Jurnal Online Politeknik Negeri Lampung
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Pemacu Pertumbuhan Alami pada Broiler
The study aimed to determine the effect of probiotic, prebiotic and eubiotic addition on broilers to the appearance of broiler production. The material used was 100 broiler chickens, which were kept since the Old Chicks Day until the age of 4 weeks and distributed in 4 groups, namely probiotics, prebiotic and eubiotics. The research method was experimental compiled based on Completely Randomized Design (CRD) with 4 treatments and 5 replications. The treatments in ji are as follows: control group (without any addition), probiotics, prebiotic and eubiotic. The variables observed in this study are feed consumption; weight gain (PBB); feed conversion; carcass weight, carcass and mortality. The data obtained were analyzed using variance analysis and if there were differences between treatments. The results showed that the addition of probiotics, prebiotic and eubiotics increased weight gain, and increased consumption and were able to reduce the ration conversion value Keywords: Growth booster, broiler Disubmit : 13-08-2018; Dite
Pengaruh Kebijakan dan Faktor Penentu Impor Bawang Putih Indonesia dari Cina
The government has targeted garlic self-sufficiency in 2021 to meet the national demand for garlic. However, most of Indonesia's garlic needs are still met by importing garlic from garlic-producing countries. This study aims to analyze the influence of policies and determinants of Indonesian garlic imports from China as the largest garlic exporter in Indonesia and globally. This study analyzes the annual time series data from 1996 to 2019 using multiple linear regression with the Ordinary Least Square (OLS) method. This study found that the tariff elimination policy significantly affected the volume of garlic imports from China. Imported garlic prices, Indonesian population, and domestic shallot prices also significantly affect the volume of Indonesian garlic imports from China. Meanwhile, the RIPH policy and the real exchange rate did not significantly affect Indonesia's garlic imports from China.Pemerintah telah menargetkan swasembada bawang putih di tahun 2021 guna memenuhi permintaan bawang putih nasional. Namun demikian, sebagian besar kebutuhan bawang putih Indonesia masih dipenuhi dengan mengimpor bawang putih dari negara produsen bawang putih. Penelitian ini bertujuan menganalisis pengaruh kebijakan dan faktor penentu impor bawang putih Indonesia dari Cina sebagai negara eksportir bawang putih terbesar di Indonesia dan dunia. Penelitian ini menganalisis data time series tahunan dari tahun 1996 sampai 2019 menggunakan regresi linier berganda dengan metode Ordinary Least Square (OLS). Hasil penelitian ini menemukan bahwa kebijakan penghapusan tarif memengaruhi volume impor bawang putih dari Cina secara signifikan. Harga bawang putih impor, populasi Indonesia, dan harga bawang merah domestik juga memengaruhi volume impor bawang putih Indonesia dari Cina secara signifikan. Sedangkan kebijakan RIPH dan nilai tukar riil tidak memengaruhi impor bawang putih Indonesia dari Cina secara signifikan
Analisis Sektor Unggulan Untuk Pembangunan Ekonomi Di Kabupaten Pesawaran
This study aimed to analyze the leading sectors for economic development in Pesawaran Regency. The data used is secondary data, namely the Gross Domestic Regional Products (GDRP) and the Input-Output Table. These data were analyzed using the Location Quotient (LQ) method, Shift-share analysis, and Input-Output analysis. The results of the analysis revealed that the leading economic sectors that drive the economy in Pesawaran Regency were wholesale and retail trade; wood industry, goods from wood and cork and woven goods from bamboo, rattan and the like; horticulture; construction; plantation; and fisheries.
Keywords: Location Quotient, Shift-Share Input-Output, Leading Sector.This study aimed to analyze the leading sectors for economic development in Pesawaran Regency. The data used is secondary data, namely the Gross Domestic Regional Products (GDRP) and the Input-Output Table. These data were analyzed using the Location Quotient (LQ) method, Shift-share analysis, and Input-Output analysis. The results of the analysis revealed that the leading economic sectors that drive the economy in Pesawaran Regency were wholesale and retail trade; wood industry, goods from wood and cork and woven goods from bamboo, rattan and the like; horticulture; construction; plantation; and fisheries.
