Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis
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Strategi Peningkatan Pemanfaatan Teknologi Smart Farming di CV Bumi Agro Technology
Full text linkAgriculture is a sector with the lowest productivity rate, compared with other sectors in Indonesia. Artificial Intelligence technology usage in the agriculture sector (smart farming) can address the problem, by making the inputs more effective and maximizing the output in agriculture. This research was conducted in CV Bumi Agro Technology, as one of the farms that apply smart farming systems, with the aim to analyze the Technology Readiness Level (TRL) at CV Bumi Agro Technology, and observe applicable strategies to leverage the utilization of smart farming. With qualitative descriptive research methods, the results obtained were the TRL of smart farming in CV Bumi Agro Technology is at level 7 out of 9. The level of conformity in the gap analysis is 77.77%. Strategies that can be applied are doing periodic evaluation regarding the technology, actively collaborating and seeking support, as well as educating and training the manpower
Faktor-faktor yang Memengaruhi Keputusan Petani dalam Mempertahankan Usahatani Padi di Desa Hegarmanah, Kecamatan Jatinangor, Kabupaten Sumedang
Full text linkHegarmanah Village is the largest rice producer in the Jatinangor Sub-district due to its geographical characteristics that are well-suited for rice cultivation. Despite having favorable geographical features such as suitable soil types and supportive weather, the area is not formally designated for agricultural use but rather for non-agricultural purposes. This has led to a continuous annual decline in rice field area due to land-use conversion. This study aims to identify the factors influencing farmers’ decisions to sustain rice farming amid this phenomenon. A quantitative method was employed using multiple linear regression analysis. The results show that personal, social, economic, and physical factors collectively influence farmers’ decisions to sustain rice farming in Hegarmanah Village. Partially, personal factors (farming experience and personal motivation), social factors (family tradition), economic factors (demand, costs, and income), and physical factors (climate and soil characteristics) were found to have a significant influence on the decision to continue rice farming in Hegarmanah Village
Implementasi Soil Bioengineering Terhadap Produksi Padi di Desa Tulus Rejo Kecamatan Pekalongan
Full text linkThe increase in rice production in river basins (DAS) often faces challenges in the form of a decline in land quality due to land erosion and soil structure degradation that has an impact on farmers' harvests. One of the approaches that is beginning to be developed to overcome this problem is the soil bioengineering technique, which is a vegetation-based soil conservation method that aims to resist erosion and improve the physical condition of the land naturally. This research aims to: (1) analyze the cost, receipt and income of rice farming in the Tulusrejo Village Watershed, (2) analyze the comparison of costs, production and income between soil bioengineering farmers, and (3) analyze the factors of rice production and the influence of soil bioengineering on rice production, (4) analyze the elasticity of rice production. The research was carried out in Tulus Rejo Village, Pekalongan District using the cluster random sampling method on 37 rice farmers in river basins (DAS). The data was analyzed using the Shapiro-Wilk, Mann-Whitney U test and the Cobb-Douglas linear regression model. The research results show that the implementation of soil bioengineering causes significant differences in total costs, production and income between the two groups of farmers. In addition, based on the regression results, it is known that the variables of land area, seeds, fertilizers and pesticides have a real effect on rice production, while soil bioengineering does not have a significant statistical effect. This finding indicates that the implementation of production inputs and the implementation of soil bioengineering techniques are effective in increasing rice production and are suitable for implementation as an environmentally friendly and sustainable land conservation strategy. The production elasticity value of 1,176 shows the condition of increasing return to scale, which means that the addition of production inputs proportionally will increase rice production output proportionally
Strategi Penguatan Kelembagaan Kelompok Tani untuk Meningkatkan Daya Saing Agribisnis Paprika (Studi Kasus di Kelompok Tani Dewa Family)
