Journal of Widya Mataram University
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    678 research outputs found

    Hubungan Status Gizi dan Durasi Tidur dengan Siklus Menstruasi pada Remaja Putri di MA Al-Mumtaz

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    Female teenagers usually experience disorders such as menstrual pain that makes them reluctant to eat, thus affecting their nutritional status, and menstrual pain can also disrupt sleep duration. This study aims to determine the relationship between nutritional status and sleep duration with the menstrual cycle of female adolescents at MA Al Mumtaz. This approach uses a Cross sectional approach. The total population is 46 students. Based on the results of the study, it shows that the majority of respondents aged 17 years (28.1%) have a good nutritional status (75%). The majority of them have a sleep duration in the poor category (68.8%) and an irregular menstrual cycle (59.4%). The majority of respondents have an irregular menstrual cycle with a sleep duration that is in the poor category. The results of the Analysis test showed that there was a relationship between the menstrual cycle and sleep duration (p-value = 0.025). The majority of those with irregular menstrual cycles had good nutritional status. The results of the Analysis test showed that there was also a relationship between the menstrual cycle and nutritional status (p-value = 0.008)

    Kajian Penambahan Tepung Daun Kelor (Moringa oleifera L.) Pada Formulasi Flakes Dari Tepung Sagu (Metroxylon sagu)

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    This study employed a Randomized Block Design (RBD) with five formulations of moringa flour (2.5%, 5%, 7.5%, 10%, and 12.5%), each repeated twice, resulting in a total of 10 experimental units. The analysis included both chemical tests (water content, ash content, fat content, texture, and flavonoid content) and organoleptic tests (aroma, color, taste, texture, and hedonic test). The results showed that the addition of moringa flour significantly affected the physical and chemical properties of the flakes.Flakes formulated with formula 5 (sago flour: moringa flour = 100:12.5) were identified as the best, based on the organoleptic test, with the highest overall liking score of 3.92. The chemical characteristics of Formula 5 flakes included a moisture content of 8.51%, an ash content of 1.35%, a fat content of 8.49%, a flavonoid content of 0.033%, and a texture score of 78.9%. In terms of sensory properties, Formula 5 flakes were preferred due to their distinctive yellowish-green color, flavor that subtly highlights the aroma of moringa, and crunchy texture

    Analisis Produktivitas Tenaga Kerja dengan Menggunakan Regression Tree dan Classification C50

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    Peningkatan produktivitas tenaga kerja merupakan salah satu masalah utama yang dihadapi banyak pelaku bisnis. Dalam upaya mengatasi masalah ini, penelitian sebelumnya telah memberikan berbagai pemahaman dan solusi terkait masalah tersebut. Berbeda dengan penelitian sebelumnya, artikel ini mengusulkan suatu framework metodologi untuk melakukan analisis produktivitas tenaga kerja dengan menggunakan teknik machine learning melalui dua macam keperluan yaitu regresi dan klasifikasi dengan tujuan agar hasil yang diperoleh lebih komprehensif dan dapat dengan mudah diinterpretasikan sebagai saran manajemen dengan tetap mencapai akurasi prediksi yang relatif baik. Sebagai ilustrasi penggunaan dari framework yang diusulkan tersebut, algoritma Regression Tree dipilih untuk keperluan regresi dan algoritma Classification C50 dipilih untuk keperluan klasifikasi, bahasa pemrograman R dalam RStudio digunakan sebagai alat untuk menjalankan framework, dan diaplikasikan dengan suatu data sekunder produktivitas tenaga kerja

    Pengaruh work life balance dan motivasi kerja terhadap kinerja karyawan dengan kepuasan kerja sebagai variabel intervening

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    This study aims to examine the effect of work life balance, and work motivation on employee performance with job satisfaction as a mediating variable. This study is quantitative using primary data taken by distributing questionnaires via Google Form. The population in this study was 235 people. The sample collection technique used purposive sampling technique with the criteria of civil servants and a minimum work period of more than 1 year so that a research sample of 192 people was obtained. The analysis tool used in this study was SEM-PLS. The results of this study indicate that work life balance and work motivation have a positive effect on employee performance and job satisfaction. Job satisfaction has a positive effect on employee performance. And job satisfaction can mediate the effect of work life balance and work motivation on employee performance. The R² value of 47% shows that the employee performance variable can be explained by the variables in this study. The implication based on the research conducted is that the company must always maintain employee work life balance in order to provide employee satisfaction while working and provide good performance. In addition, the company is also expected to be able to provide work motivation to employees so that they can work optimally to achieve common goals

