Jurnal Online Politeknik Negeri Lampung
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BUDIDAYA IKAN LELE DAN DIVERSIFIKASI PRODUK OLAHAN IKAN LELE DI PESANTREN PUTRA PUTRI YATIM DARUL AITAM DESA BANJARAGUNG JATIAGUNG LAMPUNG SELATAN
Get PDFDarul Aitam Yatim Islamic Boarding School is an educational and social institution for orphans, aiming to provide adequate housing and education for orphans and try to meet their needs well. The boarding school is located in Banjaragung Village, Jatiagung District, South Lampung Regency, Lampung Province. The number of students at the end of 2020 was 248 students. The purpose of this service activity is to increase the knowledge, insight, and skills/skills of the students at the Putra Putri Yatim Darul Aitam Islamic Boarding School by providing training on catfish cultivation in buckets for male students and training on making processed catfish-based products (fish nuggets, fish balls, sempol fish, fish rolls) for female students. The method used is the lecture method, practice, discussion, and question and answer. The achievements of service activities at the Darul Aitam Putra Putri Yatim Islamic Boarding School include the enthusiasm of male and female students in participating in very high activities, can provide entrepreneurial motivation as a strengthening of independent business, and can increase knowledge, insight, and skills/skills for processing catfish-based products for female students and for male students they can cultivate catfish in buckets for entrepreneurship.Pesantren Yatim Darul Aitam adalah lembaga pendidikan dan sosial untuk anak-anak yatim, yang mempunyai tujuan memberikan tempat tinggal dan pendidikan yang layak bagi anak-anak yatim serta berusaha memenuhi kebutuhan mereka dengan baik. Pesantren terletak di Desa Banjaragung, Kecamatan Jatiagung, Kabupaten Lampung Selatan, Propinsi Lampung. Jumlah santri pada akhir tahun 2020 sebanyak 248 santri. Tujuan kegiatan pengabdian ini adalah meningkatkan pengetahuan, wawasan dan ketrampilan/skill, para santri di Pesantren Putra Putri Yatim Darul Aitam dengan memberikan pelatihan budidaya ikan lele dalam ember untuk santri putra dan pelatihan membuat produk berbasis olahan ikan lele (nugget ikan, bakso ikan, sempol ikan, rolade ikan) untuk santri putri. Metode yang digunakan adalah metode ceramah, praktek, diskusi dan tanya jawab. Capaian kegiatan pengabdian di Pesantren Putra Putri Yatim Darul Aitam antara lain adalah antusias santri putra dan putri dalam mengikuti kegiatan sangat tinggi, dapat memberikan motivasi berwirausaha sebagai penguatan usaha mandiri serta dapat meningkatkan pengetahuan wawasan dan ketrampilan/skill pengolahan produk berbasis ikan lele bagi santri putri dan bagi santri putra mereka mampu melakukan budidaya lele dalam ember untuk bekal berwirausaha.
