1,725,599 research outputs found
Letter, 1936 Oct. 20, to Vera L. Rentner, Antioch, Ill.
Letter from F. C. Hockema to Vera L. Rentner suggesting she contact George Putnam regarding scheduling appearances for Amelia Earhart, October 20, 193
PISTACIA VERA L. (PISTACHIO) O'SIMLIGINING MARKAZIY OSIYO TARQALISHI.
<p><i>Pistachio (Pistacia L.) turkumiga mansub Pistacia vera L. Pistacia L. turkumiga mansub qimmatbaho mevaga ega. Bu o'simlik asosan Markaziy Osiyo davlatlarida, Afg'oniston shimolida va Suriyada tabiiy holatda tarqalgan yarim qurg'oqchil sharoitda o'sa oluvchi o'simlik.Hozirda xandon pista (yashil oltin) ni yetishtirib sotish bo'yicha Eron va Turkiya yuqori savdo mavqeiga ega hidoblanadi. Maqolada Pistacia vera L. o'simligining morfologiyasi, sistematikasi, geografik tarqalishi va ekologiyasi haqida ma'lumotlar berilgan.</i></p>
Reviews: Vera L. Zolberg’s Constructing a Sociology of the Arts
Book review for Constructing a Sociology of the Arts, Vera L. Zolberg, Cambridge University Press, New York, 1990
Pistacia vera L. Oleoresin and levofloxacin is a synergistic combination against resistant helicobacter pylori strains
The increasing multidrug resistance in Helicobacter pylori, also correlated to its biofilm‐forming ability, underlines the need to search novel strategies to improve the eradication rate. Natural compounds are proposed as antibiotic-resistant-breakers capable to restore the efficacy of conventional drugs. Aim of this work was to evaluate the capability of Pistacia vera L. oleoresin (ORS) to synergize with levofloxacin (LVX) against resistant H. pylori strains. The antimicrobial activity of P. vera L. ORS and LVX and their combinations was determined by MIC/MBC (in neutral and acidic environments) and checkerboard tests. The anti-biofilm effect was determined by biomass quantification. In vivo Galleria mellonella model was used to confirm in vitro data. Pistacia vera L. ORS and LVX MICs ranged respectively from 780 to 3120 mg/l and from 0.12 to 2.00 mg/l, at pH 7.0 and 5.5. MBCs were similar to MICs. Pistacia vera L. ORS was able to synergize with LVX, restoring its effectiveness in LVX resistant strains. Pistacia vera L. ORS, LVX and their synergistic combinations displayed significant biofilm reduction. Pistacia vera L. ORS and LVX, showed protective effect against H. pylori infection on G. mellonella (62% and 63% of survival, respectively). Pistacia vera L. ORS can be considered a promising potentiator to restore the effectiveness of LVX tackling the H. pylori antibiotic resistance phenomenon
Pistacia vera L. oleoresin and levofloxacin is a synergistic combination against resistant Helicobacter pylori strains.
The increasing multidrug resistance in Helicobacter pylori, also correlated to its biofilm-forming ability, underlines the need to search novel strategies to improve the eradication rate. Natural compounds are proposed as antibiotic-resistant-breakers capable to restore the efficacy of conventional drugs. Aim of this work was to evaluate the capability of Pistacia vera L. oleoresin (ORS) to synergize with levofloxacin (LVX) against resistant H. pylori strains. The antimicrobial activity of P. vera L. ORS and LVX and their combinations was determined by MIC/MBC (in neutral and acidic environments) and checkerboard tests. The anti-biofilm effect was determined by biomass quantification. In vivo Galleria mellonella model was used to confirm in vitro data. Pistacia vera L. ORS and LVX MICs ranged respectively from 780 to 3120 mg/l and from 0.12 to 2.00 mg/l, at pH 7.0 and 5.5. MBCs were similar to MICs. Pistacia vera L. ORS was able to synergize with LVX, restoring its effectiveness in LVX resistant strains. Pistacia vera L. ORS, LVX and their synergistic combinations displayed significant biofilm reduction. Pistacia vera L. ORS and LVX, showed protective effect against H. pylori infection on G. mellonella (62% and 63% of survival, respectively). Pistacia vera L. ORS can be considered a promising potentiator to restore the effectiveness of LVX tackling the H. pylori antibiotic resistance phenomenon
Homegoing Celebration for Vera L. Ford
Funeral program for Vera L. Ford, born June 26, 1908 and died June 5, 2006. The funeral was held June 15, 2006 at Bethel A. M. E. Church, officiated by Reverend Tiate L. E. Carson. The funeral arrangements were made through Roy Akers Funeral Chapels and she was buried in Mission Park in San Antonio, Texas
New microfungi records on pistachio (Pistacia vera L.) from Gaziantep province of Turkey
Pistacia L. belongs to the family of Anacardiaceae. It contains nine species and five subspecies. P. vera L. (cultivated pistachio) is the economically most important species in the genus. It has edible seeds and considerable commercial importance. Iran, the United States, Turkey and Syria are the main pistachio producers in the world. Gaziantep province is the main producer and exporter of pistachio in Turkey. Samples of leaves, branches and fruits of pistachio (P. vera L.) were collected between 2009 and 2010 from different localities in Gaziantep province. Cytospora sarothamni Sacc., Phoma pulchella (Berk. and Broome) Sacc. and Steganosporium irregulare Lambotte and Fautrey are new records for Turkish mycobiota. For the first time in literature, Bispora antennata (Pers.) E.W. Mason, Coniothecium complanatum Nees (Sacc.) and Rosellinia pulveracea (Ehrh.) Fuckel were found on P. vera L., and P. vera L. is now defined as a new host plant for these three species
Going Beyond Counting First Authors in Author Co-citation Analysis
The present study examines one of the fundamental aspects of author co-citation analysis (ACA) - the way co-citation
counts are defined. Co-citation counting provides the data on which all subsequent statistical analyses and mappings
are based, and we compare ACA results based on two different types of co-citation counting - the traditional type that
only counts the first one among a cited work's authors on the one hand and a non-traditional type that takes into
account the first 5 authors of a cited work on the other hand. Results indicate that the picture produced through this non-traditional author co-citation counting contains more coherent author groups and is therefore considerably clearer. However, this picture represents fewer specialties in the research field being studied than that produced through the traditional first-author co-citation counting when the same number of top-ranked authors is selected and analyzed. Reasons for these effects are discussed
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