Asian Journal of Advanced Research and Reports
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    Administrative Alternative Solution and Predicament Supervision in the New Normal Education in Public Elementary Schools

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    Supervision in the new normal has also proven to be highly problematic. In school heads faced challenges in monitoring teachers remotely while also dealing with increased administrative workloads and fragmented communication lines. This study examined the relationship between administrative alternative solutions and predicament supervision in the context of new normal education in public elementary schools within the Braulio E. Dujali District, Division of Davao del Norte. Employing a non-experimental quantitative research design with a correlational method, the study utilized purposive sampling and involved 165 teacher-respondents from the district. Statistical tools used included the mean, Pearson Product-Moment Correlation Coefficient (Pearson r), and multiple regression analysis. The results revealed that both administrative alternative solutions and predicament supervision were rated high and consistently manifested by the respondents. Moreover, components of new normal education such as instructional methods, social background, and course management systems were likewise evident at all times. The results indicated a significant relationship between administrative alternative solutions and predicament supervision. Moreover, the domains of administrative alternative solutions significantly influenced predicament supervision. These findings provide valuable insights for schools, school heads, teachers, parents, and learners. They offer a clear empirical basis for understanding the dynamics of educational leadership and supervision in the new normal, ultimately supporting efforts to enhance the quality and effectiveness of virtual teaching and learning processes. Future researchers are encouraged to explore the impact of administrative alternative solutions on broader school outcomes such as teacher well-being, student discipline, and institutional performance. Mixed-method and comparative research across different divisions, grade levels, or school typologies may yield deeper insights into how administrative effectiveness shapes supervisory success and educational quality over time

    Association between Electronic Device Use and Neck Pain among Students at the College of Education, Shaqlawa

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    The increased use of electronic devices among university students has raised concerns about its potential impact on musculoskeletal health, particularly neck pain. This study aimed to evaluate the association between electronic device usage and neck pain among students at Salahaddin University, College of Education-Shaqlawa. A descriptive cross-sectional study was conducted from December 2024 to March 2025, involving 381 undergraduate students. Participants with prior neck conditions were excluded. Data were collected using a structured and modified questionnaire, which included demographic information and detailed usage patterns of mobile phones, computers, tablets, and televisions. Statistical analysis was performed using SPSS version 19, with a significance level set at p < 0.05. Among the participants, 44.4% reported experiencing neck pain in the past 12 months. Mobile phone use of ≥3 hours/day was significantly associated with neck pain (p = 0.028), as was the use of laptops compared to desktops (p = 0.0262), and computer use for ≥3 hours/day (p = 0.0218). A significant correlation was also observed between neck pain and tablet usage ≥3 times/week and eye distance <20 cm (p = 0.03). No significant association was found with posture or video game use. Gender differences were notable, with females reporting a significantly higher prevalence of neck pain than males (p = 0.033). Prolonged use of electronic devices—particularly mobile phones, laptops, and tablets—with improper ergonomics such as short eye distance and long duration of use, is significantly associated with neck pain among university students. Educational strategies focusing on healthy device use and posture awareness are recommended to prevent musculoskeletal discomfort

    Epistemic Beliefs and Work Values of Public Elementary School Teachers

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    This study aimed to explore the significant relationship between epistemic beliefs and work values among public elementary school teachers in Mati District, Division of Davao Oriental. A descriptive-correlational research design was utilized, with a sample of 111 teachers from various public elementary schools in Mati District, Division of Davao Oriental. Data were gathered through standardized questionnaires and analyzed using mean, standard deviation (SD), Pearson product-moment correlation, and multiple linear regression. The results showed that the extent of epistemic beliefs and work values among teachers was at a very extensive level. Correlation analysis revealed a significant relationship between epistemic beliefs and work values. Additionally, the study found that the domains of epistemic beliefs such as the structure, speed, control and source significantly influenced teachers\u27 work values. Based on these findings, it is recommended that school administrators may emphasize the development of epistemic beliefs among teachers. Professional development programs may focus on promoting these beliefs to enhance teachers\u27 alignment with work values that foster a collaborative and growth-oriented school environment

