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Integrated waste management in the review of technology and environmental law aspects
Get PDFBali Province has an area of 5,636.66 km^2 or 0.29 percent of the total Indonesian archipelago, which is administratively divided into 8 regencies, 1 city, 55 sub-districts, 701 villages / kelurahan, 1430 Desa Pakraman, and 3945 Banjar/Adat. The area of each regency / city is as follows: Buleleng 1,365.88 km^2, Jembrana 841.80 km^2, Tabanan 839.33 km^2, Badung 418.52 km^2, Denpasar 127.78 km^2, Gianyar 368.00 km^2, Klungkung 315 km^2, Bangli 520.81 km^2, Karangasem 39.54 km^2. Concerned by environmental quality standards and environmental damage criteria, the results show about 2163.6 m^3 per day of waste generation located in the city of Denpasar which is the center of the city in Bali. Waste that is not transported on average in all cities in Bali per day reaches 593 m^3. This is due to the limited land and infrastructure of transportation and equipment of landfill, as well as labor and work methods applied. The waste management model used and integrated with the optimization of cooperation between districts and cities is expected to be an alternative solution to the waste problem in Bali
The Impact of Government Policies on Social Welfare and Sustainability of Tourism Industry
Get PDFThe rapid growth of the tourism industry creates various pressures on the coastal zone areas, extremely high job competition, and greater social conflicts, as well as increases urbanization flows. The pressure occurs in the coastal zones that have been used as tourism objects. The rapid growth of tourism also creates high urban flow into the zones. Meanwhile, government policies appear to lean towards supporting the development of the tourism industry, which in turn resulted in lower economic growth from other industries and agriculture. The purpose of this research is to analyze the government's policy toward the sustainability of the tourism sector, and the impact of government policies on the welfare of urban communities. Data were collected by survey method, accidental interview, and mass media documentation. The results show that government policies lead to social and cultural conflicts. Government policies that focus on the development of the tourism industry lead changes in society’s behavior, namely towards consumerism. While, those policies also increase job competition, and individual social pressure, that in turn decrease the welfare and happiness of society. It appears that government policies that are originally intended to enhance the tourism industry, in turn, raise the society’s social cost
PENGEMBANGAN UMKM PENGRAJIN PATUNG UANG KEPENG LEWAT PENGABDIAN RISTEKDIKTI DI MAS UBUD GIANYAR BALI
Get PDFBali sudah terkenal sebagai daerah seni dengan beragam ciri khas budaya dan adat istiadat yang dimiliki. Beberapa daerah di Bali memiliki keunikan tersendiri dengan kandungan budaya lokal setempat seperti misalnya kerajinan patung dari uang kepeng. Pada awalnya patung uang kepeng dikhususkan untuk berbagai macam upacara adat hindu di Bali, tetapi saat ini sudah diperuntukkan untuk kepentingan komersial yaitu biasanya patung ini dibeli untuk menambah kemewahan interior ruangan tamu, ruang tunggu hotel/villa, atau restoran mewah. Melihat potensi dan ciri khas kedaerahannya, maka sangatlah mungkin apabila perguruan tinggi khususnya Universitas Warmadewa selaku institusi pendidikan ikut berkontribusi didalam melestarikan dan mengembangkan potensi yang dimiliki oleh daerah. Pengembangan dan pendampingan baik dari pengadaan sarana dan prasarana, pelatihan dan pembelajaran terkait pembukuan, pemasaran diharapkan dapat memberikan manfaat untuk keberlangsungan hidup usaha mikro kecil dan menengah dimasa yang akan datang.
Program pengabdian masyarakat yang didanai oleh Ristekdikti lewat skema Pengembangan Produk Unggulan Daerah (PPPUD) dilakukan pada “Sri Kresna Wood Carver” merupakan mitra kerjasama yang dimiliki oleh Ida Bagus Putu Gangga sekaligus sebagai pembuat/ pengrajin patung uang kepeng ini. “Sri Kresna Wood Carver” berlokasi di Jl Ambarawati 1 Mas Ubud Gianyar. Bapak Ida Bagus Putu Gangga mulai merintis karyanya pada tahun 1988. Beliau belajar membuat patung dengan uang kepeng dari pamannya yaitu Ida Bagus Raka. Keahlian ini didapatnya secara turun temurun diantara keluarga besarnya.
