1,721,005 research outputs found
whrc/ARTS: v.0.1.0-alpha
No full text<p>This is a pre-release of the ARTS dataset for DOI generation.</p>
<p>The actual ARTS data set has not been released yet.</p>
<p><strong>Full Changelog</strong>: https://github.com/whrc/ARTS/commits/v.0.1.0-alpha</p>
WHRC Interviews Buckley, Kennan, Krutch
No full textAccession No. 5706 No. of Items: 2 From: Bruce Reeves '55 Through: Gift or Purchase: Reel-to-mel tapes of Reeves' interview for WHRC of William Buckley, George Kennan, James Wood Krutch, (G. Bromley?) Oxnam and (?) Weeks. Date Received: May, 1993 Date Acknowledged: June, 1993 by DF Peterson Remarks: To HCA, Range 10Side 1: 15:30 - Interview with William Buckley - 4-12-55; 14:30Interview with George Kennan - 4-18-55; Side 2:Interview Joseph Wood Krutch5-3-55; 896-1161; SCAP 13, 13N
whrc/ARTS: ARTS_v.2.1.0_08282024
No full textv.2.1.0 A new data source 'MMoceyunas, Woodwell Climate Research Center' has been added. Including 856 RTS-absent and 296 RTS-present data in Russia, Canada and US. 24 duplicated entries were removed from CreatorLab='ICNicu, Norwegian Institute for Cultural Heritage Research; LRubensdotter, Geohazard and Earth Observation, Geological Survey of Norway (NGU); LLombardo, Geo-Information Science and Earth Observation, University of Twente'. What's Changed updates filepath to reflect inclusion of version in filename by @HRodenhizer in https://github.com/whrc/ARTS/pull/17 updates check_basemap_date function by @HRodenhizer in https://github.com/whrc/ARTS/pull/18 Full Changelog: https://github.com/whrc/ARTS/compare/v1.0.0...ARTS_v.2.1.0_08282024YILI YANG, HRodenhizer, & jmd368. (2024). whrc/ARTS: ARTS_v.2.1.0_08282024 (ARTS_v.2.1.0_08282024). Zenodo. https://doi.org/10.5281/zenodo.1339972
whrc/ARTS: v1.0.0
No full textThe first official release of ARTS containing 25 data sets associated with the manuscriptYILI YANG, HRodenhizer, & jmd368. (2024). whrc/ARTS: v1.0.0 (v1.0.0). Zenodo. https://doi.org/10.5281/zenodo.1270130
[CODE] whrc/ARTS: v.0.1.0-alpha
No full textThis is a pre-release of the ARTS dataset for DOI generation. The actual ARTS data set has not been released yet. Full Changelog: https://github.com/whrc/ARTS/commits/v.0.1.0-alphaYILI YANG. (2024). whrc/ARTS: v.0.1.0-alpha (v.0.1.0-alpha). Zenodo. https://doi.org/10.5281/zenodo.1053502
WHRC interviews Edward Weeks, Bishop Oxnam
No full textBruce Reeves 1 - Weeks 255 2 - Oxnam 645 Side 1 Weeks - 3-15-55 Oxnam - 3-22-55 Reel No.
[CODE] whrc/ARTS: v.0.0.20-alpha
No full textThis is an alpha version (pre-official release) of the complete ARTS data set, containing the positive data of 18 data sets. Negative data will be added to the next version.YILI YANG, HRodenhizer, & jmd368. (2024). whrc/ARTS: v.0.0.20-alpha (v.0.0.20-alpha). Zenodo. https://doi.org/10.5281/zenodo.1098903
whrc/ARTS: v.0.0.20-alpha
No full text<p>This is an alpha version (pre-official release) of the complete ARTS data set, containing the positive data of 18 data sets. Negative data will be added to the next version.</p>
Juru Sembelih Halal Berbasis Pada Walisongo Halal Research Center (WHRC)
Get PDF<p>In everyday life, we can’t escape from eating meat, but sometimes we often question about the status of halalness, that is whether it meets the criteria of halal slaughter according syara' or not yet. The effort to realize the halal slaughter is to conduct Halal Slaughter Training marching at the Walisongo Research Center for students of Walisongo State Islamic University of Semarang.The halal slaughterhouses training activities are designed in the form of intensive and continuous training accompanied by expert of the Food and Cosmetics Review Institute (LP POM) of Central Java MUI, experts of the Livestock and Animal Health Service (DISNAKKESWAN) and Walisongo Halal Research Centre (WHRC).The results of this dedication in the implementation of the halal slaughterer training is that students are able to understand the halal slaughtering way (according to Syara’ and MUI Standard) and be able to practice a professional halal slaughterer, while the sustainability of this training is Student/graduate of Walisongo State Islamic University of Semarang as “Profesional Halal Slaughterer” in their regions.</p><p> </p><p>Dalam kehidupan sehari-hari kita tidak bisa lepas dari mengonsumsi daging, namun terkadang kita sering mempertanyakan tentang status kehalalan tersebut yaitu apakah sudah memenuhi kriteria penyembelihan halal sesuai syara’ atau belum. Upaya untuk mewujudkan penyembelihan halal tersebut adalah dengan mengadakan <em>Pelatihan Juru Sembelih Halal berbasis pada Walisongo Halal Research Center (WHRC) </em>bagi mahasiswa UIN Walisongo Semarang. Kegiatan pelatihan juru sembelih halal tersebut didesain dalam bentuk pelatihan yang dilakukan secara intensif dan kontinu dengan didampingi oleh tenaga ahli Lembaga Pengkajian Pangan Obat-obatan dan Makanan (LPPOM) MUI Jawa Tengah, tenaga ahli Dinas Peternakan dan Kesehatan Hewan (DISNAKKESWAN) dan tenaga ahli Walisongo Halal Research Center (WHRC). Hasil kinerja pengabdian dalam pelaksanaan pelatihan juru sembelih halal yaitu Mahasiswa mampu memahami cara menyembelih yang halal (sesuai Syara’ dan Standar MUI) dan mampu mempraktekkan menjadi juru sembelih yang halal profesional, adapun keberlanjutan pelatihan ini adalah Mahasiswa/Alumni UIN Walisongo Semarang sebagai<em>“JuruSembelih Halal yang Profesional”</em> di daerah asalnya masing-masing.</p></jats:p
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