National Institute of Fitness and Sports in Kanoya
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Class development that encourages "awareness" of the perspective of coexistence in dance classes at the teacher training stage
application/pdf2019 年に告示された中学校学習要領保健体育編では,「体力や技能の程度,性別や障害の有無等にかかわらず,運動の多様な楽しみ方を共有することができるよう留意すること」等,共生の視点を重視した指導を実施する必要性が明記されている.教員養成課程では,教員としての最小限必要な資質能力を学生に身に付けさせることが求められている(文部科学省,2015)ことからも,大学の授業を通して,学生には,共生の視点を重視した体育授業を実施できる力を身に付けさせる必要があると考える.しかしながら,宮本(2020)が指摘するように,体育授業を男女共習で実施するだけでも様々な壁が存在し,無意識下で男女を区別してしまっている実践も存在する. \nそこで本研究では,ダンス実技授業において,共生の視点への「気づき」を促す実践を試み,その成果と課題について事例的に検討する. \n2022 年度前期にダンス実技授業を履修している学生 78 名を対象に,毎授業後,共生の視点を育むために有効であると感じた手立てについて,リフレクションシートへの記入を求めた.その結果,学生が共生の視点を重視した授業展開の意図や目的に気づくことができた可能性が示唆された.本論文は「九州地区国立大学教育系・文系研究論文集」Vol.9, No.2(2023年/3月)に査読を経て受理された。journal articl
Water balance and energy expenditure in top-level Japanese college female naginata athletes during training
Due to various factors, water balance may vary across seasons. These effects may be particularly prominent in athletes and depend on energy expenditure during training. This study assessed water balance by season for a group of top-level Japanese college female naginata athletes during training. Seven top-level Japanese college female naginata athletes were also evaluated for water balance during their training sessions. Participants were observed over three days for each of their seasons of training, i.e., in spring, summer, and winter, with energy expenditure monitored using the heart rate method. Data regarding the total amount of sweat, sweat rate, amount of water intake, and water intake rate were collected for each season, and the differences were assessed using one-way ANOVA. Seasonal differences were calculated using the amount of sweat and water intake per energy expenditure.
The amount of sweat and sweat rate showed high values in summer, and significant differences were observed between each season (p<0.05). A seasonal difference in the amount of water intake and intake rate was also recorded, with high values being shown only in summer (p<0.05). A seasonal difference in the amount of dehydration and dehydration rate was also recorded, with low values only in winter (p<0.05). No seasonal differences in energy expenditure were evident. Results also indicated that the amount of sweat per energy expenditure showed the highest value in summer, followed by spring and then winter, with a significant difference between all seasons (p<0.05). The amount of water intake per energy expenditure differed by season, showing high values in summer (p<0.05). The rehydration rate during training was calculated as 39% in spring, 56% in summer, and 43% in winter.
This study's results suggest that for top-level Japanese college female naginata athletes to maintain water balance, increased water intake is essential during training in summer. Moreover, sufficient hydration is necessary posttraining in spring, summer, and winter.原著論文departmental bulletin pape