E-Jurnal Universitas Muhammadiyah Palembang
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THE RELATIONSHIP BETWEEN SOFT DRINK CONSUMPTION AND CHRONIC KIDNEY DISEASE IN MUHAMMADIYAH PALEMBANG HOSPITAL
Get PDFChronic kidney disease (CKD) has become one of the leading causes of death worldwide. It is one of several non-communicable diseases that have seen an associated increase in mortality over the past two decades. The causes of decreased kidney function are due to several factors, including a history of hypertension, cardiovascular history, family history of CKD, history of drinking preserved beverages, colored beverages, and other chemicals, and older age groups. Consuming soft drinks is associated with diabetes, hypertension, and kidney stones as risk factors for chronic kidney disease. This study aims to analyze the relationship between the frequency of soft drinks and chronic kidney disease at the Muhammadiyah Palembang Hospital. The sample of this study was 47 cases and 47 controls with an analytic observational research design with a case-control approach. This study used questionnaires and medical record data at the Palembang Muhammadiyah Hospital. Sampling used a consecutive sampling technique. The results showed that 61.7% of CKD patients and 55.3% of control subjects consumed soft drinks. The types of soft drinks consumed by CKD patients and control subjects were soft drinks with added sweeteners (100.0%). The results of the Pearson Chi-square test showed a value of p=0.644 (p>0.05). This study concluded that there is no relationship between the frequency of soft drinks and chronic kidney disease
PENGARUH RENDAMAN AIR LAUT, AIR HUJAN, DAN AIR PAYAU TERHADAP KUAT TEKAN BETON
Get PDFWater is an essential fundamental component in the manufacture of building materials (concrete) and reinforced concrete (steel) constructions. In construction, water acts as a component, transforming the hydraulic adhesive into a paste that will ultimately harden. Apart from that, the water in the concrete mix activates the chemical process of cement as an adhesive and lubricates the aggregate, making it easier to work with. The purpose of this study is to assess the influence of immersion water on concrete compressive strength in order to calculate the immersion-to-concrete strength ratio. This research method uses experimental research methods by comparing between 3 types of immersion water in concrete, namely AL (sea water), AP (brackish water), and AH (rainwater). The results of the research on the compressive strength of AL of 19.24 MPa, AP of 20.90 MPa, and AH of 24.33 MPa. AL experienced a decrease in compressive strength of 3.36 MPa and AP of 5.09 MPa against AH which has the highest strong value among the 3 bath variations and even higher than the compressive strength of the plan of 20 MPa. From the clarification over, it can be concluded that the submersion of brackish water, and water comes to the compressive quality of the arrange, whereas the inundation of seawater does not meet
ANALISIS KEBUTUHAN BAHAN AJAR MATA KULIAH MENYIMAK BERBASIS KEARIFAN LOKAL SUMATERA SELATAN
Get PDFPenelitian ini bertujuan untuk mendeskripsikan tingkat kebutuhan mahasiswa terhadap bahan ajar khsusunya Mata Kuliah Menyimak yang Berbasis Kearifan Lokal Sumatera Selatan. Penelitian ini merupakan penelitian deskriptif kualitatif Bahan ajar yang tepat dan layak digunakan dalam suatu pembelajaran sebaiknya berdasarkan kebutuhan mahasiswa terhadap mata kuliah yang diajarkan agar mahasiswa dapat pengetahuan dan keterampilan yang mereka butuhkan dan inginkan. Hasil penelitian berupa data yang menggali respons mahasiswa terhadap penggunaan bahan ajar mata kuliah menyimak; respons mahasiswa terhadap pengembangan buku ajarmata kuliah menyimak; respons mahasiswa terhadap evaluasi buku ajarmata kuliah menyimak; respons mahasiswa terhadap pengembangan buku ajar mata kuliah menyimak; kendala dan saran mahasiswa terkait buku ajar mata kuliah menyimak. Berdasarkan data yang ditemukan dan dianalisis dapat disimpulkan bahwa mahasiswa mahasiswa Program Studi Pendidikan Bahasa dan Sastra Indonesia FKIP Universitas Tridinanti membutuhkan buku ajar menyimak yang sesuai kebutuhan.