Keywords: Location Quotient, Shift-Share Input-Output, Leading Sector
Pengaruh Pengetahuan Perpajakan, Kondisi Keuangan dan Lingkungan terhadap Kepatuhan Wajib Pajak UMKM: (Studi Kasus UMKM di Kota Bandar Lampung)
The purpose of this study was to determine the effects of taxation knowledge, financial condition, and environment on UMKM taxpayers’ compliance. The research method used was quantitative method. The population in this study were UMKM practitioners in Bandar Lampung City with a total sample of 100 respondents. The data collection technique used was a questionnaire using a Likert instrument measuring scale. The data analysis technique used was Multiple Linear Regression. The results of the study partially shows that there is a positive influence of taxation knowledge and environment variables on UMKM taxpayers’ compliance in Bandar Lampung City, while the financial condition variable does not affect UMKM taxpayers’ compliance in Bandar Lampung City, while simultaneously taxation knowledge, financial conditions, and the environment have positive effects on UMKM taxpayers’ compliance in Bandar Lampung City
Aplikasi Ekstrak Daun Binahong (Anredera cordifolia (Ten) Steenis) dalam Air Minum terhadap Kualitas Karkas Ayam Jawa Super
This research aims to identify how much the benefits of binahong leaf extract as a feed additive to the quality of super java chicken carcasses. This research was conducted in the Cage and Laboratory of Lampung State Polytechnic Livestock Department. The material used in this study was 100 super Java chicken day old chick (DOC) that was placed in a stage cage with a size of 100 cm x 100 cm and a height of 60 cm per plot. The research design used a complete random design with 5 treatments and 3 replays. P1: without treatment; P2: binahong leaf extract 250 mg/kg body weight; P3: binahong leaf extract 500 mg/kg body weight; P4: binahong leaf extract 750 mg/kg body weight and P5: binahong leaf extract 1.000 mg/kg body weight. The results of the variety analysis showed that the use of binahong leaf extract on carcass quality had affect (P>0.05) on the life weight and weight of carcasses, but did not affect the percentage of carcasses, the percentage of cooking shrink and the pH of meat, doses 1.000 mg/kg of body weight showed the best results on live weight and carcass weight of the super java chicken.This research aims to identify how much the benefits of binahong leaf extract as a feed additive to the quality of super java chicken carcasses. This research was conducted in the Cage and Laboratory of Lampung State Polytechnic Livestock Department. The material used in this study was 100 super Java chicken day old chick (DOC) that was placed in a stage cage with a size of 100 cm x 100 cm and a height of 60 cm per plot. The research design used a complete random design with 5 treatments and 3 replays. P1: without treatment; P2: binahong leaf extract 250 mg/kg body weight; P3: binahong leaf extract 500 mg/kg body weight; P4: binahong leaf extract 750 mg/kg body weight and P5: binahong leaf extract 1.000 mg/kg body weight. The results of the variety analysis showed that the use of binahong leaf extract on carcass quality had affect (P>0.05) on the life weight and weight of carcasses, but did not affect the percentage of carcasses, the percentage of cooking shrink and the pH of meat, doses 1.000 mg/kg of body weight showed the best results on live weight and carcass weight of the super java chicken
Analisis Minat Masyarakat Kelurahan Langkapura Baru terhadap Pembelian Produk Daging Ayam Ras (Broiler Chicken) di Pasar Tradisional dan Modern
This study aims to analyze the public interest in Langkapura Baru Village towards purchasing broiler chicken products in traditional and modern markets. In the Langkapura Baru Village area, Bandar Lampung. The research was conducted using a qualitative descriptive method. The technique used in this research is a case study technique. This study collects various data sources including primary data and secondary data. Primary data is data that is directly obtained from information from respondents from the Langkapura Baru Village community which is carried out by means of observation and filling out questionnaires. Secondary data is data obtained from various literacy that helps support the processing of data from the observed variables. Based on the results and discussion, the analysis of the people of Langkapura Baru Village on the purchase of broiler meat products in traditional and modern markets, it can be concluded that, people prefer to buy purebred chicken meat products in modern markets with better product considerations, prices that match the product. , active promotion, and strategic place.. 
