189,703 research outputs found
Salt Lake Kiwanis Club
Remarks made by President Jay L. Nelson about Utah Tech at the Salt Lake Kiwanis Club Event on May 4, 1978.https://libarchive.slcc.edu/jaynelsonpapers/1058/thumbnail.jp
Impact of sheep grazing on juvenile sea bass, Dicentrarchus labrax L., in tidal salt marshes
The diet of young of the year sea bass, Dicentrarchus labrax L., from sheep grazed and ungrazed tidal salt marshes were com-pared qualitatively and quantitatively in Mont Saint-Michel Bay. In areas without grazing pressure, the vegetation gradient changes from a pioneer Puccinellia maritima dominated community at the tidal ¯at boundaries through a Atriplex portulacoides dominated community in the middle of the marsh to a mature Elymus pungens dominated community at the landward edge. The A. portula-coides community is highly productive and provides important quantities of litter which provides a habitat and good supply to substain high densities of the detrivorous amphipod Orchestia gammarellus. In the grazed areas, the vegetation is replaced by P. maritima communities, a low productive grass plant, and food availability and habitat suitability are reduced for O. gammarellus. Juvenile sea bass colonise the salt marsh at ¯ood during 43% of the spring tides which inundate the salt marsh creeks. They forage inside the marsh and feed mainly on O. gammarellus in the ungrazed marshes. In grazed areas, this amphipod is replaced by other species and juvenile sea bass consume less food from the marsh. This illustrates a direct effect of a terrestrial herbivore on a coastal food web, and suggests that management of salt marsh is complex and promotion of one component of their biota could involve reductions in other species
1963-1964 Scrapbook: Salt Lake Trade Technical Institute
S. L. T. T. I. 1963-1964. This scrapbook documents the history of SLTTI during the 1963-1964 academic year. Composed primarily of photographs with a few newspaper clippings. This scrapbook shows the Student Body Officers, Lagoon Day, general college event snap shots with captions, basketball, committees, dances such as the April Love Ball, and photographs of the major programs offered at Trade Tech.https://libarchive.slcc.edu/scrapbooks/1019/thumbnail.jp
Salt Lake Area in Color photo contest entry: Salt Lake Temple (verso)
Entry form submitted by L. B. Slattery for a "Salt Lake Area In Color" photo contest sponsored by the Salt Lake Chamber of Commerce and the Deseret News
Functional analysis of four bile salt hydrolase and penicillin acylase family members in Lactobacillus plantarum WCFS1
Bile salts play an important role in the digestion of lipids in vertebrates and are synthesized and conjugated to either glycine or taurine in the liver. Following secretion of bile salts into the small intestine, intestinal microbes are capable of deconjugating the glycine or taurine from the bile salts, using an enzyme called bile salt hydrolase (Bsh). Intestinal lactobacilli are regarded as major contributors to bile salt hydrolysis in vivo. Since the bile salt-hydrolyzing strain Lactobacillus plantarum WCFS1 was predicted to carry four bsh genes (bsh1, bsh2, bsh3, and bsh4), the functionality of these bsh genes was explored using Lactococcus lactis heterologous overexpression and multiple bsh deletion strains. Thus, Bsh1 was shown to be responsible for the majority of Bsh activity in L. plantarum WCFS1. In addition, bsh1 of L. plantarum WCFS1 was shown to be involved in conferring tolerance to specific bile salts (i.e., glycocholic acid). Northern blot analysis established that bsh1, bsh2, bsh3, and bsh4 are all expressed in L. plantarum WCFS1 during the exponential growth phase. Following biodiversity analysis, bsh1 appeared to be the only bsh homologue that was variable among L. plantarum strains; furthermore, the presence of bsh1 correlated with the presence of Bsh activity, suggesting that Bsh1 is commonly responsible for Bsh activity in L. plantarum strains. The fact that bsh2, bsh3, and bsh4 genes appeared to be conserved among L. plantarum strains suggests an important role of these genes in the physiology and lifestyle of the species L. plantarum. Analysis of these additional bsh-like genes in L. plantarum WCFS1 suggests that they might encode penicillin acylase rather than Bsh activity, indicating their implication in the conversion of substrates other than bile acids in the natural habita
SLCC Board of Trustees 1950-04-24: Meeting Minutes
Approved minutes from the April 24, 1950 Salt Lake Area Vocational School Education Board of Control meeting. Items discussed include an summary of the meetings Jay L. Nelson had with the State School Board Superintendent, a breakdown of the financial report and a report on the salary of the employees
SLCC Board of Trustees 1949-10-14: Meeting Minutes
Approved minutes from the October 14, 1949 Salt Lake Area Vocational School Education Board of Control meeting. The only item discussed was the circumstances leading to the resignation of the first college president Howard B. Gunderson. At the end of the meeting Jay L. Nelson was appointed acting president
General College Catalog 1951-1952 Information Booklet
This is the digitized version of the booklet for 1951-1952 was prepared as a general informational bulletin about the school for distribution to persons interested in training for Trade and Technical occupations. All courses offered at the Salt Lake Area Vocational School are approved by the Utah State Board for Vocational Education. This informational booklet discuses the Day School, Evening School options. At the end is a handwritten memo from President Jay L. Nelson.https://libarchive.slcc.edu/generalcatalogsschedules/1061/thumbnail.jp
SLCC Board of Trustees 1949-08-15: Meeting Minutes
Approved minutes from the August 15, 1949 Salt Lake Area Vocational School Education Board of Control meeting. The only item discussed was directing Jay L. Nelson the treasurer of the college at the time to develop a budget for the next year
Dietary Salt Levels Affect Salt Preference and Learning in Larval Drosophila
Drosophila larvae change from exhibiting attraction to aversion as the concentration of salt in a substrate is increased. However, some aversive concentrations appear to act as positive reinforcers, increasing attraction to an odour with which they have been paired. We test whether this surprising dissociation between the unconditioned and conditioned response depends on the larvae's experience of salt concentration in their food. We find that although the point at which a NaCl concentration becomes aversive shifts with different rearing experience, the dissociation remains evident. Testing larvae using a substrate 0.025M above the NaCl concentration on which the larvae were reared consistently results in aversive choice behaviour but appetitive reinforcement effects.</p
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