Journal of Ayurveda and Integrated Medical Sciences (JAIMS)
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Ayurvedic management of Vascular Parkinsonism: A Case Report
Get PDFIntroduction: Vascular parkinsonism (VP) is a distinct clinicopathological entity from idiopathic Parkinson’s disease, which is presumably caused by cerebrovascular disease. It is characterized by predominant lower body parkinsonism, postural instability, shuffling or freezing gait, absence of rest tremors, absence or poor response to dopamine, and the presence of corticospinal tract signs. Methodology: A 62-year-old male patient was admitted to the Panchakarma IPD of VAC, Ollur complaining of tremors in the hands (left > right), weakness in the left hand, slowness in activities and speech, memory loss, swaying while walking, and pain over the left shoulder joint for the past 10 months. On examination, extrapyramidal signs were positive. He underwent a treatment protocol for Vatavyadhi, including Udvarthanam, Dhanyamladhara, Sirodhara, Vasthi, and Shastika Sali Pinda Sweda, along with Samanoushadis, for a period of 26 days, which yielded better results in the condition. Result: patient assessment was conducted using the Modified Hoehn and Yahr scale, Schwab and England ADL scale, and PDQ-39 scale on the 1st and 26th days. After the treatment, there was a notable amelioration of symptoms, a reduction in disability, and an enhancement in overall quality of life
Evaluation of Bilva Taila prepared on the principle of Snehapaka through Quality Control Metrics
Get PDFThe globalization of Ayurveda has led to an increased focus on the standardization and quality control of traditional formulations like Sneha Kalpana. It involves the process of infusing fats with herbal properties to enhance their therapeutic effects. Certain principles were given by Acharya Sharangdhara for the preparation of Sneha Kalpana. Bilva Taila was taken as an example of Sneha Kalpana and two samples were prepared according to the Snehapaka principles by two different references. This study aims to evaluate Snehapaka principle through the quality control metrics of Bilva Taila. The organoleptic characters, physico-chemical parameters, phyto-chemical screening, Marmelosin quantification through HPTLC analysis and heavy metal analysis of raw material i.e. Apakva Shushka Bilva Phala (Unripe Bael fruit powder), Tila Taila (Sesame oil) and finished products (Both the samples of Bilva Taila) were done. The results showed that the pH value for all three samples of Taila was similar, while all other physico-chemical parameters varied between samples. Phyto-chemical screening revealed the presence of various functional group in different samples. Marmelosin quantification also vary in different samples. Heavy metal analysis confirmed that all samples met the permissible limits for lead, arsenic and mercury, indicates the quality and safety for therapeutic use. The study concludes that there is difference found in preliminary analysis, Phyto-chemical screening and marmelosin quantification of both the samples of Bilva Taila prepared on the principle of Snehapaka
Panchmahabhoota Siddhanta and its Importance in Ayurveda
Get PDFPanchmahabhoota Siddhanta is one of the important Siddhanta of Ayurveda. Panchmahabhoota are Akash, Vayu, Agni, Aap and Prithvi. Panchmahabhoota are structural unit of Body. Ahara Dravyas and Aoushadhi Dravyas are also made by Panchmahabhoota. As per Sankhya Darshana, Panchmahabhootas are originated from Tamasika and Rajasika Ahankara. Ayuraveda states that Panchmahabhootas are originated from five Sukshama Bhoota i.e., Shabda, Sparsha, Rupa, Rasa and Gandha. Theory of Panchmahabhoota is widely utilized in Ayurveda. On the basis of predominancy of Panchmahabhoota all the Dravyas are categorized as Parthiva, Jaleeya, Agneya, Vayaveeya and Akasheeya. As per Sushruta, Prakruti is five types based on Panchmahabhoota. Doshas are structural unit of Body which are also made up of Panchmahaboota. Shadrasa, Triguna i.e., Satwa, Raja and Tama are also made up of Panchmahaboota. In understanding Marma Vigyana knowledge of Panchmahaboota is important. Role of Panchmahabhoota is very important in Chikitsa
Concept of Nidra - A Review Article
