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    1035 research outputs found

    Management of teamwork in company

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    U radu je analiziran tim i timski rad u poduzeću. Svrha ovog rada je prikazati proces selekcije ljudskih potencijala u poduzeću i stvaranje učinkovitog timskog rada . Rad se sastoji od teorijskog dijela gdje se pojašnjavaju pojedini pojmovivezano za tematiku rada. Teorijska analiza pokazala je kako je timski rad učinkovitiji od individualnog, te kako su članovi tima efikasniji i zadovoljniji kada rade u timu, nego samostalno. Pokazalo se kako je zadovoljstvo članova jedan od ključnih čimbenika koji vodi uspjehu tima i kako bez toga tim zapravo ne bi ni funkcionirao kako treba. Cilj ovoga rada je objasniti kako izabrati prave ljude za rad u timu, kako ih naučiti da slušaju jedni druge, te kako stvoriti dobru radnu klimu.This paper analyzes the team and team work in the company. The purpose of this paper is to describe the process of selection of human resources in the company and the creation of effective teamwork. The work consists of a theoretical part where are explained certain termsrelated to the theme of work. Theoretical analysis showed that teamwork is more effective than the individual work, and that the team members are more effective and satisfied when they work in teams, rather than individually. It proved that satisfaction of the members is one of the key factors which leads to the success of the team and without that team could not function properly. The aim oft his paper is to explain how to choose the right people work in a team, how teach them to listen each other and how to create a good working environment

    Promotion - communication with sports consumers

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    U radu je objašnjeno na koji način se putem promocije odnosno komunikacije može promovirati sport i sportski proizvodi. Komunikacija u sportu je jako važan čimbenik za ostvarivanje ekonomskih rezultata koji omogućuju ostvarivanje sportskih rezultata. Prezentirani su primjeri iz prakse te su istaknute prednosti i nedostaci u komunikaciji hrvatskog sporta. Može se reći da u Hrvatskoj, barem prema dostupnim podacima, većina sportskih organizacija, kolektiva i sportskih djelatnika premalo koriste specifične alate ekonomije i marketinga. Sport i ekonomija su međusobno povezani, te je suvremeni sport nezamisliv bez ekonomije u smislu i opstojnosti i razvoja. Pokazuje se, barem u razvijenim zemljama sa razvijenim sportskim tržištem, da u sportu treba više koristiti ekonomiju i marketing koji se mogu prikazati i kao ključni pokazatelji uspješnosti. Treba istaknuti neophodnost komuniciranja sa trenutnim i potencijalnim sportskim potrošačima, a ono što im se poručuju trebalo bi biti ciljano a ne spontano. Sport treba potrošače a komunikacija je upravo neophodna da se potrošače upozna sa proizvodima. Primjenom svih elemenata promotivnog miksa otvara se mogućnost veće uspješnosti sportskih organizacija.The paper explained how through promotion and communication can promote the sport and sports products. Communication in the sport is a very important factor for achieving economic results that enable the achievement of sports results. Presented practices and pointed out advantages and disadvantages of communication of Croatian sport. It can be said that in Croatia, at least according to available data, most sports organizations, collectives and sports professionals too little use specific tools of economics and marketing. Sport and economies are interconnected, and the modern sport unthinkable without the economy in terms of the survival and development. It turns out, at least in developed countries with developed sports market, that the sport should be more use economics and marketing that can be displayed as key performance indicators. It should be noted the necessity of communicating with current and potential sports consumers, and what they have to be ordered should be targeted rather than spontaneously. Sport should consumers and communication is just necessary to get consumers familiar with the products. The application of all elements of the promotional mix opens up the possibility of greater success of sports organizations

