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    DETERMINING THE OCCURRENCE AND DISTRIBUTION OF VIRUSES CAUSING DISEASES ON PUMPKIN FOR DEVELOPING EFFECTIVE MANAGEMENT STRATEGIES

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    Abstract Pumpkin (Cucurbita moschata) belongs to the family Cucurbitaceae, is an important crop in the tropical and subtropical regions of the world. Due to high content of vitamin A, it is very nutritious and can play a vital role in meeting the vegetable shortage and nutritional problems. Diseases caused by viruses have a negative effect on the yield of pumpkin and other cucurbit crops. A survey was conducted to collect virus infected leaf samples of pumpkin to find the occurrence and distribution of viral diseases of pumpkin from three districts of Bangladesh. A field experiment was also conducted to determine specific symptom (s) associated with Cucumber mosaic virus CMV of pumpkin to aid visual diagnosis and serological detection and to find suitable management strategies for pumpkin infecting CMV diseases. The experiment was conducted during October'2017 to April'2018. The experiment was laid out in RCBD with three replications in the field. The seedlings with two cotyledons were inoculated with CMV and then transplanted in main field for management this virus. During survey, ten (10) characteristics symptoms were recorded as indicator of virus infection through visual observation. Among these symptoms, four symptoms showed positive to serological test by using CMV antiserum. By observing color of ELISA test, it was concluded that mosaic, yellow mosaic, chlorosis and hardy leaves symptoms showed positive to CMV. In field management experiment, CMV incidence and severity both showed the lowest in treatments T I (Inter crop coriander) which was 21.10% and 11.11%, respectively whereas disease incidence (%) and disease severity (%) both were maximum in T6 (Control) and which were 70.84(%) and 26.67(%) respectively. In case of growth and yield attributes, there were significant variations found in all attributes. Thus, in this study the effective management was intercropping by coriander. A negative relation between CMV disease severity (%) and yield (in kg) per treatment indicated that with the increase of disease severity (%), yield of pumpkin decreased. On the contrary, positive relation between CMV disease severity (%) with aphid population (no.) which indicated that with the increase of aphid population (no.), infection rate is increased. Inoculated CMV was identified in pumpkin leaves by visual observation and six (6) major categories of viruses symptoms were found in field viz. mosaic, yellow mosaic, fern leaf, chlorotic spot, leaf distortion and hardy leaves by visual observation. Among them, in serological test, barrier crop maize, yellow trap, chemical Malathion 57 EC and control treatments of pumpkin were infected with CMV which symptoms categories were mosaic, yellow mosaic, leaf hardening, curling and chlorosis shown positive during serological test by using CMV antiserum. Keywords: occurrence, distribution, identification, serology, cmv, pumpkin, aphid population, management strateg

    STUDY ON THE DIVERSITY OF INSECT FORAGERS AND POLLINATION EFFECT ON INDIAN JUJUBE (Ziziphus mauritiana) YIELD

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    A Thesis Submitted to Department of Entomology, Faculty of Agriculture. Sher-e-Bangla Agricultural University, Dhaka- In partial fulfillment of the requirements for the degree of MASTERS OF SCIENCE (MS) IN Prof. Dr. Ayesha Akter Supervisor ENTOMOLOGYAn experiment was carried out at Sher-e-Bangla Agricultural University, Dhaka, Bangladesh during the period from September, 2022 to February, 2023 to know the diversity of insect foragers and pollination effect on Indian jujube (Ziziphus mauritiana) yield. Five treatments viz., without netting, netting with the net of .5mm hole, netting with the net of 2mm hole, netting with the net of 3mm hole and netting with the net of 5mm hole were included in this study. The experiment was laid out in Randomized Complete Block Design (RCBD) with four replications. The survey found sixteen insect species visiting Indian jujube plants. These insects are from the order hymenoptera, diptera, hemiptera, and coleoptera. Hymenopterans dominated throughout the season. Apis cerana (29.06%) was the most frequent visitor followed by A. florea A. dorsata (6.42%) and A. mellifera . A. cerana spent 4.47 seconds per bloom. A. cerana and A. mellifera had the highest ( ) and lowest ( ) mean foraging rates respectively. The diversity index for genus was found ( ) and for species ( ) respectively. The cyme bears hermaphrodite and male flower at the ratio of ( ). Cyme without netting set the highest (3.50±0.29) fruit. Netting with the net of .5mm hole and netting with the net of 2mm hole did not set any fruit. Without netting, yield reached 40.7 kg/plant which was highly significant from rest of the treatments. From this study it is evident that the role of pollinators on Indian jujube is very significant

