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    ANALISIS PENATALAKSANAAN PENGELOLAAN LINEN RUANG RAWAT INAP DI INSTALASI LAUNDRY RUMAH SAKIT UMUM DAERAH (RSUD)UNGARAN KABUPATEN SEMARANG

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    Setiap pelayanan rawat inap rumah sakit tidak dapat dilepaskan dari penggunaan linen. Proses pengelolaan linen rumah sakit harus tepat sesuai standar, jika tidak dikelola dengan tepat dapat memungkinkan timbulnya risiko penularan infeksi bagi pekerja maupun pasien. Penelitian ini bertujuan untuk menganalisis penatalaksanaan pengelolaan linen ruang rawat inap di instalasi laundry RSUD Ungaran Kabupaten Semarang. Penelitian ini merupakan penelitian kualitatif dengan pendekatan deskriptif fenomenologi menggunakan wawancara mendalam. Subjek penelitian terdiri dari informan utama dan informan triangulasi yang dipilih menggunakan teknik purposive sampling. Hasil penelitian menunjukkan bahwa penatalaksanaan pengelolaan linen ruang rawat inap di Instalasi Laundry RSUD Ungaran belum berjalan optimal seperti jumlah dan kualifikasi pendidikan petugas laundry kurang, sarana dan prasarana yang belum lengkap dan beberapa mesin laundry rusak, ketidakpatuhan petugas dalam melaksanakan SOP pengelolaan linen, proses perencanaan yang kurang melibatkan kepala ruang rawat inap, penanganan linen kotor infeksius dan non infeksius di ruangan yang tidak terpilah dengan tepat, masih terdapat perawat yang mendistribusikan linen bersih tidak pada jalurnya, perawatan linen baru dilakukan pada linen yang rusak, dan dokumen untuk pelaporan linen belum lengkap. RSUD Ungaran perlu mempertegas pelaksanaan pengelolaan linen sesuai SOP dan memberi sanksi agar tercipta sikap kerja yang disiplin. Kata kunci : Penatalaksanaan Linen, Instalasi Laundry, RSUD Ungara

    FUNGSI DAN TINGKAT PENGUASAAN RAGAM BAHASA GAUL PADA REMAJA TUNARUNGU GENETIS DI SLB NEGERI SEMARANG

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    Mayerlandy, Rizda. 2020. " Functions and Mastery Levels Variety of Slang for Deaf Adolescents in SLB Semarang State". Thesis (S-1) Faculty of Humanities, Diponegoro University, Semarang. Thesis Advisors: Dr. M. Suryadi, M.Hum. and Drs. Mujid Farihul Amin, M.Pd. Slang as a variety of Indonesian created by teenagers is one of the languages often used by teenagers to communicate daily with their friends. Even though it is not taught through formal education, slang is also acquired, used, and understood by groups of deaf with the limitations of their language acquisition process. The purpose of this study was to describe the level of mastery of slang and the dominant language functions used by deaf students in SLB Negeri Semarang. This research is a qualitative study using indepth-interview on subjects who have been determined using themethod purposive sampling. Data analysis was carried out in three stages, namely reduction, display, and data verification. The collected data were analyzed using Bloom's behavior theory and language function theory. The results of the research on slang mastery in deaf adolescents showed a positive value in the domain of knowledge, in the domain of understanding, and in the domain of behavior which showed a positive value at the level of guided response and mechanisms. Keywords: Behavior, slang, language function, deaf adolescents

    The Potential Commodities as a Support of Farm Sustainability and Supply Stability in Grobogan Regency

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    Abstract. The research method was a secondary data method with strategic agricultural commodities, namely rice, soybeans and beef cattle. These commodities are also commodities that are the mainstay of Central Java. Data were analyzed by Location Quotient (LQ) and Co Variance. The results showed that Grobogan Regency was the regency with the highest rice and soybean production in Central Java, which were 848,912 tons (43.9%) and 53,969 tons (53.13%) respectively, while the production of rice and soybeans in Central Java respectively was 1,933,627 tons and 105,553 tons. From the results of potential analysis, the three commodities were potential commodities for Grobogan Regency, with LQ values for rice, corn, soybeans and beef cattle respectively 3.37; 3.46; 2.66 and 3.65. This condition was also supported by the Co variance value of 3.37; 2.68; 2.8 and 3.8. The analysis indicated that Grobogan Regency is an area with stable supply or food stocks in Central Java

