E-Journal Universitas Janabadra
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PENGARUH SERBUK CANGKANG TELUR AYAM DAN PUPUK KANDANG AYAM TERHADAP PERTUMBUHAN DAN HASIL CABAI RAWIT PADA MEDIA GAMBUT
Full text link Cayenne pepper plants require sufficient nutrients and an appropriate soil pH for growth. The use of eggshell powder is expected to increase the pH of peat soil and the provision of chicken manure can improve soil porosity and increase the content of microorganisms so as to accelerate the decomposition process in peat soil and increase the availability of nutrients for plants. This study aims to get the best dose of the interaction of chicken eggshell powder and chicken manure fertilizer on the growth and yield of cayenne pepper on peat media. The study used a factorial experiment with a completely randomized design (CRD) pattern consisting of a combination of 2 factors, namely chicken eggshell powder (A) and chicken manure (K), with 3 replications. The number of sample plants in each treatment is 4 plants. The eggshell powder dosage factor symbolized A, consists of 3 levels, namely: a1 = 3 tons/ ha or 81.49 g/ polybag (to increase soil pH to pH 5), a2 = 5 tons/ ha or 117.2 g/ polybag (to increase soil pH to pH 5.5) and a3 = 6 tons/ ha or 153.9 g/ polybag (to increase soil pH to pH 6). The chicken manure dosage factor, symbolized K, consists of 3 levels: k1 = 20 tons/ha or 500 g/polybag, k2 = 25 tons/ha or 625 g/polybag and k3 = 30 tons/ha or 750 g/polybag. Observational variables include: plant height, root volume, plant dry weight, number of fruits per plant, fruit weight per plant and fruit weight per fruit. The results of the research showed that giving eggshell powder at a dose of 5 tonnes/ha and chicken manure at a dose of 25 tonnes/ha was the best dose for increasing the growth of cayenne pepper plants in peat soil.. Keywords: Cayenne Pepper, Chicken Manure, Egg Shell Powder, Peat Soil. INTISARITanaman cabai rawit memerlukan unsur hara yang cukup dan pH tanah yang sesuai untuk pertumbuhannya. Penggunaan tepung cangkang telur diharapkan dapat menaikkan pH tanah gambut dan pemberian pupuk kandang ayam dapat memperbaiki porositas tanah dan menambah kandungan mikroorganisme sehingga mempercepat proses dekomposisi pada tanah gambut serta menambah ketersediaan hara bagi tanaman. Penelitian ini bertujuan untuk mendapatkan dosis terbaik dari interaksi pemberian serbuk cangkang telur ayam dan pupuk kotoran ayam terhadap pertumbuhan dan hasil cabai rawit pada media gambut. Penelitian menggunakan percobaan faktorial dengan pola Rancangan Acak Lengkap (RAL) yang terdiri dari kombinasi 2 faktor yaitu serbuk cangkang telur ayam (A) dan pupuk kandang ayam (K), dengan ulangan sebanyak 3 kali. Jumlah tanaman sampel pada setiap perlakuan yaitu 4 tanaman. Faktor dosis serbuk cangkang telur yang diberi simbol A, terdiri dari 3 taraf yaitu: a1 = 3 ton/ ha atau 81,49 g/ polybag (untuk menaikkan pH tanah ke pH 5), a2 = 5 ton/ ha atau 117,2 g/ polybag (untuk menaikkan pH tanah ke pH 5,5) dan a3 = 6 ton/ ha atau 153,9 g/ polybag (untuk menaikkan pH tanah ke pH 6). Faktor dosis pupuk kandang ayam yang diberi simbol K, terdiri dari 3 taraf yaitu: k1 = 20 ton/ha atau 500 g/polybag, k2 = 25 ton/ha atau 625 g/ polybag dan k3 = 30 ton/ha atau 750 g/ polybag. Variabel pengamatan meliputi: tinggi tanaman, volume akar, berat kering tanaman, jumlah buah per tanaman, berat buah per tanaman dan berat buah per buah. Hasil penelitian menunjukkan bahwa pemberian serbuk cangkang telur dosis 5 ton/ha dan pupuk kandang ayam dosis 25 ton/ha merupakan dosis terbaik dalam meningkatkan pertumbuhan tanaman cabai rawit di tanah gambut. Kata kunci: Cabai Rawit, Gambut, Pupuk Kandang Ayam, Serbuk Cangkang Telu
INTEGRASI METODE SWOT DAN AHP DALAM STRATEGI PENGEMBANGAN PETERNAKAN SAPI RAKYAT DI KABUPATEN TIMOR TENGAH UTARA
