Binus University Repository

Khan, Khawar Abbas

Zaman, Khalid

Shoukry, Alaa Mohamd

Sharkawy, Abdelwahab

Gani, Showkat

Sasmoko, Sasmoko

Ahmad, Jamilah

Khan, Aqeel

Hishan, Sanil S

English

Natural disasters and economic losses: controlling external migration, energy and environmental resources, water demand, and financial development for global prosperity

Gaol, Ford L.

(Check) Performance
measurement of the security
by Rini Wongso
Submission date: 13-Jun-2020 11:31PM (UTC+0700)
Submission ID: 1343133197
File name: Performance_measurement_of_the_security.pdf (1.57M)
Word count: 2382
Character count: 12840






16%
SIMILARITY INDEX
12%
INTERNET SOURCES
8%
PUBLICATIONS
%
STUDENT PAPERS
1 3%
2 2%
3 2%
4 2%
5 2%
6 1%
7 1%
(Check) Performance measurement of the security
ORIGINALITY REPORT
PRIMARY SOURCES
imt.edu
Internet Source
www.acunetix.com
Internet Source
www.authorstream.com
Internet Source
Mario FRUSTACI, Pasquale PACE, Gianluca
ALOI, Giancarlo FORTINO. "Evaluating critical
security issues of the IoT world: Present and
Future challenges", IEEE Internet of Things
Journal, 2017
Publication
kariroke.blogspot.com
Internet Source
mikm.dyndns.org:808
Internet Source
Haralambos Mouratidis, Shaun Shei, Aidan
Delaney. "A security requirements modelling
language for cloud computing environments",
8 1%
9 1%
10 1%
11 1%
Exclude quotes Off
Exclude bibliography On
Exclude matches Off
Software and Systems Modeling, 2019
Publication
Ahmad R. Amran. "Evidential structures and
metrics for network forensics", International
Journal of Internet Technology and Secured
Transactions, 2010
Publication
Samet Ayhan, Paul Comitz, Gary Gerberick.
"Federated multi-agency credentialing", 2015
Integrated Communication, Navigation and
Surveillance Conference (ICNS), 2015
Publication
mason.gmu.edu
Internet Source
Ahmad Nurul Fajar, Aldian Nurcahyo, Septi
Redisa Sriratnasari. "SOA SYSTEM
ARCHITECTURE FOR INTERCONECTED
MODERN HIGHER EDUCATION IN
INDONESIA", Procedia Computer Science,
2018
Publication
FINAL GRADE
/0
(Check) Performance measurement of the security
GRADEMARK REPORT
GENERAL COMMENTS
Instructor
PAGE 1
PAGE 2
PAGE 3
PAGE 4
PAGE 5
PAGE 6


Check Similarity "Performance Measurement of the Security System in XYZ Website Using Calculation of CVSS Base Matrix"

Furinto, Asnan

Reviewer "Market Attractiveness and Collaboration Strategies In Improving The Business Performance Of The Digital Out Of Home Media Industry In Indonesia"

Sanny, Lim

Form Reviewer "Analysis of Indonesia's Consumer Preferences in Choosing a Co-Working Space"

Check Similarity "A Proposed Surveillance Model in an Intelligent Transportation System (ITS)"

Chowanda, Andry

(Check) Implementation of
Optical Character Recognition
using Tesseract with the
Javanese Script Target in
Android Application
by Rini Wongso
Submission date: 04-Jan-2021 02:20PM (UTC+0700)
Submission ID: 1482852240
File name: done_-_Implementation_of_Optical_Character_Recognition.pdf (671.5K)
Word count: 4710
Character count: 24467