    Marketing in food production and use of marketing in Republic of Croatia

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    Ovaj rad naziva "Marketing u proizvodnji hrane i primjena marketinga u Republici Hrvatskoj" govori o marketingu kao o ekonomskoj djelatnosti, čimbenicima marketinga, a također objašnjava i samo tržište, što predstavlja tržište hrane i njegove karakteristike. Također će biti govora o tome što predstavlja tržište hrane i aktivnosti koje se vežu uz istraživanje tržišta, segmentaciji tržišta i marketing mixu u proizvodnji hrane. Ukratko je objašnjeno kako marketing hrane funkcionira u Republici Hrvatskoj. U ovom radu također se govori o uvjetima za proizvodnju hrane i konkurentnosti Hrvatske u odnosu na druge zemlje. Na kraju rada je pojašnjeno koji su glavni trendovi na tržištu hrane i kako ti trendovi djeluju na tržištu Republike Hrvatske.This paper entitled "Marketing in food production and use of marketing in Republic of Croatia" elaborates the economy activity of the marketing, what marketing consists of as it also explains market itself, what food market represents and it's characteristics. That will also be speaking of very beginnings of marketing in food production and all the activities that are tied with market researching, segmentation of market and marketing mix in food production. It has been in brief explained how food marketing operates in Republic of Croatia. This paper also discusses the terms to producing food and Croatian competitiveness comparing other countries. Lastly, that will describe main trends occuring in Croatian market

    The impact of forces migration and refugee crisis on Europe

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    U radu se govori o aktualnoj migracijskoj krizi u Europi koja je utjecala na svakodnevni život ljudi, te na ekonomske i gospodarske promjene u Europi. Migranti koji su se doseljavali na početku su bili iz država koje su pogođene ratnim uvjetima nastalim stvaranjem Islamske Države Iraka i Levanta, to jest Iraka i Sirije. S vremenom su im se priključili i ekonomski migranti iz ostalih afričkih i azijskih slabo razvijenih država koji su u potrazi za boljim životnim uvjetima.Od početka sirijske krize, Europa je primila tek nešto manje od 5% od ukupnog broja sirijskih izbjeglica, a u prvih 9 mjeseci 2015. godine u Europu je pristiglo 710.000 migranata te se do kraja godine broj migranata još znatno povećao. Nejednaka raspodjela broja tražitelja azila četiri zemlje članice EU-a stavlja u neravnopravan položaj jer Njemačka, Švedska, Italija i Francuska zaprimaju većinu zahtjeva za azil.The paper discusses the current migration crisis in Europe that affected the daily lives of people and the economic and economic changes in Europe. The migrants who have settled in the beginning were from countries affected by war conditions have emerged creating the Islamic State of Iraq and the Levant, namely Iraq and Syria. Eventually they were joined and economic migrants from other African and Asian underdeveloped countries who are in search of better living conditions.Since the beginning of the Syrian crisis, Europe has received just under 5% of the total number of Syrian refugees, and the first 9 months of 2015 in Europe has received 710,000 migrants and by the end of the year the number of migrants still increased significantly. The unequal distribution of the number of asylum seekers four Member States of the EU puts at a disadvantage as Germany, Sweden, Italy and France are received most asylum applications

    Ergastic substances of plant cell

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    Postojanje biljaka je značajno i u prirodi i za čovjeka. Kao i sva druga živa bića, biljke imaju staničnu građu te se unutar stanice odvijaju životne funkcije. U završnom radu je opisana građa biljne stanice s naglaskom na ergastične tvorevine nastale njezinim radom, odnosno metaboličkom aktivnošću. U ergastične tvorevine biljne stanice se ubrajaju: vakuom (izlučeni vakuolni sadržaj), škrob (rezervni polisaharid), aleuron (rezervni protein) i stanična stijenka (strukturni polisaharidi). U radu je prikazan i kemijski sastav ergastičnih tvorevina. Sve one imaju veliku važnost u svim segmentima ljudskog života – kao hranjive i fiziološki aktivne tvari (vitamini, fitohormoni, enzimi, fitoncidi), ljekovite i aromatične, prirodna bojila i dr.The existence of the plants has been significantly in the nature and for man. Like other living beings, plants have cell structure so life functions are taking a place inside cell. In the final paper has been described the structure of plant cell with a focus on ergastic substances which originate from work of cell, respectively metabolic activity. Ergastic substances of plant cell include: vacuoles (secreted vacuole`s content), starch (reserve polysaccharide), aleurone (reserve protein) and cell wall (structural polysaccharides). The paper presents the chemical composition of ergastic substances. All of them have great importance in all aspects of human life – as nutritious and physiologically active substances (vitamins, phytohormones, enzymes, phytoncides), medical and aromatic substances, natural dyes and others

