Jurnal Poltekkes Kemenkes Aceh
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    Tinjauan Sistematis: Pengaruh ekstrak daun kelor terhadap peningkatan hemoglobin pada remaja putri dengan anemia

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    Background: Anemia is condition of a person with hemoglobin value < 12 mg/dl. Moringa leaves are a soft woody plant with the term The Miracle Tree due to its abundant nutritional content and health benefits.Objectives: This study aims to analyze the relationship of Moringa leaf extract in increasing hemoglobin values in adolescent girls.Methods: Systematic Literature Review research with PRISMA guidelines conducted in July-September 2024. Scientific literature was obtained from SpringerLink, PubMed, and Google Scholar databases with inclusion criteria of full text, published < last 5 years, sample of adolescent girls, and experimental research using pre-posttest. A total of 10 scientific literatures were selected based on keywords in Indonesian and English, namely “Moringa leaves and anemia” OR “Moringa leaves and adolescent girls” OR “Moringa oleifera and adolescent girls” OR “Moringa leaves and hemoglobin” OR “Moringa oleifera and hemoglobin” OR “hemoglobin and adolescent girls”.Results: This study presents that consumption of Moringa leaf extract is proven to increase hemoglobin values in adolescent girls with the highest increase of +4,273 g/dl when consuming 500mg moringa capsules for 14 days. Meanwhile, the lowest increase in hemoglobin value was evident when consuming chicken dim sum made from moringa flour with an increase of 0,44 g/dl.Conclusion: Moringa leaf extract intervention is proven to increase hemoglobin values in adolescent girls. Hopefully, this research can be used as a guideline for making functional food innovations to prevent anemia

    The effectiveness of Fibraurea tinctoria as anticancer properties: A literature review

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    Background: Cancer remains a leading cause of mortality globally, necessitating the exploration of natural compounds for therapeutic interventions. Fibraurea tinctoria Lour (FT), an indigenous herb in Asia, has shown potential anticancer properties, but its efficacy and mechanisms require further elucidation.Objectives: This review aims to synthesize existing literature on FT's anticancer effects, focusing on its bioactive components, mechanisms of action, and the quantitative impact of FT extracts on various cancer cell lines.Methods: A systematic literature search was conducted using Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) criteria across databases including Google Scholar, PubMed, and ScienceDirect, yielding six eligible studies from an initial pool of 321. These studies assessed both in vitro and in vivo effects, differing in extract types, dosages, and treatment durations.Results: FT extracts exhibited notable antitumor effects, with palmatine hydrochloride (PaH) demonstrating significant inhibitory activity against cancer cell proliferation. Quantitative data indicate that FT extracts can reduce cancer cell viability by 28-82.79%, with PaH-PDT emerging as a promising therapeutic strategy, effectively inducing apoptosis in multiple cancer cell lines.Conclusion:  FT extracts possess substantial anticancer potential, primarily through mechanisms involving DNA damage and apoptosis induction

    Peduli lingkungan melalui kegiatan bersih-bersih di UIN Walisongo bersama IKANMAS (Ikatan Mahasiswa Semarang)

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    Environmental cleanliness is a key aspect that reflects the quality of life and shared responsibility in preserving nature. This activity aims to raise student awareness of the importance of cleanliness of the campus environment through clean-up activities involving collaboration between the Semesta Youth group and the regional organization IKANMAS (Ikatan Mahasiswa Semarang). This program was implemented at UIN Walisongo Semarang Campus, especially in the Jati Park and Juras area, which are known to have cleanliness problems due to low student awareness. The methods used included preparation, implementation, and monitoring stages, including hygiene education, field observations, and direct action to clean the campus environment. The results of the activities showed that the actions and education carried out succeeded in increasing the awareness of students and the surrounding community of the importance of maintaining cleanliness. In addition, the cleaning action succeeded in reducing the pile of garbage in the campus area, creating a cleaner and more comfortable environment to support learning activities. Positive changes were also seen in the behavior of students who began to make better use of cleaning facilities and adopt the habit of sorting waste. Through this collaboration, the program succeeded in building a sustainable culture of environmental care, creating synergies between students, local organizations, and the campu

    Pengaruh pelatihan Early Warning Score (EWS) terhadap tingkat pengetahuan dokter dan perawat dalam penerapan EWS di Rumah Sakit Laras PT. Prima Medika Nusantara Simalungun

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    Background: The Early Warning Score (EWS) is a clinical monitoring system based on vital signs, designed to support early detection of patient deterioration. However, its implementation in hospitals is often hindered by limited knowledge and skills among healthcare professionals. Objective: To evaluate the impact of EWS training on improving doctors' and nurses' knowledge regarding the application of the system at Laras Hospital, PT. Prima Medika Nusantara. Methods: A quasi-experimental pre-post study without a control group was conducted involving 155 participants. The EWS training, delivered through lectures and simulations, was followed by pre- and post-intervention knowledge assessments using a structured questionnaire. Statistical analysis was performed using the Wilcoxon test. Results: The findings demonstrated a significant improvement in knowledge after training (p = 0.00), indicating the effectiveness of the intervention in enhancing clinical readiness among medical staff. Conclusion: EWS training plays a vital role in strengthening the clinical competencies of doctors and nurses. Its routine implementation can serve as a practical strategy to enhance early detection systems and improve patient safety and care quality in hospital settings

