International Food Policy Research Institute

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    Monitoring the impact of COVID-19 in Myanmar: Mechanization service providers - May 2020 survey round [in Burmese]

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    Non-PRIFPRI1; CRP2; MyanmarSSP; 4 Transforming Agricultural and Rural Economies; MAPSADSGD; PIMCGIAR Research Program on Policies, Institutions, and Markets (PIM

    Investing in the agri-food system for post-COVID-19 recovery: An economywide evaluation of public investments in Egypt

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    This note presents the results of an evaluation of public investment options for Egypt’s agri-food system. Nine agriculture-related public investments are considered, including targeting public spending to expand farm production, e.g., irrigation improvements, input subsidies, agricultural research, and extension, and to promote downstream agro-processing and marketing. The outcome indicators considered are economic (GDP) growth, incomes of the poor, job creation, and dietary diversity. IFPRI’s Rural Investment and Policy Analysis (RIAPA) economywide model is used for the evaluation because it captures linkages between sectors, households, and rural-urban economies and measures changes within and beyond the agri-food system. RIAPA is linked to the Agricultural Investment and Data Analysis (AIDA) module that tracks investment impacts and costs over time. The ranked results of the public investment options considered, summarized in the table here, can help prioritize agri-food system investments for post-COVID-19 recovery.Non-PRIFPRI1; CRP2; EgyptSSP; 4 Transforming Agricultural and Rural Economies; Agricultural Investment Data Analyzer (AIDA); UNFSS; RIAPADSGD; PIMCGIAR Research Program on Policies, Institutions, and Markets (PIM

    Assessing the impacts of COVID-19 on Myanmar’s economy: A Social Accounting Matrix (SAM) multiplier approach [in Burmese]

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    Non-PRIFPRI1; CRP2; MyanmarSSP; DCA; MAPSA; 4 Transforming Agricultural and Rural Economies; COVID-19 Measuring Impacts and Prioritizing Policies for RecoveryDSGD; PIMCGIAR Research Program on Policies, Institutions, and Markets (PIM

    Monitoring the impact of COVID-19 in Myanmar: Agricultural commodity traders - May 2020 survey round

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    Crop traders comprise the mid-stream of Myanmar’s food supply chain. They form important links between farms and food processors, exporters, and other downstream actors. Because they are close to the farmgate on the supply chain – many purchase agricultural commodities directly from farmers – any additional challenges to traders presented by the COVID-19 crisis and corresponding policy responses have important implications for the crop marketing channels farmers use and for the prices they receive for their crops. Further, challenges or changes to crop trading will have effects on the food system downstream and, ultimately, on consumers. Traders either carry out or facilitate the sales, transport, and purchases of raw agricultural commodities. Thus, they may be negatively affected by the travel and transport restrictions imposed to mitigate the spread of COVID-19 as well as other policy measures that restrict exports or affect food retail channels to consumers. This research note seeks to help the Ministry of Agriculture, Livestock and Irrigation (MOALI) of the Government of Myanmar and agricultural sector stakeholders understand the effects of recent COVID-19 shocks on Myanmar’s agri-food marketing system through the perspective of crop traders. We conducted a phone survey with 154 crop traders to understand the challenges of COVID-19 shocks to both their upstream and downstream operations, (ii) learn about adaptations and changes they are making in response to those challenges, and (iii) track recent (two weeks) and longer-term (last year) changes in the buying and selling prices of the commodities they trade.Non-PRIFPRI1; MyanmarSSP; CRP2; MAPSA; 4 Transforming Agricultural and Rural EconomiesDSGD; PIMCGIAR Research Program on Policies, Institutions, and Markets (PIM

