Jurnal Gizi dan Pangan
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KECUKUPAN VITAMIN A DAN PRAKTEK PEMBERIAN AIR SUSU IBU SERTA KELENGKAPAN IMUNISASI DASAR DAN MORBIDITAS BAYI
ABSTRACTThe study was aimed to analyze correlation of maternal vitamin A sufficiency, exclusive breastfeeding practices and basic immunization with infant morbidity. The cross sectional study was conducted in four village at Gurah Subdistrict, Kediri District and 31 subjects were included. The data of maternal’s food consumption, exclusive breastfeeding practices, basic immunization and infant morbidity were collected by interview and the infant nutritional status was collected by measuring body weight and length. Maternal vitamin A sufficiency were 58% sufficient and 42% insufficient. There was 68% of infants suffered of diseases, i.e. respiratory disease, fever, diarrhea. Higher maternal vitamin A sufficiency corellated with shorter period of infant’s illnesses. Meanwhile, exclusive breastfeeding practices associated with period and lower frequency of illnesses.Keywords: infant, infectious disease, lactating woman, morbidity, vitamin AABSTRAKPenelitian ini bertujuan untuk mengetahui keterkaitan kecukupan vitamin A ibu, praktek pemberian air susu ibu (ASI) eksklusif dan kelengkapan imunisasi dengan kejadian penyakit infeksi pada bayi usia 5-6 bulan. Penelitian cross sectional ini dilakukan di empat desa di Kecamatan Gurah, Kabupaten Kediri dengan jumlah subjek 31 orang. Data diambil dengan pengukuran dan wawancara secara langsung. Data yang digunakan meliputi konsumsi pangan ibu, praktek pemberian ASI eksklusif, kelengkapan imunisasi dan morbiditas bayi. Hasil penelitian menunjukkan bahwa kecukupan vitamin A ibu termasuk dalam kategori cukup (58%) dan kurang (42%). Sebanyak 68% bayi pernah mengalami sakit selama satu bulan terakhir. Jenis penyakit yang diderita oleh bayi selama sebulan terakhir adalah infeksi saluran pernapasan atas (ISPA), demam, dan diare. Semakin baik kecukupan vitamin A ibu, maka periode lama sakit bayi cenderung semakin singkat. Sementara itu, praktek pemberian ASI eksklusif pada bayi cenderung menurunkan frekuensi sakit dan mempersingkat periode lama sakit bayi.Kata kunci: bayi, ibu menyusui, morbiditas, penyakit infeksi, vitamin
GAYA HIDUP DAN KEJADIAN SINDROM METABOLIK PADA KARYAWAN LAKI-LAKI BERSTATUS GIZI OBES DI PT. INDOCEMENT CITEUREUP
ABSTRACTThe objectives of this study were to analyze life style and incidence of metabolic syndrome among obese male employees in PT. Indocement Citeureup. The cross sectional design was applied with purposive sampling by involving 59 obese male employees met the inclusion criteria. There was 49.2% subject has metabolic syndrome whereas the highest prevalence was central obesity (96.6%), followed by hipertriglyceridemia (82.8%), low level of High Density Lipoprotein (HDL) (72.4%), fasting blood glucose (62.1%), and hypertension (55.2%). There was no significant difference prevalence of metabolic syndrome by age, history of obesity, smoking habits, excercise habits, physical activity, and eating behavior (p>0.05). High cigarettes smoking significantly correlated with lower diastole and greater abdominal circumference (p<0.05). Unhealthy eating behavior was significantly correlated with HDL cholesterol, while snacking behavior was correlated with fasting blood glucose (p<0.05).Keywords: life style, metabolic syndrome, obesityABSTRAKTujuan penelitian ini adalah menganalisis gaya hidup dan kejadian sindrom metabolik pada karyawan laki-laki berstatus gizi obes di PT. Indocement Citeureup. Desain penelitian adalah cross sectional dengan purposive sampling dan melibatkan 59 