Gifu City Womens College: gifu-cwc.repository / 岐阜市立女子短期大学リポジトリ
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VI design of sportswear brand "Razzoli" by the industry-academia cooperation project
No full textFor the future of higher education institutions, the promotion of industry-academia cooperation project is very important. The industry-academia cooperation project leads to regional and social contribution. Therefore, we had tackled many industry-academia cooperation projects as a designer. This time, we worked on VI design of sportswear brand "Razzoli" with SANKEI Corporation. This project is aimed at activating the Gifu apparel industry. We designed the symbol-mark and logotype in cooperation with students. And we considered the social and educational meaning that this project will bring.departmental bulletin pape
Estimate of the Image of Apparel Materials by Women's Students
Get PDFAs for the apparel materials, there are many kinds of fibers, natural vegetable fibers, animal fibers, regenerated fibers and synthetic fibers and new fibers are still developing. In this paper I studied how young students in this college, who have been studying the clothing science, understand apparel materials. Subjects were 160 young women's students who entered the college in April. In the research sheets, they answered weather they knew the name of the fibers. Then they answered 15 questions about the image of materials as for eight typical apparel materials, wool, cotton, linen/ramie, silk, polyester, nylon, acrylic and rayon. The results was 1) Cotton is very popular and their image is useful in the all rounds area of daily life. 2) Wool is considered as good feeling, warm, exclusive and elegant material, while is not suitable for underwear nor jackets.As for the apparel materials, there are many kinds of fibers, natural vegetable fibers, animal fibers, regenerated fibers and synthetic fibers and new fibers are still developing. In this paper I studied how young students in this college, who have been studying the clothing science, understand apparel materials. Subjects were 160 young women's students who entered the college in April. In the research sheets, they answered weather they knew the name of the fibers. Then they answered 15 questions about the image of materials as for eight typical apparel materials, wool, cotton, linen/ramie, silk, polyester, nylon, acrylic and rayon. The results was 1) Cotton is very popular and their image is useful in the all rounds area of daily life. 2) Wool is considered as good feeling, warm, exclusive and elegant material, while is not suitable for underwear nor jackets.departmental bulletin pape
The approach for providing the health diets using the indigenous products of Gifu prefecture
Get PDFThe past decade has seen substantial and growing interest in the promotion of local production for local consumption throughout Japan. Shokuiku (food and nutrition education) is defined as acquisition of knowledge about nutrition, the ability to make appropriate food choices through various experience related to food in order to practice and live a healthy diet. The Basic Plan mandates practical Shokuiku that promotes consumption of domestically produced food, supports the local food movement, and ensures consumer's faith in domestic agricultural products. It is important to the approach for providing the health diets using the local production. However, especially young people are disinterested in Japanese-style food in general, because they tend to prefer Western food more. A high level of customers' satisfaction is an important in mass feeding. Therefore, we conducted a preference survey about the health diets using the indigenous products of Gifu prefecture has been tried by using Hedonic Scale and finding of mean value and standard deviation. 58 Subjects of the mean preference value was 8.4±0.8 for "Tofu and burdock hamburger steak", 7.6±1.3 for "Simmered Sukuna pumpkin", 8.2±1.0 for "Kenchin-jiru soup" and 7.4±1.5 for "Horado kiwi fruit" Subjects show their high taste to "Tofu and burdock hamburger steak". Further preference studies are needed in order to design recipes using the indigenous products of Gifu prefecture to promote the local production for local consumption.The past decade has seen substantial and growing interest in the promotion of local production for local consumption throughout Japan. Shokuiku (food and nutrition education) is defined as acquisition of knowledge about nutrition, the ability to make appropriate food choices through various experience related to food in order to practice and live a healthy diet. The Basic Plan mandates practical Shokuiku that promotes consumption of domestically produced food, supports the local food movement, and ensures consumer's faith in domestic agricultural products. It is important to the approach for providing the health diets using the local production. However, especially young people are disinterested in Japanese-style food in general, because they tend to prefer Western food more. A high level of customers' satisfaction is an important in mass feeding. Therefore, we conducted a preference survey about the health diets using the indigenous products of Gifu prefecture has been tried by using Hedonic Scale and finding of mean value and standard deviation. 58 Subjects of the mean preference value was 8.4±0.8 for "Tofu and burdock hamburger steak", 7.6±1.3 for "Simmered Sukuna pumpkin", 8.2±1.0 for "Kenchin-jiru soup" and 7.4±1.5 for "Horado kiwi fruit" Subjects show their high taste to "Tofu and burdock hamburger steak". Further preference studies are needed in order to design recipes using the indigenous products of Gifu prefecture to promote the local production for local consumption.departmental bulletin pape