Meningkatkan Hasil Belajar Siswa Pada Materi Perbandingan Trigonometri Pada Segitiga Siku-Siku Menggunakan Media Edukatif Pada Kurikulum Merdeka
Get PDFTrigonometry material is very important in mathematics learning because it become one aspects that needs to be trained and developed. The activity using Macromedia Flash can help students develop reasoning, make conjectures and tests ideas in solving problems. Reality, most of students face difficulties of comparison of right triangle Trigonometry as well as. Besides that ,learning process rarely give students opportunity to build their knowledge as suitable as their own cognitive development. The aim of this reserch is action research can help students to understand of comparison of right triangle Trigonometry with Macromedia Flash giving students opportunity to build their own knowledge in high school. The research method which used classroom action research and the research subjects were of X class of SMA Plus Negeri 17 Palembang, South Sumatera. The results of the research obtained learning method can help students to understand right triangle Trigonometry. Start with combination material of Macromedia Flash as starting point, independently and/or interacting with other learning sources such as books, peers, class discussions and teacher reinforcement, students find out comparison of right triangle Trigonometry. The learning results show that by using Macromedia Flash material of comparison of right triangle Trigonometry is easy for students to understand and comprehen
DAMPAK RENDAHNYA HARGA KARET TERHADAP POLA KONSUMSI KELUARGA PETANI KARET DI DESA CENGAL KECAMATAN CENGAL KABUPATEN OGAN KOMERING ILIR
Get PDFABSTRACTThe aim of this research is to analyze the impact of low rubber prices on family consumption patterns and to determine the contribution of other business income to rubber farmers' income in meeting family needs in Cengal Village, Cengal District, Ogan Komering Ilir Regency. The research method used in this research is the survey method. The sampling method in this research uses a simple random sampling method. The respondents in this study were 34 respondents. The data collection methods used are observation, interviews and documentation. The data processing methods used are editing, coding and tabulating. The data analysis method used is a descriptive method with mathematical formulas. The results of the research show that the low price of rubber in Cengal Village, Cengal District, Ogan Komering Ilir Regency has an impact on reducing the income of rubber farmers, with the decrease in income of rubber farmers also having an impact on expenditure on food and non-food needs rubber farming family. For food needs such as beef, chicken, fish, sugar and cooking oil, there was a decrease in the number of purchases. However, there has been an increase in the number of eggs produced because this is to fulfill nutritional needs due to reduced meat purchases. Meanwhile, non-food needs also had an impact on decreasing the number of purchases, but in particular the number of purchases of cigarettes only experienced changes in cigarette brands with cheaper prices. The contribution of other business income to the income of rubber farmers in Cengal Village, Cengal District, Ogan Komering Ilir Regency is 64.9%, meaning it has a high contribution. This income contribution is obtained from businesses such as fish farming, trading, looking for wood and doing labor work. ABSTRAKTujuan penelitian ini adalah untuk menganalisis dampak rendahnya harga karet terhadap pola konsumsi keluarga dan untuk mengetahui kontribusi pendapatan usaha lain terhadap pendapatan petani karet dalam memenuhi kebutuhan keluarga di Desa Cengal Kecamatan Cengal Kabupaten Ogan Komering Ilir. Metode penelitian yang digunakan dalam penelitian ini adalah metode survey. Metode penarikan contoh dalam penelitian ini menggunakan metode simple rundom sampling. Responden dalam penelitian ini adalah 34 responden. Metode pengumpulan data yang di gunakan adalah observasi, wawancara dan dokumentasi. Metode pengolahan data yang digunakan adalah editing, coding dan tabulating. Metode analisis data yang digunakan adalah metode deskriptif dengan rumus matematik Hasil penelitian menunjukan bahwa rendahnya harga karet di Desa Cengal Kecamatan Cengal Kabupaten Ogan Komering Ilir berdampak pada menurunnya pendapatan petani karet, dengan menurunya pendapatan petani karet maka memberikan dampak juga terhadap pengeluaran kebutuhan pangan dan non pangan keluarga petani karet. Pada kebutuhan pangan seperti daging sapi, daging ayam, ikan, gula, dan minyak goreng terjadi penurunan jumlah pembelian. Namun terjadi peningkatan pada jumlah pengeluaran telur dikarnakan hal ini untuk pemenuhan kebutuhan nutrisi akibat pembelian daging berkurang. Sedangkan pada kebutuhan non pangan juga berdampak penurunan jumlah pembelian namun khususnya jumlah pembelian pada rokok tetap hanya mengalami perubahan merk rokok dengan harga yang lebih murah. Kontribusi pendapatan usaha lain terhadap pendapatan petani karet di Desa Cengal Kecamatan Cengal Kabupaten Ogan Komering Ilir adalah sebesar 64,9% artinya berkontribusi tinggi Dimana kontribusi pendapatan tersebut didapatkan dari usaha seperti ternak ikan, berdagang, mencari kayu serta melakukan pekerjaan buruh.
