2199 research outputs found
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ICON Spring 1985
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ICON Fall 1985
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Footprints, March 1984
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Cedar Hill Wine Co. (Chateau Lagniappe), 1984
No full texthttps://kent-islandora.s3.us-east-2.amazonaws.com/wineryne/57/thumbnail.jpgJack Foster in the basement winery at Chateau Lagniappe. Winemaker: Jack Foster</p
ICON Spring 1984
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No. 14, The Gadding Vine and Wine List, Fall 1984
No full texthttps://kent-islandora.s3.us-east-2.amazonaws.com/markko_documents/20/thumbnail.jpgGroundbreaking ceremony for the Ashtabula County Research Center in Kingsville occurs and the rationale and funding support for an Ashtabula County research station provided. Arnie Esterer speaks on the merits of Lake Erie wines at the American Wine Society’s annual conference in Cleveland. Ohio rises nationally to fifth place in gross wine production and Ashtabula County is the largest producer of grapes in the state. Wine Notes Character of each vintage highlighted. Chardonnay: 1980-1982 Cabernet Sauvignon: 1979-1982 Riesling: 1983 (Dry), 1983 (Sweet) Covered Bridge: Picnic White and Picnic Red Underridge White: Riesling, Chardonnay, Riesling/Chardonnay Blend</p
Klingshirn Winery, 1984
No full texthttps://kent-islandora.s3.us-east-2.amazonaws.com/wineryne/2/thumbnail.jpgWith grapevines on site dating back to the turn of the century, three generations of Klingshirns have operated the winery since 1935. Started by Albert Klingshirn as a home cellar venture, the variety of wines and the size of the facilities expanded under the ownership of Albert’s son Allan, who took over the winery in 1946. Allan’s youngest son, Lee, now runs the business, a position he acquired after receiving his BS in Enology and Viticulture from OSU in 1986. Lee has also expanded the product line by introducing three varieties of sparkling wine produced using the traditional methode champenoise. The winery generates about 5,000 cases annually.</p
ICON Fall 1984
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Occopodian 1984
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Footprints, April 1984
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