248 research outputs found
PERAN STEK DAUN DALAM MENINGKATKAN KUALITAS PRODUKSI TEH (Camellia sinensis O.K) THE FUNCTION LEAFCUT METHODE FOR INCREASING QUALITY TEA PRODUCTION
Full text linkTea is one of crops plantation has economics high value from agriculture sector. Thus, Government always tried to increase tea production through research in the cultivation tecnics. Crops reproduction through vegetatif leafcut is methode could increase quality and quantity tea production. Succesful leafcut methode effected internal and external factor. Internal factor is cutleaf material, and external factor is environment to influence of growth and development leafcut.  Key words :  Quantity dan Quality Tea Production, Leafcut methode, internal factors, exsternal factors
PENGARUH CEKAMAN KEKERINGAN TERHADAP RESPON FISIOLOGIS PERKECAMBAHAN BENIH KACANG TANAH (Arachis hypogaea L)
Full text linkThe aim of this study are to determine the effect of various percentages of water provision at field capacity (drought) to the hypothetical vigor index and germination of peanut (Arachis hypogaea L) to be the one month seedlings age at regosol ground. The treatments were the percentage of moisture content on a variety of field capacity that 100%, 75%, 50% and 25%. The results of this study are: 1) the highest hypothetical vigor index value obtained in the water giving treatment of 100% on the condition of the field capacity (100% KL), followed by vigor subsequent value in the provision of water 75%, 50% and the lowest 25% of field capacity. 2) Water stress drought affects the parameter number of leaves, seedling height, leaf area, fresh weight and dry seeds, stem diameter and root length seeds groundnut to 4 weeks seedlings. Keywords: Germination, peanuts, physiology, water stres
MENGENAL KARAKTER TANAMAN ALFALFA (Medicago sativa L.)
Full text linkAlfalfa in Arab Ianguage have meaning as "Father from all food" trusted as functioning crop to heal various disease. Factor influencing growth of alfalfa crop is internal and eksternal factor. Inhibitor factor growth of alfalfa crop do not only land : land, water, temperature, and light intencity, and also weeds factor. Study in this article use literature study method from various source of research result and book which have been done by writer. The crop Alfalfa (Medicago Sativa L) having various benefit from farmakologi, ecology, and forage aspect. The growth of Crop Alfalfa ( Medicago Sativa L) very influenced by internal factor which cover the nature of genetis for example including crop type having Calvin C3 type cycle and eksternal factor covering land ; land, water, air, light, pest & disease and weeds
STUDI PENGUJIAN DETERIORASI (KEMUNDURAN) PADA BENIH KEDELAI
Full text linkThe aim of research is to study the decline of soybean seed by using a salt solution to adjust the save room humidity of 90%, 60% and 40%. Experiments using 3 x 3 factorial design arranged in a completely randomized design were repeated 4 times. The first factor is the humidity space saving seeds comprising three levels, namely: 80-90% relative humidity, relative humidity 60% and 40-50% relative humidity. The second factor is the moisture content of the seeds which consists of two levels, namely: water content of 9% and 13% moisture content. The results showed that: 1) the high humidity of disk space using KNO3 (relative humidity of 90%) accelerate the deterioration of the soybean seed. 2) high humidity disk space using KNO2 and NaBr (relative humidity of 40% and 60%) slows the deterioration in soybean seed. 3) Humidity 40% space savings and storage time 2 weeks generate power grows better than store room humidity is higher and longer storage time. Â Keywords: Deterioration, humidity, soybean seeds, storag
A new name in Turkish children’s literature: Messages in Renan Özdemir’s children’s novels