Synthesis, Characterization and Antibacterial Activity Assay of Carboxymethyl Chitosan
Chitosan is a natural biopolymer with the second largest abundance after cellulose. This compound was obtained from the deacetylation of chitin from crab shell waste obtained in province of Lampung. It is known that chitosan has antibacterial properties because it has an amino group. However, a modification process needs to be carried out to produce compounds with more specific properties and benefits. The purpose of this study was to synthesize and to determine the characterization and antibacterial activity of carboxymethyl modified chitosan. Based on the research results obtained as much as 10.24% chitosan (per weight of crab shell powder) and carboxymethyl chitosan as much as 72.9% (per weight of chitosan). FTIR analysis of the derivative confirmed the incorporation of the carboxymethyl groups. Chitosan has a water content of 0.49% while carboxymethyl modified chitosan has a water content of 0.67%. The ash content of chitosan was 0.33% and the ash content of carboxymethyl modified chitosan was 0.69%. The synthesized chitosan has antibacterial activity against E.coli bacteria with the inhibition zone of 10 mm while against S. Aureus it had an inhibition zone of 11.89 mm. Meanwhile the inhibition zone of carboxymethyl chitosan against E.coli bacteria was 11.50 while that for S. Aureus was 12 mm
STUDI PENDAHULUAN PRODUKSI NITRAT SEBAGAI BAHAN BAKU PUPUK DENGAN METODE PLASMA DISCHARGE
Nitrogen-based fertilizer production mainly involves the Haber-Bosch process, which synthesizes Ammonia via a chemical reaction of N2 from the air and H2 under high temperature and pressure conditions in the presence of a catalyst. However, the environmental concern for greenhouse gas emissions and high energy consumption triggers other Nitrogen fixation method development. The non-thermal plasma oxidation of N2 into Nitrate is a promising method since it has lower energy consumption and a more suitable process condition with a better environmental profile. This study tested the designed plasma discharge reactor tube to produce nitrate from air N2 with varying voltage, time, and airflow rate operating conditions. Nitrate concentration was analyzed using a UV-Vis spectrophotometer. The results show that nitrate concentration changes linearly with the applied voltage in a constant airflow rate and length of treatment time. The highest performance of the plasma discharge reactor was achieved on a 6 kV applied voltage with a flow rate of 0.2 L/min and a treatment time of 40 minutes where the obtained nitrate concentration was 7.7 ppm, which indicated the potential plasma discharged nitrate production for green fertilizer application. Further study shall be carried out to enhance the performance.Produksi pupuk berbasis nitrogen umumnya melibatkan proses Haber-Bosch, dimana sintesin ammonia dilakukan melalui reaksi kimia N2 dari udara dan H2 dengan suhu dan tekanan tinggi serta bantuan katalis. Namun, kepedulian lingkungan terhadap emisi gas rumah kaca dan konsumsi energi yang tinggi memicu pengembangan metode fiksasi Nitrogen lainnya. Oksidasi plasma non-termal N2 menjadi Nitrat adalah metode yang menjanjikan karena memiliki konsumsi energi yang lebih rendah dan proses yang lebih sesuai dengan kondisi lingkungan yang lebih baik. Penelitian ini menguji reaktor plasma discharge yang dirancang untuk menghasilkan nitrat dari N2 di udara