7%
SIMILARITY INDEX
3%
INTERNET SOURCES
6%
PUBLICATIONS
5%
STUDENT PAPERS
1 2%
2 1%
3 1%
4 1%
5 1%
6 1%
(Check) Implementation of Optical Character Recognition using
Tesseract with the Javanese Script Target in Android
Application
ORIGINALITY REPORT
PRIMARY SOURCES
Submitted to Eastern Institute of Technology
Student Paper
Wiwik Andreani, Yi Ying. ""PowPow"
interactive game in supporting English
vocabulary learning for elementary students",
Procedia Computer Science, 2019
Publication
Deni Cahya Wintaka, Moch Arif Bijaksana,
Ibnu Asror. "Named-Entity Recognition on
Indonesian Tweets using Bidirectional LSTM-
CRF", Procedia Computer Science, 2019
Publication
"ICDSMLA 2019", Springer Science and
Business Media LLC, 2020
Publication
Submitted to Universitas Negeri Semarang
Student Paper
Submitted to Institute of Technology, Sligo
Student Paper
Exclude quotes On
Exclude bibliography On
Exclude matches < 1%
FINAL GRADE
/0
(Check) Implementation of Optical Character Recognition using
Tesseract with the Javanese Script Target in Android
Application
GRADEMARK REPORT
GENERAL COMMENTS
Instructor
PAGE 1
PAGE 2
PAGE 3
PAGE 4
PAGE 5
PAGE 6
PAGE 7


Check Similarity "Implementation of Optical Character Recognition using Tesseract with the Javanese Script Target in Android Application"

Check 52. 2019 Scopus - Full -
Learning dexterity A techno
psycho social construct.pdf
by Arta Sundjaja
Submission date: 28-May-2019 11:25AM (UTC+0700)
Submission ID: 1102514624
File name: -_Full_-_Learning_dexterity_A_techno_psycho_social_construct.pdf  (5.15M)
Word count: 1568
Character count: 9243






















48%
SIMILARITY INDEX
45%
INTERNET SOURCES
31%
PUBLICATIONS
42%
STUDENT PAPERS
1 7%
2 4%
3 3%
4 3%
5 2%
6 2%
7 2%
8 2%
Check 52. 2019 Scopus - Full - Learning dexterity A techno
psycho social construct.pdf
ORIGINALITY REPORT
PRIMARY SOURCES
mech.uthm.edu.my
Internet  Source
www.griet.ac.in
Internet  Source
"Field Informatics", Springer Nature, 2012
Publicat ion
Submitted to Nottingham Trent University
Student  Paper
Submitted to University of Northumbria at
Newcastle
Student  Paper
directory.indianjournals.com
Internet  Source
expert.taylors.edu.my
Internet  Source
archiv.ub.uni-heidelberg.de
Internet  Source
9 2%
10 2%
11 2%
12 2%
13 2%
14 1%
15 1%
16 1%
17 1%
18 1%
19 1%
Submitted to University of Oxford
Student  Paper
Submitted to The Chicago School of
Professional Psychology
Student  Paper
Submitted to University of Edinburgh
Student  Paper
Submitted to Aston University
Student  Paper
Submitted to King's College
Student  Paper
digitalcommons.fiu.edu
Internet  Source
www.questia.com
Internet  Source
Submitted to University of Northampton
Student  Paper
Submitted to Western Governors University
Student  Paper
reliefweb.int
Internet  Source
Submitted to Universiti Putra Malaysia
Student  Paper
20 1%
21 1%
22 1%
23 1%
24 1%
25 1%
26 1%
27 1%
28 1%
29 1%
Submitted to Buckinghamshire Chilterns
University College
Student  Paper
koara.lib.keio.ac.jp
Internet  Source
repository.uinjkt.ac.id
Internet  Source
www.one-tab.com
Internet  Source
experts.umn.edu
Internet  Source
linknovate.com
Internet  Source
pure.uvt.nl
Internet  Source
article.jhrm.org
Internet  Source
home.izum.si
Internet  Source
adoc.tips
Internet  Source
Exclude quotes On
Exclude bibliography On
Exclude matches < 1%


Similarity "Learning dexterity: A techno psycho social construct for measuring the potential"

Murad, Dina Fitria

Irsan, Muhamad

Muhamad, Pas Mahyu

Fernando, Erick

Murad, Silvia Ayunda

Wijaya, Michael Hendra

Learning support system using chatbot in "Kejar C Package" homeschooling program

SURJANDY, SURJANDY

Djamaludin, Djamaludin

Mobile-Based Geographic Information System For 
Culinary Tour Mapping In Indonesia 
 
