Scientific Journals of INIA (Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria)
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Growth stage of Phalaris minor Retz. and wheat determines weed control and crop tolerance of four post-emergence herbicides
Get PDFPhalaris minor Retz. has evolved multiple herbicide resistance in wheat growing areas in northwestern India. An understanding of the effect of growth stage on herbicide tolerance of wheat and control of P. minor will help in selecting the most appropriate herbicide for different situations. The weed control and crop safety of four commonly used wheat herbicides (sulfosulfuron, pinoxaden, fenoxaprop plus metribuzin and mesosulfuron plus iodosulfuron), each applied at four different wheat growth stages was investigated in field studies for two years. P. minor plants were at 1, 2-3, 3-4 and 7-8 leaf stages when the herbicides were applied at Zadok 12-Z12, Z13, Z21 and Z23 stages of wheat, respectively. Sulfosulfuron application at Z12 and Z13 wheat stages (before first irrigation), provided >80% control of P. minor and produced wheat grain yield (4.5-4.7 t/ha) similar to the weed-free check (4.9 t/ha) in both years. Pinoxaden, fenoxaprop plus metribuzin and mesosulfuron plus iodosulfuron application at Z12 and Z13 wheat stages recorded significantly lower wheat grain yield (3.62-3.95 t/ha) due to poor weed control, crop toxicity or both. All the four herbicides were equally effective on P. minor when applied at Z21 wheat stage. At Z23 wheat stage, pinoxaden gave >90% control of P. minor and the highest wheat grain yield (4.82 t/ha). The results are expected to allow changes in the current recommendation of the timing of post-emergence herbicides for the management of P. minor in wheat
Short communication: Bovine milk sampling efficiency for pregnancy-associated glycoproteins (PAG) detection test
Get PDFTwo experiments were conducted to verify whether the time of day at which a milk sample is collected and the possible carryover in the milking system may affect pregnancy-associated glycoproteins (PAG) levels and, consequently, the pregnancy test results in dairy cows. In experiment one, we evaluated the effect of time of day at which the milk sample is collected from 51 cows. In experiment two, which evaluated the possible occurrence of carryover in the milk meter milking system, milk samples from 94 cows belonging to two different farms were used. The samples were subjected to pregnancy test using ELISA methodology to measure PAG concentrations and to classify the samples as positive (pregnant), negative (nonpregnant), or suspicious (recheck). We found that the time of milking did not affect the PAG levels. As to the occurrence of carryover in the milk meter, the PAG levels of the samples collected from Farm-2 were heavily influenced by a carryover effect compared with the samples from Farm-1. Thus, milk samples submitted to a pregnancy test can be collected during the morning or the evening milking. When the sample is collected from the milk meters, periodic equipment maintenance should be noted, including whether the milk meter is totally drained between different animals’ milking and equipment cleaning between milking is performed correctly to minimize the occurrence of carryover, thereby avoiding the effect on PAG levels and, consequently, the pregnancy test results. Therefore, a single milk sample can be used for both milk quality tests and pregnancy test
The role of abiotic factors modulating the plant-microbe-soil interactions: toward sustainable agriculture. A review
Get PDFMicrobial soil communities are active players in the biogeochemical cycles, impacting soil fertility and interacting with aboveground organisms. Although soil microbial diversity has been studied in good detail, the factors that modulate its structure are still relatively unclear, especially the environmental factors. Several abiotic elements may play a key role in modulating the diversity of soil microbes, including those inhabiting the rhizosphere (known as the rhizosphere microbiome). This review summarizes relevant and recent studies that have investigated the abiotic factors at different scales, such as pH, temperature, soil type, and geographic and climatic conditions, that modulate the bulk soil and rhizosphere microbiome, as well as their indirect effects on plant health and development. The plant–microbiome interactions and potential benefits of plant growth-promoting rhizobacteria are also discussed. In the last part of this review, we highlight the impact of climate change on soil microorganisms via global temperature changes and increases in ultraviolet radiation and CO2 production. Finally, we propose the need to understand the function of soil and rhizospheric ecosystems in greater detail, in order to effectively manipulate or engineer the rhizosphere microbiome to improve plant growth in agricultural production
Calibrating a flow model in an irrigation network: Case study in Alicante, Spain
Get PDFThe usefulness of models depends on their validation in a calibration process, ensuring that simulated flows and pressure values in any line are really occurring and, therefore, becoming a powerful decision tool for many aspects in the network management (i.e., selection of hydraulic machines in pumped systems, reduction of the installed power in operation, analysis of theoretical energy recovery). A new proposed method to assign consumptions patterns and to determine flows over time in irrigation networks is calibrated in the present research. As novelty, the present paper proposes a robust calibration strategy for flow assignment in lines, based on some key performance indicators (KPIF) coming from traditional hydrological models: Nash-Sutcliffe coefficient (non-dimensional index), root relative square error (error index) and percent bias (tendency index). The proposed strategy for calibration was applied to a real case in Alicante (Spain), with a goodness of fit considered as “very good” in many indicators. KPIF parameters observed present a satisfactory goodness of fit of the series, considering their repeatability. Average Nash-Sutcliffe coefficient value oscillated between 0.30 and 0.63, average percent bias values were below 10% in all the range, and average root relative square error values varied between 0.65 and 0.80