dengan memvariasikan parameter tegangan, waktu, dan laju aliran udara. Konsentrasi nitrat dianalisis menggunakan spektrofotometer UV-Vis. Hasil penelitian menunjukkan bahwa konsentrasi nitrat berubah secara linier dengan tegangan pada laju aliran udara dan waktu yang konstan. Kinerja tertinggi reaktor plasma discharge dicapai pada tegangan 6 kV dengan laju alir 0,2 L/menit dan waktu perlakuan 40 menit dimana konsentrasi nitrat yang diperoleh adalah 7,7 ppm, yang menunjukkan potensi plasma discharge dalam memproduksi nitrat yang berpotensi sebagai untuk bahan baku pupuk yang ramah lingkungan. Penelitian lebih lanjut perlu dilakukan untuk meningkatkan kinerja dari reaktor plasma discharge
PENYULUHAN PEMBUATAN NUGGET IKAN LELE SEBAGAI SOLUSI CAMILAN SEHAT UNTUK ANAK DI DESA KUALU KECAMATAN TAMBANG KABUPATEN KAMPAR PROVINSI RIAU
The number of processed fish circulating in the market does not necessarily guarantee that thepreparation has a level of cleanliness and nutritional content that is good for health. One form ofprocessed food favored by children is nuggets. By being processed into nuggets, fish becomes easyto eat, making it suitable to be used as food for children. The purpose of this activity is (1) to introducevarious processed fish that are healthy, nutritious, delicious and definitely liked by children, (2) todisseminate information about various kinds of processed fish that are liked by children, and (3) toteach ways to process fish-based foods. This activity was carried out in Kualu Village, KamparRegency, Riau Province. Activities are carried out through counseling with several stages, namelylectures, direct demonstrations and practice, giving leaflets, and monitoring. The achievement ofactivities in the form of counseling about the making of catfish nugget and its handling by housewivesin area 5, RW 01, Kualu Village, Tambang District, Kampar Regency. The women who were taughtwere women from RT 10. The conclusion of this activity was that by increasing the ability of women inRT 10 RW 01 Kualu Village, Tambang District, Kampar Regency in making catfish nuggets, theoutreach program was successful in making catfish nuggets increase the insight of mothers in makingvariations of fish-based foods.Banyaknya olahan ikan yang beredar di pasaran belum tentu menjamin bahwa olahan tersebut memiliki tingkat kebersihan dan kandungan nutrisi yang baik bagi kesehatan. Salah satu bentuk makanan olahan yang disukai oleh anak-anak adalah nugget. Dengan diolah menjadi nugget, ikan menjadi mudah untuk dimakan, sehingga cocok untuk dijadikan sebagai makanan anak-anak. Tujuan kegiatan ini adalah (1) memperkenalkan tentang berbagai olahan ikan yang sehat, bergizi, enak danpasti disukai oleh anak-anak, (2) menyebarluaskan informasi tentang berbagai macam olahan ikan yang disenangi oleh anak-anak, dan (3) mengajarkan cara-cara mengolah makanan yang berbahan dasar ikan. Kegiatan ini dilsanakan di Desa Kualu Kabupaten Kampar Provinsi Riau. Kegiatan dilakukan melalui penyuluhan dengan beberapa tahapan, yaitu ceramah, memperagakan dan mempraktikan langsung, memberikan leaflet, dan monitorin. Ketercapaian kegiatan yang berupa peyuluhan tentang pembuatan nuget ikan lele dan penanganannya oleh ibu-ibu rumah tangga di kawasan 5, RW 01, Desa Kualu, Kecamatan Tambang, Kabupaten Kampar. Ibu-ibu yang disuluh adalah ibu-ibu warga RT 10. Kesimpulan dari kegiatan ini adalah dengan meningkatnya kemampuan ibu-ibu di RT 10 RW 01 Desa Kualu, Kecamatan Tambang, Kabupaten Kampar dalam membuat nugget ikan lele, maka program penyuluhan tersebut sudah berhasil untuk meningkatkan wawasan ibu-ibu dalam membuat variasi makanan berbahan dasar ikan  
