7 research outputs found
The Effect of Fermented Sour Milk Consumption on The Health Conditions and The Recovery from Diarrhea of Elementary School Pupils
Calpico is a drink made of fermented sour milk cultured with lactic acid bacteria (Lactobacillus helveticus). Calpico drink contains 1010 cells of lactic acid bacteria for one cup serve, although it is not alive. The purpose of this study is to investigate a possible effect of Calpico ingestion on prevention or recovery from diarrhea. The pupils of the 4th grade of two elementary schools were subjected. Pupils were requested to answer the questionnaire about social and health conditions of their own. After measuring body weight, pupils for Calpico group were given 200 ml of one-fifth diluted Calpico every morning at 9 AM. Pupils of control group were given nothing. More over half of pupils who drunk Calpico for one month increased one to two kg of their body weight after test period. The frequency of diarrhea of Calpico group was markedly decreased. It was shown in Jakarta that Calpico ingestion had a dramatically effect on recovery from diarrhea and improvement of health condition noted by the increase of body weight of the pupils
Penguatan Mutu Akademik dan Otonomi Perguruan Tinggi dalam Menyongsong UU BHP
20 hal : 21 c
Invitro activity of Ciprofloxacin Against Gram-negative Bacteria Isolated from Infected Patients in Indonesia.
Ciprofloxacin the third generation of the quinolone family was claimed very potent against Gram-negative and Grampositive pathogens compared to former generations. The first in-vitro multi centre study has been conducted in Indonesia including 12 clinical microbiology laboratories as follows: Banda Aceh, Padang, Jakarta, Bandung, Semarang, Yogyakarta, Solo, Surabaya, Malang, Denpasar and Manado. Selected specimens from infected persons were chosen to be included in this study such as from blood, body fluids, bronchial washing, sputum, throat, nose, ear, eye, urethra, vagina, pus, wound, urine and feces. The results of ciprofloxacin disk test technique to all 1457 Gramnegative pathogens showed that between 72 - 98 % were susceptible, while against 22 Acinetobacter sp, only 61 % and againt 19 Neiserria gonorrhoeae only 40 % were susceptible. Results of the agar dilution MIC (Minimum Inhibitory Concentrtion) test were between 69 - 98 % susceptible and the E test technique were between 78 - 100 % susceptible, while against the Acinetobacter were between 61 % and 70 % respectively. N. gonorrhoeae strains was susceptible between 89 % and 92 %
The Relationship of Online Learning and Information Technology with Cognitive, Affective, and Psychomotor Abilities
The COVID-19 pandemic had a significant impact on education in nursing programs. Changes in the learning system were followed by changes in learning methods and information technology as a means of support. In fact, mastery of learning methods and information technology support is still not optimal. To improve students’ cognitive, affective, and psychomotor capacities, lecturers must grasp numerous learning approaches and information technology. This study aimed to examine the relationship of mastery of online learning methods and information technology assistance with nursing students’ cognitive, emotional, and psychomotor capacities in Indonesia. The design of this study was a cross-sectional internet-based survey. The instrument was an online questionnaire using a Google Docs form. The sample size was 582 participants. Simple random sampling was used as the sampling technique. Statistical analysis used Pearson’s correlation test. In terms of education level, the results of the research show that the majority of the participants are from the diploma level (44.2%), followed by undergraduate (26.1%), professional nursing (18.6%), master (8.8%), specialist (1.4%), and doctoral (1.0%). A significant relationship (p < 0.05) was found between mastery of online learning methods and information technology support and cognitive and psychomotor abilities in a positive direction. No relationship was found with affective abilities. Mastery of learning methods and information technology support were correlated with the achievement of cognitive and psychomotor abilities. Specific online learning methods are needed to achieve students’ effective abilities.
Keywords: COVID-19, information technology, learning methods, nursing, pandemic
Abstrak
Hubungan Pembelajaran Online dan Teknologi Informasi dengan Kemampuan Kognitif, Afektif, dan Psikomotor. Pandemi COVID-19 berdampak buruk pada pendidikan di program studi keperawatan. Perubahan sistem pembelajaran diikuti dengan perubahan metode pembelajaran dan teknologi informasi sebagai sarana penunjang. Kenyataannya, penguasaan metode pembelajaran dan dukungan teknologi informasi masih belum optimal. Dosen dituntut menguasai berbagai metode pembelajaran dan teknologi informasi untuk mencapai kemampuan kognitif, afektif, dan psikomotorik mahasiswa. Tujuan penelitian yaitu mengetahui hubungan antara penguasaan metode pembelajaran online dengan dukungan teknologi informasi terhadap kognitif, afektif, dan psikomotorik kemampuan mahasiswa keperawatan di Indonesia. Desain penelitian ini adalah survei cross sectional berbasis internet, prosedur penelitian ini yaitu dengan mengirimkan kuesioner melalui aplikasi Google Docs. Besar sampel sebanyak 582 partisipan. Teknik sampling yang digunakan adalah simple random sampling. Analisis data menggunakan uji Korelasi Pearson. Hasil penelitian partisipan dari jenjang diploma 44,2%, sarjana 26,1%, perawat profesional 18,6%, magister 8,8%, spesialis 1,4%, dan doktor 1,0%. Ada hubungan yang signifikan (p-value < 0,05) antara penguasaan metode pembelajaran online dan dukungan teknologi informasi dengan kemampuan kognitif dan psikomotorik dalam arah yang positif, dan tidak ada hubungan dengan kemampuan afektif. Penguasaan metode pembelajaran dan dukungan teknologi informasi berhubungan dengan pencapaian kemampuan kognitif dan psikomotorik. Metode pembelajaran online khusus diperlukan untuk mencapai kemampuan efektif mahasiswa.
