5782 research outputs found
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IMI AB 18 PR, inbred linija suncokreta (Rusija)
No full textIMI AB 18 PR, inbred linija suncokreta, priznata od strane Ministarstva za poljoprivredu Ruske Federacije (Министерство сельского хозяйства Российской Федерации), rešenje Državne komisije Ruske Federacije za ispitivanje i zaštitu selekcionih dostignuća (Государственная комиссия Российской Федерации по испытанию и охране селекционных достижений (ФГБУ Госсорткомиссия)) br. 7553370 od 2025. godine, Moskva, Ruska Federacij
NS H 8470, hibrid suncokreta (Rumunija)
No full textNS H 8470, hibrid suncokreta, priznat od strane Ministarstva za poljoprivredu Rumunije (Ministerul agriculturii si dezvoltarii rurale), rešenje Nacionalnog Instituta za testiranje i registraciju biljnih vrsta (Institutul de stat pentru testarea si inregistrarea soiurilor (ISTIS) broj 2911 od 03.04.2025. godine, Bukurešt, Rumunij
NS H 8607, hibrid suncokreta
No full textNS H 8607, hibrid suncokreta, priznat od strane Ministarstva poljoprivrede, šumarstva i vodoprivrede, Uprava za zaštitu bilja, rešenje broj 320-04-5972/2023-11 od 09.04.2025. godine, Beograd, Republika Srbij
Storage of sunflower seeds
No full textPoznavanje životnog ciklusa (ontogeneze) uljanih biljka značajno je za određivanje najpovoljnijeg momenta žetve. Svake godine nastaje mnogo nepravilnosti u proizvodnoj praksi: gubici tokom žetve i pri skladištenju, često su veliki, tako da se kvalitet i hranljiva vrednost tokom čuvanja zrna uljanih biljaka značajno umanjuju.Knowledge of the life cycle (ontogeny) of oil plants is important for determining the most favorable moment of harvesting. Every year there are many irregularities in production practices: losses during harvesting and during storage are often large, so that the quality and nutritional value during storage of oilseeds is significantly reduced. The ripening of these plants takes place successively and often the seeds are shed from the overripe lower husks on the trees, while the fruits are still ripening on the top part of the tree and on the side branches. This fact indicates that it is very important to determine the right moment for single-phase harvesting, or to perform it in two phases. The parameters that determine the physical properties of sunflower seeds are: volume, specific and absolute mass (1000 seeds mass), looseness (flowability), delamination, porosity and sorption properties of the seeds. By modernizing production technology adapted to agro-ecological conditions and good organization of work, both during harvesting and in the process of preparing products for storage in adequate warehouses, satisfactory results can be achieved in the process of storing primary plant products and their products
Adsorptive removal of lead from wastewater using pressmud with evaluation of kinetics and adsorption isotherms
No full textA huge volume of industrial wastewater laden with toxic heavy metals, including cadmium, lead, nickel and copper, is discharged into the environment without treatment. Pressmud, a byproduct of sugar industry, could serve as an efficient, low-cost and environment friendly amendment for the biosorptive removal of lead (Pb) from wastewater. This study aimed to assess the biosorption efficiency of pressmud in removing Pb from water. Primarily, it evaluated the biosorption potential of pressmud for Pb, and compared it with other amendments such as, citrus waste, rice straw, biochar and activated carbon. Subsequently, the biosorption of Pb by the pressmud was measured at different temperatures (20–45 °C), pH (5–10) and biosorbent doses (2–10 g L−1). The kinetics of Pb biosorption onto pressmud were studied by pseudo-first-order (PFO), pseudo-second-order (PSO) and Elovich models. The equilibrium isotherms were studied for a range of Pb concentrations (25–500 mg L−1) using Freundlich, Langmuir and Sips models. Moreover, the pressmud was characterized by Fourier-transform infrared spectroscopy (FTIR), X-ray diffraction (XRD), Scanning electron microscope (SEM) and Brunauer-Emmett-Teller (BET). The pressmud exhibited a biosorption capacity of 5.30 mg g−1 for Pb, while surpassing other biosorbents. The biosorption capacity of rice straw, biochar, and activated carbon for Pb was 4.44, 1.94, and 0.49 mg g⁻¹, respectively. The highest biosorption capacity of pressmud was observed with contact time of 4 h, biosorbent dose of 8 g L−1, temperature of 37 °C, pH 7 and Pb concentration of 500 mg L−1. The biosorption of Pb onto pressmud followed the PFO reaction with R2RMSE and SSE of 0.981, 0.0333 and 0.0067, respectively. Langmuir model best described the adsorption behavior of Pb and predicted the maximum biosorption capacity of 43.7 mg g−1. FTIR, SEM and BET depicted that the adsorption of Pb by pressmud could be attributed to the presence of various functional groups, highly porous nature and a large surface area. Thus, pressmud could be used as a highly effective biosorbent for removal of Pb from industrial wastewater prior to its discharge into the environment