Physical Characteristics Of Garut Starch Based Edible Film With The Addition Of Aloe Vera Gel (Aloe Vera)
Get PDFPackaging technology in the form of starch-based edible film has been widely discovered and developed at present, one of which is Edible Film Pati Garut. Arrowroot starch has a starch content of 98.1% and is classified as high. The addition of aloe vera gel is known to inhibit the transfer of CO2 and O2 gases and contains many functional components that are able to inhibit damage to a product so it is hoped that it can improve the physical characteristics of the resulting film. This research aims to determine the effect of adding arrowroot starch and aloe vera gel on the characteristics of edible films, to determine the effect of differences in arrowroot starch concentrations on film characteristics, to determine the effect of differences in aloe vera gel concentrations on film characteristics and to determine the best treatment for adding arrowroot starch concentrations and aloe vera gel concentration on physical characteristics. This research used a factorial Randomized Group Design (RAK) method with 2 factors. The first factor is the concentration of arrowroot starch (A) (4%, 5% and 6%) and the second factor is the concentration of aloe vera gel (B) (3%, 4% and 5%) to obtain 9 treatment combinations with 3 repetitions. . The parameters observed included thickness analysis, transparency. The results of the study showed that there was no interaction between arrowroot starch concentration and aloe vera gel concentration on physical characteristics. The addition of arrowroot starch concentration has a significant effect on the thickness and transparency values. The addition of aloe vera gel concentration has a significant effect on the thickness and transparency values. The best treatment in this study was the A3B3 treatment (6% arrowroot starch concentration and 5% aloe vera gel) with an average value What was obtained was a thickness of 0.17 mm and a transparency of 2.162 (A546 mm)
DEVELOPMENT OF THE AIR BANGIS BEACH TOURIST AREA IN SUNGAI BEREMAS SUB-DISTRICT, WEST PASAMAN REGENCY
Get PDFAn area that is a tourist attraction must have uniqueness which is the main target when visiting the tourist area. This research aims to determine the development of the Air Bangis Beach tourist area in Sungai Beremas District, West Pasaman Regency. The research was carried out by direct observation using questionnaires with SWOT analysis. Data analysis through strategic planning methods is used to evaluate strengths, weaknesses, opportunities and threats that occur in a project or in a business venture, or evaluate one's own product lines or those of competitors. To carry out the analysis, the business objectives are determined or the objects to be analyzed are identified. Strengths and weaknesses are grouped into internal factors, while opportunities and threats are identified as external factors. The research results show that tourist attractions that have good potential need to develop ecotourism to obtain various benefits for socio-economic, socio-cultural, flora and fauna
Optimalisasi Kinerja Gudang di PT. AB: Integrasi Strategis Analytical Hierarchy Process dan Balanced Scorecard
No full textThis research aims to optimize the warehouse performance of PT. AB through the integration of the Analytical Hierarchy Process (AHP) and Balanced Scorecard (BSC) methodology. Facing challenges in warehouse operations, such as equipment reliability and labor efficiency, this study applies AHP to identify and prioritize critical factors that influence warehouse performance. Next, the BSC is used to evaluate warehouse performance from four perspectives: financial, customer, internal business processes, and learning and growth. The research results show that equipment reliability, labor efficiency, and inventory management are key areas that need to be improved to optimize warehouse performance. BSC analysis revealed the need to improve delivery timeliness, storage quality and efficiency of logistics processes. This research provides strategic insights for continuous improvement in PT warehouse operations. Sunan Rubber, supports strategic and operational decision making to increase efficiency and effectiveness.