Erick Fernando 
Information Systems Department 
School of Information System, 
 Bina Nusantara University,  
Jakarta 11480, Indonesia 
Erick.fernando001@binus.ac.id  
Muhamad Irsan 
Information Technology Department 
Universitas Islam Syekh Yusup (UNIS) 
Tangerang, 15118  
mirsan@uni.ac.id 
 
Dina Fitria Murad 
Information Systems Department 
BINUS Online Learning,  
Bina Nusantara University,  
Jakarta 11480, Indonesia 
dmurad@binus.edu 
 
Surjandy 
Information Systems Department 
School of Information System,  
Bina Nusantara University,  
Jakarta 11480, Indonesia 
surjandy@binus.ac.id  
 
Djamaludin 
Information Technology Department 
Universitas Islam Syekh Yusup (UNIS) 
Tangerang, 15118, Indonesia 
Abstract— Indonesia is the largest archipelagic country in the 
world consisting of 17,499 islands from Sabang to Merauke. With 
the vastness of the area, Indonesia has so many and scattered 
tourist attractions. Indonesia is also a target of tourism by local 
and foreign tourists. Problems that occur are many tourist 
attractions that can not be known by tourists so that they 
experience a severe problem in getting information related to the 
culinary. One of the problems of information about its existence, 
which is spread in several locations and knowledge about the 
area that is not good, especially for tourists from outside the city. 
Of course, if this is ignored continuously will have a negative 
impact on culinary tourism, such as the lonely tourists who come 
to visit in the country of Indonesia. This study provides a solution 
that is seen from the existing problems; it is necessary to answer 
the need for fast and more efficient information about culinary 
attractions in Indonesia, namely by developing an Android-based 
GIS-based application that provides an easy search for 
information and culinary tourism locations. User required. 
Software development uses the waterfall method and tests on 
users with questionnaires to users. The results of this study, 
culinary tourism mobile applications that are based on the results 
of tests carried out obtain a percentage score of 81-100, which 
can be interpreted that this application is very feasible to use and 
apply to provide culinary information. 
Keywords; Mobile, Geographic Information System, Culinary 
Tour, Android 
I.  INTRODUCTION 
Information technology is experiencing very rapid 
development that affects all the needs of people's lives. One of 
the developments in information technology is information 
about maps known as GIS (Geographic Information System) 
[1] - [3]. GIS is a technology that combines computers and 
geographic data from the surface of the earth [2] - [6]. The 
development of the use of GIS on the web, mobile, and other 
technologies. With competition, technological developments 
affect the competition of mobile device maker vendors by 
providing various features such as GPS (Global Positioning 
System) and other features. GPS is a system used to determine 
the location or position on the surface of the earth using 
satellite signals [7] - [11]. The integration of mobile, GIS, and 
GPS technologies, enables the development of interactive 
geographic information system mobile applications. With the 
support of processors that are increasingly sophisticated mobile 
can do in real time can be used as a navigation tool, monitoring 
data traffic density, and others. 
Indonesia is the largest archipelagic country in the world 
consisting of 17,499 islands from Sabang to Merauke, so there 
are so many areas [12]. With extensive and many areas, 
Indonesia has a tourist spot, one of which is culinary tourism. 
Indonesia is also a target of tourism by local and foreign 
tourists. With the development of regions in the city of 
Indonesia so rapidly that developments from every sub-district 
exist. This development is not in line with information from 
culinary attractions so that it is experiencing a severe problem 
in getting information related to the culinary. One of the 
problems of information about its existence, which is spread in 
several locations and knowledge about the area that is not 
good, especially for tourists from outside the city. Of course, 
this left continuously will have a negative impact on culinary 
tourism, such as the lonely tourists who come to visit in the 
country of Indonesia. 
This research provides a solution that is seen from the 
existing problems; it is necessary to answer the need for fast 
and more efficient information about culinary attractions in 