Full text linkCattle farming businesses need to be developed to support the food security program launched by the Indonesian government. North East Timor Regency (TTU) This research aims to design several strategies for developing cattle farming in TTU Regency. Data collection was carried out by interviews with seven respondents and observations. Secondary data was collected from the Central Statistics Agency (BPS) and the Livestock Service, as well as documentation as supporting data. The results of this research are that the Head of the Livestock Service is an actor who plays a very important role in the sustainability of people's cattle farming. Internal factors obtained a total score of 3.25 and external factors obtained a total score of 2.70. Cattle farming in TTU Regency is in quadrant four, which means its position is growing and developing. The priority strategy for developing cattle farming is the integration strategy with the first highest choice, namely integration strategy 2, adding UPTD and cooperatives at every point in the potential area, the second highest strategy, namely integration strategy 4, providing periodic cattle cultivation technology training and the third highest strategy, namely integration strategy 1, providing efforts village level assistance officers
PANDANGAN LEMBAGA PENYEDIA MODAL TERHADAP STANDAR KUALITAS LAPORAN SEKTOR PERTANIAN DI KABUPATEN SAMBAS
Full text linkAlthough the economic growth of Sambas Regency reached 4.63%, the poverty and unemployment rates are still high, reaching 7%, so the government is developing the agricultural sector to overcome this problem with the support of financial institutions that facilitate business capital for prospective entrepreneurs with certain qualifications. The main objective of this study is to identify how financial reports are made by the agricultural sector in Sambas Regency at this time and to understand the views of capital providers on the quality standards of these financial reports. A descriptive approach by collecting data from various sources to describe and interpret current conditions through a questionnaire survey of 30 capital institutions and 10 agricultural sectors in Sambas Regency, which were randomly selected from the population of capital providers and agricultural sectors that met the criteria for financial reports was used in the study. Qualitative methods were used to analyze variables that include the use of financial reports in the agricultural sector and the views of capital providers in Sambas Regency, with a focus on recording by Financial Accounting Standards, understanding financial reports, and report quality based on standards such as Relevance, Understandability, Verifiability, Neutrality, Timeliness, Comparability, and Completeness
EVALUASI STATUS HARA PADA PENGGUNAAN LAHAN MULTIPLE CROPPING DI DATARAN RENDAH
Full text linkEvaluation of soil nutrient fertility is needed to inform the level of nutrient availability in the soil. This evaluation is intended to mitigate land degraded or critical land. So that the area of critical land can be reduced by carrying out land management to maintain soil fertility. This research was conducted on 3 land uses, (i.e. fields, orchad and rice fields) with multiple cropping and monoculture management. The research was carried out with 3 repetitions at 4 slopes (i.e.0-8%, 8-15%, and 16-25%). Soil samples were taken compositely at two depths (i.e.0-20 and 20-30 cm). The parameters analyzed was soil chemical properties (i.e.pH H2O, total N, available of P, K, Organic C, and C/N). The results showed that land use had a significant effect (p<0.05) on availability of organic C, while slope had no significant effect (p>0.05) on soil chemical properties variables. pH H2O was significantly correlated (p < 0.05) with organic C (r = 0.445), available P (r = 0.653), and available K (r = 0.543). Keywords: evaluation of nutrient fertility; multiple cropping; organic C INTISARIEvaluasi status kesuburan hara tanah dibutuhkan sebagai informasi tingkat ketersediaan hara pada tanah. Evaluasi ini dimaksudkan sebagai upaya memitigasi lahan terdegrdasi atau lahan kritis, sehingga luasan lahan kritis dapat