    Pemberdayaan kader dalam edukasi dampak merokok terhadap kesehatan gigi dan mulut pada penderita diabetes

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    The community service activity entitled “Empowering Health Cadres in Disseminating the Impact of Smoking on Oral Health among Diabetes Mellitus Patients in Darul Imarah Subdistrict, Aceh Besar” was successfully carried out. The objective was to increase community awareness regarding the causes, symptoms, and complications of diabetes mellitus; the impact of smoking on oral health in diabetes patients; the prevention and treatment of periodontal disease; and efforts to reduce the prevalence of diabetes mellitus. The method used was education and counseling involving 40 participants, including health cadres, PKK members, youth groups, and diabetes patients.Pre-test results indicated low levels of knowledge: 55% on diabetes mellitus, 50% on the impact of smoking, 48% on periodontal disease prevention, and 52% on efforts to reduce diabetes prevalence. After the intervention, post-test results showed improvement, with knowledge increasing to 85% on diabetes mellitus, 82% on smoking impact, 80% on periodontal disease prevention, and 83% on diabetes prevention efforts. Overall, the average increase reached 31,25%. Based on the distribution of knowledge improvement, 65% of participants experienced a high increase (>30%), 30% moderate (15–30%), and 5% low (<15%). It can be concluded, Education and counseling significantly improved participants’ knowledge, with an average increase of 31,25%. The majority (65%) achieved a high level of improvement. Further guidance is recommended for participants with low improvement

    Nurses’ compliance in intravenous injection among patients with extreme nutritional status: Implications for patient safety

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    Intravenous (IV) injection safety is a critical aspect of nursing practice, particularly for patients with extreme nutritional status. Nutritional imbalance can affect vascular integrity and tissue resistance, potentially reducing adherence to standard procedures. This study aimed to examine the relationship between nurses’ compliance with intravenous injection procedures and patient safety among individuals with extreme nutritional conditions in a hospital setting. This cross-sectional observational study was conducted at Arifin Achmad General Hospital, Pekanbaru, between January and March 2024, and involved 60 adult patients with undernutrition (BMI < 18.5 kg/m²) or obesity (BMI ≥ 30 kg/m²). Compliance was measured using a checklist based on the WHO and Ministry of Health guidelines, and patient safety was assessed through IV-related complications. Data were analyzed using chi-square and multivariate logistic regression analyses. The results showed a compliance rate of 72.5% and a significant relationship between compliance and the incidence of complications (p = 0.008). Noncompliance increased the risk of complications by 2.8 times (OR = 2.8; p = 0.014). In conclusion, nurses’ adherence to IV injection procedures significantly affects patient safety. Continuous training and adaptive protocols that consider patients’ nutritional status are recommended to enhance nursing service quality

    Spatial analysis and specific nutrition intervention factors associated with the prevalence of stunting in Aceh Province, 2022

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    Aceh is an Indonesian province with a persistently high prevalence of stunting. Spatial analysis of the prevalence of stunting and the performance of specific nutrition interventions provides essential evidence for identifying priority areas for action. Mapping intervention coverage enables local governments to determine strategic measures tailored to district needs. This study aimed to map and analyze the relationship between stunting prevalence and the coverage of specific nutrition interventions, including (1) supplementary feeding for pregnant women, (2) iron–folic acid supplementation for pregnant women, (3) iron supplementation for adolescent girls, (4) exclusive breastfeeding, (5) supplementary feeding for underweight children, (6) growth monitoring, and (7) basic immunization. A cross-sectional design was applied to 23 districts/cities in Aceh. Secondary data were obtained from the 2022 Indonesian Nutrition Status Survey (INSS) and Aceh Provincial Health Office profile. Spatial mapping was conducted using overlay techniques, followed by linear regression analysis to assess the association between intervention coverage and district-level stunting prevalence. Supplementary feeding of pregnant women was significantly associated with stunting prevalence (p= 0.040). No significant associations were observed for iron folic acid supplementation in pregnant women (p= 0.961), iron supplementation in adolescent girls (p= 0.066), exclusive breastfeeding (p= 0.559), supplementary feeding for underweight children (p= 0.347), growth monitoring (p= 0.318), or basic immunization (p= 0.219). In conclusion, supplementary feeding for pregnant women is significantly associated with stunting prevalence, underscoring its critical role in specific nutritional interventions and its relevance in developing targeted regional policie

    Bio-ecological and cultural perspectives on sustainable healthy diets. A literature review