    Complementary and Alternative Medicine: A Cross-sectional Study on Attitudes of Prospective Healthcare Professionals towards Herbal Medicines

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    Background: Herbal medicine remains integral to healthcare in many countries, yet its formal integration into conventional practice is still a challenge. This cross‑sectional study assessed attitudes toward herbal medicines among final‑year medical and pharmacy students in Nigeria across four domains: safety and efficacy, scientific validation, professional and educational relevance, and integration with conventional care. Methods: A total of 375 final‑year students from Nigeria’s six geopolitical zones completed a nine‑item Likert‑scale questionnaire. Data on personal use of herbal products, curriculum exposure, and institutional clinic availability were also collected. Descriptive and inferential statistical analyses were conducted. Results: A strong majority (88%) disagreed that herbal medicines lack efficacy, less than a quarter (24%) viewed them as inherently safe, but more than a third (36%) agreed that they require scientific testing before use, whilst more than three-quarters (83%) indicated that knowledge of herbal medicine is important for healthcare professionals. Close to three-quarters (70%) agreed that clinical care should integrate conventional medicine with herbal medicines, with pharmacy students (p < 0.001) and those exposed to the curricula (p < 0.001) showing more support for this view. Also, compared to the pharmacy students (51%), a higher proportion of the medical students (78%) agreed that herbal medications should not be employed for therapeutic purposes unless supported by scientific evidence (p < 0.001). Conclusion: While future Nigerian healthcare professionals recognize the therapeutic promise of herbal medicines and favour their educational inclusion and clinical integration, substantial caution persists regarding safety and the need for rigorous validation. These findings underscore the need for comprehensive, evidence‑based CAM curricula and clear regulatory frameworks to ensure safe, informed integration of herbal therapies into mainstream healthcare

    Shelf-life Estimation of Seasoning Cubes from African Locust Bean Seeds, Chicken, and Shiitake Mushrooms

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    Seasoning cubes are taste enhancers added to food to improve their palatability. Seasoning cubes or bouillon cubes are   produced around the world for seasoning purposes. Commercial bouillon cubes are composed of ingredients such as salt, sugar, flavour enhancers (monosodium glutamate), herbs, and spices, pieces of vegetables, dyes and fragrances. Monosodium Glutamate (MSG) is a very potent flavour enhancer which elicits the umami or savoury taste at very low concentrations. The consumption of MSG has however been associated with many health hazards such and brain damage. Before the advent of seasoning cubes, Africans used local herbs and spices and fermented legumes to enhance flavour during the preparation of their food. Traditional condiments usually contain flavour enhancing compounds such as free glutamic acid found in fermented legumes, inosine monophosphate present in chicken and guanosine monophosphate found in mushrooms a proper combination of which could replace commercial seasoning cubes which are principally made from MSG. These traditional condiments have however not attained commercial status due to the very short shelf life, objectionable packaging materials, stickiness and the characteristic putrid odour. In this study, seasoning cubes were produced from different combinations (%) A (16.6/16.6/66.7), B (16.6/66.7/16.6), C (33.3/33.3/33.3 and D (66.7/16.6/16.6), of traditional condiments: fermented African locust bean (iru), chicken and shiitake mushroom powders using conventional methods for seasoning cube production. The binders used were green plantain flour and palm kernel oil. The physical, sensory properties and storage stability of these cubes were determined using standard analytical methods. Human sensory evaluation was done using a nine point hedonic scale. The seasoning cubes were found to have physical and sensory properties comparable to the standard maggi cube. The most acceptable product was found to be that which contained 66.7% fermented African locust bean ,16.6% chicken powder and 16.6% shiitake mushroom powder. The shelf life of the most acceptable product was estimated using the Arrhenius model and was found to be 15.5 months at room temperature 28 degrees Celsius and 72 months’ refrigeration temperature 4 degrees Celsius

    Seawater-based Voltaic Cells as a Renewable Energy Source for Small-scale Applications