No full textİlk çocuk romanı olan Çıtı Pıtı Bir Kedi Olmak İstemiyorum’u 2012 yılında yayımlayan Renan Özdemir Türk çocuk edebiyatında ismi yeni duyulmaya başlayan bir yazardır. Marmara Üniversitesi Fen Edebiyat Fakültesi Türk Dili ve Edebiyatı Bölümü mezunu olan Renan Özdemir, yirmi beş yılı aşkın bir süredir orta öğretim kurumlarında Türkçe ve edebiyat öğretmenliği yapmaktadır. Mesleği dolayısıyla çocuklarla uzun yıllardır iç içe olan ve çocuk ruhunu çok iyi tanıyan yazar son yıllarda bu birikimini dokuz-on iki yaş arasındaki çocuklara seslendiği kitaplarda değerlendirmeye başlamıştır. Yazarın Çıtı Pıtı Bir Kedi Olmak İstemiyorum adlı kitabının dışında Yeşil Saha Kırmızı Perde, Cesur Yürekli Şaşkolozlar ve Kirpi Sivriburun’un Düğünü adını taşıyan üç çocuk romanı daha vardır. Bu yazıda Renan Özdemir’in dört çocuk romanı çocuğa verdiği iletiler açısından değerlendirilecektir.Publishing the first children’s novel called “I Do Not Want to be a Mignon Cat” in 2012, Renan Özdemir is an author whose name has recently started to be heard in the Turkish children’s literature. Graduating from the Turkish Language and Literature Department of the Arts and Sciences Faculty of Marmara University, Renan Özdemir has been teaching Turkish and Literature in secondary education institutions for over twenty-five years. Having been together with children and known them very well for years as required by her profession, the author has started to put her accumulation to good use in her books in which she addressed to children aged between nine and twelve years old in recent years. Apart from the book called “I Do Not Want to be a Mignon Cat”, the author has three more children’s novels, namely Green Field Red Curtain, Brave Hearted Bewildered and Wedding Ceremony of Hedgehog the Pointed Nose. In this writing, Renan Özdemir’s four children’s novels will be examined in terms of messages which she gives children
Homage to Ernest Renan
No full textOrganized by Henry Laurens. Excerpts from the talks of Henry Laurens, Perrine Simon-Nahum and Pierre Rosanvallon The author of a protean work, Ernest Renan was at once a writer, philologist, historian, and philosopher. He was also a professor of the Collège de France, of which he was the Administrateur from 1883 to 1892. The Autumn symposium of the Collège de France, which was held on 11 and 12 October 2012 on Henry Laurens’ initiative, looked at this complex personality, who is ultimately l..
AKUMULASI NITRAT PADA KUBIS BUNGA (Brassica Oleraceae Var Botrytis L.) DI DESA PLUMBON KECAMATAN TAWANGMANGU KABUPATEN KARANGANYAR
Full text linkExcessive fertilization and pesticides will lead to soil and water receives more weight than chemical content,which resulted in pollution of the environment in which the growth of plants. This study aims to determine the nitrate content in the roots , stems and leaves of cabbage and nitrate in agricultural land in the village Plumbon, Tawangmangu Karanganyar. This study is a descriptive survey , which determines the content of nitrates in vegetables cabbage. This study was performed on March until September 2013. From research to know that the concentration of nitrate (NO 3-) at a depth of 0 cm -20 cm ranged between 10.98 ppm - 70.32 ppm, the accumulation of nitrate (NO 3-) at a depth of 20 cm - 40 cm ranged between 20.21 ppm - 240 ppm , the accumulation of nitrate (NO 3-) at a depth of 40 cm - 60 cm ranged between 20.53 ppm - 180 ppm. Accumulation of nitrate (NO 3-) at this depth is affected by the process of leaching and leaching of nitrate in the soil layer above it. Accumulation of nitrate in cabbage leaves are below the limits Decision No. 1168 / Men / Per / 1999 on food consumption , but the roots are already exceed the quality standards set.. Keyword : Accumulation, Nitrate, Cabbag
ANALISIS TANAH SEBAGAI INDIKATOR TINGKAT KESUBURAN LAHAN BUDIDAYA PERTANIAN DI KOTA SEMARANG
