Jurnal Gema Ngabdi
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Penggunaan Probiotik Dan Magot Untuk Mereduksi Lalat di Peternakan Ayam Pedaging Muara Selayar Desa Pijot
Get PDFChicken manure waste is one of the main problems for large-scale broiler cultivation, especially in areas close to residential areas. The accumulation of manure that accumulates under the cage attracts the arrival and development of the flies in the cultivation site. The development of these flies will spread to the houses of residents who live around the cage. As a result, many farmers stop cultivating the broilers because of public complaints. To overcome this problem, the use of probiotics from acetic acid-producing bacteria can be used to reduce the development of flies because of the ability of the bacteria to reduce the pH of the media and create an uncomfortable environment for egg growth. Likewise, the development of maggot can be a competing medium that beats the flay. In community service activities regarding "The use of probiotics and maggot production to reduce flies in the Muara Selayar broiler farm, Pijot Village, Keruak District, East Lombok Regency". Through this activity, the development of flies can be emphasized by the use of probiotics and the development of magot which can be used as chicken feed
Sosialisasi Vaksinasi COVID-19 Populasi Khusus Bagi Civitas Akademia dan Hospitalia Universitas Mataram dalam Rangka Dies Natalis Universitas Mataram Ke-59 Tahun 2021
Get PDFThe national COVID-19 vaccination kick-off will begin on January 13, 2021, starting with the vaccine given to President Joko Widodo. The COVID-19 vaccination program has been running for 11 months and is still causing pros and cons in the community regarding its acceptance. The pros and cons, mainly targeting the special population, namely pregnant women, breastfeeding mothers and children still trigger doubts.
The socialization of COVID-19 vaccination in this special population needs to be given to the community, starting from the educators represented by the academia and hospitalia members of the University of Mataram.
This socialization was attended by 132 participants through a zoom meeting. Discussions related to the pathophysiology of COVID-19, how the COVID-19 vaccination protection is formed and how long, and also the prevention of COVID-19 have been well answered by the resource persons. One of the ways to respond to offline learning that has been answered is to speed up the vaccination program for school-age children, which starts at the age of junior-high school (12-17 years) and immediately follows the elementary age (6-11 years
Pelatihan Teknik Pembuatan Pakan Sapi Bali di Kelompok Peternak Patut Patuh Patju Kelurahan Ampenan Selatan Kecamatan Ampenan Kota Mataram
Get PDFAs an effort to improve the knowledge and skills of farmers in rural areas, service activities have been carried out with the topic "Training on Bali Cattle Feed Making Techniques in the Patut Patuh Patju Farmer Group, South Ampenan Village, Ampenan Sub-district, Mataram City". This service activity was held on the grounds that farmers in Ampenan Selatan Village often have difficulty meeting the needs of their livestock for forage, especially during the dry season, so this sometimes has an unwanted negative impact such as the occurrence of cases of death and disease in livestock as a result of declining livestock conditions. This is due to the ignorance of the farmers in an effort to overcome the shortage of forage during the dry season. This community service activity will be carried out with three methods, namely the lecture, written and demonstration methods. With the lecture method delivered on the understanding and explanation of silage and Ammoniation Fermentation (Amofer). Through the written method, it was delivered by giving a brochure containing how to make silage and make Amofer rice straw. Meanwhile, with the demonstration method, the farmers immediately practiced the preservation and processing method with Silage and Amofer technology. Based on the results of monitoring during the activity, the results of the questions and answers and the enthusiasm of the participants, it was seen that the farmers had just realized the importance of the role of nutrition for livestock, were willing to apply feed preservation and processing technology, and it could also be seen that they had no difficulty in adopting the material provided. So overall this activity can be said to be quite successful. Recognizing the limitations of breeders in terms of conservation and feed processing which is an alternative for providing feed in the dry season, the service team suggests that this kind of activity should be continued so that the expected livestock production can be achieved
Pengembangan Hortikultura Lahan Kering dan Penerapan Teknologi Budidaya Ramah Lingkungan untuk Meningkatkan Pendapatan Petani Di Desa Sukadana Lombok Utara