Kata kunci : budidaya lele, diversifikasi produk olaha
ENHANCING EMPLOYEE ORAL COMMUNICATION COMPETENCE THROUGH HOSPITALITY ENGLISH TRAINING AT MEXOLIE HOTEL, KEBUMEN: Education
No full textImproving service quality is one of the supporting factors to winning the increasingly competitive globalcompetition in the hospitality world. Communication skills, especially speaking, are demanded for ahotel to have a good image in front of consumers. However, not all hotels have human resources with good communication skills. This community service aims to improve communication skills in English,especially speaking skills for employees at the Mexolie hotel, Kebumen. The method of training wasconducted by lecturing, demonstrating, and role playing. Theme covers hotel services and handlingcomplaints. The training participants consisted of 10 employees from the front office andhousekeeping departments. The results of the training show that there is an increase in the ability ofemployees to speak English fluently. This is known from the results of the average pretest score of58.8 while the posttest average value is 75.6. The training has been effective because it can improvethe communication competence of the employees of the Mexolie Hotel, Kebumen so that it supportsthe increase in professionalism in carrying out daily tasks in the workplace. As a follow-up, it issuggested that the hotel hold an English zone to familiarize employees with applying their knowledgein using English in the work environment.Peningkatan mutu layanan merupakan salah satu faktor penunjang untuk memenangkan persaingan global yang semakin kompetitif di dunia perhotelan. Keterampilan komunikasi, khususnya berbicara menjadi tuntutan agar sebuah hotel memiliki citra yang baik di hadapan konsumen. Namun demikian, tidak semua hotel memiliki sumber daya manusia yang memiliki kemampuan komunikasi wicara yang cakap. Pengabdian kepada masyarakat ini bertujuan untuk meningkatkan kemampuan komunikasi dalam bahasa Inggris, khususnya keterampilan berbicara bagi karyawan di hotel Mexolie, Kebumen. Metode pengabdian dilakukan dengan cara pelatihan. Peserta pelatihan terdiri atas 10 orang karyawan dari departemen front office dan house keeping. Hasil pelatihan menunjukkan bahwa terdapat peningkatan kemampuan karyawan dalam keterampilan berbicara menggunakan bahasa Inggris. Hal ini diketahui dari hasil rata-rata nilai pretes yaitu 58.8 sedangkan nilai rata-rata postes diperoleh 75.6. Dapat disimpulkan bahwa pelatihan ini telah berjalan efektif karena dapat meningkatkan kompetensi komunikasi karyawan hotel Mexolie, Kebumen sehingga mendukung peningkatan profesionalitas pelaksanaan tugas sehari-hari di tempat kerja. Sebagai tindak lanjut, disarankan agar pihak hotel dapat mengadakan English zone untuk membiasakan karyawan mengaplikasikan pengetahuannya dalam menggunakan bahasa Inggris di lingkungan kerja.Ketik abstrak bahasa Indonesia di sini. Isi abstrak tanpa indentasi menggunakan jenis huruf Arial 10, rata kanan kiri dengan 1 spasi. Abstrak terdiri atas: pokok permasalahan, tujuan, metode, hasil, dan kesimpulan. Abstrak ditulis dalam bentuk satu paragraf, tanpa acuan (referensi), tanpa singkatan/akronim, dan tanpa footnote. Abstrak ditulis bukan dalam bentuk matematis, pertanyaan, dan dugaan. Abstrak bukan merupakan hasil copy paste dari kalimat yang ada dalam isi naskah. Isi abstrak bahasa indonesia maksimal 250 kata.
Kata kunci: Perhotelan, Kompetensi, Komunikas
Analisis Atribut Kepentingan Dan Kinerja Pelayanan Dijou Coffeebar Dan Café Kiyo Di Bandar Lampung
Get PDFCoffee consumption has now become a lifestyle, especially among the younger generation. This can be seen from the number of coffee shop businesses. More and more coffee shopbusinesses make competition tougher. There are many ways that can be done to maintain theexistence of coffee shops, one of which is by improving the quality of service. This researchaims to identify service attributes that are considered important and satisfy consumers andservice attributes need to be maintained and improved by coffee shops. Samples were takenfrom the population of coffee shop visitors who were selected in stages by drawing tablenumbers. The number of samples as many as 70 respondents spread over the two coffee shops.Data collection was carried out from August to September 2020. Questionnaire scores wereanalyzed using validity and reliability tests.The analytical method used