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    Sustainable Healthy Diets (SHD) are understood to improve individual health while reducing environmental pressures; however, the integration of biological, ecological, and cultural dimensions remains insufficiently explored. This review aimed to describe SHD practices from these three perspectives to address gaps in knowledge regarding their bio-ecological and cultural interconnections. Methods: A literature review was conducted in March–April 2024 on English-language articles published between 2010 and 2024. Searches were performed in MDPI, PubMed, Science Direct, and The Lancet Planetary Health using the PECOS criteria. Of the 2,443 articles identified, 332 duplicates were removed, and 1,937 articles were excluded based on the inclusion criteria, leaving 174 articles for full-text assessment. The results showed that the SHD encompassed several dietary models, including local food–based diets, the Mediterranean diet, and the Planetary Health Diet, all of which emphasized plant-based choices. Biologically, SHD is associated with a reduced risk of non-communicable diseases, greater longevity, and adequate nutrient intake. Ecologically, SHD contributes to lower greenhouse gas emissions, reduced carbon and water footprints, and encourages food waste reduction. Culturally, SHD reflects moral values related to animal welfare, belief systems, veganism, and religious practices. In conclusion, this review highlights the importance of integrating biological, ecological, and cultural considerations to strengthen SHD implementation. This study supports evidence-based dietary recommendations and accelerates the transition toward healthier and more sustainable global food systems

    Status gizi siswa sekolah dasar sebelum program makan bergizi gratis di SD Negeri Inpres Skouw Sae Kota Jayapura

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    Background: The nutritional status of elementary school children is an important indicator of health and human resource capacity. Baseline data are needed prior to the implementation of the Free Nutritious Meal Program (MBG), particularly in border areas facing limited food access, logistical distribution challenges, and socio-economic disparities compared to urban regions. Such data are also relevant to support national policies on stunting reduction and the MBG program as a government strategy to improve child nutrition.Objectives: To describe the nutritional status of students at SD Negeri Skouw Sae and analyze its association with sex, age, ethnicity, recent illness, and parental occupation, while providing baseline data for evaluating the effectiveness of the MBG program in border areas.Methods: A cross-sectional study was conducted among 121 active students. Inclusion criteria were all actively enrolled students, while exclusion criteria included children with chronic diseases that might affect anthropometric measurements. Nutritional status was assessed using Body Mass Index-for-Age (BMI-for-Age) based on WHO 2007 standards. This indicator was chosen because it is practical for school-based surveillance, reliable for assessing school-age children’s nutrition, and internationally recommended as a primary parameter for nutrition monitoring. Data were analyzed using the Chi-square test with a significance level of α=0,05 in SPSS version 22.Results: Most students (89,3%) had good nutritional status, while 10,7% were classified as undernourished. Bivariate analysis with the Chi-square test did not reveal significant associations between nutritional status and sex, age, ethnicity, parental occupation, or recent illness. These findings are descriptive and should be interpreted with caution, as the analysis did not control for covariates.Conclusion: The majority of students at SD Negeri Skouw Sae had good nutritional status (89,3%) prior to the implementation of the MBG program. No significant associations were found between nutritional status and demographic factors (sex, age, ethnicity, parental occupation) or short-term health factors (recent illness). These descriptive findings provide important baseline data for monitoring and evaluating the effectiveness of the MBG program in border areas of Papua and highlight the need for further studies considering dietary intake and school environment factors

    Pengembangan produk sosis bernilai tambah dari thryssa mystax pada industri rumah tangga di Surabaya

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    Background: The abundant Thryssa mystax resources in the Madura Strait hold strategic potential to support the local economy and food security. However, the traditional processing methods employed by IRT Jiddah and Barokah limit the enhancement of value-added and product competitiveness. This underscores the need for processing innovations, such as the development of fish sausage products, to improve quality, diversify products, and expand market opportunities. Objective: This study aimed to develop the most acceptable fish sausage formulation through hedonic sensory evaluation, while also analyzing the nutritional and microbiological characteristics of the selected product.Method: A completely randomized design was used with three treatments incorporating different proportions of Thryssa mystax (X1:250 g, X2:500 g, and X3:750 g). These were organoleptically evaluated by 40 semi-trained panelists to determine the best samples. The selected product was further analyzed for its nutritional composition and microbiological quality. Data were analyzed using one-way ANOVA at a 95% confidence level. This study was conducted in Surabaya from June to November 2024.Results: The organoleptic test results showed that the addition of Thryssa mystax had a significant effect on aroma, texture, and overall acceptance (p = 0,000), but not on color (p = 0,365) and taste (p = 0,503). X2 formulation (500 g) obtained the highest overall acceptance score of 4,3. These findings indicate that the X2 formulation not only provides sensory characteristics preferred by consumers but also has the potential to increase protein content and ensure stable sensory quality, making it suitable for application in small-scale household industry.Conclusion: Based on sensory evaluation across all attributes, the best formulation was X2. The X2 product contained 10,4% protein, 0,15% fat, 14,4% carbohydrates, 69,36% moisture, and 2,27% ash. Microbiological analysis showed a total plate count of 1,3 × 10⁵ CFU/g, which exceeded the maximum limit set by SNI

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    Jurnal Poltekkes Kemenkes Aceh
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