1,247 research outputs found
Pêssego: composição e benefícios à saúde.
O pessegueiro é uma das principais espécies frutíferas de clima temperado cultivadas no Brasil. Seus frutos podem ser consumidos in natura ou processados
Synergisms in Alpha-glucosidase Inhibition and Antioxidant Activity of Camellia sinensis L. Kuntze and Eugenia uniflora L. Ethanolic Extracts.
ABSTRACT Background: Camellia sinensis, the most consumed and popular beverages worldwide, and Eugenia uniflora, a Brazilian native species, have been already confirmed to have beneficial effects in the treatment of diabetes mellitus. However, their potential acting together against an enzyme linked to this pathology has never been exploited. Objective: The aim of this study was to evaluate the inhibitory properties of individual and combined ethanolic extracts of the leaves of C. sinensis and E. uniflora over alpha?glucosidase, a key digestive enzyme used on the Type 2 diabetes mellitus (T2DM) control. In addition, their inhibitory activity against 2,2?diphenyl?1?picrylhydrazyl radical (DPPH?) and peroxyl radicals was also assayed. Materials and Methods: Enzyme inhibition and antioxidant potential were assessed based on in vitro assays. Total phenolic compounds, carotenoids, and chlorophylls A and B were achieved using spectrophotometric methods. Results: E. uniflora was almost 40 times more active on alpha?glucosidase than C. sinensis and combined extracts showed a significant synergistic effect with an obtained IC50 value almost 5 times lower than the theoretical value. C. sinensis extract was twice more active than E. uniflora concerning DPPH?, in contrast, E. uniflora was almost 10 times more effective than C. sinensis on inhibition of peroxyl radicals with a significant synergistic effect for combined extracts. The extracts activities may be related with their phytochemicals, mainly phenolic compounds, and chlorophylls. Conclusion: Combined C. sinensis and E. uniflora ethanolic extracts showed synergistic effect against alpha?glucosidase and lipid peroxidation. These herbal combinations can be used to control postprandial hyperglycemia and can also provide antioxidant defenses to patients with T2DM. Key words: Additive effect, antihyperglycemic effect, antiradical activity, diabetes, phytochemicals, synergistic effec
Marcia Langton and Peter Robb in conversation
Following a Monthly profile on Indigenous academic Marcia Langton by author Peter Robb (\u27Midnight in Sicily\u27, \u27M\u27, \u27Street Fight in Naples\u27), Langton and Robb come together on stage at the Sydney Writers’ Festival for an intimate conversation about the common themes of their lives: difficult early years in Australia, exciting times abroad and life back in Australia subsequently. Presented by the Sydney Writers’ Festival, May 2011
Clinical aspects of dental materials : theory, practice, and cases / Marcia Gladwin, Michael Bagby.
Rev. ed. of: Clinical aspects of dental materials / [edited by] Marcia Gladwin, Michael Bagby. 2nd ed. c2004.Includes bibliographical references and index.xiv, 481 pages.
Metodologia científica: otimização do processo de extração de compostos fenólicos antioxidantes de mirtilo (Vaccinium ashei Reade).
- …
