Jurnal Universitas Flores
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Sosialisasi dan Edukasi Pencegahan dan Penanganan Covid-19 pada Masyarakat di Dusun Mbomba I Desa Gheo Ghoma Kabupaten Ende
Full text linkCovid-19 has become an endemic outbreak that has hit all regions of the world that began at the end of 2019 in Wuhan City, China. The increase in the number of cases of the disease is very fast, so that its spread affects to various ages from children to the elderly. For this reason, there is a need to strengthen education and socialization for the community on how to prevent and handle Covid-19. The goal is for the public to understand and implement Covid-19 prevention behavior. This strengthening is also a preventive effort in suppressing the spread of Covid-19 transmission. As for the form of activity programs carried out by direct methods of socialization, education to the community, making hand washing pilots for community residents and installing sticker posters that are informative and easily understood by the community in Mbomba I Village Gheo Ghoma Ende Regency. The results of this activity can be seen from the increasing public knowledge about the prevention of Covid-19 and being able to implement Covid-19 prevention behavior quite well. Educational activities and socialization to prevent the transmission of the Covid-19 virus become simple things that need to be done consistently, in order to build community concern in maintaining health, doing a clean and healthy lifestyle, especially in the current pandemic period
Penyuluhan Pembuatan dan Penyemprotan Desinfektan pada Warga Desa Panca Jaya Kecamatan Muara Kaman
Full text linkThere are several ways that can be done to prevent the transmission of Covid-19, one of which is by spraying disinfectant in the surrounding environment and objects that are at risk of transmitting the virus. Making your own disinfectant at home can actually be done using ingredients that are household cleaning products. However, many people from Panca Jaya village, Muara Kaman sub-district, Kutai Kartanegara district, still don't know how to make a disinfectant, even if they know they generally just mix chemicals with water without knowing the content, properties and dosages that will be used to make the disinfectant. Seeing this in the field, it is necessary to have educational activities for the community regarding the manufacture of disinfectants. The purpose of this community service is to provide knowledge and understanding to the residents of Panca Jaya village about how to make disinfectants with home cleaning products in their respective homes. The method used in this counseling was to provide information via LCD and give out pamphlets to participants, demonstrate to make disinfectant, then continue spraying disinfectant in the surrounding environment. It is hoped that this activity can be applied in their daily life as a form of prevention and transmission of Covid-19
Pelatihan Pembuatan Diagram dengan Microsoft Excel di SMP Mainang Kabupaten Alor
Full text link Diagram making training using Microsoft Excel is a community service carried out at the Toyg State Junior High School, which is in the Toyg Village, Alor Regency. This activity was carried out for 1 day during the training. This training aims to make students understand how to present diagrams using Microsoft Excel. The material provided has been prepared before the training, namely regarding the presentation of data with diagrams in the statistics subject. The method used is presentation and then direct practice is carried out by students. The obstacle at school is that there are no computer facilities so this is a new thing for them and they are very enthusiastic about participating in this training, so that the children quickly understand what they are being trained to do
Analisis Konsistensi Perencanaan Pembangunan Daerah dan Realisasi Anggaran Di Kabupaten Nagekeo Tahun 2015-2019
Full text linkPenelitian ini bertujuan untuk Untuk mengetahui konsistensi antara perencanaan anggaran Perencanaan Pembangunan dengan realisasi yang ditetapkan di Kabupaten Nagekeo tahun 2015-2019. Metode yang digunakan dalam penelitian ini adalah deskriptif Kuantitatif dan Kualitatif dengan menggunakan alat analisis triangulasi. Hasil penelitian ini menunjukkan bahwa, perencanaan pembangunan di Kabupaten Nagekeo pada tingkat Musrenbang dengan anggaran yang telah diusulkan maupun yang telah ditetapkan/disepakatisesuai hasil olah data Perhitungan Tingkat Konsistensi per Kecamatan di Kabupaten Nagekeo yaitu Konsisten dengan kategori Baik yaitu tingkat konsistensinya 70,0% dan Sangat Baik yaitu tingkat konsistensinya 100,0% dilihat dari keadaan di lapangan. Konsistendan tidak konsisten terjadi karena adanya relasi kepentingan antar semua aktor dari proses perencanaan sampai pada penganggaran dengan mempunyai tujuan utama yang sama dalam mencapai visi misi daerah
HUBUNGAN KONDISI EKOSISTEM KEBUN KAKAO TERHADAP TINGKAT SERANGAN HAMA HELOPELTIS SP (Hemiptera:Miridae)
Full text linkThis study aims to determine the population, intensity of attack of Helopeltis sp, and the relationship of the cocoa plantation ecosystem to the level of attack of Helopeltis sp. P3S. The study was conducted from May to June 2020. The variables observed were population and intensity of Helopeltis sp attacks as well as temperature, humidity, and natural enemies. The results showed that the population and intensity at the two locations were different. The number of Helopeltis sp in cocoa plantations that did not apply P3S was 49 individuals/tree with attack intensity ranging from 0 - 81.25%, The number of Helopeltis sp in cocoa gardens applying P3S was 6 individuals/tree with attack intensity ranging from 0 - 43.75%. The main factors that play an important role are temperature, humidity, and natural enemies
Pengembangan Sumber Daya Air Di Pulau – Ende Kabupaten Ende
