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AKUNTABILITAS PELAYANAN KOPERASI TERHADAP PRODUKTIVITAS SUSU SEGAR KUD DAU KABUPATEN MALANG
Get PDFAbstract: The weak of cooperative organizers’ accountability services can be a reason of decreasing productivity of fresh milk. This research was conducted from January 2014 to May 2015. The method is descriptive-qualitative research by using questionnaires, interviews, observations, and documents. The results showed that the weak accountabilities of administrative/managerial, legal, political, professional, and moral lead to the low productivity of KUD Dau fresh milk. Its causing factors consisted of the low bargaining position of farmers, the incongruence of cooperative management service standards, the unresponsive complaint of farmers, the difference of cooperative boards and members’ interest, and the unevenly information access. The impacts of cooperative services accountability were the low loyalty of farmers, the low response of farmers to technical counsel, the switching profession of farmers to other businesses, the arise of unfairly motivation to attain quality and quantity standards of KUD Dau fresh milk, and the worst of good farming practices.
Key words: accountability; good farming practices; milk-processing industry
Abstrak: Lemahnya akuntabilitas pelayanan dari penyelenggara KUD di Era Globalisasi dapat menjadi penyebab menurunnya produktivitas susu segar. Penelitian ini dilakukan sejak Januari 2014- Mei 2015. Metode penelitian adalah deskriptif kualitatif, dengan menggunakan instrumen berupa kuesioner, wawancara, pengamatan dan dokumen. Hasil analisis menunjukkan bahwa lemahnya pelaksanaan akuntabilitas administrasi/manajerial, legal, politik, profesionalitas dan moral dapat menyebabkan rendahnya produktivitas susu segar KUD Dau. Faktor penyebab rendahnya produktivitas, antara lain: posisi tawar peternak yang rendah, perlakuan pengurus koperasi yang tidak sesuai dengan standar pelayanan, keluhan peternak yang tidak bisa cepat direspon, perbedaan persepsi antara pengurus dan anggota koperasi dalam hal kepentingan bersama, serta akses informasi yang belum merata. Adapun dampak akuntabilitas pelayanan KUD terhadap rendahnya produktivitas susu segar adalah loyalitas anggota peternak rendah, respon anggota peternak terhadap bimbingan teknik rendah, banyak peternak yang beralih profesi menjadi bentuk usaha lain, timbul rasa tidak adil dalam hal motivasi mencapai standar kualitas dan kuantitas susu segar KUD Dau, penerapan Good Farming Practices yang tidak optimal.
Kata kunci: akuntabilitas; good farming practice; industri pengolahan sus
HUBUNGAN KONDISI AIR MINUM, TINGKATAN ASUPAN NUTRISI DAN PERSONAL HYGIENE DENGAN KEJADIAN DIARE PADA BALITA USIA 1-5 TAHUN DI KLINIK MELATI HUSADA PURWODADI KABUPATEN MALANG
Get PDFBerdasarkan data yang didapatkan dari Klinik Melati Husada Purwodadi Kabupaten Malang terdapat 34 balita yang menderita diare pada bulan Desember 2015 sampai Januari 2016. Dan berdasarkan dari hasil wawancara yang telah dilakukan didapatkan 1 ibu yang jarang merebus air minum sebelum dikonsumsi, 2 ibu yang jarang mencuci tangan menggunakan sabun, dan 1 ibu mengatakan bahwa anaknya sering membeli makanan pada pedagang diluar rumah.
Desain penelitian yang digunakan adalah survey analitik dengan pendekatan cross secsional. Penelitian ini akan dilakukan di Klinik Melati Husada Purwodadi Kabupaten Malang. Waktu penelitian dilaksanakan pada bulan Februari - April 2016. Sampel yang digunakan adalah seluruh balita sakit diare yang datang ke tempat penelitian. Sampel yang digunakan adalah 34 balita usia 1-5 tahun. Analisa yang digunakan dalam penelitan ini adalah analisis regresi linear berganda. Analisis regresi linear berganda.