berkurang dengan melakukan manajemen pengolahan lahan untuk tetap menjaga kesuburan tanahnya. Penelitian ini dilakukan pada 3 penggunaan lahan, yaitu ladang, kebun, dan sawah dengan pengelolaan multiple cropping dan monokultur. Penelitian dilakukan dengan 3 kali ulangan pada 4 kelerengan 0-8%, 8-15%, dan 16-25%. Pengambilan sampel tanah dilakukan secara komposit pada dua kedalaman yaitu 0-20 dan 20-30 cm. Parameter yang dianalisis adalah sifat kimia tanah berupa pH H2O, N total, P tersedia, K tersedia, C Organik, dan C/N. Hasil penelitian menunjukkan bahwa penggunaan lahan berpengaruh nyata (p<0,05) terhadap ketersediaan C organik, sedangkan kelerengan tidak berpengaruh signifikan (p>0,05) terhadap variabel sifat kimia tanah. pH berkorelasi signifikan (p <0,05) terhadap C organik (r = 0,445), P tersedia (r = 0,653), dan K tersedia (r = 0,543). Kata kunci: c-organik; evaluasi kesuburan hara; multiple croppin
INDUKSI MUTASI BIJI LADA PADA LD₅₀ DENGAN MUTAGEN KIMIA EMS
Full text linkPepper (Piper nigrum L.) is a spice plant that can be used as a kitchen ingredient for flavoring dishes and can also be used as a vegetable pesticide, medicine and even perfume. This study aims to determine the potential mutations that occur in LD₅₀ chemical mutagen EMS concentration of 0.3% against pepper seeds. This research was conducted in Limbung Village, Sungai Raya District, Kubu Raya Regency, West Kalimantan. This research took place from August 23 to November 20, 2023. This research uses an experimental method that is carried out descriptively using an environmental design, namely a complete randomized design (RAL). The total pepper seeds used were 250 seeds, namely 200 pepper seeds treated with 0.3% EMS mutagen (LD₅₀) and 50 pepper seeds without treatment (control) which were used as a comparison. The variables observed in this study were germination percentage (%), sprout appearance (score), leaf color, leaf shape (leaf blade shape, leaf tip shape, leaf base shape, leaf recurrence shape and leaf surface), stem color, stem shape and root length (cm). The results showed that the effect of using 0.3% EMS mutagen is thought to have the potential to increase variation in leaf blade shape, leaf tip, leaf color, stem color and stem shape and root length. However, it did not show the potential for mutation in the shape of the leaf base and leaf surface
FAKTOR YANG MEMENGARUHI KETAHANAN PANGAN RUMAH TANGGA PEREMPUAN KEPALA KELUARGA (Studi Kasus di Desa Jelu, Kecamatan Ngasem, Kabupaten Bojonegoro)
Full text linkBeing a female head of household is a challenge. When female heads of households are in a position of poverty, their ability to meet the food needs of the family members they support is also questionable. This will certainly have further implications for the food security of the households under their care. This study aims to determine the factors that influence the food security of female-headed households. This research is a descriptive study using a quantitative approach. The samples in this study were 59 female household heads in Jelu Village, Ngasem Sub-district, Bojonegoro Regency. The analysis used was multiple linear regression using SPSS 24. The results of the linear regression analysis concluded that of the seven independent variables, four variables had a significant effect and three variables had no significant effect. Variables that have a significant effect include age level, type of work, household income, and number of household members. While the level of education, marital status, and the amount of household expenditure had no effect on the food security of female-headed households
PENINGKATAN KESUBURAN TANAH PADA MEDIA TANAM BIBIT STEK JAMBU MADU DELI HIJAU (Syzygium aqueum) DENGAN PERLAKUAN PEMBERIAN KOMPOS SAYURAN DAN PUPUK CAIR MULTI FUNGSI