    ANALYSIS OF CHICKEN MEAT SUPPLY CHAIN AT DUA PUTRA PERKASA PRATAMA COMPANY

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    Supply chain analysis as the analysis needed in the whole process of business activities. Supply chain analysis could efficiency products from producers to consumers with the right time, quantity and quality. The purpose of this reseach was to analye the chicken meat supply chain at PT Dua Putra Perkasa Pratama which main flow, mechanism and supply chain perfomance. The research location was chosen purposively. The sample selection method used in this study was a judgement sampling, with respondents selected as suppliers, key informant companies, and customers. Data analysis used descriptive analysis method by analyzing supply chain flow, supply chain mechanism and supply chain performance analysis with the Supply Chain Operations Reference (SCOR) model. The result of the study showed that the how of product moved from upstream to downstream. The flow of financial supply chains occured from downstream to upstream and information flow occured in two directions, namely upstream downstream and from downstream to upstream. Supply chain performance in PT Dua Putra Perkasa Pratama was classified in very good criteria with a performance value of 96.73

    ANALISIS SIKAP DAN PREFERENSI KONSUMEN PADA KEPUTUSAN PEMBELIAN BUAH PISANG DI PASAR TRADISIONAL KOTA SEMARANG

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    ANALISIS SIKAP DAN PREFERENSI KONSUMEN TERHADAP KEPUTUSAN PEMBELIAN BUAH PISANG DI PASAR TRADISIONAL KOTA SEMARANG (ANALYSIS OF ATTITUDES AND CONSUMER PREFERENCES ON PURCHASE DECISION BANANA FRUITS IN TRADITIONAL MARKET OF SEMARANG MONICIPALITY) Oleh Ewin Rumapea ABSTRAK Pisang merupakan salah satu jenis buah yang sangat diminati masyarakat Indonesia. Banyaknya varietas buah pisang yang beredar di ritel-ritel buah akan mempengaruhi perilaku konsumen dalam pengambilan keputusan pembelian. Penelitian ini bertujuan untuk mengidentifikasi jumlah jenis pisang yang terbanyak dibeli konsumen, menganalisis sikap konsumen terhadap atribut yang paling dipertimbangkan oleh konsumen dalam membeli buah pisang, serta menganalisis preferensi konsumen dalam keputusan pembelian buah pisang di pasar tradisional Kota Semarang. Metode yang digunakan dalam penelitian ini adalah metode survei. Penentuan sampel dilakukan dengan quota sampling dengan jumlah sampel sebanyak 108 responden yang dipilih sesuai kriteria penelitian untuk mewakili keseluruhan populasi. Metode pengumpulan data dalam penelitian ini adalah dengan cara wawancara kepada responden dengan bantuan kuesioner terstruktur, observasi dan pencatatan. Jenis data yang dikumpulkan terdiri dari data primer dan data sekunder. Data penelitian dianalisis menggunakan analisis deskriptif, analisis sikap Multiatribut Fishbein, dan analisis Conjoint. Hasil penelitian menunjukkan bahwa jenis buah pisang yang paling sering dibeli konsumen adalah pisang kepok dengan persentase 45%, sedangkan pisang yang paling jarang dibeli adalah pisang mas dengan persentase 6%. Sikap konsumen terhadap atribut yang dipertimbangkan dalam keputusan pembelian buah pisang berturut-turut adalah atribut rasa (17,17) bernilai positif, warna kulit buah (14,97) bernilai netral, ukuran (10,46) bernilai negatif, dan jumlah buah tiap sisir (9,95) bernilai negatif. Preferensi konsumen ditunjukkan oleh importance value yang paling diprioritaskan yaitu buah pisang dengan rasa agak manis, warna kulit kuning kehijauan, jumlah buah tiap sisir yang banyak (>16 buah), dan ukuran sedang (10-14 cm). Kata kunci : buah pisang, konsumen, pasar tradisional, preferensi, sika