is ImportancePerformance Analysis (IPA). The results showed that the service attributes consideredimportant by Dijou Coffeebar consumers were 17 attributes, Café Kiyo 18 attributes.Attributes whose performance was considered satisfactory by Dijou Coffeebar consumerswere 12 attributes, Café Kiyo 16 attributes. Attributes whose performance quality must bemaintained Dijou Coffeebar and Café Kiyo have several similarities, taste, price, tasteconsistency, accuracy in recording menus, security, product guarantees, cleanliness,employee courtesy, ease of payment, convenience of place and availability of tables & chairs.A different attribute at Dijou Coffeebar is the availability of parking spaces. At Café Kiyo,menu variations, speed of service, concern for customers, responsiveness to criticism &suggestions and the availability of parking spaces. Attributes whose performance qualityneeds to be improved at Dijou Coffeebar are speed of service, concern for customers,responsiveness to criticism and suggestions, availability of toilets and wifi. At Café Kiyo,availability of wifi and parking spaces.ABSTRAK
Tujuan dari penelitian ini adalah untuk mengidentifikasi atribut pelayanan yang dinilai penting dan memuaskan konsumen serta atribut apa saja yang kinerjanya perlu dipertahankan dan ditingkatkan oleh kedai kopi. Penelitian ini dilaksanakan pada Agustus sampai September 2020. Sampel diambil dari populasi pengunjung kedua kedai kopi yang dipilih secara bertahap dengan mengundi nomor meja. Jumlah sampel sebanyak 70 responden yang tersebar di kedua kedai kopi. Skor angket dari atribut kepentingan dan kinerja dianalisis menggunakan uji validitas dan reliabilitas. Metode analisis yang digunakan adalah Importance Performance Analysis (IPA). Hasil penelitian menunjukkan bahwa atribut pelayanan yang dianggap penting oleh konsumen Dijou Coffeebar sebanyak 17 atribut, sedangkan Café Kiyo sebanyak 18 atribut. Atribut yang kinerjanya dinilai memuaskan oleh konsumen Dijou Coffeebar sebanyak 12 atribut, sedangkan Café Kiyo sebanyak 16 atribut. Atribut yang kualitas kinerjanya harus dipertahankan Dijou Coffeebar dan Café Kiyo memiliki beberapa persamaan yaitu cita rasa kopi, harga kopi, konsistensi rasa kopi, ketelitian mencatat menu, keamanan, jaminan produk, kebersihan, kesopanan karyawan, kemudahan pembayaran, kenyamanan tempat dan ketersedian meja & kursi. Atribut yang berbeda pada Dijou Coffeebar, yaitu ketersedian tempat parkir. Pada Café Kiyo variasi menu kopi, kecepatan pelayanan, kepedulian pada pelanggan, ketanggap kritik & saran dan ketersedian tempat parkir. Atribut yang kualitas kinerjanya perlu ditingkatkan Dijou Coffeebar yaitu kecepatan pelayanan, kepedulian pada pelanggan, ketanggapan kritik dan saran, ketersediaan toilet dan ketersediaan wifi. Pada Café Kiyo yaitu ketersediaan wifi dan ketersediaan tempat parkir.
Kata kunci : atribut, kedai kopi, kepentingan dan kinerja
Kontribusi Usahatani Kakao terhadap Pendapatan Rumah Tangga Petani Di Desa Watumelewe Kecamatan Iwoimendaa Kabupaten Kolaka
Get PDFThis research was conducted with the aim of knowing the significance of the percentagecontribution of cocoa farming to the total household income of farmers in Watumelewevillage, Iwoimendaa district, Kolaka regency. This research was conducted using bothqualitative and quantitative methods, the contribution of revenue is analyzed by calculatingthe percentage contribution/contribution revenue (%). Based on the results of the study, itwas reported that the average farmer income from cocoa farming was IDR 5.510.000 andthe contribution of farm household income from cocoa farming is 49,41% which is includedin the medium category.ABSTRAK
Penelitian ini dilakukan dengan tujuan untuk mengetahui berapa besar persentase kontribusi usahatani kakao terhadap total pendapatan rumah tangga petani di Desa Watumelewe Kecamatan Iwoimendaa Kabupaten Kolaka. Penelitian ini dilakukan dengan menggunakan metode deskriptif kuantitatif, kontribusi pendapatan di analisis dengan menghitung persetase sumbangan/kontibusi pendapatan (%). Berdasarkan hasil penelitian, dinyatakan bahwa pendapatan petani dari usahatani kakao rata-rata sebesar Rp 40.842.453 /tahun dari rata-rata total pendapatan petani Rp 60.488.976 /tahun (pendapatan dari usahatani lain dan non usahatani). Yang artinya kontribusi pendapatan rumah tangga petani dari usahatani kakao sebesar 67,52 % dari total pendapatan rumah tangga petani (/tahun).