Kata Kunci: COVID-19, keperawatan, metode pembelajaran, pandemi, teknologi informas
The Effect of Fermented Sour Milk Consumption on The Health Conditions and The Recovery from Diarrhea of Elementary School Pupils
Calpico is a drink made of fermented sour milk cultured with lactic acid bacteria (Lactobacillus helveticus). Calpico drink contains 1010 cells of lactic acid bacteria for one cup serve, although it is not alive. The purpose of this study is to investigate a possible effect of Calpico ingestion on prevention or recovery from diarrhea. The pupils of the 4th grade of two elementary schools were subjected. Pupils were requested to answer the questionnaire about social and health conditions of their own. After measuring body weight, pupils for Calpico group were given 200 ml of one-fifth diluted Calpico every morning at 9 AM. Pupils of control group were given nothing. More over half of pupils who drunk Calpico for one month increased one to two kg of their body weight after test period. The frequency of diarrhea of Calpico group was markedly decreased. It was shown in Jakarta that Calpico ingestion had a dramatically effect on recovery from diarrhea and improvement of health condition noted by the increase of body weight of the pupils
Invitro activity of Ciprofloxacin Against Gram-negative Bacteria Isolated from Infected Patients in Indonesia.
Ciprofloxacin the third generation of the quinolone family was claimed very potent against Gram-negative and Grampositive pathogens compared to former generations. The first in-vitro multi centre study has been conducted in Indonesia including 12 clinical microbiology laboratories as follows: Banda Aceh, Padang, Jakarta, Bandung, Semarang, Yogyakarta, Solo, Surabaya, Malang, Denpasar and Manado. Selected specimens from infected persons were chosen to be included in this study such as from blood, body fluids, bronchial washing, sputum, throat, nose, ear, eye, urethra, vagina, pus, wound, urine and feces. The results of ciprofloxacin disk test technique to all 1457 Gramnegative pathogens showed that between 72 –98 % were susceptible, while against 22 Acinetobacter sp, only 61 % and againt 19 Neiserria gonorrhoeae only 40 % were susceptible. Results of the agar dilution MIC (Minimum Inhibitory Concentrtion) test were between 69 –98 % susceptible and the E test technique were between 78 – 100 % susceptible, while against the Acinetobacter were between 61 % and 70 % respectively. N. gonorrhoeae strains was susceptible between 89 % and 92 %
Karakterisasi Molekular Fragmen Gen MexB Isolat Pseudomonas Aeruginosa Multiresisten
Antibiotics have been widely used in the treatment of infectious diseases. However, their effectiveness has been questioned due to the tendency of some bacterial resistance to antibiotics. Pseudomonas aeruginosa among others has been known to be resistant to several antibiotics due to its MexABOprM efflux pump. Perhaps, the nucleotide sequence of its mexB gene fragment has changed followed by changes in amino acid sequence leading to alteration of the substrate recognition site. This alteration causes disability of antibiotics to recognize it and they are pumped out from the bacterial cell causing decrease in its inhibition concentration. An observasional study was performed using four P. aeruginosa isolates (A,B,C and D) taken from four laboratories in Bandung, and the sensitivity test for several antibiotics (tetracyclin, ampicyllin, amoxicyllin-clavulanat, kanamycin, ciprofloxazin, trimetoprim-sulphametoxazol, chloramphenicol dan eritromycin), was performed using Kirby-Bauer method. The Minimum Inhibitory Concentrations (MICs) for 4 isolates were 20.57-39.07 mg/ml for erithromycin, 29.35-48.57 mg/ml for kanamycin, 30.35-68.75 mg/ml for tetracyclin, 45.57-97.50 mg/ml for ampicyllin, 23.69-97.50 mg/ml for chloramphenicol, 25.82-59.56 mg/ml for amoxcyllinclavulanat,21.88-79.00 mg/ml for trimetoprim sulphametoxazol, and 20.58-56.97 mg/ml for ciprofloxazin. The increasing of MIC to each antibiotic was shown for 4 isolates of P. aeruginosa multiresistant to several antibiotics being studied. PCR technique was used to detect mexB gene fragment asumed as the substrate recognition site. The percentage of homology between the nucleotide sequence of mexB multiresistant P. aeruginosa and mexB P. aeruginosa producing siderophore pioverdin (Acc. No. L11616, NCBI) showed 96%, 100%, 97%, and 96% homology for P. aeruginosa A,B,C and D respectively. Employing DNAstar program, fragment variant of mexB gene of 4 multiresistant isolates A, B, C and D was detected. This variation lead to amino acid substitution of Gly-417->Ser, Glu-417->Gln, Thr-424->Pro, Tyr-328->Phe, Asp-328->His for P. aeruginosa A,B,C and D respectively, along with the change of their secondary structure, that changed the functional protein of MexB