Full text linkPaprika is a high-economic-value horticultural commodity with increasing demand in modern retail and culinary industries, yet its fulfillment is often hindered by supply continuity and quality standard issues. This study aims to analyze the institutional conditions and competitiveness of paprika agribusiness, as well as to formulate institutional strengthening strategies for the Dewa Family Farmer Group. The method used is descriptive qualitative with a SWOT analysis approach (Strengths, Weaknesses, Opportunities, Threats) to identify internal and external factors. The results indicate that Dewa Family possesses internal strengths in the form of 29 greenhouses with modern technology and strong retail partnership networks (Hero, Superindo, Lottemart), but still faces weaknesses in skilled labor capacity and unstandardized cultivation management. The formulated institutional strengthening strategies include optimizing production technology, enhancing human resource competence through training, and implementing strict SOPs to ensure supply stability and competitiveness in both domestic and export markets
Strategi Pengembangan UMKM Perajin Dupa di Desa Dalisodo, Wagir, Kabupaten Malang dengan Pendekatan Analisis SWOT & QSPM
Full text linkMSMEs have a significant contribution in driving local and national economic growth, including in creating jobs and improving community welfare. One of the growing agribusiness-based MSMEs is the incense craftsman business in Dalisodo Village, Wagir District, Malang Regency. This study aims to produce alternative strategies and priority strategies for the development of the Dalisodo incense business. There are three main respondents in this study, namely the owners or business actors of incense craftsmen. Data were analyzed using SWOT and QSPM. SWOT and QSPM analysis were used to produce alternative strategies and priority strategies. The results of the analysis place business actors in a growing and developing position with an aggressive quadrant I. Furthermore, three priority strategies were produced, namely: 1) Optimizing product quality and loyal customer networks to expand the market outside Bali and for export; 2) utilizing good relationships between craftsmen and price stability to increase product capacity and dominate the local market; 3) improving production risk management through QC training and stock management. With the implementation of the right strategy, the Dalisodo incense MSME is able to increase its competitiveness and business sustainability in facing market dynamics
Ketahanan Pangan Rumah Tangga di Kabupaten Jember
Full text linkNational or regional food security does not necessarily guarantee food security at the household or individual level. Although Jember Regency was classified as a highly food-secure region in 2024 based on Food Security and Vulnerability Atlas (FSVA) data, the reality of household-level food security urgently needs to be addressed. The objective of this research was to analyze household food security conditions based on Engel's Law and Jonsson & Toole's theory. Data from Susenas 2024, analyzed using the Jonsson and Toole method, revealed that the majority of households in Jember still face food vulnerability. Specifically, only about 35.49% (427 households) fell into the food-secure category. Conversely, nearly half, 49.34% (597 households), were in the food- vulnerable category. Additionally, approximately 7.60% (92 households) experienced food scarcity, and 7.77% (94 households) were in a state of food insecurity
Pengaruh Green Marketing dan Kesadaran Lingkungan terhadap Keputusan Pembelian (Survei pada Konsumen Point Coffee)
Full text linkIndonesia suffered environmental damage as a result of a lack of public awareness. The situation is worsened by the rise in garbage and industry in the agribusiness sector. In the age of technology, people are beginning to be aware of environmental sustainability, encouraging entrepreneurs to switch to green marketing. The study aims to analyze the influence of green marketing and environmental awareness on the decision to buy coffee at the point of coffee by the Z generation in Western Sulawesi. This study uses descriptive quantitative methods with cross sectional research design. Data collected through a survey of 94 Z generation respondents in the district of Majene and Polewali Mandar. Data analyzed using the Partial Least Square Structural Equation Model. (PLS-SEM). Research shows that green marketing and environmental awareness have a positive influence on the point-of-coffee purchasing decisions of the Z generation
Analisis Risiko Produksi dalam Usahatani Jagung dan Strategi Penanganan di Desa Ketro, Kecamatan Karangrayung, Kabupaten Grobogan