    REPRODUCTIVE FITNESS AND PHENOLOGY RESPONSES OF SAU PERILLA-1 TO GROWING DEGREE DAYS OBSERVED ON DIFFERENT TRANSPLANTING DATES

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    A Thesis Submitted to the Faculty of Agriculture Sher-e-Bangla Agricultural University, Dhaka, in partial fulfillment of the requirements for the degree of MASTER OF SCIENCE IN AGRONOMYSAU Perilla-1 (Golden Perilla BD) is a latest oil crop variety enriched with Omega-3 fatty acid, which is introduced by Sher-e-Bangla Agricultural University in 2021. The seed contains ⁓40% edible oil and is recommended for growing in Kharif-2 season when no oil crop is grown in Bangladesh. However, for Robi seasonal trail, the crop was sown on 21 November (D 1 ), 28 November (D 2 ), 05 December (D 3 ), and 12 December (D 4 ) with 40 cm × 40 cm (S 1 ), 40 cm × 30 cm (S 2 ), and 40 cm × 20cm (S 3 ) planting configurations maintained in each of the dates. The research was aimed mainly on thermal effects on phenological parameters (germination, flowering and biological yields) as evaluated by the Growing Degree Days (GDD) and Heat Use Efficiency (HUE) over stover yield and grain yield of SAU Perilla-1. The results revealed that sowing dates had significant effect on the yield variations as evaluated by the studied parameters of the crop. However, D 2 showed the uppermost level of seed weight per plant. The highest seed weight per plant was recorded due to the effect of S 3 and that of the value touched at the bottom for S 2 . The maximum seed weight was recorded in D 2 S 3 and that of the lowest was found in D 4 S 3 . The GDD values increased with increasing days to germination of seeds. Sowing date strongly influenced the GDD requirement for germination of SAU Perilla-1. When the crop was sown on D 1 , 75 days were needed accumulating 1670.4 ℉ for flowering of the crop. The GDD requirement was highest (1802℉) in D 4 sowing treatment, when 82 days were required to initiate flowering. The GDD requirement declined as sown on D 2 dates. The results indicated that the variation in temperature prevailed under different dates of sowing. HUE was higher in producing stover plant when sown on 21st November (D 1 ) with second highest grain production (4.10 mg/plant//℉/Day). Contrary to that the highest HUE for grain (8.13 mg/plant//℉/Day) was yielded in D 2 sowing date although the stover production was reduced from that of D 1 treatment found. When sowing is delayed, either of grain and stover synthesis were lowered down as found in D 3 and D 4 treatment