TEKNOLOGI PEMBUATAN UREA MOLASSES BLOCK SEBAGAI PAKAN TAMBAHAN (FEED SUPPLEMENT)TERNAK SAPI POTONG DI DESA KAYU MANIS KECAMATAN SELUPU REJANG KABUPATEN REJANG LEBONG
Kelompok Tani Tunas Muda merupakan salah satu kelompok tani yang memelihara ternak sapi potong dengan jumlah populasi ± 50 ekor di Desa Kayu Manis, dimana jumlah kepemilikan per anggota mencapai 1- 4 ekor/orang. Saat ini peternak belum menerapkan pemberian pakan tambahan (feed supplement) apapun dalam manajemen pemeliharan ternak sapi potong seperti urea molasses block. Upaya meningkatkan dan memenuhi nutrisi yang kurang dari pakan sapi potong maka dapat diberikan pakan tambahan (feed supplement) berupa urea molasses block sehingga nutrisi ternak dapat terpenuhi. Tujuan dari pengabdian pada masyarakat untuk meningkatkan pengatahuan, minat dan keterampilan anggota Kelompok Tani Tunas Muda tentang pembuatan Urea molasses block sebagai pakan tambahan ternak sapi potong. Metode yang digunakan yaitu sosialisasi, pelatihan dan pendampingan. Hasil dari kegiatan pengabdian pada masyarakat adalah menunjukkan bahwa aspek pengetahuan, minat dan keterampilan peserta sebelum mengikuti pelatihan pembuatan orea molasses block yaitu pengatahuan 29 %, minat100 %, dan keterampilan 20 %. Aspek pengetahuan, minat dan keterampilan peserta setelah mengikuti pelatihan dan praktik langusng mengalami peningkatan yaitu pengatahuan 90%, minat 100 %, dan keterampilan 80 %. kesipulan dari kegiatan pengabdian pada masyarakat adalah urea molasses block yang dihasilkan berwarna kuning kecoklatan, beraroma, dan bertekstur kering serta keras serta ternak sapi potong memiliki tingkat palatabilitas cukup tinggi.Kelompok Tani Tunas Muda merupakan salah satu kelompok tani yang memelihara ternak sapi potong dengan jumlah populasi ± 50 ekor di Desa Kayu Manis, dimana jumlah kepemilikan per anggota mencapai 1- 4 ekor/orang. Saat ini peternak belum menerapkan pemberian pakan tambahan (feed supplement) apapun dalam manajemen pemeliharan ternak sapi potong seperti urea molasses block. Upaya meningkatkan dan memenuhi nutrisi yang kurang dari pakan sapi potong maka dapat diberikan pakan tambahan (feed supplement) berupa urea molasses block sehingga nutrisi ternak dapat terpenuhi. Tujuan dari pengabdian pada masyarakat untuk meningkatkan pengatahuan, minat dan keterampilan anggota Kelompok Tani Tunas Muda tentang pembuatan Urea molasses block sebagai pakan tambahan ternak sapi potong. Metode yang digunakan yaitu sosialisasi, pelatihan dan pendampingan. Hasil dari kegiatan pengabdian pada masyarakat adalah menunjukkan bahwa aspek pengetahuan, minat dan keterampilan peserta sebelum mengikuti pelatihan pembuatan orea molasses block yaitu pengatahuan 29 %, minat100 %, dan keterampilan 20 %. Aspek pengetahuan, minat dan keterampilan peserta setelah mengikuti pelatihan dan praktik langusng mengalami peningkatan yaitu pengatahuan 90%, minat 100 %, dan keterampilan 80 %. kesipulan dari kegiatan pengabdian pada masyarakat adalah urea molasses block yang dihasilkan berwarna kuning kecoklatan, beraroma, dan bertekstur kering serta keras serta ternak sapi potong memiliki tingkat palatabilitas cukup tinggi.
Kata kunci: Peternak; Sapi potong; Urea Molases Blok; feed suppleme