Full text linkGreen deli honey guava (Syzygium aqueum) is a fruit plant that grows in tropical areas. The honey guava plant is popular with many people because it has many health benefits. This research used a Factorial Randomized Block Design (RBD) with two treatments, namely vegetable compost and multi function liquid fertilizer. Vegetable Compost (A) of 4 treatment levels, namely K0 = 0 g/polybag, K1 = 160 g/polybag, K2 = 320 g/polybag, K3 = 480 g/polybag. Multi function liquid fertilizer (K) consists of 3 treatment levels, namely, K0 = 0 ml/ liter of water /plot, K1 = 6 ml/liter of water /plot, K2 = 12 ml/liter of water/plot. That results of this research were that Vegetable Compost and Multi Funcional Liquid Fertilizer had no effect on all observation parameters such as plant height (cm), number of leaves (strands), leaf area (cm2), branch length (cm), number of branches (branches), stem diameter (mm). Keywords: green deli honey guava,vVegetable compost, multi funcional liquid fertilizer INTISARIJambu madu deli hijau (Syzygium aqueum) merupakan tanaman buah yang tumbuh di daerah tropis. Tanaman jambu madu digemari banyak orang karena memiliki banyak manfaat bagi kesehatan. Penelitian ini menggunakan Rancangan Acak kelompoka (RAK) Faktorial dengan dua perlakuan yaitu Kompos Sayuran dan Pupuk Cair Multi Fungsi. Kompos Sayuran teridir dari 4 taraf perlakuan yaitu K0 = 0 g/polybag, K1 = 160 g/polybag, K2 = 320 g/polybag, K3 = 480 g/polybag. Pupuk Cair Multi Fungsi (K) terdiri dari 3 taraf perlakuan, yaitu, K0 = 0 ml/ liter air/plot, K1 = 6 ml/liter air/plot, K2 = 12 ml/liter air/plot. Hasil penelitian ini Kompos Sayuran dan Pupuk Cair Multi Fungsi tidak memberikan pengaruh terhadap semua parameter pengamatan seperti tinggi tanaman (cm), Jjmlah daun (helai), luas daun (cm2), panjang cabang (cm), jumlah cabang (cabang), diameter batang (mm). Kata kunci: jambu madu deli hijau, kompos sayuran, pupuk cair multi fungs
STUDI IN VITRO: KARAKTERISASI PLANLET PISANG CAVENDISH (Musa acuminata Colla) TAHAN CEKAMAN KEKERINGAN
Full text linkMore than 200 types of bananas are found in Indonesia, one type widely known by the public is the Cavendish banana. Drought stress can be the main factor causing cavendish banana plants to not grow in a dry environment. The compound polyethylene glycol (PEG) 6000 is a chemical compound that is not toxic to plants, so it is often used to determine the resistance of a plant to the threat of drought. This research needs to be conducted to determine the optimum concentration of PEG 6000 in cavendish banana (Musa acuminata Colla) plantlets against drought stress based on biotechnology in vitro. This research was conducted in a completely randomized design with 1 factor, namely PEG 6000 with 5 levels: 0%, 5%, 10%, 15%, and 20% with 5 repetitions. The homogeneity of variance was tested using Levene's test at a 5% significance level, followed by One-Way ANOVA at a 5% significance level, then if the data showed a significant difference, it was followed by a Significant Difference Test at a 5% significance level. The results of this study indicated that the concentration of PEG 6000 which was tolerant to drought stress in cavendish banana plantlets was 10%. The higher the PEG 6000 concentration, the lower the chlorophyll a, b, and total content
PENGARUH KONSENTRASI IAA DAN JUMLAH DAUN ENTRES TERHADAP PERTUMBUHAN SAMBUNG PUCUK BIBIT JAMBU AIR (Syzygium aqueum) VAR. LUMUT KAYEN
Full text linkLumut Kayen Variety Guava is a local variety of guava from Pati Regency with a greenish color, a fruit weight of 60-100 g, and a sweet taste. Research on the application of auxin and the number of entres leaves on the graft shoots of the Lumut Kayen variety has never been carried out, therefore a study was carried out to determine the effect of Indole Acetic Acid (IAA) concentration and the number of entres leaves on the growth of the graft of the Lumut Kayen variety guava shoots. The research was carried out in Jatimulyo Village, Wedarijaksa, Pati in June - August 2023. The research is a two-factor factorial experiment using a Complete Randomize Block Design. The first factor is the concentration of auxin, consisting of three levels, namely: 0, 100, and 200 ppm. The