    EFFECT OF BIO-FERTILIZER WITH REDUCED AMOUNT OF CHEMICAL FERTILIZER ON GROWTH, YIELD AND QUALITY OF KOHLRABI VARIETY

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    A Thesis Submitted to the Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka, In Partial fulfillment of the requirements for the degree of MASTER OF SCIENCE IN HORTICULTUREA field experiment was conducted at research field of Sher-e-Bangla Agricultural University, Dhaka during the period from October 2020 to January 2021 in Rabi season to study the on the effect of bio-fertilizer with reduced amount of chemical fertilizer on growth, yield and quality of kohlrabi variety. The experiment consisted of two factors, and followed Randomized Complete Block Design (RCBD) with three replications. Factor A: Kohlrabi varieties (3) viz; V 1 = Quick star, V = Challenger, V 3 = Rapid and Factor B: Different fertilizer managements (3) viz; F = Recommended dose of NPK (Control), F 1 2 = 50 % NPK + 2 kg/ha biofertilizer, F = 50 % NPK + 4 kg/ha biofertilizer and F = 50 % NPK + 6 kg/ha biofertilizer. Experimental results revealed that different varieties and application of different doses of bio-fertilizers significantly influenced the growth, yield and quality of kohlrabi. In case of different kohlrabi varieties the lowest yield (12.96 t ha 3 -1 2 ) was observed in V (Quick star) variety. Whereas cultivating Challenger (V ) variety gave the highest fresh weight of knobs (128.12 g), dry weight of knob (8.16 g), knob diameter (6.43 cm), yield (14.24 t ha -1 2 ), magnesium content (0.89 %), potassium content (2.31 %), manganese content (25.38 ppm) and vitamin C content (28.17 mg 100 g ). Among different doses of bio-fertilizers application the highest fresh weight of knobs (140.64 g), dry weight of knobs (8.26 g), knob diameter (6.70 cm), yield (15.63 t ha ), and nutrient status were observed in F (50 % NPK + 6 kg/ha biofertilizer) treatment. In case of combination, V 2 F 3 3 combination treatment gave the highest fresh weight of knobs (150.67 g), yield (16.74 t ha -1 ), magnesium content (0.98 %), potassium content (3.18 %), manganese content (34.98 %) and Vitamin C content (33.33 mg 100 g ) in kohlrabi comparable to other treatment combination. Therefore, it was suggested that cultivation of Challenger variety along with application of 50 % NPK + 6 kg/ha biofertilizer (V 2 F ) combination treatment would help to influenced plant growth and increase its ability to enhanced better yield and quality production of kohlrabi

    RESPONSE OF POTATO YIELD AND QUALITY TO BIOCHAR AND ITS EFFECT ON SOIL PROPERTIES

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    A Thesis Submitted to the Faculty of Agriculture Sher-e-Bangla Agricultural University, Dhaka, in partial fulfillment of the requirements for the degree of MASTER OF SCIENCE IN SOIL SCIENCEA field experiment was carried out at the experimental plot of Sher-e-Bangla Agricultural University, Sher-e-Bangla Nagar, Dhaka-1207 during the period from November, 2021 to March, 2022 in Rabi season to find out the effect of biochar on yield and quality of potato tuber. In this experiment test crop variety was Diamant. The experiment comprised of the following 9 treatments as T = Control (No chemical fertilizer and biochar), T 2 = RFD (Recommended Fertilizer Dose), T ii 1 = RFD + Biochar @ 1 t ha -1 , T 4 = RFD + Biochar @ 1.5 t ha -1 , T 5 3 = RFD + Biochar @ 2 t ha = 75% of RFD + Biochar @ 1 t ha -1 , T 7 = 75% of RFD + Biochar @ 1.5 t ha = 75% of RFD + Biochar @ 2 t ha -1 and T 9 = No chemical fertilizer + Biochar @ 2 t ha . The experiment was laid out in a Randomized Complete Block Design (RCBD) with three replications. Data were recorded on different yield attributes, yield and quality of potato and nutrient status of postharvest soil and significant variation was recorded for different treatments. The maximum plant height (18.33, 35.28 and 56.94 cm) at 20, 40 and 60 DAP respectively) was recorded from T 3 -1 -1 , T , T 8 treatment (RFD + Biochar @ 1 t ha ). Biochar appeared to be a potential source of organic amendment. Tuber yield and quality of potato significantly increased when biochar was applied in combination with inorganic fertilizers. The maximum yield of tubers (29.77 t ha -1 6 -1 ) was recorded from T treatment (RFD + Biochar @ 1 t ha -1 ) and the maximum marketable yield (71.67%) was recorded from T 5 treatment (RFD + Biochar @ 2 t ha -1 ). The fertility and quality of soil also improved to a great extent. From this study, it was found that biochar had significant positive response for improving yield and quality of potato and also fertility of the postharvest soil apprehensively due to application of biochar along with recommended inorganic fertilizers

