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A Study of Company Collaborated PBL Design and Execution, Focusing on“ Essential Competencies for the 100-year life” Development
Get PDF3854In order to develop the next generation, PBL （Project-based learning） is
widely adopted in higher education as an effective method of active learning. In
PBL, it is important to manage the learning process of the skills in addition to
the result of the project. In this article, the author examines the three issues for
the development of“ Essential competencies for the 100-year life” presented by
the Ministry of Economy, Trade, and Industry, then discusses the role of the
lecturer. Consequently, the lecturer’s ability to set and adapt goals to the
students’ learning level, the flexibility of the lecturer to support or instruct
according to the demands of the project and the inclusion of consecutive PBL
programs in the regular curriculum are suggested as important issues.departmental bulletin pape
The Life and Achievements of the Modern Nanga Great Master Tanomura Tyokunyu.
Get PDF2163Tanomura Tyokunyu is a great painter. He did excellent work in many
fields, including modern Nanga, Sencha and art education. However, there is a
lack of research to the contrary. In this paper, his life is summarized, the
various roles he played are introduced, and it sets out a number of points of
contention. It then develops an exploratory essay and offers perspectives for
future research.departmental bulletin pape
The Transition of Thought in Infant Care
Get PDFThe purpose of this paper is to present an overview of the transition of infant care systems. To achieve this purpose, the researcher discusses the history of infant care, spanning through pre-modern, modern and postmodern times.
As a result of this review, the following findings have emerged. In premodern times, infant care was considered a natural practice across all social classes. After the war, it was evident that there was a demand for infant care,but policies that prioritized it were not pursued. In modern times, there was a paradoxical existence surrounding infant care, where home-based care was idealized and infant care was theoretically deemed unnecessary, yet in reality, it was indispensable. With the initiation of measures to address declining birth rates in the 1990s, infant care began to take center stage. It has now become an essential presence in society. In the postmodern era, it has acquired noteworthy significance as a mechanism that enables individuals to adequately engage in both production and reproduction more than ever before.departmental bulletin pape
A Study of Childcare Support as Discourse － Focusing on the Period of Establishment of Childcare Support －
Get PDF3708The purpose of this paper is to identify the power that constitutes the
concept of childcare support. To achieve this purpose, the researcher
undertook reviewed family policy documents from the l940s to the l990s.
Particular attention was given to the period around 1990, when the concept of
childcare support was first established.
As a result of this review, it became evident that the concept of childcare
support was established for the first time in an era when childcare became
difficult whereas, initially, the concept of childcare was embodied as the
externalization of care work to families that had already given birth to
children.departmental bulletin pape
Study of a Model for Introducing Sports Recreation
Get PDFThe world's population is aging rapidly, and it is projected that by 2060 the percentage of the world's total population aged 65 and over will be 17.8％. This will lead to a decrease in the working population, a shrinking economy, stagnation of economic activities and insufficient social security funds. Against this social backdrop, companies are implementing initiatives to maintain and improve the health and QOL of their employees through the practice of health management. Health management is a management approach that considers the employees’ health management from a managerial perspective and the strategic implementation of it. It is important to view expenditures related to employee health promotion as an investment rather than a cost. Since previous studies have shown that recreational activities are programs designed to improve employee motivation and job satisfaction, we examined the introduction of sports recreation as a program development in health management."departmental bulletin pape
Study for multi-period transportation problem considering opportunity loss and inventory
Get PDF2961,3102Transportation Problem（ TP） is a well-known basic network model that can
be defined as minimizing the total cost of distributing a product. But for some
real-world applications, the TP model is often extended to satisfy other
additional constraints or is performed in several stages. In addition, the
traditional TP model does not consider the concept of opportunity loss and
demand forecast. In the traditional TP, customer demand is always satisfied. In
the real world, there are many cases where customer demand is not satisfied,
and opportunity loss occurs. In this paper, we formulate a TP model which
considers these issues. To solve the problem, we applied improved Differential
Evolution（ DE）departmental bulletin pape
SDGs Practice and Diversity Management Issues for Japanese Companies Aiming to Create Corporate Value
Get PDF3785In this paper, we consider the SDGs（Sustainable Development Goals）
practices and issues of Japanese companies aiming to create corporate value.
As a concept related to the SDGs, the paper clarifies the background and basic
concept of CSR（Corporate Social Responsibility）with the key concept of
sustainable development of companies and society. The paper also examines
CSR information disclosure for corporate value creation and considers the
relationship between SDGs and ESG（Environment, Social and Governance）. In
the paper, we introduce the SDGs efforts of Japanese companies and
organizations, clarify common points, and present knowledge and issues.departmental bulletin pape
The Relationship between Self-Consciousness, Fatigue, and Nutrient Intake among Youth
Get PDF3738,3849,3026,3739,3850,3851Health consciousness among young people is becoming increasingly
problematic due to diversifying lifestyles. In undertaking this study, it was
expected that the eating behavior of young people is not only a matter of
nutritional intake, but also influenced by awareness of health and psychological
factors such as self-consciousness.
In this study, we conducted a survey of 93 1st year university students on
health awareness, self-consciousness, fatigue, and nutritional intake.
From the survey we were then able to identify health attitudes among
young people and examine the relationship between self-consciousness, fatigue,
and nutrient intake. As has been the case in the past, the study also revealed
differences between men and women with regular exercise habits. However,
not only were there differences in health awareness and nutrition among young
people based on gender and exercise habits, but also the study revealed that
psychological factors such as self-consciousness were also found to be
influential.departmental bulletin pape
Possibilities of Outdoor Tourism Using Online Resources During the COVID-19 Pandemic
Get PDF3693,764,76,3800The purpose of this paper was to clarify the potential value and effects of
outdoor tourism using online resources during the COVID-19 pandemic and to
suggest the possibility for outdoor tourism in the future.
As a conclusion, it was shown that online tours conveyed the charm of the
region and increased interest for tourists. This paper suggests that online tours
may be an effective promotion tool for sightseeing trips and outdoor tourism
which may lead to actual tourism activities.departmental bulletin pape
The Introduction of“ Visualization” Experiments of Food Contaminants in Student Food Hygiene Experiments − Examination of Methodology
Get PDF3824,3832Food hygiene knowledge and skills are essential for nutritionists. From 2021,
all food business operators will be required to comply with HACCP or hygiene
management based on HACCP. In other words, in order to train nutritionists
with the practical ability to ensure food safety, it is essential to study food
hygiene experiments. However, many of the causative agents of food poisoning
cannot be seen with the naked eye, making it difficult for students to
understand. In this paper, we presented the educational effects of two
visualized experiments in food hygiene experiments. The first is an experiment
on dirt adhering to clothes. The second is an experiment to observe bacteria
adhering to food surfaces. This study suggests that visualized experiments help
students understand food hygiene.departmental bulletin pape