    KONTRIBUSI USAHATANI TEMBAKAU TERHADAP PENDAPATAN RUMAH TANGGA PETANI DI DESA KATEKAN KECAMATAN NGADIREJO KABUPATEN TEMANGGUNG

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    ABSTRACT Tobacco farming is the main source of income for farmers in Katekan Village, Ngadirejo District, Temanggung Regency. Farmers cultivate tobacco plants during the dry season with the hope of obtaining an adequate level of income. This study aims to analyze the income level and profitability of tobacco farming, the difference in income between tobacco farming and non-tobacco farming income, and the amount of contribution value of tobacco farming income to the total household income of farmers in Katekan Village. The method used in this research is a survey method. Sampling is using random sample method with a total sample are 40 respondents of total 160 tobacco farmer respondents. Samples were taken from four hamlets that determined proportionally. Respondent characteristic data were analyzed using descriptive analysis, while income data used farm analysis, profitability ratio. Further data analysis for statistical tests such as data normality test, one sample t-test, paired sample test was carried out with the help of the statistical package for social science (SPSS) application. The results showed that the average income of tobacco farming per planting season was 16,035,123 IDR or around 2,672,520 IDR per month with an average land area of 7,497.5 m2. Tobacco farming is profitable and has a profitability value of 66.10%. The results showed that there was a difference between the average income of tobacco farming and the income outside tobacco farming, respectively 16.035.123 IDR per planting period and 7.217.509 IDR per planting period. Tobacco farming contributes to total household income of 23.252.632 IDR per planting period by 69%, including the category of business branches and income outside tobacco farming contributes 31%. Key words : contribution of farming business, profitability, tobacco

    ANALISIS STIMULUS PEMASARAN PRODUK KOPI TERHADAP KEPUASAN DAN LOYALITAS KONSUMEN (STUDI KASUS PADA KAFE SEMASA SEMARANG)

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    Kopi merupakan bahan baku minuman yang dikonsumsi masyarakat Indonesia. Lifestyle dalam meminum kopi membuat coffee shop banyak bermunculan. Penelitian ini bertujuan untuk menganalisis tingkat kepuasan konsumen, pengaruh stimulus pemasaran terhadap kepuasan konsumen, pengaruh stimulus pemasaran terhadap loyalitas konsumen serta pengaruh stimulus pemasaran terhadap loyalitas konsumen melalui kepuasan konsumen Kafe Semasa. Penelitian ini dilaksanakan pada Maret 2020. Lokasi penelitian ditentukan secara purposive dengan pertimbangan Kafe Semasa berkonsep outdoor, pemanfaatan bangunan kecil, dan tidak memiliki wifi namun memiliki banyak pelanggan. Penelitian ini menggunakan metode studi kasus. Penelitian ini menggunakan quota sampling untuk menentukan jumlah responden yang diambil yaitu sebanyak 110 responden. Metode penentuan sampel menggunakan accidental sampling. Kriteria responden adalah konsumen produk kopi di Kafe Semasa dengan kunjungan minimal tiga kali sebulan. Pengumpulan data dilakukan dengan wawancara berdasarkan kuesioner serta studi pustaka yang berkaitan dengan penelitian. Analisis yang digunakan adalah importance performance analysis, costumer satisfaction index, dan path analysis. Berdasarkan hasil analisis data diketahui bahwa tingkat kepuasan konsumen kafe Semasa sebesar 85,2% (sangat puas). Variabel harga, kualitas pelayanan, dan promosi berpengaruh terhadap kepuasan konsumen. Kualitas pelayanan dan promosi berpengaruh terhadap loyalitas konsumen. Kualitas pelayanan dan promosi melalui kepuasan konsumen berpengaruh terhadap loyalitas konsumen produk kopi Kafe Semasa. Kata Kunci : kepuasan konsumen, loyalitas konsumen, stimulus pemasara