Indonesia, namely by developing an Android-based GIS-based 
application that provides an easy search for information and 
culinary tourism locations. User needs. 
II. METHODS 
A. Research method 
In developing this geographic information system using the 
Waterfall system development approach [13]. This approach 
has four steps, including The first stage is defining and 
analyzing needs, which results in an analysis of existing 
2019 International Conference on Information and Communications Technology (ICOIACT)
978-1-7281-1655-6/19/$31.00 ©2019 IEEE 28
problems, in the form of constraints and problems that occur in 
the process of finding Culinary Tourism locations so that the 
writer can find solutions to these problems. To find solutions to 
existing problems, the authors study in detail how the process 
of finding Culinary Tourism locations. The second stage is to 
design the system and software, which in the system design 
process will translate requirements into a software design that 
can be estimated before coding is made. This process focuses 
on: data structures, software architectures, interface 
representations, and procedural details. Thus producing a 
document called software requirements so that it is used to 
carry out the activities of making the system. The third stage is 
implementing and testing the unit, where the stage is to do 
design translation in a language that can be recognized by a 
computer or codes using a programming language that 
produces a design. Then test the units produced from the 
design. The last stage is the integration and testing of the 
system, which will conduct testing on the system that has been 
built, with the aim of finding errors in making the system and 
then it will be fixed until the system does not occur. 
Development of software with mobile by integrating 
Google Maps API services to obtain spatial data needed as 
geographic location indicators. This Google Maps API is an 
application feature issued by Google to assist in facilitating 
users who will integrate Google maps that can integrate 
requests from users to a location [14] - [17]. 
B. Data collection 
This study is in the data collection, first using a literature 
study where information is relevant to current research, 
namely GIS, secondly using the questionnaire method, this is 
done to see the quality of feasibility of the GIS system that has 
been developed with reference to ISO standards 9126 
(functions, reliability, usability, efficiency, maintenance, and 
portability) [18] - [20] and the latter conducted interviews with 
relevant sources, namely the tourism office of the Republic of 
Indonesia so that data was relevant to this study. 
C. Data Analysis 
Data analysis carried out in this study with a questionnaire 
method that was distributed to users who have used this 
system. So that it can be analyzed the feasibility of the system 
built. The questionnaire uses the Linkert scale 1-5 for 
determining the score of each question. This analysis is 
calculated using the formula:  
           (1) 
The results of the score analysis are declared feasible and not 
feasible with a percentage that can be seen in the table 
Table 1. Scale Of Feasibility Criteria[21] 
Assessment criteria   (%)  
Very Inappropriate  0 – 20 
Not Feasible  21 – 40  
Less Feasible  41 – 60  
Feasible  61 – 80  
Very Feasible  81 – 100  
III. RESULT AND ANALYSIS 
A. Requirement definition and analysis  
From the existing problems, designing a Mobile GIS 
application for Culinary Tourism Locations that can be used as 
an alternative location search application. In building a 
Culinary Tourism GIS Mobile application, the requirements in 
its design are as follows: 
1. Function to find out the location of existing Culinary 
Tourism. 
2. Function to find out the position of the user (user) 
displayed on the map and the nearest route to the location 
of culinary tourism. 
3. Function to find out typical food menu information 
4. There is a search menu to make it easier for users to find 
the desired location. 
B. Design System and software 
 The design phase of this system, the author analyzes the 
functions of this application by using the Use Case Diagram 
and presenting the Flowchart diagram. Use case diagrams 
consist of one main actor who can apply for view position, 
culinary view, view map and track, view searching, view Help, 
exit. Where in this system, the user does not need a login to use 
this application, so it is effortless to use. 
 