Full text linkThis study aims to identify sources of production risk in maize farming, analyze their probability and impact, and formulate appropriate handling strategies in Ketro Village, Karangrayung Subdistrict, Grobogan District. The research method used was descriptive-quantitative with a purposive sampling technique of 30 farmers. Data analysis used coefficient of variation (CV), Value at Risk (VaR), and Z-score, as well as risk mapping in four quadrants. Results showed that caterpillar infestation and heavy rainfall were the dominant risks, while plant diseases and drought were the risks with the greatest impact. A CV of 0.20 indicates relatively low risk in aggregate, but a 50% probability of loss indicates the need for mitigation. Strategies implemented by farmers are generally preventive, while mitigative and adaptive strategies are limited. This study recommends risk quadrant-based strategies to improve maize farming resilience
Peran Penyuluh Pertanian terhadap Keberdayaan Kelompok Tani di Kecamatan Kembaran Kabupaten Banyumas
Full text linkThe Law No. 19 of 2013 mandates that there should be at least one agricultural extension worker in each village. However, in Kembaran district, one extension worker is responsible for covering three villages, which does not comply with the legal requirements and leads to suboptimal extension activities. The objectives of this research are: (a) To understand the role of agricultural extension worker, the motivation of farmer group members, and the empowerment of farmer groups; (b) To analyze the influence of the role of agricultural extension workers on the empowerment of farmer groups; (c) To analyze the influence of the role of agricultural extension worker on the empowerment of farmer groups through motivation. This research was conducted in Kembaran district, Banyumas Regency. Data collection techniques used cluster sampling with a sample size of 70 respondents, followed by proportional random sampling to determine the sample in each village. The analyses employed in this study include descriptive analysis, Likert scale scoring analysis, and Structural Equation Modeling Partial Least Square (SEM-PLS). The results of this research indicate that the role of agricultural extension workers in the Kembaran district is categorized as effective. The motivation of farmer group members in the Kembaran district is categorized as high. The empowerment of farmer groups in the Kembaran district is categorized as moderately empowered. The role of agricultural extension workers and the empowerment of farmer groups have a direct and significant impact, with a path coefficient of 0.518, a p-value of (0.0141.96). Additionally, the role of agricultural extension workers also influences the empowerment of farmer groups through motivation as a mediating factor, with a path coefficient of 0.331, a t-statistic of (2.455>1.96), and a p-value of (0.014 <0.05)
Kepuasan Petani Terhadap Keberadaan Pupuk Bersubsidi di Kecamatan Siding Kabupaten Bengkayang
Full text linkSubsidized fertilizer is a government assistance to help farmers obtain fertilizer at affordable prices and increase agricultural yields. The purpose of this study is to examine the level of farmer satisfaction with the existence of subsidized fertilizer in Siding District, Bengkayang Regency and to examine the attributes that influence farmer satisfaction with the existence of subsidized fertilizer in Siding District, Bengkayang Regency. This study was conducted in Siding District, Bengkayang Regency. Data collection methods were observation, interviews and documentation while data analysis methods used CSI analysis and IPA analysis with the help of excel and SPSS. The results of the CSI analysis study showed that the level of farmer satisfaction with the existence of subsidized fertilizer in Siding District, Bengkayang Regency was reviewed from five variables; quality: 88.74%, seller service: 89.53%, price: 88.01%, availability: 89.76% and information: 86.96%. Based on the CSI value, the five variables are included in the category of very satisfied with the existence of subsidized fertilizer in Siding District, Bengkayang Regency, while the results of the IPA analysis show that important attributes that need to be maintained in order to maintain farmer satisfaction with the existence of subsidized fertilizer in Siding District, Bengkayang Regency are the friendliness of subsidized fertilizer sellers in serving farmers, easy requirements for taking subsidized fertilizer, farmers' assessment of the price of subsidized fertilizer and information about subsidized fertilizer provided to farmers is adequate and meets farmers' needs