Program ini adalah memasuki periode tahun ke-1 tahun 2019. PPPUD ini diketuai oleh Ni Made Rai Juniariani.,SE.,MSi, dengan anggota sebanyak 3 orang yaitu: Dra. Ni Putu Sri Mariyatni.,MM, Ni Luh Putu Widhiastuti., SE.,MSi dan Ir. I Gede Ngurah Sunata .,MT
Target luaran yang dicapai dalam program PPPUD ini meliputi: peningkatan nilai omset mitra sebesar 20%, peningkatan asset 10%, peningkatan jumlah produk sebesar 20%. Dengan pengembangan yang dilakukan, diharapkan dapat meningkatkan kesejahteraan masyarakan setempat lewat peningkatan serapan tenaga kerja sebesar 10
The effect of entrepreneurial orientation variables on business performance in the SME industry context
Get PDFThe purpose of this study is to provide new practical and theoretical insights into how small andmedium-sized enterprises (SMEs) adjust and further develop business competencies, innovations andperformance by using market orientation, learning orientation behaviors and entrepreneurial orientation. The data was collected from manufacturing SMEs of textile productsthat had a number of employees between 5 and 99 people in the province of Bali, Indonesia, in 2016. Baliprovince was chosen as a research location because Bali was one of the tourism centers in Indonesia and evenin the world was considered suitable for this research. It was because it had textile product industries thatcontributed in the fulfillment of the needs of tourism clothing, national economy, the fulfillment of fashionneeds and foreign exchange contributors from non-oil exports (Industry and Trade Service of Bali). Based on the results of descriptive and inferential analysis that has been conducted, it can beconcluded that the answer to the problems and objectives that have been determined is market orientation,learning orientation and entrepreneurial orientation affect business performance through knowledge competenceand innovation directly and its influence is significantly positive. But market orientation, learning orientation andentrepreneurial orientation do not directly have a significant positive effect on innovation through knowledgecompetence. Market orientation, learning orientation and entrepreneurship orientation indirectly have asignificant positive effect on businessperformance through knowledgeand innovation competencies
KAJIAN INVESTASI PENAMBAHAN DANA BERGULIR CALON TENAGA KERJA INDONESIA PADA PERUSAHAAN DAERAH BPR BANK PASAR KABUPATEN BANGLI
Get PDFSejalan dengan laju perkembangan demokrasi di Indonesia, yang ditandai dengan pelaksanaan otonomi daerah, salah satu konsep dari otonomi daerah adalah konsep desentralisasi. Desentralisasi harus dimaknai bukan hanya desentralisasi kekuasaan dan administrasi, tetapi juga desentralisasi ekonomi. Konsep demokrasi dan desentralisasi ekonomi di era otonomi daerah ini kemudian mengikuti perkembangan konsep otonomi daerah yang mengalami perubahan dan pasang surut.
Pemerintah pada hakikatnya mengemban tiga fungsi utama yakni fungsi distribusi, fungsi stabilisasi, dan fungsi alokasi. Fungsi distribusi dan fungsi stabilisasi pada umumnya lebih efektif dan tepat dilaksanakan oleh Pemerintah Pusat, sedangkan fungsi alokasi lebih tepat dilaksanakan oleh Pemerintahan Daerah yang lebih mengetahui kebutuhan, kondisi, dan situasi masyarakat setempat.
Dalam rangka penyelenggaraan otonomi daerah, penyerahan, pelimpahan, dan penugasan urusan pemerintahan kepada daerah secara nyata dan bertanggung jawab harus diikuti dengan pengaturan, pembagian, dan pemanfaatan sumber daya nasional secara adil, termasuk perimbangan keuangan antara Pemerintah Pusat dan Pemerintahan Daerah. Salah satu inovasi dan terobosan dalam rangka perimbangan keuangan pusat dan daerah, maka pemerintah pusat melakukan program pembiayaan sektor usaha kecil, menengah dan koperasi melalui pengelolaan dana bergulir
Berlayar Melintasi Badai Covid-19 Jaga Kondisi Tanpa Mengabaikan Proteksi
Get PDFHingga kini dunia masih dihadapkan pandemi Covid-19 tidak terkecuali Indonesia, di mana dampaknya tidak hanya pada sektor kesehatan tapi merambah ke berbagai sektor mulai perdagangan, transportasi, perindustrian, pariwisata hingga ke sektor pendidikan. Sampai saat ini vaksinasi Covid-19 masih dianggap cara paling ampuh dalam menanggulangi Covid-19, sayangnya proses tersebut membutuhkan waktu dan berbagai persiapan tehnis, belum lagi adanya mutasi dari virus penyebab Covid-19. Hingga saat ini opsi pencegahan terhadap infeksi Covid-19 merupakan opsi pertama selain mengoptimalkan sistem imun. Langkah-langkah pencegahan telah dikumandangkan di seluruh dunia termasuk di Indonesia seperti mengenakan masker secara benar, mencuci tangan dengan cara yang benar, menjaga jarak (physical distancing) minimal 1-2 meter, menghindari kerumunan (social distancing), menghindari menyentuh wajah dll. Daya tahan tubuh atau sistem imunitas dibangun dari kondisi tubuh yang sehat, untuk itu dibutuhkan pola makan yang sehat dan seimbang, aktivitas fisik yang cukup dan teratur, istirahat yang cukup secara kualitas dan kuantitas, dan manajemen stres yang baik. Disamping itu ada beberapa cara yang mudah dan sederhana namun terbukti secara ilmiah dapat membantu mengoptimalkan sistem imun seperti berjemur sinar matahari, konsumsi herbal, meditasi dan akupresur. Pada akhirnya kita juga harus mencegah dan menanggulangi hal-hal yang kontraproduktif dan terbukti meningkatkan risiko sakit hingga kematian akibat Covid-19 yaitu obesitas dan merokok