    The influence of locus of control and financial technology payment on financial management behavior with financial self-efficacy as an moderating variable among MSMEs in Malang City

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    This research aims to analyze the influence of locus of control and financial technology payment on financial management behavior with financial self-efficacy as a moderating variable among MSMEs in Malang City. The research method used is associative quantitative with a Partial Least Square (PLS) approach using SmartPLS 3.0. The research results show that locus of control and financial technology payments have a positive and significant effect on financial management behavior. Apart from that, financial self-efficacy as a moderating variable has a significant influence in strengthening the relationship between financial technology payments and financial management behavior but does not have a significant influence in strengthening the relationship between locus of control and financial management behavior. These findings support the theories of Social Learning Theory and Social Cognitive Theory, which emphasize the importance of individual confidence in controlling finances and the use of financial technology in improving better financial behavior. Therefore, it is recommended for MSME players to increase financial literacy and utilize financial technology to support the sustainability of their businesses

    Peran mediasi brand experience terhadap pengaruh user-generated social media communication pada customer-based brand equity

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    The increasingly tight competition in the telecommunications industry, has encouraged companies to have a unique position in the minds of customers. This study aims to analyze the role of brand experience mediation in influencing user-generated social media brand communication towards brand customer-based brand equality on the Indibiz Telkom Instagram platform. The research design was cross-sectional, with a sample of 170 respondents from Indibiz Telkom customers and social media followers. Data were collected through questionnaires and analyzed using Smartpartial Least Square (SmartPLS). The results of the study showed that user-generated social media brand communication had a significant effect on brand experience (p = 0.000; β = 0.749; t> 1.96) but did not have a significant direct effect on customer-based brand equity (Y) (p = 0.264; β = 0.116; t <1.96). Brand experience (Z) has a significant influence on customer-based brand equity (Y) (p = 0.000; β = 0.761; t > 1.96) and plays a key role in mediating the relationship between user-generated social media brand communication and customer-based brand equity (p = 0.000; β = 0.570; t > 1.96). This shows that Brand Experience, which includes sensorial, emotional, intellectual, and behavioral experiences, is an important element in increasing customer-based brand equity. Model provides a new theoretical understanding of the dynamics of brand communication on digital platforms, which can be useful if applied

    Analisis penerapan arsitektur neo-vernakular pada Resort Djati Lounge & Djoglo Bungalow

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    Jawa Timur merupakan wilayah yang kaya akan budaya dan seni tradisional. Arsitektur tradisional Jawa Timur, seperti Joglo, memiliki ciri khas yang  unik dan mencerminkan nilai-nilai budaya yang kuat. Namun, seiring perkembangan zaman dan permintaan pasar yang berubah, beberapa resort mungkin cenderung mengadopsi desain yang lebih modern dan menghilangkan elemen-elemen tradisional tersebut. Penelitian ini bertujuan untuk menyelidiki penerapan arsitektur neo-vernakular pada Resort Djati Lounge & Djoglo Bungalow. Arsitektur neo-vernakular menggabungkan elemen-elemen desain tradisional dengan pendekatan kontemporer, menciptakan bangunan yang memadukan nilai-nilai budaya lokal dengan kebutuhan dan harapan masa kini. Metode penelitian yang digunakan adalah pendekatan kualitatif dengan melakukan studi kasus terhadap resort tersebut dengan melihat bagian bagiannya. Data primer dikumpulkan melalui observasi langsung dan wawancara dengan arsitek, pemilik resort, serta pengunjung resort. Data sekunder diperoleh melalui studi literatur yang relevan, termasuk buku, jurnal, dan artikel terkait arsitektur neo-vernakular. Hasil penelitian menunjukkan bahwa arsitektur neo-vernakular pada Resort Djati Lounge & Djoglo Bungalow telah memberikan kontribusi yang signifikan dalam menghadirkan pengalaman yang unik dan menggugah di antara pengunjung. Melalui penggunaan elemen-elemen desain tradisional seperti material lokal, ornamen, tata letak, dan pola ruang, resort ini berhasil menciptakan atmosfer yang terkait erat dengan budaya lokal dan lingkungan sekitarnya. Selain itu, arsitektur neovernakular juga memberikan manfaat dalam hal keberlanjutan dan konservasi lingkungan. Penggunaan material lokal dan metode konstruksi yang ramah lingkungan membantu mengurangi dampak negatif terhadap lingkungan alam sekitar dan mendorong praktek yang berkelanjutan. Penelitian ini diharapkan  dapat memberikan wawasan yang lebih baik tentang penerapan arsitektur neovernakular pada Resort Djati Lounge & Djoglo Bungalow