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    With the electronic revolution that the world has nowadays, there is a necessity to look for alternative energy sources to meet the increasing electricity demand. One of the innovative alternatives to fossil-fuel-dependent energy sources is electricity from saltwater. This study utilized different salt solutions as electrolytes for voltaic cells that used the pairings of Cu, Mg, and Zn as electrodes. Seawater samples collected comprise approximately 94% of sodium chloride (NaCl) in the total salinity of the seawater solution. Results showed that seawater recorded the highest voltage among all salt solutions in a voltaic cell that used Mg-Cu as electrodes with an average output voltage of 1.35 V. Moreover, with the use of a buck-boost regulator module, a maximum of 8 V was recorded when six voltaic cells were assembled into a battery. Thus, the seawater-based battery with Mg-Cu electrode pairing has the potential for small-scale applications such as charging mobile devices

    The Economic Importance and Potential of Mistletoe in Water Purification: A Survey of Ikono Local Government Area

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    The economic importance of mistletoe (Viscum spp) in water purification within Ikono local Government Area of Akwa Ibom State was conducted between March to May 2025. A structured questionnaire was used to assess the economic importance of mistletoe in water treatment, its effectiveness, knowledge of its uses in removing contaminants from water, its potential economic benefits, and highlights on the role of indigenous knowledge in water treatment. The result of this study shows 80% of respondents indicating their awareness of mistletoe prior to the survey. Among the various uses of mistletoe, the medicinal application was common, with 43.3% of respondents utilizing mistletoe for herbal remedies. Other notable uses included agriculture (25%), cultural practices (20%), and a smaller proportion (11.7%) employing mistletoe in water treatment. Regarding water treatment, only a quarter of the respondents (25%) reported using mistletoe for this purpose. Nevertheless, only about one-third of respondents viewed mistletoe as a sustainable resource for water management. There is need for increased public education, scientific research validation, cultivation and sensitization to fully realize the future benefits and use of mistletoe. This survey highlights the diverse roles of mistletoe within Ikono local Government Area, particularly in medicinal and cultural contexts. While its use in water treatment is currently limited, understanding and promoting its applications could bring additional benefits for the community

    Kelch-13 Polymorphism in Plasmodium Species from Children with Febrile Cases in Nasarawa State, Nigeria

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    Aim: This study investigated Kelch-13 polymorphism in Plasmodium species from Children with febrile cases in Secondary and Tertiary Health Facilities, in Nasarawa-South Senatorial District, Nigeria Study Design: Cross sectional study. Place and Duration of Study: Department of Microbiology, Nasarawa State University, between December 2024 and May 2025. Methodology: This study utilized a subset of fifty archived, malaria-positive blood samples collected from febrile children, of age 1 to 12, at secondary and tertiary health facilities within the Nasarawa-South senatorial zone, Nigeria, during previous studies. Plasmodium species identification and the detection of the Kelch-13 gene were performed using polymerase chain reaction (PCR). The Kelch-13 gene was subsequently screened for polymorphisms via Restriction Fragment Length Polymorphism (RFLP) analysis. Results: The Plasmodium species namely; Plasmodium falciparum (P. falciparum) and Plasmodium ovale (P. ovale) were identified from the seropositive samples with P. falciparum (28; 56.0%) having the highest prevalence. The prevalence of Kelch-13 gene found to be highest in P. falciparum (6/28; 21.4%) than in P. ovale (1/6; 16.7%). The percentage proportion of non-anonymous polymorphism in the PfK13 gene (4/6; 66.7) due to non-digestion with XbaI restriction enzyme was found to be higher than the anonymous polymorphism in the Kelch-13 gene (2/6; 33.3%). The Kelch-13 gene in P. falciparum without anonymous mutation were more frequently detected among the children with suspected cases of febrile in the study area. Conclusion: This study confirms the high prevalence of P. falciparum among febrile children in the region. Notably, a significant proportion of isolates featured K13 gene mutations, dominated by non-synonymous polymorphisms. This suggests the presence of artemisinin resistance-linked mutations in the study area, underscoring the need for robust surveillance and review of current treatment protocols