Chromatic Characteristics Edible Coating of Aloe Gel
Get PDFEdible coating is biodegradable and eco-friendly packaging that current developments. Constituent components of edible coatings in the form of hydrocolloid (polysaccharides, proteins), lipids and composite. The edible coating serves as a protective material which is packed from outside influences also functions as a matrix of antimicrobial agents. Synthetic preservatives that many outstanding raises concerns of the community to use it, because of the high risk on health. One of the potential natural ingredients as an edible coating and also as a natural preservative is aloe vera gel. Edible coating of aloe vera (ECOGEL). Consists of polysaccharide that contains many components of bioactive, but the disadvantage easily becomes diluted. Aloe Vera gel should be kept on the proper environmental conditions. The purpose of this study was to determine the effect of incorporation of various types of additives (citric acid, ascorbic acid, potassium sorbate) on the chromatic characteristics of Aloe gel as an edible coating for 15-day storage. This study used a completely randomized design. The results showed that the best chromatic attributes of Aloe gel were the incorporation with citric acid, ascorbic acid, and potassium sorbat
LEGAL PROTECTION OF INTELECTUAL PROPERTY OF BALI SILVER CRAFT IN SUPPORTING TOURISM CLIMATE
Get PDFBali has a variety of attractions, such as natural attractions, marine tourism, cultural tourism and even shopping for tourists. Before being known and created for its aesthetic purposes, all forms of art in Bali were originally created with the intent and purpose as expressions and offerings to the gods. The distinctive beauty of Balinese artists' works has long been easily found in various types of materials such as wood, stone, metal, bamboo and even woven cloth. There are various handicrafts that are in demand by tourists who are on vacation on the island of Bali and eventually become an export commodity, one of which is silver. But amidst the incessant promotion of Bali's tourism potential, Balinese craftsmen or artists feel disappointed because there are several motifs of Balinese silver crafts that have been registered to obtain intellectual property protection by foreigners
Implementation of Good Corporate Governance and Regulation of the Performance of Micro Financial Institutions in Village
Get PDFThis study aims to examine the effect of implementing Good Corporate Governance and regulation on the performance of rural credit institutions. This study used a survey method with a questionnaire, the number of samples used was 63 institutions in Buleleng Regency. Data analysis uses multiple linear regression. The results showed that the implementation of Good Corporate Governance and regulations affected the performance of rural credit institutions as a microfinance institution in the village. The importance of implementing Good Corporate Governance as a manifestation of improving the management of microfinance institutions in villages. Whereas regulation aims to provide legal protection, protect fraud, and irregularities by the management of the institution as well as customers or other parties
Biochar Bambu Perbaiki Kualitas Tanah dan Hasil Jagung
Get PDFBiochar dikenal dengan berbagai sebutan seperti arang hayati, si mutiara hitam, sang pembenah tanah, soil amandement, bioremediator, soil conditioner, dan si penyelamat lingkungan. Biochar adalah arang hitam berpori hasil dari proses pemanasan biomassa pada keadaan oksigen terbatas atau tanpa oksigen. Biochar berpotensi meningkatkan
kadar karbon tanah, retensi air dan hara di dalam tanah, memperbaiki kesuburan tanah dan memulihkan kualitas tanah di lahan kering. Pertanian lahan kering dicirikan dengan tingkat kesuburan rendah, ketersediaan air dan hara yang rendah, kelerengan yang curam, mudah tererosi, dan solum yang dangkal. Perbaikan kualitas tanah di lahan kering dapat dilakukan dengan menggunakan pembenah tanah biochar. Biochar yang diperkaya dengan pupuk organik kompos dan pupuk anorganik phonska dapat memenuhi unsur hara yang cukup dan seimbang serta meningkatkan hasil tanaman jagung di lahan kering. Dalam buku ini penulis mengupas tentang : (1) potensi dan karakteristik biochar bambu dan kompos dalam memperbaiki kualitas tanah di lahan kering, (2) dosis
optimum biochar bambu, kompos, dan phonska yang memberikan hasil tanaman jagung tertinggi, dan (3) formulasi biochar bambu dengan kompos dan phonska dalam memperbaiki kualitas tanah dan hasil tanaman jagung. Pengunaan biochar dari limbah bambu maupun biomasa pertanian lainnya ternyata dapat memberi manfaat untuk perbaikan kualitas lahan�lahan pertanian khususnya lahan kering. Oleh karena itu, peran peme�rintah dan stakeholder pertanian sangat diperlukan untuk pengembangan teknologi pembuatan biochar yang efektif dan efisien di masa yang akan datang sehingga layak untuk diaplikasikan di lahan-lahan pertanian yang miskin unsur hara