PENERIMAAN E-MONEY: PENERAPAN UNIFIED THEORY OF ACCEPTANCE AND USE OF TECHNOLOGY (UTAUT) MODEL
Get PDFABSTRACT Purpose– This research aims to identify any variables that can influence e-money user behavior mediated by behavioral intentions using the UTAUT model Design/methodology–. This research uses a quantitative-descriptive approach. Sampling used a purposive sampling method to achieve a sample size based on the Slovin formula. Data was collected by distributing a questionnaire in the form of a Google Form. The data analysis technique uses the Partial Least Squares-Structural Equation Model (PLSSEM) with the SmartPLS3 application.Findings - The results of hypothesis testing show that performance expectations do not influence behavioral intentions. Effort expectancy, social influence, and facilitating conditions influence the intention to use e-money. Facilitating conditions influence user behavior. Behavioral intentions are able to mediate the influence of performance expectations, business expectations, and social influences, as well as facilitate conditions on e-money user behavior.
Penerapan digital marketing melalui pembuatan web penjualan pada UMKM larizza kitchen
Get PDFAbstrakKegiatan Pengabdian Masyarakat mampu memberikan kesadaran akan pemahaman UMKM terkait potensi digital marketing, meningkatkan visibilitas dan jangkauan pasar UMKM, serta meningkatkan daya saing dan pendapatan UMKM. Toko Larizza Kitchen merupakan salah satu UMKM yang bergerak dalam bidang penjualan snack kue, dimana semua proses transaksi pemesanan dan penualan kue hanya dilakukan di toko saja. Seiring dengan berkembangnya banyak toko online, maka dirasa perlu toko kue Larizza Kitchen juga membuka pelayanan toko secara online. Salah satu usaha untuk mengikuti perkembangan tersebut adalah dengan melakukan digitalisasi marketing terhadap UMKM Larizza Kitchen. Proses digitalisasi pada pemasaran produk snack kue, komunikasi dan transaksi dapat dilakukan secara real time, dimana pelanggan bisa mudah melihat berbagai jenis produk snack kue dari Larizza Kitchen dan melakukan pemesanan tanpa harus datang ke toko. Penelitian ini bertujuan untuk membuat Web Penjualan pada UMKM Larizza Kitchen sebagai pemanfaatan digital marketing UMKM, sarana pemasaran produk snack kue serta peningkatan penjualan produk. Pembuatan Web Penjualan menggunakan metode RAD dengan bahasa pemrograman PHP dan MySQL. Proses penjualan pada produk kue Larizza Kitchen dilakukan melalui aplikasi web Larizza Kitchen. Pengujian blackbox testing telah dilakukan dan hasilnya semua fitur dan fungsi dari aplikasi telah berjalan dengan baik. Hasil penelitian ini berhasil membuat website aplikasi UMKM Larizza Kitchen untuk pemasaran produk dan penjualan snack kue yang diharapkan mampu meningkatkan penghasilan UMKM Larizza Kitchen. Aplikasi web Larizza Kitchen sudah di hosting