Agrobiodiversity and health safe food production
No full textAgrobiodiversity, as the variety of plant, animal and microorganism species within the agroecosystem, is a key factor in preserving sustainable and safe food systems. The paper studies the connection between agrobiodiversity and food production, with special reference to the influence of genetic and species diversity on the nutritional quality and food health safety. Using an analytical and comparative approach, the paper examines how the loss of agrobiodiversity, caused by intensive agricultural production and other anthropogenic influences, negatively effects on food health safety. The results indicate that the preservation of local varieties, soil biogenicity and production based on ecological principles not only contribute to food safety, but also increase crop resistance to diseases and pests. Based on the analysis, it is recommended to strengthen institutional support, raise the awareness of producers and consumers, as well as develop tendencies that include production based on ecological principles with the aim of preserving the environment, agrobiodiversity and food health safety. The conclusion is that agrobiodiversity is not only an ecological, but also a health and economic resource of strategic importance for food production in the future.[https://doi.ub.kg.ac.rs/doi/7thmtagricult-17st/
Reports on phenotyping and genotyping experiments
No full textReports on phenotyping and genotyping experiments is a deliverable of the CROPINNO project, funded as a HORIZON Coordination and Support Action by the European Commission under its Horizon Europe (HE) Programme. It is produced in the scope of Tasks 2.1-2.4 within Work Package 2: Multi-omics approaches for increased climate resilience. This document summarizes the activities and results of phenotyping and genotyping experiments performed by CROPINNO partners. Part of these activities were performed during STSMs of the researchers, as planned and described in D6.1 Mobility Plan. Hence the delivery of the Deliverable 2.1 was slightly delayed, as to include activities and results of STSMs of UROS and UNIPD researchers at IFVCNS, that took place from 17-28 March 2025. Reports on phenotyping and genotyping experiments was drafted by UNIPD, which is the leader of WP2, with input from all partners
STSM Troubleshooting and protocol standardization of -omics tools in improvement for drought tolerance held in March 2025 UROS report
No full textThis dataset contains the report from STSM Troubleshooting and protocol standardization of -omics tools in improvement for drought tolerance held on 17-28 March 2025 by UROS for six IFVCNS researchers, one UROS and one UNIPD researcher within CROPINNO project. It highlights the work done, main achievements and planned follow-up activities
Unlocking Plant Biology Through Transcriptomics
No full textThis is a training material from webinar series Why are omics important for plant breeding held online on Tuesdays in April 2025 by UNIPD within CROPINNO project. The material gives an overview of transcriptome, RNAseq, how to sequence RNA, how to analyze RNAseq data with experimental design, and a few case studies
Report on integrated omics data
No full textReport on integrated omics data is a deliverable of the CROPINNO project (D2.2), funded as a HORIZON Coordination and Support Action by the European Commission under its Horizon Europe (HE) Programme. It is produced in the scope of Tasks within Work Package 2: Strengthening scientific capacity. This document describes how phenotypic and genotypic data (RNA-Seq and ChIP-Seq) were obtained for integration by CROPINNO UNIPD partner and made available to IFVCNS researchers. Report on integrated omics data was drafted by UNIPD, leaders of WP2