Jurnal Poltekkes Kemenkes Aceh
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Perbedaan hasil pemeriksaan jumlah koloni bakteri pada daging ayam broiler dengan pemberian parutan serai (Cymbopogon citratus) setelah 24 jam
Get PDFBackground: Chicken meat is one of the most highly nutritious foodstuffs, as it contains nutrients that are indispensable to the human body, such as water, protein, fat, and other organic ingredients. However, the availability of these complete nutrients has caused the meat to become a medium for bacterial growth. Pathogenic bacteria and spoilage bacteria can cause health problems.Objectives: The study aims to determine the difference in examining the number of bacterial colonies in broiler chicken meat by giving lemongrass (Cymbopogon citratus) after 24 hours.Methods: Quantitative research using experimental design through laboratory testing, namely by determining whether or not there is a decrease in the number of germs in broiler chicken meat by giving grated lemongrass leaves after 24 hours. The sample is broiler chicken meat. The research was conducted in 2021. Laboratory testing was carried out using the pour plate method for two repetitions. Each plate of the dilution is calculated as the number of colonies by multiplying the dilution per 1 gram / 1 ml sample. Data were analyzed descriptively and bivariate using Independent T-test at 95% CI.Results: It was found that the growth of total germ numbers in chicken meat without incubation after 24 hours was treatment one was 39,96 x 106 CFU/gram, and treatment two was 39,87 x 106 CFU/gram, while chicken meat incubated for 24 hours was treatment one. The number of colonies in the first treatment was 40,39 x 106 CFU/gram, and 40,00 x 106 CFU/gram in treatment two. While chicken meat with lemongrass grater was incubated after 24 hours, there was a decrease in the number of colonies in the first treatment of 33,91 x 106 CFU/gram and the second treatment of 34,30 x 106 CFU/gram.Conclusion: There was a decrease in the number of germs in broiler chicken meat given grated lemongrass leaves after 24 hours of incubation
Analisis pelaksanaan program indonesia sehat dengan pendekatan keluarga (PIS-PK) pada Puskesmas di Kabupaten Nagan Raya
Get PDFBackground: The achievement indicators of the healthy Indonesia program with a family approach (PIS-PK) at the Nagan Raya District Health Center was still low. The implementation of the PIS-PK program was only training, preparation, analysis of the initial healthy family index. In contrast, further intervention and analysis have not run optimally, so the existing data has not been used appropriately.Objective: The purpose of the study, to analyze the implementation of the healthy Indonesia program with a family approach at the Public Health Centers (PHC) in Nagan Raya Regency.Method: This research design is a cross sectional study conducted in Nagan Raya Regency in 2021. The data were collected using a questionnaire with a sample size of 70 officers. The measurement of the variables of government support, infrastructure, community support, human resources for health workers, monitoring and evaluation, was measured using a questionnaire sheet. Data analysis used Chi-Square statistical test and Binary Logistic Regression with a significance level of 95%.Results: The results was showed that there was a relationship between community support (p= 0.010, OR = 3.72), facilities and infrastructure (p= 0.019, OR= 3.2),, government support (p= 0.00, OR= 6.15), health personnel resources (p=0.008, OR= 4.8), monitoring evaluation (p= 0.007, OR= 4.52) with the implementation of the PIS-PK program. Based on the multivariate test, the dominant variable associated with the PIS-PK program was government support.Conclusion: The good government support is 6.15 times related to the success of the PIS-PK program implementation program compared to less government support
Identifikasi bakteri patogen pada jajanan telur gulung yang dijual di Kecamatan Syiah Kuala Banda Aceh
