs. Meanwhile, phytogenic feed additives derived from natural ingredients such as mangosteen peel are gaining attention as safer and more sustainable alternatives. Nanocapsule technology enables efficient release of active compounds, but its economic feasibility requires systematic evaluation. This study aims to assess the economic impact of using mangosteen peel extract nanocapsules as a phytogenic feed additive in broilers infected with APEC. The analysis was conducted using Income Over Feed Cost (IOFC), Break-Even Value (BEV), and sensitivity simulations based on feed price and biological performance. Results indicate that the additive improves feed efficiency and profit margins, especially under carcass-based marketing scenarios. Simulations yielded economically viable thresholds for active ingredient pricing (P_aBE and P_EFE), which vary according to efficiency levels and market conditions. This approach offers a practical framework for farmers to design adaptive, efficient, and sustainable feed formulations
Persepsi Petani Terhadap Penerapan Good Agricultural Practice (GAP) pada Komoditas Padi di Desa Rukam Kecamatan Mendo Barat
Full text linkSustainable agriculture plays a crucial role in improving food security by efficiently and environmentally friendly means of meeting food needs. In Indonesia, rice is a vital staple food source and source of livelihood for the majority of rural residents. However, conventional agricultural practices, which rely heavily on chemical fertilizers, synthetic pesticides, and excessive land exploitation, have led to various environmental and social problems. Consequently, farmers' understanding and perceptions of the concept of sustainable agriculture remain largely unknown. This study aims to determine rice farmers' perceptions of sustainable agriculture through the application of Good Agricultural Practice (GAP) and to identify factors influencing their perceptions. The study was conducted in Rukam Village, Mendo Barat District, from September to November 2025. A survey method was used, with 30 rice farmers as respondents, using purposive sampling. Data were analyzed descriptively to determine farmers' perceptions, and quantitatively using multiple linear regression to analyze factors influencing farmers' perceptions. The analysis showed that farmers' perceptions of GAP implementation in lowland rice were categorized as very good, with a percentage of 81.88%, covering economic, social, and technical aspects. The results of multiple linear regression are Y = 12.814746 – 0.331873 X1 – 0.407773 X2 + 0.527081 X3 + 0.340421 X4. The variables of education and extension workers have a significant effect on farmers' perceptions in the implementation of GAP for rice commodities, while the variables of farming experience and cultivation techniques do not have a significant effect on farmers' perceptions in the implementation of GAP for rice commodities
Analisis Pendapatan dan Kelayakan Usaha Tani Padi di Kawasan Lembaga Kemajuan Pertanian Muda (MADA) Malaysia
Full text linkThis study aims to analyze the income and feasibility of rice farming in the Muda Agricultural Development Authority (MADA) region, Malaysia. The data used is secondary data obtained from MADA annual reports, publications of the Malaysian Ministry of Agriculture, and related scientific literature. The analytical methods employed include income analysis, revenue-to-cost ratio (R/C ratio), and break-even point (BEP) analysis. The results indicate that rice farming in MADA generates relatively high revenues with positive net income after deducting production costs. The R/C ratio was found to be greater than one, signifying that rice farming is economically feasible. Moreover, the BEP analysis reveals that both production volume of 4.167 kg/ha and selling price of rice of RM 1,03/kg have surpassed the break-even point, further confirming the feasibility of the enterprise. Therefore, rice farming in the MADA area can be considered efficient and has strong prospects for future development
Analisis Efisienisi Teknis Usahatani Ubi Kayu di Kabupaten Lampung Tengah
Full text linkCentral Lampung Regency is one of the cassava production centers in Lampung Province, which has vast land potential and a climate that supports the development of cassava farming. Cassava production in Central Lampung ranks highest in terms of food production compared to five other potential food commodities, namely corn, soybeans, sweet potatoes, and peanuts. High production does not guarantee high profits for cassava farmers. This study aims to analyze the factors that influence cassava production, the elasticity and scale of cassava farming, as well as the technical and allocative efficiency of cassava farming in Central Lampung Regency. The research was conducted in two subdistricts, namely Seputih Mataram and Terbanggi Besar, using a survey method and random sampling of 60 farmers. The data were analyzed using the Cobb-Douglass production function model and then using the Stochastic Frontier Analysis (SFA) tool. The results showed that the factors that significantly influenced cassava production were land area, phonska fertilizer, and organic fertilizer, while seeds, urea fertilizer, pesticides, and labor had no significant effect. The average technical efficiency value of 0.8595 indicates that cassava farming is fairly efficient. Age and land ownership status were found to reduce technical inefficiency, while experience, education, and access to credit had no significant effect. The production scale value of 0.814953 indicates decreasing returns to scale, which means that additional inputs no longer increase output proportionally
Pengaruh Peran Kelompok Tani Terhadap Produktivitas Usahatani Padi di Desa Karanganom, Kecamatan Weleri, Kabupaten Kendal