Fig 1. Use case Diagram 
 
Fig 2. Flowchart Main program 
View Positition 
View Culinary 
View Search 
View Help 
Exit 
View Map and 
Track 
2019 International Conference on Information and Communications Technology (ICOIACT)
29
C. Implementation and testing Unit 
In this study, researchers used some spatial data from 
several culinary places from how many places there were 
Indonesia as an implementation of the system. In the 
implementation process, it will use spatial data in the form of 
coordinates from the culinary place to show the location 
details. In this system also provides a navigation tracking 
feature that can provide directions that make it easier for users 
to find the desired culinary location so that it is efficient and 
effective. 
          
 
           
Fig 6.  shows the culinary tourism information page 
D. System  testing and Integration  
In this study, it refers to ISO 9126 to carry out the testing 
process which has several criteria to state the quality of the 
system or application, namely, 
First, the functionality is composed by 1) the process of 
selecting the type of software for development, 2) the process 
and data flow for the designed workflow 3) system 
compatibility, is the suitability of the final results of the 
system or application with actual data and 4) completeness of 
the data produced. 
The second is based on usability that can be shown from: 
1) Ease of use, and 2) Display of the program. 
Third, based on maintenance, which can be shown from: 
1) a system can be developed in the future. 
Fourth is based on portability where you want to see 
program compatibility with devices that are used well on 
mobile devices. 
 