karyawan laki-laki obes yang dipilih berdasarkan kriteria inklusi. Sebanyak 49,15% subjek mengalami sindrom metabolik dengan prevalensi penanda sindrom metabolik tertinggi adalah obesitas sentral (96,55%), diikuti oleh hipertrigliseridemia (82,76%), kadar kolesterol High Density Lipoprotein (HDL) rendah (72,41%), kadar glukosa darah puasa tinggi (62,07%) dan hipertensi (55,17%). Tidak terdapat perbedaan proporsi kejadian sindrom metabolik menurut umur, riwayat kegemukan, kebiasaan merokok, kebiasaan olahraga, tingkat aktivitas fisik maupun perilaku makan (p>0,05). Semakin banyak jumlah rokok yang dikonsumsi berkorelasi signifikan dengan tekanan darah diastol yang rendah dan ukuran lingkar perut yang besar (p<0,05). Perilaku makan yang tidak sehat berkorelasi signifikan dengan rendahnya kadar kolesterol HDL, sedangkan perilaku konsumsi cemilan berkorelasi dengan tingginya kadar glukosa darah puasa (p<0,05).Kata kunci: gaya hidup, obesitas, sindrom metaboli
UKURAN LAHIR, KERAGAAN STATUS GIZI, DAN KOMPOSISI TUBUH MAHASISWA TPB-IPB
The objective of this study was to analyze the correlation between size at birth, nutritional status profile, and body composition of the first year students entering Bogor Agricultural University at 2013. Design of this study was cross-sectional with purposive sampling. The study was carried out with 45 males and 65 females. Result showed that most of students had normal size at birth. There was no significant difference between male and female in size at birth. A number of 66.1% subjects had normal nutritional status and most of them had normal body composition. Percent body fat, visceral fat, fat free mass, and waist-to-hip ratio were significantly different between male and female subjects. Birth weight was significantly correlated with body mass index (p=0.023), whereas birth length had significant correlation with fat free mass (p=0.040).
ASUPAN ZAT GIZI MAKRO DAN SERAT MENURUT STATUS GIZI ANAK USIA 6-12 TAHUN DI PULAU SULAWESI
ABSTRACTThe aimed of this study was to determine the differences intake of macro-nutrients (protein, fat, carbohydrates) and fiber with respect to their nutritional status of children aged 6-12 years. This study was used secondary data Riskesdas 2010. The number of subjects was 2,987 children aged 6-12 years in Sulawesi Island. Body Mass Index for Age (BMI/U) was used to measure the nutritional status. Independent sample t-test and analysis of variance were applied to answer the research questions. The result showed that most of subjects were male (58.7%), living in rural areas (50.2%), and with low economic status (54.1%). In regard to protein intake, most of the children age 6 years was about 80-99% Recommended Dietary Intake (RDA). On the contrary, most of children 7-9 years and 10-12 years were below 70% RDA. There were no differences intake of macro-nutrients (protein, fat, carbohydrates) and fiber to the nutritional status of children aged 6-12 years (p>0.05). This study found that most of the children were suffering macro-nutrients intake regardless their nutritional status. Therefore, we need to have a good program to monitor nutritional status of school children.Keywords: nutrient intake, nutritional status, school age children 6-12 yearABSTRAKPenelitian ini bertujuan untuk mengetahui perbedaan asupan zat gizi makro (protein, lemak, karbohidrat) dan serat terhadap status gizi pada anak usia 6-12 tahun. Penelitian ini menggunakan data sekunder Riskesdas 2010 dengan pendekatan cross-sectional. Subjek penelitian adalah anak usia 6-12 tahun dengan status gizi kurus, normal, dan gemuk menurut IMT/U di Pulau Sulawesi tahun 2010 berjumlah 2.087 orang. Pengujian