    Impact of Social Media Marketing and Service Quality on Engagement and Purchase Intention at Moria Café

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    This study aims to analyze the influence of Social Media Marketing (SMM) and Service Quality (SQ) on Customer Engagement (CE) and Purchase Intention (PI) among customers of Moria Coffee, a growing local coffee shop in Lembang, West Java. A quantitative approach was employed using Structural Equation Modeling Partial Least Squares (SEM-PLS), processed with SmartPLS 4 software. Data were collected from 160 respondents using a closed-ended questionnaire with a Likert scale. This study employs a quantitative approach using an explanatory survey method. The quantitative approach was chosen as it allows for the collection of numerical data that can be statistically analyzed to objectively and systematically examine causal relationships between research variables. : The findings show that SMM does not directly influence PI but has a significant effect on CE. Conversely, SQ directly and significantly affects both CE and PI. Furthermore, CE is proven to mediate the relationship between both SMM and PI, and SQ and PI. The R-square values indicate strong predictive power (R² PI = 0.671), and PLS Predict results confirm that the model has a reliable predictive capability for new data. These results underscore the strategic role of Customer Engagement as a mediator between external marketing stimuli and consumers’ purchase intention. The study offers practical implications for digital marketing management and service strategies, as well as theoretical contributions to consumer behavior literature focusing on engagement and experiential marketin

    Circular economy practices by upcycling waste product creation at local coffee shop

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    The swift expansion of Indonesia's coffee sector has led to rising environmental issues, especially concerning coffee grounds and plastic waste.  This research investigates the ways in which local coffee shops adopt circular economy principles via upcycling efforts that transform waste into useful products.  Employing a qualitative case study method with 21 participants, comprising both managers and consumers, the data were thematically analyzed to uncover significant patterns of circular practices. The findings highlight three primary themes: (1) Circular Economy Principles, which focus on reducing waste, substituting eco-friendly materials, and implementing standardized waste management systems;(2) The Waste Transformation Process includes a five-stage upcycling workflow and cooperative partnerships with local MSMEs to handle 1.8–3.5 tons of waste each month; and (3) Upcycling Product Creation phase, where waste materials are converted into unique and visually appealing products like eco-bags, coffee soap, and furniture panels. These initiatives not only minimize waste but also generate social and economic benefits through community empowerment.  In summary, this study illustrates that local coffee shops can function as micro-laboratories for sustainability, merging environmental accountability, creative innovation, and inclusive circular economy practices

    Smart Village: An Effort to Implement District Digitalization to Support Public Services in Pleret Kapanewon Pleret District Bantul District

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    Village digitalization is an effort by the Pleret Village Government to realize a Smart Village. Providing access to online population administration services is one of the goals of village digitalization. Access to services that can be done from anywhere is expected to make services easy and efficient. The provision of online public services faces challenges if the community does not have internet access or does not master the application. This study aims to analyze the implementation of village digitalization in Pleret Village in providing online public services. This study uses a qualitative descriptive approach method with informants from service providers and service recipients. Triangulation is used to test the validity of the data obtained before being presented. The results of the study show that efforts to digitize Pleret Village have been well prepared. Village digitalization utilizes websites, public service applications and social media platforms that are fully supported by human resources, budgets and adequate infrastructure. Digitalization in public services provides easy access to services for the community. Residents can access services from anywhere so that they are efficient in terms of time and energy. However, some people still choose offline services by coming directly to the Pleret Village Office for several reasons, such as not understanding the online service features, not having an android, fast offline services and others. Keywords: Village Digitalization, Smart Village, Online Services

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