Full text linkFarmer groups that actively role as vehicles for learning, vehicles for cooperation, and production units play a significant role in enhancing agricultural output through efficient management practices and the adoption of innovations. An increase in production serves as a key indicator for improving the productivity of farming enterprises. This research aims to analyze the influence of farmer group roles comprising vehicles for learning, vehicles for cooperation, and production units along with farmer characteristics including age, education, farming experience, and land tenure status, on the productivity of rice farming. The research was conducted from February to April 2025 in Karanganom Village, Weleri Subdistrict, Kendal Regency, employing a survey method. Sampling was carried out using a purposive sampling technique. Data were analyzed using quantitative descriptive statistics and multiple linear regression analysis with SPSS Statistics 27. The results of the research indicate that all variables collectively have a significant effect on rice farm productivity, suggesting that simultaneous changes in these variables can either enhance or reduce productivity. Partially, the variables of vehicles for learning, production unit, age, education, farming experience, and land status were found to significantly influence productivity, whereas the vehicles for cooperation variable did not exhibit a significant partial effect. Among these, the production unit variable demonstrated the most dominant partial influence, highlighting the critical role of improving and expanding production units in positively driving rice farm productivity
Value Orientation and Ecoliteracy as Key Factors in Green Product Purchase Decisions
Full text linkConsumer awareness regarding health and environmental sustainability has increased interest in green products. Companies now recognize the importance of understanding consumer behavior in purchasing eco-friendly products, as trust and perceptions of safety significantly influence market success. This study aims to analyze how consumer ecoliteracy and value orientation affect purchasing decisions for Chocolate Monggo’s green products, providing insights to support effective marketing strategies for sustainable food brands. This study was conducted using ecoliteracy and value orientation as independent variables and purchase decision as the dependent variable. Data were collected via a Google Form and analyzed through Structural Equation Modelling (SEM) using Partial Least Squares (PLS) in SmartPLS 4.0. The findings reveal that ecoliteracy and value orientation are significant to consumers’ purchasing decisions for Chocolate Monggo. These results suggest that Chocolate Monggo should focus on strategies to elevate public ecoliteracy and promote the personal and social benefits associated with green product consumption.
Analisis Keuntungan Usahatani Tomat Beef Hidroponik di Desa Cibodas, Kecamatan Lembang, Kabupaten Bandung Barat
Full text linkBeef tomatoes have good market prospects because they are attractive in appearance and meet the needs of the fresh market, resulting in high sales and relatively stable demand. Beef tomatoes can be cultivated using a hydroponic system in a greenhouse. This system can improve quality and productivity, but requires a relatively large allocation of funds to run production activities, making it an important factor affecting the structure and level of agricultural profits. This study aims to analyze the profitability of beef tomato farming using the hydroponic system in Cibodas Village, Lembang Subdistrict, West Bandung Regency. The study employs a survey method. The research location was deliberately chosen because farmers in Cibodas Village actively engage in hydroponic beef tomato cultivation. The results of the study indicate that hydroponic beef tomato farming in Cibodas Village requires an average cost of Rp23,251,347.92 and generates an average income of Rp40,416,250.00, resulting in an average profit of Rp17,164,902.08 per growing season with an RC ratio of 1.74, indicating that this business is viable and provides good returns
Kemauan Membayar (WTP) Konsumen terhadap Jeruk Mandarin dan Jeruk Siam di Provinsi DKI Jakarta beserta Faktor-faktor yang Memengaruhinya
Full text linkABSTRACTOne of Indonesia's leading horticultural commodities is oranges, with siam oranges dominating domestic production. However, many Indonesian consumers also prefer imported oranges, particularly mandarin oranges from China. The purpose of this study is to analyze consumers' Willingness to Pay (WTP) for mandarin and siam oranges, as well as to identify the factors influencing it in DKI Jakarta Province. The Contingent Valuation Method (CVM) was employed through consumer surveys to determine the price consumers are willing to pay based on the quality attributes of oranges. The research findings show that 80% of respondents are willing to pay above the market price for both Siam and Mandarin oranges. The average WTP for Siam oranges is IDR 22,480/kg, which is higher than the market price of IDR 18,000/kg. Meanwhile, the average WTP for Mandarin oranges is IDR 39,985/kg, exceeding the market price of IDR 37,000/kg. Factors that significantly influence the WTP for both Siam and Mandarin oranges include the frequency of fruit consumption, income level, and number of family members. For Mandarin oranges specifically, the significant influencing factors are income level and price. These findings indicate that consumers in the Special Capital Region of Jakarta have a stronger preference for Mandarin oranges compared to Siam oranges. Therefore, better marketing and distribution strategies are needed to enhance the competitiveness of Siam oranges against imported products. Additionally, improving quality and providing information about the health benefits of local oranges may encourage an increase in consumers' WTP for domestically produced oranges