statistik menggunakan independent sample t-test dan Anova. Sebagian besar subjek berjenis kelamin laki-laki (58,7%), tinggal di perdesaan (50,2%), dan berstatus ekonomi rendah (54,1%). Rata-rata asupan protein pada kelompok umur 6 tahun termasuk kategori sedang (80-99% AKG) namun pada usia 7-9 tahun dan usia 10-12 tahun termasuk kategori defisit (<70% AKG). Tidak terdapat perbedaan asupan zat gizi makro dan serat terhadap status gizi (IMT/U) di Pulau Sulawesi (p>0,05). Penelitian ini menemukan adanya keberagaman asupan dan status gizi anak usia sekolah. Oleh karenanya, diperlukan program pemantauan status gizi secara rutin di sekolah.Kata kunci: anak usia 6-12 tahun, asupan zat gizi, status giz
PENGEMBANGAN PRODUK MINUMAN JELI EKSTRAK DAUN HANTAP (Sterculia oblongata R. Brown) SEBAGAI ALTERNATIF PANGAN FUNGSIONAL
The objective of this study was to develop a jelly drink product based on hantap leaves extract (Sterculia oblongata R. Brown) as an alternative of functional food. Completed randomize nested design with two factor (The type and level of concentration of the gelling agent) was applied in this study and resulted in nine formulas. The selected jelly drink formula was determined by preference test using semitrained panelists. Jelly drink with the addition of a gelling agent carrageenan with a concentration level of 0.20% and melon flavor was preferred by 86% panelist. This formula contained 87.37% water, 0.18% ash, 0.10% protein, 0.04% fat, 12.3% carbohidrate, 2.08% fiber, 10.6 mg/100g total phenols, 0.68 mg/100g vitamin C and antioxidant activity 20.92 % with IC50 values is 464.02μL. With its bioactive component and fiber content, this product may be classified as functional food which may help improving consumer health
EFEK PEMBERIAN SUSU SAPI BUBUK TERHADAP KADAR SERUM HDL (HIGH DENSITY LIPOPROTEIN) PADA TIKUS PUTIH (Rattus norvegicus) GALUR WISTAR MODEL DIABETES MELITUS TIPE 2
ABSTRACTThe purpose of this study was to determine the cow’s milk powder to increased serum levels of High Density Lipoprotein (HDL) of white male rat model with diabetes mellitus type 2. The design of this study was a post-test control group study conducted in 30 male rats which randomly divided into five groups. Negative control group was the group of rats which fed normally, the positive control group was induced by streptozotocin (STZ) without given cow’s milk, group P1, P2, P3 were given a normal diet and cow’s milk 0.9; 1.8, and 2.7 g orally every day. The results of this study were the levels of HDL in K(-)=44.22 mg/dl, K(+)=47.45 mg/dl, P1=56.56 mg/dl, P2=51.82 mg/dl, and P3=59.45 mg/dl. The conclusion was the milk powder was not significantly increase levels of HDL (p>0.05). More longer intervention was suggested for further research to get more significant of HDL level on type 2 diabetes mellitus.Keywords: HDL serum level, high fat diet, milk powder, streptozotocinABSTRAKTujuan penelitian ini adalah menganalisis pengaruh pemberian susu sapi bubuk terhadap peningkatan kadar serum High Density Lipoprotein (HDL) tikus putih (Rattus norvegicus) berjenis kelamin jantan model diabetes melitus (DM) tipe 2. Penelitian ini menggunakan desain penelitian post test control group dengan 30 ekor tikus dibagi secara acak menjadi lima kelompok. Kelompok K(-) adalah tikus yang diberi pakan normal, kelompok K(+) diinduksi dengan streptozotocin (STZ) tanpa diberi susu, kelompok P1 sampai P3 diberi diet normal dan susu 0,9; 1,8, dan 2,7 g secara oral setiap hari. Hasil penelitian menunjukkan kadar HDL pada K(-)=44,22 mg/dl, K(+)=47,45 mg/dl, P1=56,56 mg/dl, P2=51,82 mg/dl, dan P3=59,45 mg/dl. Susu sapi bubuk mampu meningkatkan kadar HDL tikus model DM tipe 2 akan tetapi tidak signifikan (p>0,05). Perlu dilakukan penelitian lebih lanjut dengan waktu lama penelitian yang berbeda sehingga bisa berdampak yang lebih signifikan untuk kadar HDL pada DM tipe 2.Kata kunci: diet tinggi lemak, kadar HDL serum, streptozotocin, susu sapi bubu