Development of multi-functional combine harvester with grain harvesting and straw baling
Get PDFThe decomposition and burning of straw results in serious environmental pollution, and research is needed to improve strategies for straw collection to reduce pollution. This work presents an integrated design of multi-functional rice combine harvester that allows grain harvesting and straw baling. This multi-functional combine harvester could reduce the energy consumption required for rice harvesting and simplify the process of harvesting and baling. The transmission schematic, matching parameters and the rotation speed of threshing cylinder and square baler were designed and checked. Then the evaluation of grain threshing and straw baling were tested on a transverse threshing cylinders device tes rig and straw square bales compression test rig. The test results indicated that, with a feeding rate of 3.0 kg/s, the remaining straw flow rate at the discharge outlet was only 1.22 kg/s, which indicates a variable mass threshing process by the transverse threshing cylinder. Then the optimal diameter, length and rotating speed of multi-functional combine harvester transverse threshing cylinder were 554 mm, 1590 mm, and 850 r/min, respectively. The straw bale compression rotating speed of crank compression slider and piston was 95 r/min. Field trials by the multi-functional combine harvester formed bales with height×width×length of 40×50×54-63 cm, bale mass of 22.5 to 26.0 kg and bale density 206 to 216 kg/m3. This multi-functional combine harvester could be used for stem crops (such as rice, wheat and soybean) grain harvesting and straw square baling, which could reduce labor cost and power consumption
Preference for olive oil consumption in the Spanish local market
Get PDFIt is becoming ever more important for the olive oil industry in Spain to adopt a business strategy based on client orientation. In this sense, the objective of this paper is to identify the preferences of olive oil consumers and propose a series of business strategies for the producing sector. The methodology consisted in a survey of 404 olive oil consumers during the months of January and February 2013, whose preferences were determined through several multivariate techniques (conjoint analysis, consumer segmentation and a simulation of market share). The preferred olive oil is low priced, extra virgin and organic. The type of bottle does not appear to be relevant in the buying decision process, although it might be a factor in increasing market share. The current economic crisis has resulted in the emergence of two consumer segments; 67.1% of consumers selected the olive oil they buy on the basis of price and 32.9% were guided by the product’s specific attributes, which include, for example, organic production, which can be another differentiating element for producing companies
Effect of space allowance during transport and fasting or non-fasting during lairage on carcass contamination and meat traits in Merino lamb
Get PDFA total of 72 Merino breed male lambs were used in this work, to study the effect of the space allowance during transport [(SA): low (SAL: 0.16 m2/animal; n=24); medium (SAM: 20 m2/animal; n=24); high (SAH: 0.30 m2/animal; n=24)], and the management during 18 h lairage [(TL): fasting (TL-FAST; n=36) vs feeding (TL-FEED; n=36)] on carcass microbial contamination (total viable count, Enterobacteriaceae and Pseudomonas) and meat quality. Carcasses contamination determination was carried out by swabbing (neck, flank and rump). Meat quality was assessed by pH, colour coordinates, drip loss (DL), shear force (SF) ad lipid oxidation. SA did not have effect on carcass microbiological quality. TL caused a significant effect on total viable count and Pseudomonas spp values. Flank was the most contaminated site. SAL-FEED group showed the highest values of drip loss and lipid oxidation. At 24 h post-mortem, pH values were the highest in fasted lambs. At 7 d post-mortem the lowest pH was found in SAM-FAST group while the highest in SAM-FEED. TL had no effect on SF, DL neither on lipid oxidation values. These results could help to meat industry to decide the best management as in the transportation as during lairage before lambs slaughter
Effects of light-diffusing plastic film on lettuce production and quality attributes
Get PDFIn general, plants grown under diffuse light yield higher biomass than those grown under direct light as a result of a more uniform distribution of the light across the plant canopy. We compared the effects of a light-diffusing plastic film and a clear plastic film on growth of Batavia lettuce (Lactuca sativa L.) in two greenhouses during five growth periods. Lettuce grown under the light-diffusing film were smaller (up to 36%) than control plants grown under the clear film, due to the fewer leaves per plant (up to 22%) and lower mean values of individual leaf area (up to 29%). The photosynthetically active radiations use efficiency was sometimes lower (up to 23%) in lettuces grown under the light-diffusing film. The pigment contents tended to be lower in plants grown under the light-diffusing plastic. The total macroelement contents of the lettuces grown under the light-diffusing plastic were up to 10% higher than in the lettuces grown under clear plastic, mainly as a result of higher leaf K contents (up to 19% higher). In addition, use of the light-diffusing plastic tended to increase leaf nitrate contents (by up to 23%). The leaf solid soluble content and acidity values were higher in the lettuces grown under the light-diffusing plastic, while leaf pH values were lower than in the control plants. The findings showed that the light-diffusing plastic was detrimental to production of compact heads of lettuce, and to some quality parameters such as nitrate and pigment contents. Nevertheless, open-leaf cultivars would likely show a different response to the diffuse light