Hemera Zoa
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402 research outputs found
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PF-12 Colectomy by Rectal- Pull Through Technique for Colonic Tumor in Eight Years Old Dog
Full text linkDogs are one of those independent carnivores. However, dogs are also susceptible to digestion disease. In addition to diarrhea, obstruction or constipation, diseases that can also interfere with the digestive system are tumors of the digestive tract. Guyton, 2005).Tumor or neoplasm disease is one of the most important medical problems for immediate treatment. The cause of tumor is very varied and very complex (Tjarta, 2002). Percentage incidence of tumor disease in animals, especially dogs is quite high. Until now, the prevention of tumor disease is generally done by surgery, radiation and chemotherapy.
PF-31 Pregnancy Examination and Fetal Development of Indonesian Domestic Rabbits by Ultrasonography
Full text linkUltrasonography has added benefits such as fetal sexing, early embryonic detection and is less invasive than rectal palpation. Besides, it also has the ability to visually characterize the uterus, fetus, ovary, corpus luteum, and follicles. In order to study the influence of fetal growth on further development in animal models like the rabbit, methods of measurement of fetal and placental size must be measured and viability must be established and validated (Chavatte-Palmer et al. 2008). This research is carried out to detect the earliest day of conception in Indonesian domestic rabbits by means of ultrasonography as well as to study the fetal development by analyzing the images produced during the pregnancy check on embryonic vesicle, body diameter and head diameter
SA-2 Representation of Various Systematic Disruptions within the Patients Handled at “Klinik Hewan Jogja” between January and June 2018
Full text linkVarious diseases or disruption could affect all of the patients handled at any clinic or hospital. The health problems would be varied, depending on the disease or systemic disruption that ailed the patient. This research aims to figure out the spread of said health problems in the patients handled at Klinik Hewan Jogja between January and June 2018.A numerical representation of afflictions that ails the patients in a clinic or a hospital during a period of time would provide the information needed to anticipate several diseases, facilitate easier treatment and follow-up actions for certain ailments, offer prevention methods, and lastly to yield data for clients\u27 education. The data gathered is also vital to give a general picture the problems that frequent a certain area, thus imparting important information to all other clinics or hospitals in the said region
SA-4 Treatment in Guinea Pig (Cavy porcellus) for Fracture Left Tibia Fibula
Full text linkGuinea pigs (Cavia porcellus) are South American hystricomorph rodents and monogastric herbivores. They have stocky bodies, delicate short limbs with fragile bones and no tails [1]. The Guinea pig anatomy have short legs and little feet with claws on which front feet have four and back feet have only three. Their charachters active and exploring environment, make some traumas especiallay in joint problem. The injuries such as claws inflammation, musculoskeletal disorder and tibia fibula fractures, which are often oblique and can sometimes be open fractures due to the lack of soft tissue around the bone. This paper reports the case of a complete fracture of the proximal on the left tibia and fibula in a guinea pig treated surgically with an intramedullary pin
VPH-4 The Influence of Medium pH on Lactobacillus acidophillus Viability in Soyghurt Tested In Vitro and In Vivo
Full text linkL. acidophillus bacteria have a high tolerance for acidic atmosphere. This bacterial resistance occurs because the ability to maintain cytoplasmic pH is more alkaline than extracellular pH so that all the different proteins and enzymes in it can still work optimally. L. acidophillus bacteria have cell membranes that are more resistant to cell leakage. Cellular membranes consisting of two layers of phospholipid (lipid bilayer) which on each surface of the layer are attached to proteins and lipid bilayer glycoproteins are semipermeable, which will limit the movement of compounds in and out between the cytoplasm and the external environment. The digestive tract has a different pH, starting from the oral cavity with a pH ranging from 6-7 (interval), stomach with pH 1.5-2 (acid), and intestine with a pH of 8-8.9 (base). Many bacteria can live and have habitat in the oral and intestinal cavities, but only certain bacteria are known to survive in the stomach. The nature of bacteria, in general, does not stand in an acidic atmosphere in the stomach, but there are also pathogenic bacteria (detrimental) that are resistant to the acidic atmosphere in the stomach so that it can cause disease in the digestive system. The stomach is an organ of the digestive system which functions to digest food and as the body\u27s defense organ. The body\u27s defense mechanism is carried out by the stomach against bacteria, namely by removing stomach acid. The presence and endurance of L. acidophillus bacteria in the stomach have not been reported. Therefore, in this study will be tested the effect of soyghurt containing L. acidophillus bacteria on the viability of L. acidophillus bacteria in the stomach and its effect on the gastric fluid profile of male Wistar rats
AQ-11 Analysis Total Plate Count (TPC) Escherichia coli and Salmonella sp. on Frozen Beef Imported through Tanjung Priok Port