KONSUMSI AIR PUTIH, STATUS GIZI, DAN STATUS KESEHATAN PENGHUNI PANTI WERDA DI KABUPATEN PACITAN
The objective of this study was to learn and analyze the relationship between the consumption of plain water, nutritional status, and health status of panti werda residents in Pacitan. Design of this study was cross-sectional. Subject of this study were panti werda residents. As many as 24 people were chosen as subject. This result showed that 75% of subject had plain water sufficient levels were categorized as adequate and 25% were inadequate. Energy and protein sufficiency levels of subject were 33% and 42% categorized as normal. Micronutrient sufficient levels of subject consists of 83% phosphorus, 88% iron, and 100% vitamin A were categorized as adequate, but calcium and vitamin C sufficient levels as many as 96% and 100% were categorized as inadequate. As many as 42% subject had normal nutritional status, 25% were underweight, and 33% were overweight. Health status of subject as many as 54% were categorized as high and 46% were low. The Pearson and Spearman correlation test showed that nutritional status with nutrient intake, plain water consumption, and health status of subject had no significant relationship (p>0.05)
KEGEMUKAN, ANEMIA, DAN PRESTASI BELAJAR SISWA SEKOLAH DASAR DI KOTA BOGOR
The purpose of this study was to analyze the correlation between overweight, anemia, and academic achievement of elementary school students in Bogor District. The design of this study was a cross-sectional and it was conducted between March to July 2014, at Polisi 1 and At Taufiq elementary school. Total subjects were 100 students, consisting of 62 students (62%) with normal nutritional status and 38 students (38%) overnutrition (overweight and obese). Mann Whitney test, Independent sample t test, Spearman and Pearson correlation test were applied to analyze the variables tested. The results showed that there were a significantly different intake of energy, protein, and fat (p<0.05), but not for anemic status and academic achievement among normal nutritional status and overnutrition of the subjects. A significant correlation was found between energy intake and nutritional status (p<0.05), anemic status and the mean scores of science and Indonesian language subjects (p<0.05). However, there were no significant correlation among nutritional status with anemic status and academic achievement (p>0.05)
TINGKAT KECUKUPAN ZAT GIZI, AKTIVITAS FISIK, DAN KEBUGARAN KARDIORESPIRATORI PEGAWAI PT. INDOCEMENT BOGOR
ABSTRACTThe general objective of this study was to analyse nutritional adequacy, physical activity, and cardiorespiratory fitness among Indocement’s workers at Bogor. The cross-sectional study was applied with purposive sampling, involving 32 office workers and 32 plant workers. Most of subjects (59.4% and 78.2%) had a normal Body Mass Index (BMI). The mean VO2 max of plant workers (24.4±7.6 mL/kg/mnt) was higher than office workers (22.9±7.5 mL/kg/mnt). There were no differences of macrocutrients adequacy (energy, protein, fat, and carbohydrate) between two workers (p>0.05). Physical activity level of plant workers was higher than the office workers, and it was categorized as moderately active (59.4%), whereas the office workers categorized as sedentary (75.0%). The office workers had better exercise (160.3±118.0 minutes) than