Get PDFBackground: Pathogenic bacteria can be a significant cause of food poisoning. Bacterial growth in food can also cause undesirable physical or chemical changes, making the food unfit for consumption. Egg roll is a snack easily found in Banda Aceh City, which children and adults generally consume. Snacks that contain high bacteria are very dangerous for health.Objectives: This study aims to determine the types of pathogenic bacteria in egg rolls sold in Syiah Kuala District, Banda Aceh.Methods: This experimental study was conducted in Syiah Kuala District, Banda Aceh City, 2020. Five samples were taken for bacterial examination at the Microbiology Laboratory, Medical Technology Poltekkes Kemenkes Aceh. Bacterial identification on egg rolls was observed for four days. Data analysis was only done descriptively.Results: The study identifying pathogenic bacteria on egg rolls showed that the egg roll samples were contaminated with several harmful bacteria. The bacterial colonies varied from the lowest distribution of 453,333 to the highest of 1,150,000. The bacteria were Citrobacter freundii, Proteus mirabilis, and pathogenic bacteria Salmonella sp.Conclusion: Egg rolls sold on the roadside have been contaminated with bacteria. The bacteria identified were Citrobacter freundii, Proteus mirabilis, and pathogenic bacteria Salmonella sp. Suggestions and efforts are needed from the authorities to conduct health promotion and training for egg roll sellers to maintain hygiene and sanitation of both tools and places of sale
Deteksi dini faktor resiko kanker payudara pada wanita di wilayah kerja Puskesmas Batoh Banda Aceh
Get PDFBackground: Breast cancer is an abnormal growth of cells that form in breast tissue. In Aceh, breast cancer is the third most non-communicable disease with most breast cancer patients having a period of late treatment. The results of research on women in Lueng Bata District Banda Aceh City in 2015 found data that the majority of respondents had never had regular breast examinations. This can result in breast cancer being detected at an advanced stage where the therapy often cannot make the patient recover and end up in pain and death. To prevent the occurrence of these problems, health promotion is held about breast cancer and breast self-examination (BSE).Objectives: This study aims to increase women's knowledge and understanding of breast cancer and increase awareness for early detection and appropriate treatment.Methods: was carried out for 3 days from 12 to 14 September 2018 to the community in the work area of the Batoh Health Center in Banda Aceh. The method used is filling out questionnaires, lectures accompanied by questions and answers to explain risk factors, early signs of breast cancer, as well as demonstrations of breast self-examination.Results: From the evaluation of the results obtained from the community service activities, among others, is to increase awareness and understanding of the community, especially women about breast cancer and breast self-examination. It is thus expected to continue on a will that is applied in daily behavioral changes to prevent and routinely examine breast cancer in order to prevent complications and improve quality of life.Conclusion: There is an increase in knowledge and understanding of the meaning, risk factors, early signs and symptoms of breast cancer, and how to detect breast cancer early
Prevalensi dan faktor determinan kejadian stunting pada siswa sekolah dasar di Kota Subulussalam, Provinsi Aceh 2021
Get PDFSubulussalam City has always been in the top three with the highest stunting rate in Aceh from 2013-to 2021. This study aims to determine the prevalence and determinants of stunting in primary school students. The study used a case-control design with a sample of 30 stunted children and 60 non-stunted control children. Interview data and measurement of height with microtoise. Stunting data was processed using WHO AnthroPlus software. Statistical analysis using Odds Ratio test and Binary Logistic Regression. The result, the prevalence of stunting in Sultan Daulat is 24%. The determinants of stunting are the mother's occupation (as a farmer) p= 0,035 and OR= 98.9, the father's job is not fixed (a laborer) p = 0.046 and OR= 22,9, and the incidence of diarrhea (p= 0,047; OR= 17,9), and low birth weight (p= 0,047; OR= 0,78). In conclusion, children with diarrhea and low birth weight are triggers for children to experience stunting, while sanitation conditions and drinking water consumed have no effect on stunting. Children who are stunted are more commonly found in mothers with a history of giving birth 35 years.