Get PDFOne important issue of agricultural development in the dry land area of North Lombok Regency is how to increase the Cropping Index that supported by the availability of sufficient water, especially for the development of horticultural commodities. The increase in the Planting Index is expected to lead to an increase in community welfare, specifically an increase in farmers' incomes. The development of horticulture is intended to provide added value to farmers' income by applying environmentally friendly Good Agricultural Practices with production management in accordance with the conditions of natural resources. One area of dry land that has sufficient potential for horticultural development in North Lombok Regency is Sukadana Village. Problems faced by dry land farmers include the level of knowledge and skills of farmers, especially in the management of horticultural commodities and the relatively low level of farmer participation. To overcome these problems, innovation technology transfer is needed through the development of environmentally friendly horticultural crops by regulating cropping systems and improving cultivation technology to increase farmers' incomes. Counseling and training, as well as demonstration plots for improved cultivation technology and regulation of horticultural cropping patterns were carried out during Mei-November 2022. Community service activities were considered quite successful in terms of the enthusiasm and perseverance of participants in participating in counseling and training, as well as demonstration plots (tomato plants, chili peppers, intercropped chili peppers and sawi/pachoy). The results of the demonstration plot showed a significant increase both in crop productivity and increased income per unit area of arable land. On going assistance from all parties, especially the local government, is expected to sustainably develop horticultural commodities in order to increase the income of dry land farmers
Penguatan Kapasitas Kelompok Tani Hortikultura dalam Pengembangan Bisnis Pembibitan di Desa Pendua Kabupaten Lombok Utara
Get PDFHorticulture is an importance farming system in North Lombok due to two reasons, first it provides job to the community, and second it becomes a source of households’ income which is different from food crops. A collaborative project between Mataram University and Massey University – New Zealand called as IFSCA Project (2017 – 2020) has facilitated the adoption and diffusion of horticultural innovations in North Lombok, however two natural disaster, namely earth quake (in mid 2018) and covid-19 pandemy (early 2020) had disturbed the horticulture farming system. The big earth quake destroyed the irrigation channels and some water springs disappeared while the covid-19 pandemy had led to farmers’ difficulties to sell their horticulture products, and a results farmers’ production and incomes decreased significantly. This public service activity was conducted in September 2021 to help farmers addressing issues associated with these horticulture farming system issues. Based on the evaluation results, it was found that farmers’ knowledge and outlooks had improved due to the activity – strengthening the capacity of farmers and farmer group, especially in the area of farming management, the importance of partnership, doing extra-services to the customers, product quality and guarantee, the existence of horticulture clinic), and critical support from the agency such as North Lombok Horticulture Development Agency. This institution has played critical roles in horticulture agribisnis system development, ranging from the input system to the marketing systems of the products, for both seedling and horticulture products. This article presents a summary of the public service activities and results conducted in North Lombok at Pendua Village – Kayangan Subdistrict – North Lombok
Pengelolaan Sampah Anorganik sebagai Media Tanam Microgreen di Pemukiman Warga Lingkar Kampus Universitas Mataram
Get PDFEnvironmental problems, especially waste problems have become a hot issue. This could be due to the lack of information and learning about the importance of waste management. The more of community residents who live in the circle campus, the more types of waste that will be generated in the surrounding environment. One solution and strategy to reduce waste in the around campus is to manage inorganic waste properly by applying the concept of green lifestyle. The workshop for community consists of three stages, the preparation stage by conducting a site survey making a permit for facilities and infrastructure during the activity, the second stage by holding a workshop with the aim of socializing the inorganic waste management program into a microgreen planting media container that has beneficial and economic value, the last stage is the direct demonstration related to managing inorganic waste into product that have useful and economic value, namely as a container for microgreen planting media. The method used for the workshop activities is Direct Instruction which is carried out to provide an explanation regarding the importance waste management in maintaining the environment. Focus Group Discussion (FGD) which is carried out directly with processing of inorganic waste management. The output of this activity is expected to increase public awareness of environmental problems that have occurred recently, and increase the community who implement a green lifestyle
Penyuluhan Dan Demplot Padi Beras Hitam di Desa Selat Kecamatan Narmada Lombok Barat
Get PDFThe new superior variety Inpari Unram 1 BSP is functional rice because the rice is black and beneficial for health. This variety needs to be introduced to the Patuh Karya farmer group. This introduction was carried out in an effort to empower farmer groups as implementers of correct and integrated cultivation technology. This is done so that West Nusa Tenggara can maintain its position as a national rice barn and maintain rice self-sufficiency nationally. The problem encountered in the Patuh Karya farmer group in Selat village, Narmada District, West Lombok Regency is that they are not familiar with this new superior variety, both regarding the description of the variety, benefits and cultivation technology. The purpose of this activity is to introduce black rice about the description, content, benefits, and cultivation technology to farmers through counseling and plot