second factor is that the number of entres leaves consists of three levels, namely: 0, 2, and 4 leaves, so that 9 combinations of treatments are repeated three times. The results showed that IAA concentration had an effect on the time of bud appearance, but had no effect on the number of shoots and the number of leaves. The fastest budding time was obtained at IAA concentration treatment of 200 ppm, which was 8.22 days. The number of entres leaves affects the time of bud appearance, the number of buds, and the number of leaves. The number of 4-leaf entres gives the fastest budding time (7.65 days), the number of shoots, and the highest number of leaves at 8 weeks after grafting, which is 7.46 buds and 20.89 leaves respectively. There was no interaction between IAA concentration and the number of entres leaves on the growth of guava seedlings
ANALISIS POTENSI DAN UPAYA PENGEMBANGAN DESA WISATA JAMU GENDONG DUSUN KIRINGAN KABUPATEN BANTUL
Full text linkDesa Jamu Gendong Kiringan is a tourist village that offers a unique experience in the production and consumption of traditional herbal medicine. There are several tourist activities that can be done, such as education on herbal plants and their benefits, witnessing and directly practicing the process of making jamu, and cycling around the village. This concept of a tourist village is not widely found in Indonesia, making it an attraction for tourists. Despite being officially designated as a tourist village for 7 years, the number of visits and product purchases has not reached the target. In-depth analysis of the potential and threats is necessary in order to develop the tourist village and increase visits and purchases. This research aims to analyze the potential and efforts to develop Jamu Gendong Kiringan Village using the Strengths, Weaknesses, Opportunities, and Threats matrix. The data collection methods used are observation, interviews, and literature study. The analysis results show that this tourist village has strengths in the authenticity of jamu products, the potential of unique products, and management skills. However, there are weaknesses such as a lack of knowledge and adequate infrastructure. Threats come from changing consumption trends, but there are opportunities through government support and training programs. Active participation of the community and the improvement of human resources through training are crucial in developing the tourist village. Keywords: Tourist Village, Herbal Medicine, SWOT Matrix. INTISARIDesa Jamu Gendong Kiringan merupakan desa wisata yang menawarkan pengalaman unik dalam pembuatan dan konsumsi jamu tradisional. Terdapat beberapa kegiatan wisata yang dapat dilakukan yaitu edukasi mengenal tanaman herbal dan khasiatnya, melihat dan mempraktikan secara langsung proses pembuatan jamu, dan bersepeda keliling kampung. Konsep desa wisata ini tidak banyak ditemukan di Indonesia, sehingga dapat menjadi daya tarik bagi wisatawan. Selama 7 tahun diresmikan menjadi desa wisata, kunjungan dan daya beli produk masih belum mencapai target. Analisis mendalam terhadap potensi dan ancaman sangat diperlukan dalam upaya pengembangan desa wisata untuk meningkatkan kunjungan dan daya beli. Penelitian ini bertujuan untuk melakukan analisis potensi dan upaya pengembangan Desa Wisata Jamu Gendong Kiringan dengan menggunakan matriks Strength, Weakness, Opportunity, dan Threath. Metode pengumpulan data yang digunakan adalah observasi, wawancara, dan studi pustaka. Hasil analisis menunjukkan bahwa desa wisata ini memiliki kekuatan dalam keaslian produk jamu, potensi produk khas, dan keterampilan manajemen. Namun, juga terdapat kelemahan seperti kurangnya pengetahuan dan infrastruktur yang memadai. Ancaman datang dari perubahan tren konsumsi, tetapi terdapat peluang dari dukungan pemerintah dan program pelatihan. Partisipasi aktif masyarakat dan peningkatan sumber daya manusia melalui pelatihan sangat penting dalam mengembangkan desa wisata.Kata kunci: Desa Wisata, Jamu Tradisional, Matriks SWOT