Get PDFIntroduction: Nidra (sleep) is very essential for our body and mind. Proper sleep is useful for maintaining physical and mental well-being. It is considered one of the three sub-pillars of life (Trayopasthambha) along with diet and celibacy. Acharya Charaka says, when Manas (mind) along with Atma (soul) become tired (exhausted / inactive) and Karmatamanaha/Indriyas (sense organs) are withdrawn from their Viṣayas (objects of sense organs) then man gets sleep. Objectives of the study: Provide a comprehensive overview study of Nidra (sleep) and review the role of Nidra (sleep) in maintaining the health. Materials and Methods: Complete review of Charaka Samhita, Sushruta Samhita, Ashtang Sangrah, Ashtang Hridaya, Sharangadhara Samhita and other existing literature on published articles and online databases are referred about concerned topic, analysis of role of Nidra and importance in maintain of health was accessed. Conclusion: The review study observed that “Proper sleep helps numerous benefits for our overall health and wellbeing like-growth and development of body, Happy status of mind, nourishment of body, strength of body, virility, knowledge, and life” are the gifts of sleep
Agni in Ayurveda - A Comprehensive Review of its Role and Interrelations with Physiological Factors
No full textAgni, often translated as the “digestive or metabolic fire,” occupies a foundational role in Ayurvedic physiology and pathology. Beyond mere digestion, Agni orchestrates the processes of assimilation, tissue nourishment, detoxification, immune vigilance, and mental clarity too. Classical Ayurvedic texts emphasize that optimal Agni underpins robust health and longevity, whereas its impairment heralds the onset of disease. Agni’s activity is governed by and intertwined with several key Ayurveda fundamentals like Panchamahabhuta (the five elemental components), Tridosha (Vata, Pitta, Kapha), Dhatu (seven primary body tissues), Mala (waste products), Prakriti (individual constitution), Ritu (seasonal cycles), and Kala (daily and life-cycle timing). This review delves into the various classifications and functions of Agni, elucidates its dynamic interplay with major physiological principles, and highlights its diagnostic and therapeutic significance in clinical practice. A holistic understanding of Agni enables practitioners to tailor individualized treatments and preventive strategies that align with the time-tested wisdom of Ayurveda
Ayurvedic management for Recurrent Patellar Dislocation in Cerebral Palsy - A Case Report
No full textRecurrent patellar dislocation is a condition where the kneecap (patella) repeatedly moves out of its normal position in the knee. It can be painful and debilitating, and can cause damage to cartilage and soft tissue. A 26-year-old male patient with a k/h/o spastic cerebral palsy and h/o pulmonary tuberculosis complaints of loss of balance while walking with recurrent patellar dislocation since 3 years, gait was scissoring in nature, so he came to our OPD for further management and on the basis of clinical features he was diagnosed as a case of recurrent patellar dislocation / Sandhi Vishlesha. Patient underwent Ayurvedic treatment modalities for 66 days, after treatment he improved his gait and could walk alone and climb the stairs without any difficulty. proving this ayurveda treatment considerable
Role of Manipura Chakra and Coeliac Plexus in Digestive Activity
No full textBackground: Ayurveda integrates preventive and therapeutic care, grounded in core concepts of existence. Chakras, or energy centers along the spine, influence physical, emotional, and cognitive functions, each with petals representing Nadis (energy channels). The Manipura Chakra, located at the navel, aligns with the coeliac plexus, which regulates digestive activity. Existing literature lacks studies exploring the connection between the Manipura Chakra and the coeliac plexus in relation to digestive activity. This study seeks to investigate that relationship. Aim: To analyze the relation between Manipura Chakra and coeliac plexus in relation to digestive activity. Materials and Methods: Current research papers and literature are carefully examined to interpret the impact of Manipura chakra in digestive activity. Results: The celiac plexus is located where the Manipura Chakra resides. The majority of the digestive tract is innervated by the celiac plexus. The branches of the celiac plexus may be connected to the ten Dalas of the Manipura Chakra. The Manipura Chakra is associated with digestion, energy, metabolism, and assimilation. In a similar way, coeliac plexus preserves digestive function. Maintaining proper digestive activity thus requires the activation of both Manipura chakra and the celiac plexus. Discussion: A person\u27s general well-being depends on the organs in their body operating properly. The energy centers known as Chakras have an impact on how a person\u27s body functions. The Manipura Chakra, which is associated with the celiac plexus, aids in healthy digestion. Thus, knowledge of the Chakra and its typical activity is essential for both the regular operation of the digestive system and the avoidance of many ailments