Kata kunci : Kakao, kontribusi pendapatan, pendapatan
Uji Kualitas Air Hujan Hasil Filtrasi untuk Penyediaan Air Bersih
Get PDFRainwater is an alternative source of clean water that can be utilized by the community for their daily needs. Collected rainwater even though it is not too polluted, but if it falls through the roof of the building, it still requires effort to purify it into clean water. The simple use of water filters is needed to purify the collected rainwater. The filtering material is gravel, sand, coconut fiber, and activated charcoal arranged in series. Based on data from 2009-2017 obtained the average monthly rainfall of 13.4 mm, so that the potential of collected rainwater from the roof area of 96.72 m2 is 0.91 m3. Test of rainwater quality that fell initially had a temperature value of 27.5 0 C, pH 4.4, the turbidity of 10 NTU, total dissolved solids of 178 ppm, the hardness of 3.69 mg / l, content of heavy metals such as iron <0.11 ppm and lead <0.021 ppm and total coliform 6.1 MPN / l. Filtered rainwater quality have an increase in the pH value of 7.96, the temperature of 28 0 C, and reduce the value of, the turbidity of 2,02 NTU and total dissolved solids of 20,48 ppm. Filtered rainwater can be used as clean water by Permenkes No. 416/MEN.KES/PER/IX/1990 concerning Terms and Supervision of Water Quality. Keywords: rainwater, filtration, clean wate
Preperensi Kepentingan Pelaku Usaha UKM Tahu Tempe di Kota Bandar Lampung
Get PDFThis research was conducted to look at the preference of the interests of entrepreneurs in the business of tempe tofu in Bandar Lampung in running their business, with turnover / sales variables, profit / profit, low business costs, quality of services / products, environmentally friendly products / services, and waste not pollute the environment. The research was carried out by taking a sample of 30 SME entrepreneurs in the city of Bandar Lampung, the method of data collection was done by interview (questionnaire) distributed to respondents. Data analysis method used is descriptive qualitative method. The results showed that businesses prefer earnings as an important thing in doing business activities (57% of respondents answered as choice 1 "very important"), the next choice was turnover (53% answered as the "important" second choice), low business costs as a third choice "quite important" (as much as 73%), the quality of services / products as a fourth choice "less important" (as much as 63%), while environmentally friendly products / services became the fifth choice "not important" (as much as 67%), and waste that does not pollute the environment is in the sixth last choice "very unimportant" for SME tempe tofu makers in Bandar Lampung City. Keywords: Tempe, Tofu, UK
Kajian Ekonomi Pengelolaan Sumberdaya Perikanan Tangkap Di Perairan Kabupaten Sambas
Get PDFThe utilization of fishery resources shall still pay attention to and ensure the preserved, or in other words, the fish resource management must provide the optimal economic benefits by remaining attentive to the fish resource biology factor. The purpose of this research is to Analyze the level of production, the effort and the economic optimum of the rented fishery resources in the waters of Sambas Regency. Analyze the feasibility of fishery resource management scenario catch in the waters of Sambas Regency. The research by the method of purposive sampling and use survey. The data analysis used the analysis of bio-economic model with CYP, WH, Schnute and algorithms Fox and investment analysis. From the results of investment analysis that in large pelagic fish resources utilization value NPV of Rp-459,631,847.82, B/C the Net value of 0.30 and value negative IRR; This means that for the type of large pelagic fish resources are not worth the investment. Whereas the results of the analysis of the dynamic model of optimal investment level, on the utilization of small pelagic fish resources in the waters of Sambas Regency is a dynamic model in scenario 1 (Optimum-Optimum Yield Effort), demersal fish resources from each scenario is a scenario that most good and worthy of being able to provide bigger profits for a period of eight years. Keywords: economy, investments, utilization, capture fisheries, Sambas Regency
Respon Peserta Terhadap Penyelenggaraan Pelatihan Teknologi Di Taman Sains Pertanian Natar
