56 research outputs found
Easy Integrability and Data Processing of a Soft Tactile Array Sensor Through Reconfiguration
No full textThis work was supported by the SHERO Project, a Future and Emerging Technologies (FET) Program of the European Commission under Grant 828818. The work of Julie Legrand was supported by the Personal FWO under Grant 12Y8622N. The work of Ellen Roels was supported by the Personal FWO under Grant 1S84120N. The associate editor coordinating the review of this article and approving it for publication was Dr. Levent Yobas. (Corresponding author: Julie Legrand.
A Novel Physical Human–Robot Interface With Pressure Distribution Measurement Based on Electrical Impedance Tomography
No full textThis work was supported in part by Fonds Wetenschappelijk Onderzoek (FWO) Strategisch Basis Onderzoek (SBO) Sublime under Grant S007423N and in part by the Flemish Government through the Program Onderzoeksprogramma Artificiele Intelligentie (AI) Vlaanderen. The work of Huaijin Chen was supported by the China Scholarship Council (CSC) under Grant 202106830032. The work of Kevin Langlois, Joost Brancart, and Ellen Roels was supported by FWO under Grant 1258523N, Grant 12E1123N, and Grant 1S84120N. The associate editor coordinating the review of this article and approving it for publication was Prof. Chao Tan. (Corresponding author: Huaijin Chen.
Finite Element Analysis-Based Soft Robotic Modeling: Simulating a Soft Actuator in SOFA
No full textThis tutorial was validated during the first International Winter School on Smart Materials for Soft Robots, held 12-17 December 2021, at the University of Cambridge, U.K. We would like to thank the organizational team and participants of this event. This project was funded by Fonds Wetenschap-pelijk Onderzoek via the personal grants of Ellen Roels (Grant 1S84120N) and Seppe Terryn (Grant 1100416N); European Union (EU) FET Open RIA Project SHERO (Grant 828818); and euROBIN (Grant 101070596). The corre-sponding author is Pasquale Ferrentin
Modelling of anaerobic microbial fermentations: The production of alcohols by Zymomonas mobilis and Clostridium beijerinckii
No full textApplied Science
An engineering study of bacterial kinetics and energetics
No full textApplied SciencesApplied Science
ANALISIS PENGARUH STORE ATMOSPHERE TERHADAP KEPUTUSAN PEMBELIAN DI TOA BAJA KITCHEN & COFFEE CIREBON
Full text linkToa Baja Kitchen & Coffee as a restaurant in the Cirebon area, is able to attract many customers on weekdays and holidays. With so many customers coming, it will raise the question "Does Toa Baja already have a good store atmosphere?" and "Is the purchase decision increased because there is influence from the store atmosphere?". This research was conducted with the aim of knowing whether store atmosphere has an influence on purchasing decisions at Toa Baja Kitchen & Coffee Cirebon. Researchers conducted this research using quantitative descriptive research methods. The data in this study were obtained from the results of distributing questionnaires which were carried out offline or directly distributed at the Toa Baja Kitchen & Coffee Cirebon location, by distributing them to 103 respondents. The questionnaire distributed consisted of 38 statements with a Likert scale type. The results of the questionnaire were then processed with a tool in the form of SPSS version 27. The results of the research that have been obtained are that the majority of respondents are women with an age range of 20-25 years and have the most status, namely private employees. Based on validity and reliability tests, all statements used are valid and reliable. Store atmosphere can influence 64% of the purchasing decision variable at Toa Baja Kitchen & Coffee Cirebon, and others are influenced by other factors not explained in this study. Based on the simple linear regression test, the regression coefficient X shows the number 0.304, therefore for every 1% addition to the store atmosphere, the purchase decision will increase by 0.304. Through the results of the T test it can be seen that the variable store atmosphere influences purchasing decisions. Based on the results of this study, the suggestion for Toa Baja Kitchen & Coffee Cirebon is to develop a store atmosphere in terms of Exterior, General Interior and Store Layout to improve purchasing decisions at Toa Baja Kitchen & Coffee
Formation dry-out and injectivity impairment during CO2 storage in saline aquifers
No full textThis research concerns the geological storage of CO2 and in particular injectivity impairment problems related to salt precipitation. Drying and salt precipitation in geological formations can have serious consequences for upstream operations in terms of injectivity and productivity. This can negatively affect the performance of injection and production wells and can even lead to well clogging, which is a serious risk for such operations.Geoscience & EngineeringCivil Engineering and Geoscience
Engineering aspects of biocatalysts in industrial starch conversion technology
No full textSummary in DutchApplied SciencesApplied Science
Is the Time-Domain Reflectometry (TDR) Technique Suitable for Moisture Content Measurement in Low-Porosity Building Materials?
Full text linksponsorship: This work was financially supported by Base Funding-UIDB/04708/2020 of the CONSTRUCT-Instituto de I&D em Estruturas e Construcoes-funded by national funds through the FCT/MCTES (PIDDAC). The author Teresa Stingl Freitas would also like to thank FCT for financial support through the grant SFRH/BD/121549/2016. (CONSTRUCT-Instituto de I&D em Estruturas e Construcoes - FCT/MCTES (PIDDAC)|UIDB/04708/2020, FCT|SFRH/BD/121549/2016, Fundação para a Ciência e a Tecnologia|SFRH/BD/121549/2016)status: Publishe
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