    ADOLESCENTS' NUTRITION LITERACY AND HEALTH-RELATED BEHAVIOR: THE EFFECT OF COMPUTER-MEDIATED COMMUNICATION MEDIA

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    Abstract More and more young people are using the Internet for education and entertainment, and the Internet influences them. This study looks at how 13- to 19-year-olds in Bangladesh describe how they use social media to get information about nutrition. It also looks at how the information they get supports their healthrelated behavior. We used research methods, a survey, and online and face-to-face interviews. We analyzed 345 valid and complete responses using Smart PLSbased Structural Equation Modelling (SEM). We found that the teenagers had a satisfactory level of nutrition literacy, and that social media can promote healthand-nutrition-related content. We also found that the nutrition literacy of teenagers was unrelated to their behavior. Instead, their choices of content, their sense of altruism, and different forms social support influence the way they use media. These factors also reflected and reinforced their attitudes to health. This study concludes with recommendations for influencing the nutrition- and health- related behavior of teenagers. Keywords: adolescent, nutrition literacy, health behavior, computer-mediated communication, social media

    EFFECT OF ZINC AND BORON ON GROWTH AND YIELD OF TOMATO IN SOILLESS CULTURE

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    A Thesis Submitted to the Faculty of Agriculture Sher-e-Bangla Agricultural University, Dhaka In partial fulfillment of the requirements for the degree of MASTER OF SCIENCE (MS) IN HORTICULTUREAn experiment was conducted to study the effect of zinc and boron on growth and yield of tomato in soilless culture from October 2021 to September 2022 in the Hortticulture Farm of Sher-e-Bangla Agricultural University. The experiment consisted of two factors: Factor A: Four Zn levels viz. Zn 0 ii = 0 ppm zinc, Zn 1 = 1.0 ppm zinc, Zn 2 = 2.0 ppm zinc, Zn 3 = 0 ppm boron, B 1 = 3.0 ppm zinc and Factor B: Four B levels viz. B 0 =1.0 ppm boron, B 2 = 2.0 ppm boron, B 3 = 3.0 ppm boron. The experiment was laid out in Completely Randomized Design (CRD) with three replications. BARI tomato 4 was used as plant materials. Different zinc and boron levels influenced significantly on most of the recorded parameters. The treatment Zn 2 (2.0 ppm zinc) showed the highest number of fruits plant -1 (33.70), fruit weight plant (4.08 kg) and fruit yield (32.17 t ha - 1 ). Regarding boron treatment, B 2 (2.0 ppm boron) showed the highest number of fruits plant -1 (33.96), fruit weight plant (4.09 kg) and fruit yield (32.34 t ha -1 ). In terms of treatment combination of zinc and boron, the highest number of branches plant -1 (6.25), number of fruits plant -1 (34.90), average fruit weight (61.32g), average fruit volume (86.67 cc), fruit weight plant (4.30 kg) and fruit yield (35.95 t ha -1 ) were recorded from Zn 2 B 2 (2.0 ppm zinc + 2.0 ppm boron) whereas the lowest was recorded from Zn 0 B 0 (0 ppm zinc + 0 ppm boron). The highest °Brix content (5.83), ascorbic acid content (18.46mg/100g FW) and titratable acidity (1.05%) were recorded from the treatment combinations of Zn 3 and Zn 2 B 2 , respectively whereas the lowest ˚Brix content (4.40), ascorbic acid content (11.40mg/100g FW) and titratable acidity (0.70%) were recorded from Zn 1 and Zn 3 B 3 , respectively. Again, the treatment combination of Zn 2 B 2 (2.0 ppm zinc + 2.0 ppm boron) gave the maximum fruit yield (35.95 t ha -1 ) and BCR (2.41) compared to other treatment combinations. So, the treatment combination of Zn 2 (2.0 ppm zinc + 2.0 ppm boron) can be considered as the best compared to the rest of the treatment combinations regarding achievement of tomato yield in soilless culture