Get PDFTechnology becomes a necessity to face the challenges of agricultural development now and in the future. Appropriate location-specific technology which is the result of research and studies of the Lampung Institute for Agricultural Technology Studies has not been fully adopted by users of the main actors and business actors in the agricultural sector. Therefore it is necessary to conduct technology training by involving extension agents, researchers with stakeholders in order to increase the quantity, quality, and effectiveness of interactions between extension agents / AIAT researchers with stakeholders, so that it will accelerate the spread of technology from research and assessment to technology users. The purpose of this study was to find out the participants' responses to the implementation of technology training, participants' responses to the mastery of the material and how the resource persons were presented, and the participants' responses to the interaction of the speakers with participants and the use of tools. The technology training was held on July 25, 2018, in the Natar Agricultural Science Park, with 80 respondents as the majority of extension workers. Primary data was obtained through structured interviews through questionnaires. Data were analyzed using descriptive analysis and response assessment using a Likert scale. Participants' responses to the implementation of technology training had a good response of 67.75%, participants' responses to the mastery of informant material belonged to the good category with an average score of 75,43.%, participants' responses to how the resource persons were presented were also in good categories with the average score achievement is 70,28%, the participant's response to the interaction of the participants with participants is categorized as good with an average score of 80,57%, and the participant's response to the use of a tool has a good category with average achievement 80,71%. Â Keywords: participants, response, resource persons, technology, trainin
Budidaya Ikan Dalam Ember “Budikdamber†dengan Aquaponik di Lahan Sempit
Get PDFThe purpose of this study is to obtain a system of fish farming in small media, not requiring extensive land, cheap, easily available media and technology that can be done by everyone. This research is expected to be able to be a solution to the problem of the limitations of fish farming land, the problem of decreasing aquaculture availability and the problem of animal protein needs of fish in the community. The research stages consist of: (a). Designing a fish farming system in a bucket (b). The series of fish farming systems in buckets (c). Performance test of the cultivation system in buckets (d). Summarize and recommend the results of the bucket farming system. The results of the study obtained a system design of fish farming in buckets (Budikdamber) which was tested by the maintenance of catfish and kale plants. The results of the study of catfish culture in buckets of 60 liters which were carried out for 42 days maintenance resulted in SR 41 - 70%, harvest biomass reached 2440 gr with an average weight per fish of 71.76 gr, spinach produced as many as 42 bunches. The system of catfish farming in a medium of 60 liters of bucket proved to be used as a solution for fish farming, especially on narrow land. Keywords: Aquaculture in narrow land, Budikdamber, Akuaponik, Urban Farmin
Penerapan Irigasi Tetes Emiter Tali Sebagai Alat Pemupukan Melalui Air Irigasi (Fertigasi ) Pada Tanaman Semangka
Get PDFThe irrigation equipment used is drip emitter irrigation as well as a vertigation tool. The aim of this research is to test the performance of fertilizing rope emitter drip irrigation by fertilizing Urea, ZA and KCl at several doses through irrigation / water irrigation (fertigation) with a 4-day irrigation water supply interval for watermelon plants, measuring the efficiency of nutrient uptake N, P, and K by fertilizing through irrigation / irrigation water (fertigation) and spreading fertilization methods, and determining the dosage of fertilizing Urea, ZA, and KCl of watermelon plants through economical irrigation (fertigation) by obtaining optimal quantity and quality of crop yields. The treatments in the study were DPAS (Fertilization Dosage Recommended Spread), DPAF (Fertilization Dosage Recommended Fertigation) DPAF80 (80% Fertilization Dosage Recommended Fertigation) and DPA0 (without fertilization as a control). Each treatment was repeated 3 times. Data analysis was carried out with variance at the 5% level and then followed by the LSD test at the 5% level. The number of plants harvested for data analysis was 10% of the population of each experimental unit randomly selected. The results showed that the rope emitter drip irrigation device could be used as a fertilizing tool through irrigation water on watermelon plants. Production of watermelon plants by fertigation at recommended dosages of 100% was not significantly different from fertigation at recommended dosages of 80%, but significantly different and higher compared to fertilizing the spread dosage recommended dosage. Fertilizing doses recommended 80% fertigation method with rope emitter drip irrigation can be used on watermelon plants without a significant decrease in production. The efficiency of nutrient uptake of N, P, and K in the way of fertigation using rope emitter drip irrigation is higher than the spread fertilization method. Keywords: Drip Irrigation, fertigation, watermelo