Food and Agriculture Organization of the United Nations

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    Committee on Agriculture: Steering global action for the four betters

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    Настоящая брошюра "Комитет по сельскому хозяйству: координация глобальных мер в интересах улучшений по четырем направлениям" посвящена влиянию и достигнутым результатам КСХ с момента его учреждения в 1971 году. Данный обзор освещает важную роль, которую КСХ играет в формировании международной повестки дня, постепенно расширяя ее от первичного производства до взаимосвязанных вопросов продовольственной безопасности, питания, развития сельских районов и управления природными ресурсами. Кроме того, затрагиваются вопросы влияния КСХ на определение стратегических ориентиров деятельности ФАО

    Nigeria

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    Under the umbrella of the 50x2030 Initiative to Close the Agricultural Data Gap, the Food and Agriculture Organization of the United Nations (FAO) provided technical support for Nigeria’s 2022/23 Agricultural Sample Surveys (NASS) implemented by the National Bureau of Statistics of Nigeria in collaboration with the Federal Ministry of Agriculture and Food Security (FMAFS). Through the Initiative, the country will strengthen its national statistics system, improve the use of survey data in policymaking and enhance the capacity of key data users to optimize evidence-based decisions. This note provides key insights on farming related to agricultural holdings in the household sector in Nigeria during the agricultural season 2022/23. It presents indicators on agricultural land and holding size, crop output and yields, livestock rearing and labour use

    Sub-Committee on Livestock. Provisional Agenda - COAG:LI/3/2026/1

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    Project code: GCP/RAF/837/GFF. GEF ID: 9126

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    Le projet «Initiative Pêche Côtière» en Afrique de l’Ouest a été mis en œuvre par la FAO de 2017 à 2024 au Cap-Vert, en Côte d’Ivoire et au Sénégal, grâce à un financement du Fonds pour l’environnement mondial (FEM). Ce projet visait à soutenir le développement durable des pêches côtières, en mettant l’accent sur la pêche artisanale et l’inclusion des femmes dans les processus de transformation du poisson. Il s’agit de son évaluation finale. L’évaluation a conclu que le projet était pertinent et techniquement solide, avec une forte adhésion des parties prenantes. Cependant, son efficacité a été mitigée en raison de défis externes, et sa durabilité pourrait être menacée sans financement complémentaire. Les recommandations portent notamment sur l’amélioration de l’intégration de la dimension de genre, l’anticipation des impacts environnementaux et le renforcement de la planification et du suivi financier. Cette évaluation vise à informer les décideurs politiques, les donateurs et les praticiens travaillant dans le domaine de la pêche durable et du développement inclusif

    Technical Workshop on Locusts In Caucasus and Central Asia (CCA) - Report

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    What is soil pollution?

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    Antigua and Barbuda, the Bahamas, Barbados, Belize, Dominica, Grenada, Guyana, Jamaica, Saint Kitts and Nevis, Saint Lucia, Saint Vincent and the Grenadines

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    La edición 2025 de FAO Transforma, Desbloqueando las Finanzas para la Transformación de los Sistemas Agroalimentarios, reunió a gobiernos, sector privado, bancos multilaterales, fondos climáticos, filantropía e inversionistas de impacto para cerrar las brechas entre las necesidades de financiamiento y las oportunidades existentes.El evento abordó desafíos estructurales que afectan a los sistemas agroalimentarios de la región, incluidos el aumento de los precios de los alimentos, los eventos climáticos extremos, la degradación ambiental y las desigualdades en el acceso al financiamiento y la innovación. Con un enfoque práctico, promovió soluciones que fortalecen la coordinación entre la demanda y la oferta de recursos, en un contexto donde la brecha regional de financiamiento supera los 160 000 millones de dólares anuales.En este marco, FAO Transforma presentó cuatro iniciativas que demuestran cómo los mecanismos financieros innovadores pueden acelerar la transformación de los sistemas agroalimentarios. Estas experiencias muestran cómo el financiamiento climático, la inversión de impacto y los instrumentos de mitigación de riesgos pueden potenciar la acción pública y privada. El evento destacó la importancia de integrar datos, herramientas y alianzas estratégicas, posicionando a la FAO como un socio clave para movilizar y alinear financiamiento hacia un cambio sistémico

    Results report

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    The 2025 World Food Forum (WFF) marked a pivotal moment in the global effort to accelerate agrifood systems transformation, coinciding with the 80th anniversary of the Food and Agriculture Organization of the United Nations (FAO). Held from 10 to 17 October at FAO headquarters in Rome and online, the WFF convened heads of state, ministers, youth leaders, Indigenous Peoples, scientists, investors, private-sector innovators and civil society partners under the theme “Hand in Hand for Better Foods and a Better Future”.Building on three interconnected pillars – Global Youth Action, Science and Innovation, and Hand-in-Hand Investment – the 2025 WFF flagship event mobilized groundbreaking and global collaboration across sectors and generations, accelerating the translation of FAO’s four betters (better production, better nutrition, a better environment and a better life) into concrete solutions and action on the ground

    Project code: GCP/UGA/047/EC

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    The final evaluation of the Sawlog Production Grant Scheme Phase III (SPGS III) project, funded by the European Union and implemented by FAO in Uganda, involved interviews with the implementation team, nursery operators, forest contractors, tree planters having benefited from the project, and various institutions involved. The project provided technical and financial support to private tree growers to establish and maintain commercial plantations to acceptable national standards and led to the certification of private nursery operators and forest contractors with the aim of ensuring high-quality inputs and management of forest plantations. In so doing, the SPGS has helped set and enforce quality standards in plantation forestry and contributed to growth in rural economies. However, market opportunities will be a key determinant of sustainability for tree growers, and it was noted that there was limited capacity developed in the field of value addition and commercialization

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