1,721,065 research outputs found
Comment on “Could health only be defined by an equilibrated microbiome? A COVID-19 reappraisal” by P. Charlier
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[Role of mast cells in the physiopathology of gastric lesions caused by Helicobacter pylori]
Going Beyond Counting First Authors in Author Co-citation Analysis
The present study examines one of the fundamental aspects of author co-citation analysis (ACA) - the way co-citation
counts are defined. Co-citation counting provides the data on which all subsequent statistical analyses and mappings
are based, and we compare ACA results based on two different types of co-citation counting - the traditional type that
only counts the first one among a cited work's authors on the one hand and a non-traditional type that takes into
account the first 5 authors of a cited work on the other hand. Results indicate that the picture produced through this non-traditional author co-citation counting contains more coherent author groups and is therefore considerably clearer. However, this picture represents fewer specialties in the research field being studied than that produced through the traditional first-author co-citation counting when the same number of top-ranked authors is selected and analyzed. Reasons for these effects are discussed
[Histochemical study of chicken intestinal mucosa carried out using wheat germ agglutinin (WGA)]
[Argyrophilic nucleolar organizer regions (AgNORs) as malignancy biomarkers in colorectal neoplasms]
The incidence of dental caries during childhood. A clinic and epidemiologic study in Matera (Southern Italy)|Studio clinico epidemiologico della incidenza di carie dentale in bambini della città di Matera
Probiotics, gut microbiota and physical activity: A close relationship
Background: The topic of this review is the study of the gut microbiota (GM), and the use of probiotics, especially in humans, as a new frontier in the field of prevention and health in general. The beneficial effects and functions performed by probiotics in the GM are increasingly at the centre of both scientific, medical, and pharmaceutical interest. It is now known that diet and probiotics can modify the GM, although in these situations there is a need for greater and more in-depth research regarding the methods and timing of treatment. However, the relationship between physical activity, GM, and probiotics is still largely unclear, as regards certain mechanisms between physical exercise and probiotics in humans. Discussion: In this study, we tried to demonstrate whether and how physical exercise was able to alter the composition of the microbiota and how probiotics can facilitate it. Therefore, alteration of the microbiota was considered in terms of both diversity and composition. Conclusions: The ones examined propose vastly different physical exercises, both in terms of timing and type of intervention itself, and the use of probiotics
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