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    Prefazione

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    The book offers a selection of original and archive-based studies on the local-level impact of the Marshall Plan on the industrial structure of some European countries. The volume will contribute to filling the existing gaps in Marshall Plan studies

    The Role of Quality in Wine Production and Market: European Rules, CAP and New Technology

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    Starting from the 60s the main changes which characterized the wine sector were mainly related to the product quality differentiation. The new Common Agricultural Policy contributed to improve and diversify the quality of the wine among different kind of wines with different origin: the aim was to create wines for all target consumers. Both wine producers and retailers played an important role due to their strategic position along the supply chain and their structural characteristics. The changes concerning quality differentiation of wines included both processes, logistic along the supply chain and the market recognition of quality attributes of wines through labelling. The respect of new labels obliged winemakers to improve the quality of their products: the flavours of new quality wines were able to encounter the consumers’ tastes and enlarge the wine market

    Going Beyond Counting First Authors in Author Co-citation Analysis

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    The present study examines one of the fundamental aspects of author co-citation analysis (ACA) - the way co-citation counts are defined. Co-citation counting provides the data on which all subsequent statistical analyses and mappings are based, and we compare ACA results based on two different types of co-citation counting - the traditional type that only counts the first one among a cited work's authors on the one hand and a non-traditional type that takes into account the first 5 authors of a cited work on the other hand. Results indicate that the picture produced through this non-traditional author co-citation counting contains more coherent author groups and is therefore considerably clearer. However, this picture represents fewer specialties in the research field being studied than that produced through the traditional first-author co-citation counting when the same number of top-ranked authors is selected and analyzed. Reasons for these effects are discussed
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