Full text linkProfil kesuburan tanah merupakan hal yang penting dalam pertanian karena merupakan media utama dalam bercocok tanam. Penggunaan pupuk kimia dan pestisida secara terus menerus dan berlebihan akan dapat menimbulkan perubahan sifat fisika dan kimia tanah yang pada akhirnya akan dapat menyebabkan tanah menjadi kritis. Salah satu upaya untuk mengetahui tingkat kesuburan tanah adalah melalui diagnosa unsur hara dalam tanah. Tujuan penelitian ini adalah untuk mengetahui parameter kesuburan tanah pada lahan budidaya pertanian di kota Semarang. Tujuan tersebut dicapat melalui pengambilan dan uji sampel tanah yang diambil dari lahan budidaya pertanian di kota Semarang. Parameter yang diuji meliputi KTK; KB; C-organik; P Total dan K total. Berdasarkan parameter tersebut kemudian dianalisa sifat-sifat tanah untuk mengetahui tingkat kesuburannya. Hasil penelitian menunjukan bahwa sebagian besar tanah sampel masih mengandung unsur hara yang dapat dilihat dari hasil analisa parameter pH yang bernilai negatif. Hasil penetapan kadar C-organik tanah pada lokasi penelitian dari masing-masing lokasi tergolong rendah sampai sangat rendah dengan nilai berkisar 0,80 – 1,30. Unit lahan yang memiliki kriteria rendah. Hasil pengukuran pH tanah (pH H2O dan pH KCl) pada ketiga lokasi penelitian merupakan tanah ultisol yaitu tanah mineral. Terdapat dua kriteria P total tanah daerah penelitian yaitu P total dengan kriteria sangat rendah meliputi lokasi di Desa Jetis Kel. Ngijo. Kecamatan Gunungpati dengan komoditas Singkong sedangkan kriteria tinggi meliputi Citra Agro nursery Kota Semarang dengan komoditas Kelengkengdan Sampel tanah Ds. Lerep. Kec. Ungaran Barat dengan komoditas Jagung. Kata Kunci: budidaya  ,kesuburan, lahan Â
Peran Stek Daun Dalam Meningkatkan Kualitas Produksi Teh (Camellia Sinensis O.k) the Function Leafcut Methode for Increasing Quality Tea Production
Full text linkTea is one of crops plantation has economics high value from agriculture sector. Thus, Government always tried to increase tea production through research in the cultivation tecnics. Crops reproduction through vegetatif leafcut is methode could increase quality and quantity tea production. Succesful leafcut methode effected internal and external factor. Internal factor is cutleaf material, and external factor is environment to influence of growth and development leafcut
PENGARUH PEMANGKASAN KUNCUP APIKAL TERHADAP PRODUKSI BIJI DAN KADAR KLOROFIL DAUN ALFALFA (Medicago sativa L)
No full textAlfalfa plant in Indonesia its not easy to produce flowers and seeds. Flower production is also affected by cutting the apical bud. At this time there is no research on the effect of cutting the length of the apical bud of the flower and seed production of alfalfa, both in quantity and quality. Thus this study examines the apical bud cutting the length of the seed production and alfalfa leaf chlorophyll content. The purpose of this study was to determine the most optimal length of the apical bud cutting to produce optimal growth and production of alfalfa seed. Outcomes and benefits of this research are: a). Provide information for other researchers on seed production and alfalfa leaf chlorophyll content were treated with different apical bud cutting, which will carry out further research. b). Provide recommendations to stakeholders on the apical bud cutting the most optimal for alfalfa plants that produce highest seed production and alfalfa leaf chlorophyll content. c). Providing information for farmers and researchers on alfalfa seed development opportunities for the tropic zone. Research using randomized complete block design with four replications. This study was a single-center trial with a treatment of various lengths cutting apical bud. Apical bud cutting long treatment include without cutting, cutting apical bud length of 5 cm, 10 cm, 15 cm, 20 cm and 25 cm from the ground. When cutting is done when the plants aged 6 weeks after planting. The results of the study showed that the alfalfa plant leaf extract can be produced which is solid green chlorophyll that has the potential to be used as raw material for the manufacture of supplement health drinks. Alfalfa flower has emerged in the 4th month, this occurred in the treatment of cutting 5 cm. It shows the probability that the flower has the potential to develop into seeds. Keywords: alfalfa, cutting, chlorophyll, seeds, apical bu
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