    EFFECTIVENESS OF KRISHI RADIO FOR DISSEMINATING FARM INFORMATION

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    A Thesis Submitted to Department of Entomology, Faculty of Agriculture. Sher-e-Bangla Agricultural University, Dhaka- In partial fulfillment of the requirements for the degree of MASTERS OF SCIENCE (MS) IN AGRICULTURAL EXTENSION & INFORMATION SYSTEMAs a community radio, Krishi radio helps in disseminating agricultural information quickly to the listener farmers. This research aimed to: i) investigate effectiveness of Krishi radio for disseminating farm information as perceived by the listeners farmers; ii) to determine some selected socio-economic characteristics of the Krishi radio listener farmers; iii) to explore the contribution of the selected characteristics of the listener farmers to their perceived effectiveness of Krishi radio and iv) to determine the problems faced by the listener farmers to get agricultural information from krishi radio with the suggestions to minimize the problems. Data were collected from randomly selected 106 listener farmers of ‘Krishi Radio’ from Barguna sadar and Amtoli upazilla of Barguna district. Findings reveled that majority (77.4%) of the respondent listener farmers perceived moderate effectiveness of agricultural program of Krishi radio and rest 22.6% of them perceived high effectiveness of agricultural programs of Krishi radio for disseminating agricultural information. Based on descending order of Standardized Effective Index (SEI), ‘timeliness of broadcasting information’ ranked 1 st followed by ‘adequacy of agricultural information’, ‘reliability of agricultural information’ and ‘usability of agricultural information. Stepwise multiple regression analysis showed that ‘time spend in farming’, ‘attitude towards agricultural radio program’, and ‘education’ of the Krishi radio listening farmers had positive contribution to their perceived effectiveness of Krishi radio for disseminating agricultural information. Based on descending order of Standardized Problem Faced Index (SPFI), ‘lack of radio for listening’ ranked 1 st followed by, ‘limited broadcasting time of agricultural program’ ‘weakness of network/signal’ and ‘lack of feedback facility after hearing’. Based on these findings, it may be said that agricultural programs containing usable, reliable and adequate information on innovations should be broadcasted at suitable time by supplying radio to the listener farmers’ club, strengthening of network and signal capacity of the radios, increasing broadcasting time of agricultural program and increasing feedback facility with the listener farmers for increasing effectiveness of Krishi radio for disseminating farm information among all categories of farmers

    GROWTH AND YIELD OF AROMATIC RICE AS INFLUENCED BY SEEDLING CLIPPING AND PLANTING DENSITY

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    A Thesis Submitted to the Faculty of Agriculture Sher-e-Bangla Agricultural University, Dhaka, in partial fulfillment of the requirements for the degree of MASTER OF SCIENCE IN AGRONOMYA field experiment was carried out at Sher-e-Bangla Agricultural University, Dhaka, Bangladesh, during the period from July to December, 2022 to investigate the efficacy of seedling clipping and different planting geometry on the performance of an aromatic rice variety BRRI dhan80. The experiment comprised of two factors; Factor A: Seedling clipping (3) viz. C 1 = Control (no clipping); C 2 = 1/3rd top seedling clipping; C 3 =1/2nd top seedling clipping and Factor B: Different planting geometry (4) viz. G 1 = 25 cm x 20 cm, G 2 = 20 cm x 20 cm, G 3 = 20 cm x 15 cm, and G 4 = 15 cm x 15 cm. The experiment was laid out in randomize complete block design with three replications. Results revealed that seedling and different planting geometry either individually or combined showed significant variations in most of the characteristics of aromatic rice. In case of seedling clipping, the effective tillers hill -1 (14.52), panicle length (26.14 cm), filled grains panicle -1 (171.09), total grains panicle -1 (190.07), 1000-grains weight (24.59 g), grain yield (4.14 t ha 1 -1 ), straw yield (7.94 t ha ) and harvest index (34.18 %) were observed in C 2 -1 ), biological yield (12.09 t ha (1/3rd top seedling clipping) treatment. In case of different planting geometry, the maximum effective tillers hill (15.31), panicle length (26.68 cm), filled grains panicle 1 1 (196.27), 1000-grains weight (25.30 g), grain yield (4.28 t ha ), biological yield (12.33 t ha -1 -1 (179.00), total grains panicle -1 ), straw yield (8.05 t ha ) and harvest index (34.65 %) were observed in G 3 (20 cm x 15 cm) treatment. In case of combined effect, the maximum effective tillers hill (16.23), panicle length (27.41 cm), filled grains panicle 1 1 (204.48), 1000-grains weight (26.52 g), grain yield (4.62 t ha ), biological yield (12.76 t ha -1 -1 (189.05), total grains panicle -1 ), straw yield (8.14 t ha ) and harvest index (36.02 %) were observed in C 2 treatment combination. Based on the findings it was concluded that treatment combination of 1/3rd top seedling clipping (C 2 ) along with 20 cm x 15 cm (G 3 ) planting geometry has positive influence on BRRI dhan80 to have maximum yield attributes of grain yield