Edukasi penggunaan vakum sealer untuk penyimpanan Keumamah pada produsen Keumamah di Kota Banda Aceh
Get PDFProses pengawetan ikan di Aceh masih di lakukan secara tradisional menggunakan peralatan yang sederhana, kurang memperhatikan aspek sanitasi dan hygiene sehingga dapat memberikan dampak bagi kesehatan dan lingkungan. Kerusakan ikan secara mikrobiologis disebabkan oleh cemaran mikroba atau mikroba pembusuk. Salah satu teknik untuk memperpanjang masa simpan dan menjaga kualitas sensori suatu produk pangan adalah dengan pengemasan vakum. Tujuan dari pengabdian masyarakat ini adalah mampu merubah pengetahuan, sikap dan keterampilan pengusaha keumamah dalam menggunakan mesin vakum sealer. Metoda pengabdian masyarakat adalah penyuluhan penggunaan vakum sealer, Penjelasan cara penggunaan vakum sealer, pemberian leaflet dan tanya jawab tentang penggunaan vakum sealer. Dalam pengabdian kepada masyarakat ini dilakukan oleh dosen dijajaran Poltekkes Kemenkes Aceh khususnya Dosen Jurusan Gizi kepada masyarakat Tenaga kerja yang ada pada 3 usaha produsen Keumamah di Desa Lampulo Kota Banda Aceh sejumlah 30 orang. Dari hasil pre-test dan post-test nilai rata-rata pengetahuan sebelum pemberian materi dengan nilai sebesar 25,20 (84%). Kemudian, nilai rata-rata pengetahuan setelah pemberian materi dengan nilai sebesar 27,40 (91,3%). Selanjutnya hasil rata-rata sikap sebelum pemberian materi dengan nilai sebesar 13,67 (68,3%). Kemudian, hasil rata-rata sikap sesudah pemberian materi dengan nilai sebesar 15,20 (76%). Setelah melakukan penyuluhan dapat menambah wawasan masyarakat serta dapat peningkatan pengetahuan, sikap, dan keterampilan masyarakat menjadi lebih baik dalam hal penggunaan vakum sealer pada penyimpanan keumamah
EFEKTIVITAS PEMBERIAN JUS BUAH BIT (BETA VULGARIS) DAN SARI KACANG HIJAU (VIGNA RADIATA) PADA IBU HAMIL ANEMIA
Get PDFABSTRACTBackground: The government has tried to reduce the incidence of anemia in pregnant women by providing iron tablet supplementation as much as 90 tablets to pregnant women, but it turns out that the anemia rate of pregnant women is still high. It takes the consumption of foods rich in iron such as beets and green bean juice. Objective: to determine the effectiveness of giving beetroot juice and mung bean juice to anemic pregnant women. Methods: The research design is a quasi-experimental experiment, which is an experiment that does not or does not have the characteristics of an actualexperimental design. The approach chosen is Two Group Pre Test- Post Test Design. The number of samples in this study were 20 people obtained by total sampling or all objects to be studied and represented. Results: The results of statistical tests obtained a value of Sig (0.000) which means Sig (0.00) < (0.05), it can be concluded that there is an effect of giving beetroot juice and green beans on anemic pregnant women. Conclusion: Beetroot juice and mung bean juice can increase Hb levels in anemic pregnant women. ABSTRAKLatar Belakang : Pemerintah sudah berupaya untuk mengurangi kejadian anemia ibu hamil dengan cara memberikan suplementasi tablet besi sebanyak 90 tablet pada ibu hamil, namun ternyata angka anemia ibu hamil masih saja tinggi. Dibutuhkan konsumsi makanan yang kaya akan zat besi seperti buah bit dan sari kacanghijau. Tujuan : mengetahui efektifitas pemberian jus buah bit dan sari kacang hijau pada ibu hamil anemia. Metode : Desain penelitian adalah Quasi Eksperimen yaitu eksperimen yang belum atau tidak memiliki ciri-ciri rancangan eksperimen yangsebenarnya. Pendekatan yang dipilih adalah Two Group Pre Test- Post Test Design. Jumlah sampel dalam penelitian ini adalah 20 orang yang diperoleh dengan total sampling atau seluruh objek yang akan diteliti dan mewakili. Hasil : Hasil uji statistikdidapatkan nilai Sig (0,000) yang berarti Sig (0,00) < (0,05), maka dapat disimpukan bahwa ada pengaruh pemberian jus buah bit dan kacang hijau pada ibu hamil anemia. Kesimpulan : Jus buah bit dan sari kacang hijau dapat meningkatkan kadar Hb pada ibu hamil anemia
Perbedaan kadar glukosa darah berdasarkan hasil pemeriksaan spektrofotometer dengan glukometer di UPTD Puskesmas Sukajaya Kota Sabang