    STRATEGI PENGEMBANGAN AGROWISATA JOLLONG DI KABUPATEN PATI

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    ABSTRAK Keberlanjutan bisnis agrowisata perlu dipertahankan dengan menciptakan strategi pengembangan guna mengatasi ketidakpastian jumlah pengunjung. Strategiyang disusun diharapkan dapat meningkatkan jumlah kunjungan ke Agrowisata Jollong. Tujuan dari penelitian ini adalah merumuskan strategi alternatif yang dapat diterapkan dalam pengembangan Agrowisata Jollong. Penelitian dilaksanakan pada Desember 2019 –Januari 2020 di Agrowisata Jollong dengan metodesurvei. Lokasi penelitian ditentukan secara purposive dengan alasan bahwa Agrowisata Jollong menjadi salah satu objek wisata populer di Kabupaten Pati yang menawarkan konsep wisata alam dan edukasi. Sampel yang digunakan dalam penelitian adalah 20 pengunjung Agrowisata Jollong, 3 orang perwakilan dari pengelola Agrowisata Jollong, 1 orang perwakilan dari Dinas Pariwisata Kabupaten Pati, 1 orang perwakilan dari PT. Perkebunan Nusantara (PTPN) IX dan Kepala Desa Sitiluhur, dipilih secara sengaja/purposive berdasarkan pertimbangan bahwa responden sampel penelitian berpengaruh terhadap perkembangan agrowisata dan paham dengan isi kuesioner. Metode analisis yang digunakan yaitu SWOT (Strength, Weakness, Opportunities and Threat). Hasil analisis SWOT menunjukkan bahwa posisi Agrowisata Jollong berada pada kuadran I artinya memiliki posisi internal dan eksternal yang kuat sehingga perlu dipertahankan. Pemilihan alternatif strategi yang dapat diterapkan yaitu strategi S-O (Strength-Opportunities) dengan menonjolkan konsep back to nature sebagai daya tarik wisatawan dan memanfaatkan dukungan pemerintah dalam membuat jalur penghubung antara lahan Kebun Jollong ke Kebun Jurang gunamemudahkan akses kunjungan wisatawan ke Agrowisata Jollong. Kata kunci:agrowisata, Jollong, strategi pengembangan, SWO

    Putri Cantikku Kini Bisa Sepuasnya Membaca Buku di Perpustakaan Sekolah

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    ANALYSIS OF TECHNICAL AND ECONOMIC EFFICIENCY OF THE USE OF PRODUCTION FACTORS AT CABBAGE FARMING IN GETASAN DISTRICT SEMARANG REGENCY

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    Abstract: The research aims to analyze the effect of factors of production (land area, labor, seeds, fertilizer, pesticides) on cabbage production; analyze the scale of cabbage farming; analyze the level of technical efficiency of the use of cabbage farming production factors; and analyze the level of economic efficiency of cabbage farming in Getasan District, Semarang Regency. The study was conducted in February 2018 in Getasan Sub-District, Semarang Regency. The study was conducted using survey methods and sample determination using the multistage random sampling method. The number of samples was determined by the Slovin method and obtained a sample of 100 cabbage farmers. Data analysis was performed using the Cobb-Douglas model production function, production factor elasticity analysis, marginal product value analysis, marginal cost of production input. The results showed that the factors of production of land area, seeds, organic fertilizer, chemical fertilizers and liquid pesticides had a significant effect on cabbage production, while the factors of production of solid pesticides and labor did not significantly affect cabbage production. Farming scale is in the condition of increasing return to scale with an elasticity value of 1.113. Cabbage farming in Getasan District is not yet technically efficient with an average efficiency of 86.8%. The use of land production factors, seeds, organic fertilizers, chemical fertilizers, and liquid pesticides has not been economically efficient. The use of factors of production of solid pesticides and labor is not economically efficient. Keywords: Cabbage, Factors of Production, and Efficienc

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