Full text linkIt is very important to develop water resources in the Ende islands, Ende Regency, NTT, especially regarding the fulfillment of the population's clean water needs, which currently tend to be inadequate. The survey results show that the source of clean water for the population to meet the needs of MCK and drinking water is from Shallow Wells and Rainwater Storage (PAH). Meanwhile, based on the results of the research, it shows that both the quantity and quality of water from these two sources are inadequate and good. So it is necessary to develop and improve clean water facilities and infrastructure, including improving the quality of drinking water for the population. The study of the development of water resources in this area resulted in several related suggestions, namely in this area it is necessary to build a surface water catchment building with a reinforced concrete pool. This building is to serve the provision of clean water for residents on the ridge and in the western foothills. Recommended building locations around the valley/ridge east of the island. Other shallow wells scattered in the settlements cannot be used for clean water because their hardness is high so they are not suitable for drinking. And one Osmosis water management unit is no longer functioning
IDENTIFIKASI MISKONSEPSI IPA MATERI TENTANG SIFAT-SIFAT CAHAYA MENGGUNAKAN CERTAINTY OF RESPONS INDEX (CRI) PADA SISWA KELAS V SD KATOLIK ST. THERESIA ENDE 3
Full text linkThis study aims to describe the concept of light concept misconceptions through the CRI method in the fifth grade students of SDK St. Theresia Ende 3. This type of research is descriptive qualitative. Data were collected by diagnostic tests, interviews and documentation. The results showed that most of the students had misunderstood the material properties of light. Of the many students who experience misconceptions that occur in the VD class at the St.Theresia Ende 3 SDK, they come from the students themselves, from the teacher conveying the wrong concept, and the teaching method is not appropriate
ANALISIS TEKNIK PENILAIAN GURU TERHADAP NILAI RAPORT SISWA DI MASA PANDEMI COVID-19
Full text linkDuring the pandemic Covid- 19, parent of many student who helped their children do the tests at home. As a result, the pros and cons of other students’ parents emerge against the teacher’s assessment tecniques. This problem must be analyzed and revealed based on the correct assessment technique. In order to get a valid report card value. Analisys this reseach was supported by a case study method involving 30 respondents. 13 teacher responses, 15 students parents and 2 experts in the field of learning evaluation. Instrument in the form of an interview questionnaire. The result of the analisys responses of this research interview are; 1) Teachers, of the 13 respondents 64% gave the value of srudent report cards using the data of previous learning outcomes (in odd semester). And 36% used repeat scores from home. 2) Student ‘parents’ responses to the value of their children’s report cards during the co-pasndemic period -19. Of the 15 respondent 25% saw the assessment tecniques conducted by the teacher based on previous learning outcomes data (in odd semester). And 55% used repeat scores from home. 20% saw both and 3) Expert response, the assessment technique of student report cards in the pandemic Covid-19. Both experts are of the same opinion that it must be based on the CAP assessment (Cognitive, Affective, Psychomotor) equipped with instruments and LKPD
Peningkatan Pemahaman Materi Persegi Panjang Melalui Peningkatan Partisipasi Dalam Pembelajaran Siswa Kelas III SDI Barai 2 Kecamatan Ende
Full text linkThe aim of this research is to describe the impact of increasing participation in learning on students' understanding of calculating the perimeter, finding the length, and width of a rectangle. This classroom action research went through a research procedure per cycle, namely the first cycle, the second cycle, and the third cycle. Each cycle consists of planning, implementation, observation, and reflection.
The results of the evaluation on calculating the perimeter and finding the length and width of a rectangle for third graders at SDI Barai 2 for the 2020/2021 academic year showed that the presentation of learning completeness was only 17% of the 30 students who attended. This number is very large and will have a negative impact on the quality of subsequent student learning outcomes. The reflection process carried out by the teacher found the cause of the problem, namely the lack of student participation in learning. The result of this classroom action research is the percentage of learning completeness in the first cycle is 53%. the percentage of learning completeness in the second cycle is 70%. While the percentage of learning completeness in the third cycle is 83%. The increase in the percentage of mastery learning from the first cycle to the third cycle shows that increasing participation in learning can improve students' understanding
Pelatihan Pembuatan Keripik Pisang dalam Meningkatkan Pendapatan Keluarga di Desa Rambu-Rambu
Full text linkRambu-Rambu Village, Laeya District, South Konawe Regency, has the potential of human resources and natural resources that encourage economic progress and prosperity in the village. The problem faced is that the potential of human resources has not been able to take advantage of agricultural or plantation products such as bananas which are quite abundant. The creative and innovative spirit of the community members to process bananas as a product that has high value and sources of family income is still minimal. The problem faced by the community is that the selling price of raw and ripe bananas is very cheap, so they cannot be relied on as a source of family income. The lack of knowledge and skills and the entrepreneurial spirit of the community members to process bananas into products that have high selling value, is a consideration for the implementing team from the Institute for Research and Community Service, Lakidende University to conduct training on making banana chips in Rambu-Rambu Village. The purpose of the training in making chips is to provide basic knowledge and skills on how to process bananas into chips for the residents of Rambu-Rambu Village. The methods used in the training activities are lecture, demonstration and question and answer methods. The stages of implementing the activity are an explanation of the importance of utilizing bananas as a valuable product, the objectives and benefits of training in making banana chips, then the stages of peeling banana skins, slicing bananas, frying, mixing various flavors, packaging and installing banana chips name labels. The results of the evaluation of the banana chip making training that all participants were very satisfied, enthusiastic, and could increase their knowledge, skills and get many benefits. In addition, the trainees were motivated to start a banana chip business to increase family incom