    EFFECT OF ORGANIC (COMPOST) AND INORGANIC FERTILIZERS ON GROWTH AND YIELD OF POTATO

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    A Thesis Submitted to the Faculty of Agriculture Sher-e-Bangla Agricultural University, Dhaka, in partial fulfillment of the requirements for the degree of MASTER OF SCIENCE IN SOIL SCIENCEThe experiment was conducted at Sher-e-Bangla Agricultural University, Dhaka-1207 during the period from November 2021 to February 2022 to examine the effect of organic (compost) and inorganic fertilizers on growth and yield of potato. The experiment consisted of seven treatments viz. T 1 (100% RCF of NPKZnS; N 150 P 40 K + 0 t ha -1 compost), T 2 (75% RCF of NPKZnS + 2 t ha -1 compost), T (75% RCF of NPKZnS + 4 t ha -1 compost), T 4 (75% RCF of NPKZnS + 8 t ha -1 150 3 Zn 4 S compost), T (50% RCF of NPKZnS + 2 t ha -1 compost), T 6 (50% RCF of NPKZnS + 4 t ha compost) and T 7 (50% RCF of NPKZnS + 8 t ha -1 compost). The experiment was laid out in Randomized Complete Block Design (RCBD) with three replications. Significant variation among the treatments was found for most of the parameter due to different levels of organic (compost) and inorganic fertilizers. The treatment T (75% RCF of NPKZnS + 8 t ha -1 compost) exposed the minimum days to first emergence (15.67 days) and final emergence (17.00 days) while the maximum plant height (81.20 cm), number of leaves plant -1 (78.24), number of stem plant -1 -1 4 (7.20), number of tuber plant (7.92), weight of tuber plant -1 (277.50 g), tuber weight plot -1 20 kg ha -1 (14.43 kg) and tuber yield ha (28.86 t) followed by T 3 (75% RCF of NPKZnS + 4 t ha -1 compost) whereas the treatment T 5 (50% RCF of NPKZnS + 2 t ha -1 compost) performed the lowest results regarding these parameters. Regarding the grading of potato, T (75% RCF of NPKZnS + 8 t ha -1 4 compost) treatment also showed the highest percentage of 28-45 mm grade tuber (45.24%) followed by T 3 (75% RCF of NPKZnS + 4 t ha -1 compost) (43.80%) treatment whereas the minimum percentage (35.90%) was recorded from the treatment T (50% RCF of NPKZnS + 2 t ha -1 compost). In case of post harvest soil, different treatments showed non-significant variation on pH, organic matter and organic carbon content but available P and S of post harvest soil affected significantly. The treatment T (75% RCF of NPKZnS + 8 t ha -1 compost) showed the highest P (23.42 ppm) and S (28.47 ppm) content of post harvest soil whereas the lowest P and S content (18.80 and 23.85 ppm, respectively) was obtained from the treatment T 5 4 (50% RCF of NPKZnS + 2 t ha compost). So, this treatment T 4 (75% RCF of NPKZnS + 8 t ha -1 compost) can be considered as the best treatment for potato production compared to other treatments

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