    Comparative analysis of e-commerce in Croatia and European Union

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    U radu je detaljno opisana eTtrgovina, komparativna analiza RH i EU prema podacima statističkog ureda Eurostata. Prema tim podacima Hrvatska ipak zaostaje za ostatkom Europe, ali od ulaska u EU povećava se kupovina preko interneta zbog smanjenja troškova (ukidanje troškova carina). Svaka tvrtka koja drži do svog imidža, koja je u korak sa vremenom i koja želi opstati i napredovati dalje u radu, mora dio poslova proširiti i na internet.This paper contains detail description of eCommerce and comparison of eCommerce of Croatia and European Union by the statistic informations provided by Eurostat. As we can see by those informations, Croatia is behind most of the EU nations, but we can see increase of eCommerce in Croatia, since Croatia became part of European Union because of lower expenses of customs. Every company that wants to stay touch with time, that wants to survive and expand it’s business must expand it’s trade and business to internet

    Diseases of soybean and possibilities of their control

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    Soja (lat. Glycine max (L.) Merrill) je mahunarka koja se uzgaja više od četiri tisuće godina. Zemlje koje imaju uvjete za proizvodnju soje nastoje unaprijediti njenu proizvodnju tako da je ona danas važna ekonomska i politička kultura. Tijekom uzgoja izložena je napadu brojnih uzročnika bolesti, najčešće gljiva, zatim bakterija te virusa, zato je važno prepoznati simptome na vrijeme i spriječiti razvoj patogena. Također je potrebno pratiti ekološke uvjete te posvetiti važnost agrotehničkim zahvatima. Cilj završnog rada bio je prikazati pregled najznačajnijih bolesti soje i mogućnosti njihovog suzbijanja.Soybean (lat. Glycine max (L.) Merrill) is a legume that has been grown for more than four thousand years. The countries having conditions for soybean production have been trying to improve the production because it is an important economic and political crop. During growing of soybean it has been exposed to the attack of many pathogens, mostly by fungi, then bacteria and viruses, so it is important to recognize the symptoms on the time and to prevent the pathogenic development. It is also necessary to monitor the environmental conditions and to pay attention to the agro-technical procedures. The aim of the final paper was to present an overview of the most important soybean diseases and the possibilities of their control

    Plant breeding procedures in the ecologic agriculture

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    Ekološka poljoprivreda je poseban sustav održivog gospodarenja. Obuhvaća uzgoj biljaka i životinja, proizvodnju hrane, sirovina i vlakana, a temelji se na ekološki opravdanim metodama i zahvatima. Pomoću prirodnih sila te uz minimalnu upotrebu agrokemikalija, ekološka poljoprivreda povećava prinos i otpornost biljaka koristeći plodnost tla i raspoloživost vode. Najčešći termini koji se upotrebljavaju za ekološku poljoprivredu su: biološka, organska, alternativna, prirodna, održiva, ekološki prihvatljiva poljoprivreda, poljoprivreda bez agrokemikalija, agroekologija te tradicionalna poljoprivreda. Najbolje tlo za bavljenje eko poljoprivredom je ono koje ima neutralnu vrijednost, sadržaj organskih tvari od 3 % do 5 % i dovoljnu količinu hranjiva. Plodored je jedan od bitnih čimbenika u eko proizvodnji zbog povećanja prinosa i smanjenja bolesti i štetnika. U obradi tla najčešće se izvodi oranje, drljanje i kultiviranje tla. Kod eko proizvodnje korovi se uništavaju dok još nisu postojani, a ako jesu onda se koristi plug koji prodire duboko u tlo. Uništavanje korova moguće je i prekrivanjem slamom, biorazgradivim folijama, stajskim gnojem, piljevinom i slično. Gnojidba se obavlja primjenom organskih i ,,trgovačkih“ gnojiva, kompostom i zelenom gnojidbom tla. Sjetva može biti ručna i mehanizirana. Rok sjetve određuju biološke značajke kulture. Mjere njege dijele se na preventivne (uzgoj otpornih sorata, plodored, gnojidba stajskim gnojem, zelena gnojidba), mehaničke i fizičke mjere, te alternativne mjere njege (uporaba živih mikroorganizama, biljnih obrambenih aktivatora).Organic farming is a special system of sustainable management. Includes breeding of plants and animals, food production, raw materials and fibers, and is based on ecologically justifiable methods and procedures. Using natural forces and with minimal use of agrochemicals, organic farming increases yield and the resistance of plants using soil fertility and the availability of water. The most common terms used for organic farming are: biological, organic, alternative, natural sustainable, environmentally friendly agriculture, agriculture without agrochemicals, agroecology and traditional agriculture. The best soil for dealing with organic farming is one that has a neutral value, contains 3 % to 5 % organic substances and has a sufficient amount of nutrients. Crop rotation is one of the essential factors in organic production because of an increase in yield and reduction of diseases and pests. In soil tillage, plowing, harrowing and cultivation of soil are the most frequently performed. With organic production weeds are destroyed before they have started to grow and if they manage to grow then is used plow which penetrates deep into the soil. Weed removal is also possible by covering with straw, biodegradable foils, with manure, with sawdust and similar. Fertilization is done by applying organic and ,,commercial“ fertilizers, compost and green fertilization of soil. Sowing can be hand-held and mechanized. Sowing period is determined by the biological characteristics of culture. Measures of care are divided into preventive (breeding resistant varieties, crop rotation, fertilization with manure, green manure), mechanical and physical measures, and alternative measures of care (use of live microorganisms, herbal defensive activator)