Dari hasil analisa Rsquare pada X1 (Kondisi Air Minum) sebesar 0,154 (15,4%). Nilai Rsquare pada X2 (Pemberian Nutrisi) sebesar 0,079 (7,9%). Nilai Rsquare pada X3 (Personal Hygiene) sebesar 0,271 (27,1%). Dilihat dari nilai analisa Rsquarevariabel dependent (Y) mempunyai pengaruh yang kuat atau dominan variabel independent adalah X3 (Personal Hygiene) yaitu 0,271 (27,1%
PROFIL KUALITAS SUSU SEGAR DI KECAMATAN DAU KABUPATEN MALANG
No full textPerlunya manajemen pengawasan dan kontrol kualitas terhadap peredaran susu segar di masyarakat, adalah merupakan upaya mencegah adanya pemalsuan susu dengan bahan lain dan cemaran yang dapat mengkontaminasi susu sehingga menjadi tidak layak untuk dikonsumsi. Penelitian ini dilakukan pada bulan September sampai Oktober 2019, bertujuan untuk mengetahui gambaran kualitas susu segar ditingkat Koperasi Unit Desa (KUD), Tempat Penampungan Susu (TPS) dan Peternak di Kecamatan Dau Kabupaten Malang. Sampel susu segar diperoleh secara langsung dari lokasi Peternakan, TPS dan KUD sebanyak 30 sampel. Data yang diperoleh dianalisa secara deskriptif analitik. Hasil analisa kualitas susu segar dengan menggunakan uji organoleptik adalah meliputi warna, rasa dan aroma tidak menunjukkan adanya perubahan atau normal. Sementara hasil analisa uji alkohol, derajat keasaman, sedimentasi, lemak, redukatse (MBRT) masih dalam kisaran normal sesuai Standar Nasional Indonesia (SNI). Pada Uji total bakteri (TPC) untuk masing-masing sampel susu segar dari KUD, TPS dan Peternak rata-rata jumlah bakteri adalah 5,2 ± 2,5 x 10â´cfu/ml yang masih dibawah standar SNI yaitu kurang dari 1,0 x 10ⶠcfu/ml. Sehingga dapat disimpulkan bahwa susu segar yang beredar di Kecamatan Dau Kabupaten Malang dalam keadaan aman, baik dan layak untuk dikonsumsi. Higiene peternak/pemerah beserta ternaknya, sanitasi kandang dan peralatan pemerahan susu serta penyimpanan hasil susu yang baik merupakan faktor penting terpeliharanya kualitas susu segar yang dapat menjamin keamanan masyarakat dalam mengkonsumsi susu segar tersebut
Going Beyond Counting First Authors in Author Co-citation Analysis
Get PDFThe present study examines one of the fundamental aspects of author co-citation analysis (ACA) - the way co-citation
counts are defined. Co-citation counting provides the data on which all subsequent statistical analyses and mappings
are based, and we compare ACA results based on two different types of co-citation counting - the traditional type that
only counts the first one among a cited work's authors on the one hand and a non-traditional type that takes into
account the first 5 authors of a cited work on the other hand. Results indicate that the picture produced through this non-traditional author co-citation counting contains more coherent author groups and is therefore considerably clearer. However, this picture represents fewer specialties in the research field being studied than that produced through the traditional first-author co-citation counting when the same number of top-ranked authors is selected and analyzed. Reasons for these effects are discussed
Variations on the Author
Get PDF“Variations on the Author” discusses two of Eduardo Coutinho’s recent films (Um Dia na Vida, from 2010, and Últimas Conversas, posthumously released in 2015) and their contribution to the general question of documentary authorship. The director’s filmography is characterized by a consistent yet self-effacing form of authorial self-inscription: Coutinho often features as an interviewer that rather than express opinions propels discourses; an interviewer that is good at listening. This mode of self-inscription characterizes him as an author who is not expressive but who is nonetheless markedly present on the screen. In Um Dia na Vida, however, Coutinho is completely absent form the image, while Últimas Conversas, on the contrary, includes a confessional prologue that moves the director from the margins to the center of his films. This article examines the ways in which these works stand out in the filmography of a director who offers new insights into the notion of cinematic authorship
Appropriate Similarity Measures for Author Cocitation Analysis
Get PDFWe provide a number of new insights into the methodological discussion about author cocitation analysis. We first argue that the use of the Pearson correlation for measuring the similarity between authors’ cocitation profiles is not very satisfactory. We then discuss what kind of similarity measures may be used as an alternative to the Pearson correlation. We consider three similarity measures in particular. One is the well-known cosine. The other two similarity measures have not been used before in the bibliometric literature. Finally, we show by means of an example that our findings have a high practical relevance.information science;Pearson correlation;cosine;similarity measure;author cocitation analysis
Dispelling the Myths Behind First-author Citation Counts
Get PDFWe conducted a full-scale evaluative citation analysis study of scholars in the XML research field to explore just how different from each other author rankings resulting from different citation counting methods actually are, and to demonstrate the capability of emerging data and tools on the Web in supporting more realistic citation counting methods. Our results contest some common arguments for the continued
use of first-author citation counts in the evaluation of scholars, such as high correlations between author rankings by first-author citation counts and other citation
counting methods, and high costs of using more realistic citation counting methods that are not well-supported by the ISI databases. It is argued that increasingly available digital full text research papers make it possible for citation analysis studies to go beyond what the ISI databases have directly supported and to employ more
sophisticated methods
koamabayili/VECTRON-author-checklist: VECTRON author checklist
No full textWe have done our best to complete the author checklist relating to the use of animals in the hut study. Note that the objective for the hut study was to evaluate the IRS treatment applications for residual efficacy against Anopheles mosquitoes, including the local An. coluzzii mosquito population. Cows were only used to attract mosquitoes into the huts and no tests were carried out directly on the cows. The author checklist is intended for use with studies where experiments are carried out on animals, which is why we have had such difficulty in completing this for the hut study, as many of the questions do not relate to how the cows were used
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