Full text linkBeef is the third most consumed protein in Indonesia after chicken and fish. Beef is the most important source of protein used widely in a variety of traditional dishes, such as “bakso” (meatball) and “rendang” (meat dish cooked with coconut milk). Fresh meat products are been marketed either as freshly cooled or frozen.Foodborne pathogens such as bacteria or toxins, viruses or parasites may lead to human disease when contaminated food is eaten. The source of contamination may vary but harmful bacteria are mostly responsible for causing gastrointestinal infections. The sources could be the animal, the environment or contamination during food processing [1]. This study was carried out to evaluate the microbiological condition and status of frozen beef samples imported through Tanjung Priok port (Figure 1). The studied microbiological parameters were Total Plate Count (TPC), Escherichia coli, and Salmonella, to determine it’s risk for public health.The amount of coliform bacteria in meat ex. E. coli is important. This microorganisms are very good indicators concerning whether the food has been processed in hygienic conditions. Salmonella bacteria is not exist in food. The Salmonella on meat can be emphasized to be spread by the animals whose intestine, skin are cut and because of the equipment used in cutting and the unhygienic and careless working [4]
JSPS-6 Influenza D virus and bovine coronavirus play important roles in bovine respiratory disease in Japan
Full text linkBovine respiratory disease (BRD) is one of the most commonly diagnosed causes of morbidity and mortality in the cattle industry. Co-infection with several viruses and bacteria causes BRD. Despite the use of antibiotics and several commercial vaccines against viruses, such as bovine respiratory syncytial virus (BRSV), bovine viral diarrhea virus (BVDV) 1 and 2, bovine herpesvirus 1, bovine adenovirus 7 and bovine parainfluenza virus 3, BRD remains the most common and costly problem in Japan. Therefore, we suspect that viruses not treated by the vaccines are a possible cause of BRD.Metagenomic analysis has recently allowed comprehensive viral characterization of the bovine respiratory tract. Ng et al. reported that bovine adenovirus 3, bovine rhinitis A virus and influenza D (FluD) virus were significantly associated with BRD in the USA [1]. Mitra et al. reported that FluD virus was significantly associated with respiratory disease, and viruses that are commonly associated with BRD, such as BVDV, bovine herpesvirus 1, BRSV, and bovine parainfluenza virus were detected less frequently in Mexico and the USA [2]. Although the viral pathologies and clinical diseases in sole infection appear mild, these results suggest that they play an essential role as a trigger of BRD.To identify which viruses were associated with BRD in Japan, we first performed a viral metagenomic analysis using nasal swab samples from respiratory-diseased cattle. The results suggested that bovine coronavirus (BCoV) and FluD virus played a significant role. Therefore, we conducted a molecular-epidemiological survey of nasal swab samples from respiratory-diseased and healthy cattle to assess the contribution of BCoV and FluD virus. Finally, we performed a phylogenetic analysis and assessed the antigenicity
OH-7 Optimalisasi Penerapan Pendekatan One Health dalam Kasus Gigitan Hewan Penular Rabies (GHPR) di Kabupaten Ketapang
Full text linkPENDAHULUANRabies atau penyakit anjing gila merupakan suatu penyakit virus yang bersifat akut serta sangat berbahaya dan mengakibatkan kematian pada manusia (zoonosis) karena mampu menginfeksi sistem saraf pusat yakni otak dan sumsum tulang belakang. Penyakit rabies disebabkan oleh genus Lyssavirus dari famili Rhabdoviridae. Penularan rabies terjadi karena adanya gigitan hewan pembawa rabies (HPR) yang terinfeksi kepada hewan sehat ataupun manusia (Dodet et al., 2008).Di Kabupaten Ketapang Provinsi Kalimantan Barat, kejadian rabies diawali tahun 2004 di Kecamatan Kendawangan (berbatasan langsung dengan Provinsi Kalimantan Tengah) dan mengakibatkan 1 orang korban meninggal. Berbagai upaya pengendalian dilakukan untuk mengendalikan penyakit Rabies di Kabupaten Ketapang dan membutuhkan waktu ± 9 tahun untuk membebaskan khususnya Provinsi Kalimantan Barat dari penyakit Rabies. Rabies kembali mewabah di Kabupaten Ketapang pada tahun 2014 dan kembali terjadi Kecamatan Kendawangan. Berdasarkan data Dinas Pangan Peternakan dan Kesehatan Hewan Provinsi Kalimantan Barat tahun 2014 terjadi kasus Gigitan Hewan Penular Rabies (GHPR) berjumlah 96 kasus, 7 orang korban meninggal dan 3 sampel positif uji Fluorescent Antibody Test (FAT). Sampai saat ini kasus GHPR masih terjadi Kabupaten Ketapang dan sudah meluas ke beberapa Kecamatan.Berbagai upaya dilakukan dan salah satu upaya yang dilakukan dalam pengendalian penyakit rabies yaitu menggunakan pendekatan one health. Pendekatan one health merupakan upaya kolaboratif dari berbagai profesi ilmu kesehatan, bersama dengan disiplin ilmu dan institusi yang berhubungan-bekerja di tingkat lokal, nasional, dan global untuk mencapai kesehatan yang optimal bagi manusia, hewan peliharaan, marga satwa, tumbuhan dan lingkungan kita (One Health Comission). Kabupaten Ketapang bersama dengan 3 Kabupaten lainnya (Boyolali, Bengkalis dan Minahasa) merupakan daerah percontohan yang terpilih oleh Kementerian Pertanian yang bekerja sama dengan FAO ECTAD Indonesia dalam penerapan pendekatan one health untuk pencegahan dan pengendalian penyakit zoonosis dan penyakit infeksius baru/berulang (PIB). Pendekatan one health dalam kaitannya ini adalah peningkatan kapasitas dalam mengkolaborasikan, mengkomunikasikan dan koordinasi dengan lintas sektor lainnya dalam pencegahan dan pengendalian penyakit Rabies.Sehingga berdasarkan hal tersebut penulisan ini bertujuan untuk mengetahui perkembangan penerapan one health dalam pengendalian kasus GHPR di Kabupaten Ketapang