Table 2. Scale Of Feasibility Criteria 
No  Assessed Aspects   (%)  
1 
The accuracy of the selection of 
software types for development  100 
2 Ease of use  85 
3 Process and data flow 87 
4 Program display  100 
5 Program sustainability 100 
6 System suitability 88 
7 Completeness of the data generated 92 
 Average 93,1 
IV. DISCUSSION 
This research produces a geographic information system 
application that is used to map culinary attractions that are 
equipped with location designation, detailed information, and 
tracks from culinary tourism locations from the user's position. 
Based on the results of the testing carried out based on the 
criteria at ISO 9126 designated in table 2, this culinary tourism 
GIS application has an excellent average value of 93.1% from 
the information provided. With the lowest value is the ease of 
use with a percentage of 85%, which means this application 
must be developed again in terms of the User interface and user 
experience which makes it easier for users to use the features 
provided. Furthermore, from the process and data flow with a 
percentage of 87%, this indicates that the process and data flow 
that exists in the system are good enough to provide 
information. 
Furthermore, compatibility with the percentage of 88%, 
which means that this system still needs to be improved again 
about the data provided, which is less numerous and less up-to-
date. Next, complete the data with a percentage of 92%; this 
shows that the data provided in this application is complete, 
which can provide a broad picture of the culinary. The 
accuracy of software type selection, program appearance, and 
program suitability have the highest percentage for 
development, program sustainability, and programs. 
The application developed in this study has several 
advantages which can be highlighted, among others: 
applications developed with an android system that can be used 
on mobile device devices which are currently a primary need of 
humans, both applications provide a more dynamic display and 
provide flexible display devices. Used, the third has a search 
facility that can be used by users to find the desired culinary 
tour. Fourth, provide location tracking facilities from the user's 
position to the chosen culinary tour position so that it can 
provide directions to the location. 
V. CONCLUSION AND FUTURE WORKS 
This study resulted in a culinary tourism mobile application 
system based on the results of tests carried out obtained a 
percentage score of 81-100, which can be interpreted that this 
application is very feasible to use and apply to provide culinary 
2019 International Conference on Information and Communications Technology (ICOIACT)
30
information. From the other side, this application can be further 
developed by giving several access rights to other actors to be 
able to add data accordingly so that it can provide data 
enrichment in stages. 
REFERENCES 
[1] E. Fernando, D. Touriano, D. F. Murad, and A. C. Bimo, 
“Pemetaan dan Analisa Sebaran tempat public pada 
Kecamatan Jambi Timur di Kota Jambi dengan Sistem 
Informasi Geografis,” J. SISKOM-KB (Sistem Komput. 
dan Kecerdasan Buatan), vol. 2, no. 1, pp. 5–11, Oct. 
2018. 
[2] J. Antenucci, K. Brown, P. Croswell, and M. Kevany, 
Geographic Information Systems: a guide to the 
technology. 1991. 
[3] R. Tomlinson, Thinking about GIS: geographic 
information system planning for managers. 2007. 
[4] esri, “What is GIS? | Geographic Information System 
Mapping Technology.” [Online]. Available: 
https://www.esri.com/en-us/what-is-gis/overview. 
[Accessed: 16-Apr-2019]. 
[5] S. Jenson, J. D.-P. engineering and remote, and  
undefined 1988, “Extracting topographic structure from 
digital elevation data for geographic information system 
analysis,” Citeseer. 
[6] R. C.-P. E. & R. Sensing and  undefined 1991, “Remote 
sensing and geographic information system data 
integration: Error sources and,” colorado.edu. 
[7] A. El-Rabbany, Introduction to GPS: the global 
positioning system. 2002. 
[8] B. Parkinson, P. Enge, P. Axelrad, and J. S. Jr, Global 
positioning system: Theory and applications, Volume II. 
1996. 
[9] M. Wing, A. Eklund, L. K.-J. of forestry, and  undefined 
2005, “Consumer-grade global positioning system (GPS) 
accuracy and reliability,” academic.oup.com. 
[10] B. W. Parkinson, P. Enge, P. Axelrad, and J. J. Spilker 
Jr., Eds., Global Positioning System: Theory and 
Applications, Volume II. Washington DC: American 
Institute of Aeronautics and Astronautics, 1996. 
[11] P. Misra, P. E.-M. G.-J. Press, and  undefined 2006, 
“Global Positioning System: signals, measurements and 
performance second edition,” navtechgps.com. 
[12] “INDONESIA MERUPAKAN NEGARA 
KEPULAUAN YANG TERBESAR DI DUNIA - 
BPHN.” [Online]. Available: 
https://bphn.go.id/news/2015102805455371/INDONESI
A-MERUPAKAN-NEGARA-KEPULAUAN-YANG-
TERBESAR-DI-DUNIA. [Accessed: 16-Apr-2019]. 
[13] R. S. Pressman, Software engineePressman, R. S. (n.d.). 
Software engineering (2nd ed.). New York: McGraw-Hill 
Book Company.ring. . 
[14] N. Kono et al., “Pathway Projector: Web-Based 
Zoomable Pathway Browser Using KEGG Atlas and 
Google Maps API,” PLoS One, vol. 4, no. 11, p. e7710, 
Nov. 2009. 
[15] M. Gibin, A. Singleton, R. Milton, P. Mateos, and P. 
Longley, “An Exploratory Cartographic Visualisation of 
London through the Google Maps API,” Appl. Spat. 
Anal. Policy, vol. 1, no. 2, pp. 85–97, Jul. 2008. 
[16] G. Svennerberg, Beginning Google Maps API 3. 2010. 
[17] M. Boulos, “Web GIS in practice III: creating a simple 
interactive map of England’s strategic Health Authorities 
using Google Maps API, Google Earth KML, and MSN 
Virtual,” 2005. 
[18] B. Chua, L. D.-P. of ASCILITE, and  undefined 2004, 
“Applying the ISO 9126 model to the evaluation of an e-
learning system,” db2powerhouse.com. 
[19] J. Correia, … Y. K.-… C. on S., and  undefined 2009, “A 
survey-based study of the mapping of system properties 
to ISO/IEC 9126 maintainability characteristics,” 
ieeexplore.ieee.org. 
[20] I. Padayachee, … P. K.-T. S. A., and  undefined 2010, 
“ISO 9126 external systems quality characteristics, sub-
characteristics and domain specific criteria for evaluating 
e-Learning systems,” researchgate.net. 
[21] R. S.-I. J. of C. S. and and  undefined 2010, “On the 
feasibility of utilizing security metrics in software-
intensive systems,” pdfs.semanticscholar.org. 
 
2019 International Conference on Information and Communications Technology (ICOIACT)
31


Mobile-based geographic information system for culinary tour mapping in Indonesia

Maharani, Anita

Reviewer "Employees Perception of Human Capital Practices, Employee's Productivity, and Company Performance"

Binus University

Not a member yet