demonstrations. The method used is lecture method, discussion and field practice in the form of demonstration plots (Demonstration plots). The implementation time starts from June to September 2022. The demonstration plot is held in paddy fields belonging to the Patuh Karya farmer group in Montong Daya Hamlet, Selat Village, Narmada District, West Lombok. The results of the activity showed that members of the Patuh Karya farming group, Montong Daya hamlet, Selat village, Narmada sub-district, West Lombok, understood the description of black rice rice of the Inpari Unram 1 BSP variety, the content and benefits of black rice for health, and understood black rice cultivation technology with the Jajar pattern. Legowo 4:1 as a result of counseling. Farmers are able to practice cultivating black rice of the Inpari Unram 1 BSP variety starting from soaking seeds, seeding, planting to harvesting, through demonstration plot activities and mentoring. Farmers will plant black rice in the following season and it is hoped that the team will seek market opportunities for black rice
Pemanfaatan Limbah Pertanian Sebagai Media Tanam Pada Teknik Bedeng Permanen Untuk Memenuhi Kebutuhan Sayuran Sehat di Kek Mandalika
Get PDFBedeng permanen adalah bedeng yang dipergunakan dalam jangka lama dan bertujuan meningkatkan produksi pertanian melalui penerapan pertanian lestari, dan berkelanjutan dengan memanfaatkan limbah pertanian sebagai media tanam serta meningkatkan kesejahteraan petani. Ada tiga prinsip dasar pertanian konservasi yakni: i) menerapkan pengolah tanah minimal atau tanpa olah tanah ii) menerapkan tanaman penutup tanah (cover crops) secara terus-menerus sepanjang tahun, dan iii) menerapakan diversifikasi tanaman, baik secara tumpang sari, rotasi tanaman, dan tanam beruntun (relay cropping), terutama antara tanaman non legume dan legume. Tujuan kegiatan ini adalah mendemonstrasikan penerapan pertanian teknik bedeng permanen untuk mengurangi biaya produksi usahatani. Kegiatan pengabdian ini diharapkan dapat: 1) sebagai contoh penerapan pertanian yang berbasis bedeng permanen dapat menjaga tanah agar tidak mengalami erosi dengan menanam tanaman penutup tanah (cover crops) dan mulsa, 2) sebagai contoh teknik bedeng permanen untuk memelihara stabilitas tanah dan irit biaya, 3) sebagai contoh cara alamiah dalam pemulihan kesuburan fisik, kimia dan biologi tanah tegalan, dan 4) sebagai contoh cara peningkatan produktivitas tanah lahan sawah kering. Untuk mewujudkan hal tersebut, maka beberapa metode konservasi di sawah diperkenalkan, serta diperkenalkan beberapa jenis tanaman sayuran dan teknis olah tanah minimal. Target luaran yang akan dicapai berupa: (1) Buku panduan pertanian berbasis bedeng permanen, dan (2) materi publikasi ilmiah bidang pengabdian masyarakat yang diterbitkan dalam format jurnal pengabdian pada masyarakat skala lokal di Lingkungan Universitas Mataram
Peningkatan Pelayanan Wisatawan dengan Penyusunan SOP Wisata Kampung Pecinan di Kelurahan Kapasan, Kota Surabaya
Get PDFStandard Operating Procedures (SOP) is a standard in activities that coherently complete a job. One of the activities that require the establishment of SOPs is the management of tourist sites, one of which is the management of Wisata Kampung Pecinan (WKP), located in Kapasan Village, Simokerto District, Surabaya City. WKP is a tourist attraction that has been running for approximately 1.5 years, and many tourists have visited. However, WKP still does not have an SOP regulating all its activities, so it affects the quality of service and management of tourist attractions to be less than optimal. Therefore, in WKP management, it is necessary to prepare an SOP that regulates all activities. With the hope that it can become a guideline and consideration in implementing WKP management in the future. Making this SOP aims to improve the quality of Kampung Pecinan services and a form of community service. The preparation of the SOP consists of 4 stages of activities, including 1. The survey, 2. Discussion, 3. Preparation of SOP, and 4. Socialization. After going through these stages, they produce SOPs expected to improve the quality of service from WK
Penggunaan Sinbiotik Untuk Meningkatkan Pertumbuhan Ayam Pedaging Di Peternak Muara Selayar Desa Pijot Kabupaten Lombok Timur
Get PDFBroiler cultivation is one of the largest MSMEs in East Lombok Regency, West Nusa Tenggara Province (NTB). The group of breeders carries out maintenance on a scale between 3,500 heads and 7,500 heads per cage. The Muara Selayar farmer group is one of the broiler farmer groups located in Pijot Village, Keruak District, East Lombok Regency. The main problem faced by the Muara Selayar Farmer Group at this time is that production performance is not optimal, which is characterized by sluggish chicken growth, many dwarf chickens, poor feed conversion, high mortality rate, which results in low profits obtained and even losses. The considerable number of dwarf chickens although it varies every period incurs losses due to poor ration conversion with low selling prices. The solution offered to bridge the problem of low broiler production performance in the Muara Selayar Broiler Farm Group is the use of symbiotic as a feed mixture for broilers of the starter period. Symbiotic are a mixture of prebiotics (feed ingredients that are difficult to digest in the digestive tract but benefit the host through selective stimulation of growth or activity of one or more microbes in the gut) and probiotics (live microbes that have benefits for the host). The results of this activity show that the use of symbiotic has succeeded in increasing the body's resistance and growth of slaughter chickens and laying hens