    Telehealth for Post-ED Care: A Cross Sectional Analysis of University Students Preferences and Concerns

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    Telehealth is carving out a vital space in modern healthcare, offering remote services that resonate well with the dynamic lives of university students. Yet, its true potential can only be unlocked if we understand the perspectives of those intended to use it. This study provides a window into how university students in Northern Cyprus view telehealth, specifically for follow up care after minor Emergency Department (ED) visits. We surveyed 161 university students using a cross sectional approach and a structured questionnaire. We gathered insights into their demographics, prior experiences with telehealth, and preferences for future follow up care. The data was brought to life using descriptive statistics, while Chi Square tests helped us find connections, and Multiple Linear Regression (MLR) identified key factors predicting telehealth acceptance. While nearly three quarters (74.1%) of students would prefer telehealth for its convenience and time saving nature, a striking 89.5% have never actually used it. This highlights a significant gap between interest and experience. Students\u27 main worries centred on the \u27lack of physical examination\u27 and potential \u27quality of care\u27 (16% each). Video calls stood out as the favoured way to connect. Our MLR models strongly indicated that students who liked video calls and valued seeing their provider were much more likely to embrace telehealth (R2=0.928, p<0.001). Gender also subtly shaped views on provider visibility (p=0.020). There is a clear, untapped enthusiasm for telehealth among Northern Cyprus university students. To bridge the gap between interest and use, we must address concerns about the remote experience, primarily by building trust and demonstrating quality, perhaps through excellent video interactions. Focused education and thoughtfully designed platforms are key to making telehealth a truly accessible and valued healthcare option for this community

    Self-service Technologies as a Catalyst for Service Excellence in Southeast Nigerian Hospitality Sector

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    Self-service technology (SSTs) are widely found in various industries in the world presently and are also gradually being introduced into Nigeria, mostly in the banking, retail, healthcare, and transport sectors. This study investigated the relationship between self-service technologies (SSTs) and service quality of selected hotels in the South-eastern region of Nigeria. Specifically, the study aimed at identifying how and to which self-service kiosks, internet-based services, and mobile commerce affect service quality. Using a descriptive survey design approach (involving the use of a structured questionnaire), data were drawn from respondents who were judgmentally selected from hotels in the region, including Abia, Anambra, Ebonyi, Enugu and Imo. Taro Yamene\u27s formula was used to determine the sample size, and we have n = 398. The validity and reliability of the study’s instrument (Questionnaire) were confirmed using the content validity approach and the Cronbach Alpha Coefficient, respectively. With the aid of Statistical Package for Social Sciences (SPSS), descriptive statistics were employed in analysing the study’s data, while inferential statistics (Pearson\u27s product-moment correlation coefficient) were used to test the stated hypotheses, at 5% level of significance. The SERVQUAL scale comprises two sections; the first section is used to evaluate customer expectations concerning service quality. The second section is used to measure customer perception concerning the industry providing the service. The SERVQUAL model is made up of twenty-two items, also known as "Likert-type." Moreover, it comprises the five-dimensional aspects like empathy, tangibles, responsiveness, assurance, and reliability. The study found that self-service kiosks, internet-based services, and mobile commerce are significantly and positively related to service quality. In other words, the more hotel organisations adopt modern self-service technologies (SSTs), the higher the tendency that the quality of service provided to customers/guests will be improved, and this will eventually result in customer satisfaction and loyalty. It is therefore recommended, among others, that: Hotel managers should make self-service kiosks available for customers’ use at all times, as this would enhance quality service delivery; Hotel organisations should provide internet facilities to enable guests to control the temperature, lighting, and entertainment systems for a personalised and comfortable stay. However, in addition to self-service technologies, other factors that enhance quality service delivery in hotels (such as proper training and reward system for staff, establishing quality assurance procedures, personalising guest experience, etc) should not be totally overlooked by hotel proprietors/managers. The study found that self-service kiosks, internet-based services, and mobile commerce were significantly and positively correlated to service quality

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