Get PDFBackground: Diabetes Mellitus is a group of metabolic disorders with typical symptoms of hyperglycemia. Blood glucose examination can use a spectrophotometer and a glucometer (Point of Care Test). Although both are used to check blood glucose, these two tools have some differences when viewed from the working principle, the samples used, and their benefits. Both tools have advantages and disadvantages. The cost factor, a spectrophotometer is more expensive and requires more blood and a long time. Compared to glucometers, which are cheaper, easier to use, and have faster results. However, the level of reliability in measuring the value of fasting blood sugar levels is not yet significantly known.Objectives: This study aims to measure the difference in fasting blood sugar levels based on a spectrophotometer examination with a glucometer examination at Sukajaya Health Center, Sabang City.Methods: The analytical descriptive research uses a cross-sectional design. The research was conducted at the Sukajaya Health Center in Sabang City in October 2019. The object of this study was 24 patients. The examination is carried out through a Duplo process to avoid errors. The tools used to check fasting blood sugar levels are Spectrophotometer and Glucometer. Data analysis used non-parametric statistical tests, namely Kruskal Wallis, at 95% CI.Results: The average fasting blood glucose level using a spectrophotometer with repetition twice (Duplo) is 146.83 mg/dl (minimum= 77 mg/dl and maximum= 404 mg/dl). While the average value of fasting blood glucose levels examined using a glucometer is 158,25 mg/dl (minimum = 66 mg/dl and maximum= 424 mg/dl). The results of statistical tests indicate a difference in the average fasting blood glucose levels in patients examined using a spectrophotometer with a glucometer (p= 0,019; p < 0,05) at UPTD Puskesmas Sukajaya Sabang City.Conclusion: Using a glucometer, the results of checking blood glucose levels show a higher value than a spectrophotometer. There are differences in fasting blood sugar levels in patients examined with a spectrophotometer and glucometer
Night eating syndrome, pola tidur, dan kebiasaan konsumsi sugar-sweetened beverage berdasarkan tipe metabolik pada mahasiswa obese
No full textObesity prevalence in students is increasing and can lead to metabolic syndrome at a young age. The habit of harmful sleeping patterns, night eating syndrome, and excessive sugar-sweetened-beverage consumption can increase the risk of metabolic syndrome in obese students. This research aimed to analyze the differences between night eating syndrome, sleeping patterns, and consumption habits of sugar-sweetened beverages based on metabolic types in obese students. This research used a case-control design in Semarang in 2020, with 52 subjects aged 19-24 selected by consecutive sampling. The data included body weight using digital scales, height using microtoise, waist size using Medline, blood pressure using tensimeters, and laboratory tests to check triglyceride levels, HDL cholesterol, fasting blood glucose, and insulin. The instruments used were The Night Eating Questioner to assess the night eating syndrome, Pittsburg Sleep Quality to assess sleeping patterns, and the Semi-Quantitative Food Frequency Questionnaire to see the subject’s sugar-sweetened beverage consumption. The Chi-Square test analyzed the data. There was a difference between night eating syndrome (p=0,006) and sleeping pattern (p=0,012) in Metabolically Healthy Obesity (MHO) and Metabolically Unhealthy Obesity (MUO). There was no significant difference between sugar-sweetened beverage consumption in the two subject groups (p=0,714). In the MUO group, more people experienced poor sleep patterns and night-eating syndrome. Meanwhile, sugar-sweetened beverage consumption in the MHO and MUO groups was still considered normal
Pengaruh kebugaran, IMT dan umur terhadap risiko diabetes melitus pada Pegawai Negeri Sipil
No full textThe prevalence of non-communicable diseases (NCD) in Aceh Province is very high. It is a health problem and the main cause of death due to diabetes, hypertension, stroke, etc. The reason is the low level of community fitness due to lack of movement, low activity and wrong eating patterns. This study aims to measure the effect of fitness, BMI and age on the risk of diabetes mellitus in civil servants. The study used a cross-sectional design and was carried out at the Aceh Provincial Health Office in 2021. The sample was a civil servant from the Aceh Provincial Health Office. Ninety-seven people were taken randomly. The characteristic data collection was conducted by interview. It used BMI and anthropometric data obtained from weighing and measuring the height to determine nutritional status. Blood glucose was collected by laboratory examination of Hba1C using A1CNOW Plus 3021 to detect diabetes mellitus. Fitness data was obtained from jogging (1,6 km) using the Rockport method to obtain the VO2 Max value. Data analysis used the Linear Regression test at a significance level of 95%. The results showed that fitness (p=0,039) and BMI (p=0,011) affected the risk of diabetes (p<0,05), while the age factor was not associated with diabetes (p=0,365) in civil servants. The dominant factor that influences the risk of diabetes is BMI (OR= 4,1). In conclusion, fitness and BMI greatly influence the risk of diabetes in civil servants at the Aceh Provincial Health Office, while the age factor has no significant effect