the plant workers (89.1±167.6 minutes). Moreover, there were differences on physical activity and habitual exercise between the two groups (p<0.05). The significant correlations between age, physical activity, and habitual exercise with VO2 max were found on plant workers (p<0.05), but not on office workers (p>0.05).Keywords: cardiorespiratory fitness, nutritional adequacy, physical activityABSTRAKTujuan penelitian ini adalah untuk menganalisis tingkat kecukupan gizi, aktivitas fisik, dan tingkat kebugaran kardiorespiratori pegawai PT. Indocement di Bogor. Desain penelitian adalah cross-sectional dengan purposive sampling, melibatkan 32 pegawai kantor dan 32 pegawai lapang PT. Indocement. Sebanyak 59,4% pegawai kantor dan 78,2% pegawai lapang memiliki IMT yang normal. Rata-rata VO2 max kelompok lapang (24,4±7,6 mL/kg/menit) lebih tinggi dibandingkan kelompok kantor (22,9±7,5 mL/kg/menit). Tingkat kecukupan zat gizi kedua kelompok tidak berbeda (p>0,05). Sebagian besar (59,4%) pegawai kelompok lapang mempunyai kategori aktivitas sedang dan sebanyak 75,0% kelompok kantor mempunyai kategori aktivitas fisik ringan. Kebiasaan olahraga kelompok kantor lebih baik (160,3±118,0 menit) dibandingkan kelompok lapang (89,1±167,6 menit). Terdapat perbedaan aktivitas fisik dan kebiasaan olahraga antara kelompok kantor dan lapang (p<0,05). Terdapat hubungan yang signifikan antara usia, kebiasaan olahraga, dan aktivitas fisik dengan VO2 max pada kelompok lapang (p<0,05), dan tidak terdapat hubungan pada kelompok kantor (p>0,05).Kata kunci: aktivitas fisik, kebugaran kardiorespiratori, tingkat kecukupan zat giz
KONSUMSI SUPLEMEN ATLET REMAJA DI SMA RAGUNAN JAKARTA
ABSTRACTThe objective of this study was to investigate consumption of supplement among Ragunan High School Jakarta athletes. The cross sectional study was done with total subjects were 79 students of Ragunan high school who were willing to join the study and they were at school when the study was conducted. There was 92.4% athletes consumed supplement in last one year. All athletes from light and heavy sport category were found consumed supplement. The most popular supplement were vitamin, mineral, and phytonutrition in tablet form. There was 89.0% athletes consumed supplement everyday. Moreover, the main reason for supplementation was to meet a nutrition requirement. The source of information about food supplement was mostly from coach advisor. More than half of athletes got supplement for free from any sources. There was a significant correlation between category of sport and number of supplement used (p<0.05).Keywords: adolescent, athlete, high school, supplementABSTRAKTujuan penelitian adalah menggambarkan konsumsi suplemen pada atlet remaja di SMA Ragunan Jakarta. Desain penelitian ini menggunakan cross sectional dengan total subjek sebanyak 79 siswa SMA Ragunan yang bersedia mengikuti penelitian dan berada di sekolah saat penelitian dilakukan. Sebanyak 92,4% atlet mengaku mengonsumsi suplemen dalam satu tahun terakhir. Atlet dari kategori olahraga ringan dan berat sekali semuanya mengonsumsi suplemen. Suplemen vitamin, mineral, dan fitonutrisi dalam bentuk tablet merupakan jenis dan bentuk suplemen yang paling banyak dikonsumsi. Sebanyak 89,0% dari atlet mengonsumsi suplemen setiap hari. Alasan utama atlet mengonsumsi suplemen adalah untuk memenuhi kebutuhan gizi. Pelatih merupakan sumber infomasi tentang suplemen yang paling banyak dipilih oleh atlet. Lebih dari 50,0% atlet mendapatkan suplemen dengan cara diberi. Kategori olahraga dan jumlah suplemen yang dikonsumsi menunjukkan hubungan positif signifikan (p<0,05).Kata kunci: atlet, remaja, sekolah, supleme