    Rice price shocks and household welfare in Papua New Guinea

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    Rice prices in international markets rose sharply between December 2019 and May 2020, increasing, for example, by 25 percent in Thailand and 30 percent in Vietnam. Given that essentially all of the rice supply for Papua New Guinea (PNG) comes from rice imports, the domestic price of rice in PNG is likely to rise substantially in coming months. Although PNG’s food economy is dominated by domestically produced starchy staples, rice imports have almost doubled from 167,000 tons annually in 2005 to an estimated 300,000 tons in 2020. This note examines rice consumption patterns and international trade trends for PNG to shed light on the potential impacts in rural and urban PNG of disruptions to rice imports. Our model simulations indicate that a 30 percent rise in the world price of rice would be expected to decrease the rice consumption of poor households by 17.3 percent. Under this scenario, consumers in poor households, which are those in the bottom 40 percent of the household expenditure distribution in PNG, would suffer a net welfare loss of USD 23.0 million, equivalent to a 1.6 percent decrease in a per capita daily income of one US dollar.Non-PRIFPRI1; CRP2; 3 Building Inclusive and Efficient Markets, Trade Systems, and Food Industry; 4 Transforming Agricultural and Rural EconomiesDSGD; PIMCGIAR Research Program on Policies, Institutions, and Markets (PIM

    Monitoring the impact of COVID-19 in Myanmar: Agricultural input retailers - Synopsis of results from five survey rounds through late July 2020 [in Burmese]

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    Non-PRIFPRI1; MyanmarSSP; CRP2; MAPSA; 4 Transforming Agricultural and Rural Economies; 3 Building Inclusive and Efficient Markets, Trade Systems, and Food IndustryDSGD; PIMCGIAR Research Program on Policies, Institutions, and Markets (PIM

    Monitoring the impact of COVID-19 in Myanmar: Rice millers - August 2020 survey round

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    This is the second policy note in a series presenting the results from telephone surveys with approximately 400 rice millers in three important rice-growing regions of Myanmar: Ayeyarwady, Bago, and Yangon. Mills are the most important link between farms and consumers in the rice value chain. In addition to drying, milling, processing, and storing rice, mills also buy paddy directly from farmers and often provide farmers with inputs on credit. Thus, any shocks to rice mills will impact both rural rice-producing households and urban consumers. To understand how the COVID-19 crisis and the corresponding policy responses are affecting the business activities of rice mills in Myanmar, we are conducting a panel telephone survey with rice millers. Interviews have been conducted every 30 days starting in July 2020, continuing through the monsoon harvests and ending in November. This report presents the results from the second survey round conducted in August. Interviews were completed by August 22, before a second wave of COVID-19 infections began to spread widely in Myanmar.Non-PRIFPRI1; MyanmarSSP; CRP2; 4 Transforming Agricultural and Rural Economies; MAPSA; 3 Building Inclusive and Efficient Markets, Trade Systems, and Food IndustryDSGD; PIMCGIAR Research Program on Policies, Institutions, and Markets (PIM

    Monitoring the impact of COVID-19 in Myanmar: Rice millers - July 2020 survey round [in Burmese]

    No full text
    Non-PRIFPRI1; MyanmarSSP; CRP2; 4 Transforming Agricultural and Rural Economies; MAPSA; 3 Building Inclusive and Efficient Markets, Trade Systems, and Food IndustryDSGD; PIMCGIAR Research Program on Policies, Institutions, and Markets (PIM

    Credit for agricultural development

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    Access to financial services is critical for agricultural development. By “access to financial services” we mean access to credit, savings, payments, and insurance. Such a broad measure of access is called “financial inclusion” in the recent development literature. Financial inclusion is also defined as a measure of an individual’s and a business’s access to use of financial services to save, borrow, make payments, and buy insurance to mitigate risk in production and consumption (Demirguc-Kunt and Klapper 2012; Demirguc-Kunt et al. 2015).1 Access to financial services facilitates an individual’s and a business’s day-to-day transactions and helps them manage everything from investment plans to unexpected emergencies. “Financial access” means access to outlets where people save, borrow, pay bills, and buy insurance, in order to initiate and expand businesses, to invest in education or health, to manage risk, and to weather shocks. All these activities induced by financial inclusion lead to higher productivity, raising income, consumption, nutrition, and education, and thus achieving multiple Sustainable Development Goals (World Bank 2018).PRIFPRI4DG

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