    Business ethics in the case of the Atlantic Group d.d.

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    U radu je analizirana poslovna etika u organizaciji na primjeru Atlantic grupe d.d. Prema dosadašnjim istraživanjima, koja su provedena u primjeni, pokazalo se da Atlantic grupa d.d. primjenjuje etička načela i kodeks u vlastitom poslovanju. Zadatkom je trebalo analizirati primjenu etike u poslovanju tvrtke, provesti teorijsku analizu organizacije, etike u upravljanju organizacijom, etičkim načelima i etičnosti poslovne komunikacije te istraživačkim putem prikazati da li se poslovna etika primjenjuje u poslovanju Atlantic grupe d.d. Teorijska je analiza pokazala prednosti i korisnost primjene etike u poslovanju. Istraživačkim je putem utvrđeno da Atlantic grupa d.d. primjenjuje etički kodeks i načela u poslovanju tvrtke, te na taj način konkurira na domaćem i globalnom tržištu.In the thesis is analyzed business ethics in organization on the example of Atlantic group d.d. According to previous research, carried out in the application, it has been shown that Atlantic group d.d. applies ethical principles and code in their own business. The task needed to analyze the application of ethics in business companies. Carry out a theoretical analysis of the organization, ethics in organization management, ethical principles and ethics of business communication and with are search show whether the business ethics applies to business Atlantic Group dd. Theoretical analysis has shown the advantages and usefulness of the application of ethics in business. Research has found that by Atlantic Group d.d. applies code of ethics and principles in business companies, and thus competein the domestic and global markets

    Empathy in business communication

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    U radu je analizirana komunikacija u poslovnom i svakodnevnom okruženju uz prisustvo empatije te je istraženo mogu li se ljudi roditi sa empatijom ili se ona uči i razvija sa godinama života, te koliko je zapravo prokletstvo ako smo empatično biće? Završnim radom se pokazalo kako ljudi funkcioniraju kada su empatično biće, te kako ostali ljudi reagriraju na empatično biće, kako se osjećaju, kako razgovaraju sa njima. Važno je naglasiti u poslovnom svijetu kako funkcionira empatija, koliko empatija utječe na ishode dogovora, ugovora na sastancima, te opohođenje menadžere prema radnicima.This paper analyzed communication in both business and everyday environments with presence of empathy and it investigated whether people can be born with empathy or is it developed and learned throughout our lives and how much of a curse is it to be an emphatic being? This paper is supposed to explain how people function as emphatic beings and how other people react, talk and feel about emphatic beings. It is very important to state how empathy functions in the business world and how it affects the outcome of business deals, meetings, work relations and so on

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