Township and Mainstreet : -From the field survey on the 19th century ' wilderness development of Middle West region in the United States-
Get PDFThrough the field survey of country field , farm villages and small town in Middle West region of the United States, this study clarifies the township theory of the wilderness development and the small town planning theory in 19th century . And more, this study clarifies the spatial characteristics of University town .Through the field survey of country field , farm villages and small town in Middle West region of the United States, this study clarifies the township theory of the wilderness development and the small town planning theory in 19th century . And more, this study clarifies the spatial characteristics of University town .departmental bulletin pape
Henry VI Part 1 for Children: Joan of Arc in Quiller-Couch's Historical Tales from Shakespeare
Get PDFThis paper attempts to reveal how Quiller-Couch's retold story of Henry VI. Part 1 altered the representation of Joan of Arc. The first part surveys Shakespeare's place in history education and analyses Quiller-Couch's preface. The second part compares the representation of Joan between Shakespeare's play and Quiller-Couch's retold story. Through these, this paper claims that Joan of Arc in Quiller-Couch's version is represented as a figure who is rather opposite from Shakespeare. The images of Joan as a prostitute and a witch are omitted in Quiller-Couch, as a result of omitting contemptuous treatment of Joan by English nobles.This paper attempts to reveal how Quiller-Couch's retold story of Henry VI. Part 1 altered the representation of Joan of Arc. The first part surveys Shakespeare's place in history education and analyses Quiller-Couch's preface. The second part compares the representation of Joan between Shakespeare's play and Quiller-Couch's retold story. Through these, this paper claims that Joan of Arc in Quiller-Couch's version is represented as a figure who is rather opposite from Shakespeare. The images of Joan as a prostitute and a witch are omitted in Quiller-Couch, as a result of omitting contemptuous treatment of Joan by English nobles.departmental bulletin pape
Survey on nutrients and food additives labeled on commercially sold rice balls (1)
Get PDFIn this study, we conducted a questionnaire survey to female junior college students on their purchase of commercially sold rice balls, and investigated at convenience stores the nutrients and the food additives indicated on the label with popular rice balls among those students. The results of the questionnaire survey showed that students buy rice balls two to three times a month, and two at a time. Tuna and mayonnaise ranked first both as their favorite filling and as the most frequently chosen filling. On the nutrition labels, the amounts of calories, protein, fat, carbohydrate and sodium were indicated. Tuna and mayonnaise had more fat than the other fillings examined here. An average of 5.5 kinds of food additives were found to be used, and a pH adjuster and seasonings such as amino acids were often included.In this study, we conducted a questionnaire survey to female junior college students on their purchase of commercially sold rice balls, and investigated at convenience stores the nutrients and the food additives indicated on the label with popular rice balls among those students. The results of the questionnaire survey showed that students buy rice balls two to three times a month, and two at a time. Tuna and mayonnaise ranked first both as their favorite filling and as the most frequently chosen filling. On the nutrition labels, the amounts of calories, protein, fat, carbohydrate and sodium were indicated. Tuna and mayonnaise had more fat than the other fillings examined here. An average of 5.5 kinds of food additives were found to be used, and a pH adjuster and seasonings such as amino acids were often included.departmental bulletin pape
Application to CAE Pre-processor of Three-dimensional Computer Modeling of Woven Fabric Structures
Get PDFThe software which converted from three dimensional model of woven fabric structures to STL file was developed. STL file is a general-purpose three-dimensional CAD data format and loaded by CAE (Computer Aided Engineering) system. The three dimensional modeler of woven fabric structures was applied as preprocessor of CAE for analysis of woven fabric properties. The analysis by FEM (Finite Eement Method) and MPS (Moving Particle Simulation) using three dimensional model of woven fabric structures was enabled by applying this software. This analysis allows the various physical properties designs of woven fabric.departmental bulletin pape