Healing effect of Madhuchishtadi Ghritha topically in Agni Dagdha Vrana after Corn Excision (Kadara) - A Case Study
No full textCorn is a localized hyperkeratosis of the skin caused by repeated friction or pressure. It usually occurs at the sites of pressure e g: on the soles and toes. In Ayurveda this disease can be correlated to Kadara, a type of Kshudra Roga. Excision followed by Taila Dahana (cauterization using Taila) is the treatment procedures of Kadara. Surgical excision followed by Agnikarma (cauterization) often leads to post operative Agnidagdha Vrana (burns), which can be challenging to heal, especially in weight bearing areas like sole. Sushrutha Samhitha classifies Agnidagdha Vrana into four types- Plushta, Durdagdha, Samyakdagdha and Atidagdha - based on depth and extent of tissue involvement. Madhuchishtadi Ghritha, as a broad spectrum healing agent for all the types of burn. However, no other single formulation recommended for the management of all four types. In this case a 25year old female presented with pain over right sole for 4 months and difficulty in walking, Corn was diagnosed and surgically excised and Agnikarma done. The resulting wound was treated as Agnidagdha Vrana and daily dressing done with Madhuchishtadi Ghritha for 28 days. The wound showed marked reduction in pain, formation of healthy granulation tissue and complete epithelialization by the end of third week. This case supports Madhuchishtadi Ghritha as an effective and versatile Ayurvedic intervention for Agnidagdha Vrana especially those occurring in pressure-bearing areas like the sole
Role of Mandagni and Viruddha Aahar in Amavata
No full textAcharya Madhavakara was the first to recognize Amavata as a distinct disease entity in the classical Ayurvedic text Madhava Nidana. The manifestation of Amavata is attributed to the intake of specific causative factors (Nidanas), such as Mandagni (weak digestive fire), Viruddha Ahara-Chesṭa (incompatible diet and lifestyle), Niscalata (physical inactivity), and engaging in strenuous physical activity (Vyayama) immediately after consuming Snigdha Bhojana (unctuous or heavy meals). These factors contribute to the impairment of Agni, leading to the formation of Ama - a toxic, undigested metabolic waste. the accumulation of Ama (undigested toxic material) and the vitiation of Vata Doṣa. Among the primary etiological factors, Mandagni (low digestive fire) and Viruddha Ahara (incompatible diet) play a central role in the formation of Viruddha Ahara. When the digestive fire is impaired, food is not properly metabolized, leading to Ama production. Additionally, the frequent consumption of incompatible food combinations disturbs Agni and Doshic balance, further contributing to disease pathogenesis. This explores the pathological link between Mandagni, Viruddha Ahara, and the onset of Amavata, as described in classical Ayurvedic texts
Effective Panchakarma approach in the management of Psoriasis (Ekakustha): A Case Report
No full textBackground: Psoriasis is a chronic, immune-mediated inflammatory skin disorder that significantly impairs the quality of life. It can be compared with Ekakustha in Ayurveda, which is a subtype of Kshudra Kushtha, characterized by Mahavastu, Aswedanam, and Matsyashakalopamam Avastha.
Case Presentation: A 30-year-old male presented with circular reddish-white patches over the scalp, chest, back, and extremities associated with itching and scaling for the past 10 months. He had a history of irregular food habits and lifestyle patterns. Clinical assessment and symptoms confirmed a diagnosis of psoriasis.
Intervention: Based on the Tridoshaja involvement (predominantly Pitta-Kapha) and vitiation of Rakta and Rasa Dhatu, the patient was treated with Vamana and Virechana (bio-purification therapies), followed by Shamana Chikitsa with Ayurvedic internal medications and local applications.
Outcome: A significant clinical improvement was observed. The Psoriasis Area and Severity Index (PASI score) reduced from 25.1 to 0.9 after 57 days of treatment. No recurrence was observed during the follow-up.
Conclusion: Classical Panchakarma therapies followed by Shamana Chikitsa proved effective in the long-term management of psoriasis. Lifestyle and dietary compliance are crucial to prevent recurrence